SNACKS WITH BEER OR WINE LOCAL LITHUANIAN SPECIALITIES INTERNATIONAL SPECIALITIES & APPETIZERS Lithuanian deep-fried bread sticks with a melted cheese dip €3.90 Cured meat platter (2pers.) (Dry-cured meat, spring onions, pickles and bread) €6.90 Herring fillet with boletus mushrooms and hot potato €5.90 Beef tongue (slow cook) with grilled beetroot, rucola and horseradish sauce €6.90 Lithuanian baked spicy cheese €7.90 “Varškėčiai” - curd patties with berry and mango sauce €5.90 SOUP Cold beetroot soup (summer) €3.90 Granny‘s wild mushroom soup served in a bread loaf €4. 90 Creamy mushroom-boletus soup €4.90 Pumpkin Soup €4.90 SALAD Fresh garden salad with cucumber, tomatoes, zucchini, pepper, radishes €6.90 Lithuanian white salad with potatoes, carrots, peas, cucumber, eggs, mayo €6.90 MAIN DISHES Grilled pork steak with potato wedges and homemade BBQ sauce €13.90 Beef tongue braised slow in red wine with mushroom pearl-barley risotto €13.90 Lithuanian Catfish with steam vegetables €14.90 Chicken “Kiev” (fillet) with Belgian fries and vegetables €11.90 “Cepelinai” Big boiled mashed potato dumplings with beef €8.90 “Žemaičiai” Pancakes - fried boiled potatoes with meat and cream sauce €8.90 Baked homemade dumplings with beef and wild mushroom sauce €8.90 Potato-zucchini pancakes with salt salmon and sour cream €8.90 Handmade sausages with roast potatoes and grilled tomato €9.90 Hostesses feast dish (2 pers) €19.90 (Handmade sausages, turkey fillet, pork fillet, potato wedges, stewed sauerkraut, pickles, garlic and steak sauce) SNACKS WITH BEER OR WINE & APPETIZERS Bruschetta antipasti (Dry-Cured Ham, Mozzarella, Anchovies, Cheese, Tomatoes, Basil ) €5.50 Beer snack platter (2 pers.) (Fried Bread, Fried Calamari, Smoked Plums with Bacon) €6.50 Cheese selection with maple syrup (2 pers.) €6.50 Burgundy snails with garlic and herb sauce (12pc) €8.90 Ravioli stuffed with ricotta cheese and spinach served in cream sauce €8.90 Beef carpaccio with white wine-mustard sauce and hard cheese €10.90 Salmon tartar with rocket salad and blue-onions in red-wine vinegar €10.90 SALAD Caesar salad with grilled chicken or tiger prawns €8.90 Green salad with beef, spinach, tomatoes, grilled paprika, carrots, balsamic €10.90 Salmon avocado salad with spinach, tomatoes, onion, and grapefruit €10.90 Green salad with avocado, grilled beetroot, rucola, paprika, goat’s cheese €9.90 MAIN DISHES New Zealand lamb chops prepared at 57 °C with grilled vegetables €23.90 Roast chicken fillet with potato puree and wine-stewed mango €13.90 Roast duck breast with lentils and red wine-fig sauce €15.90 Beef tenderloin steak with roast potatoes and grilled vegetables €19.90 Halibut with asparagus and rice, in cream-mustard sauce €15.90 Sea bass fillet with carrot-pumpkin puree and vegetables €17.90 DESSERTS Crème brûlée with pineapple carpaccio and passion fruit sauce €4.90 Lithuanian Apple crumble with ice cream €4.90 Lithuanian “Napolean” cake €5.50 Lithuanian style Honey cake €5.50 Ice-cream selection €4.00
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INTERNATIONAL SPECIALITIES LOCAL LITHUANIAN SPECIALITIES · LOCAL LITHUANIAN SPECIALITIES INTERNATIONAL SPECIALITIES & APPETIZERS Lithuanian deep-fried bread sticks with a melted
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SNACKS WITH BEER OR WINE
LOCAL LITHUANIAN SPECIALITIESINTERNATIONAL SPECIALITIES
& APPETIZERS
Lithuanian deep-fried bread sticks with a melted cheese dip €3.90
Cured meat platter (2pers.) (Dry-cured meat, spring onions, pickles and bread) €6.90
Herring fillet with boletus mushrooms and hot potato €5.90
Beef tongue (slow cook) with grilled beetroot, rucola and horseradish sauce €6.90
Lithuanian baked spicy cheese €7.90
“Varškėčiai” - curd patties with berry and mango sauce €5.90
SOUP
Cold beetroot soup (summer) €3.90
Granny‘s wild mushroom soup served in a bread loaf €4. 90
Creamy mushroom-boletus soup €4.90
Pumpkin Soup €4.90
SALAD
Fresh garden salad with cucumber, tomatoes, zucchini, pepper, radishes €6.90
Lithuanian white salad with potatoes, carrots, peas, cucumber, eggs, mayo €6.90
MAIN DISHES
Grilled pork steak with potato wedges and homemade BBQ sauce €13.90
Beef tongue braised slow in red wine with mushroom pearl-barley risotto €13.90
Lithuanian Catfish with steam vegetables €14.90
Chicken “Kiev” (fillet) with Belgian fries and vegetables €11.90
“Cepelinai” Big boiled mashed potato dumplings with beef €8.90
“Žemaičiai” Pancakes - fried boiled potatoes with meat and cream sauce €8.90
Baked homemade dumplings with beef and wild mushroom sauce €8.90
Potato-zucchini pancakes with salt salmon and sour cream €8.90
Handmade sausages with roast potatoes and grilled tomato €9.90
Pёбра Новозеландскoгo ягнёнка подготовлены в низкой темпер €23.90
Жареное куриное филе с картофельным пюре и тушеным в вине манго €13.90
Утиная грудка с чечевицей, шпинатом и винным соусом €15.90
Стейк из говяжьей вырезки с жареным картофелем и овощами €19.90
Палтус со спаржей и рисом, приправленный сливочно-горчичным соусом €15.90
Морской сибас с пюре из тыквы и моркови, c овощами €17.90
ДЕСЕРТЫ
‚Крем-брюле‘ с ананасовым карпаччо и соусом из пассифлоры €4.90
Песочный яблочный пирог с взбитыми сливками или мороженым €4.90
Литовский торт «Наполеон» €5.50
Литовский медовый торт €5.50
Мороженое – ассорти €4.00
НАЦИОНАЛЬНЫЕ БЛЮДА МЕЖДУНАРОДНЫЕ БЛЮДА
MEDININKAIHouseHistory -S ince1975
The Medininkai restaurant building (15th-16th century) is next to one of the only surviving former city gates: “The Gate of Dawn” an important road gateway from the capital to the most famous castle in southern Lithuania. It is also one of the main trade routes to the city's central marketplace in the Town Hall Square. Near the gate, stands the Holy Theresa's Church, Holy Spirit Church, and Trinity Church.
The building was finally refurbished in 1970-74 when the lost pediment of the main facade was actually restored. Since then, restaurant “Medininkai” has been operating where the authentic interior gothic arches can be seen.
During the 16th century, it was rebuilt in the Renaissance style, the façade and niches are heavily covered with three layers of the most widespread sgraffito style. The black dye layer was charcoal and white - calcareous paint. The Sgraffito technique surrounds the friezes, window frames, and other architectural features.
Towards the end of the 17th century, the house was rented by the Vilnius magistrate Michael Moroz and merchant Juozas Steponavičius. After a great fire in 1749 the house was taken by the Ukmergës District Land Court judge, Lithuanian Supreme Tribunal Marshal Rapolas Jelenska (1712-80). In the autumn of 1770, Jelenskis signed a contract with the architect Carlo Spampani (1740-83), to combine both of houses into one, in a years’ time. He was tasked with building a new facade to the street, dwelling, brewery, stables, carriage house and brick yard with a well. After the reconstruction of the building gained early classical forms, was plastered with sgraffito technique, received a repealed
pediment. During the large reconstruction years of 1865 in 1887, the building facades were
decomposed of horizontal bars, angles were emphasized with Rustin and on the first floor the shop windows were cut out. The centuries-old history of the building was hidden under the veil of eclecticism.
In 1970, the PKI specialists began to explore the facades were they uncovered several architectural styles of masonry and decor items. The restored house facades show various surviving styles of the heritage of the first and second floor of the Gothic masonry, the main façade and round-arched niches, angled brick bricked storey bar and ornate Gothic frieze above the circular niches. Renaissance sgraffito was restored not only the street, but the courtyard facades (architect. E. Purlys, Elimyras Mateiča, J., Paul Pilipavičius Kuodis).
Medininkai restaurant interior was greeted positively. Its author, architect. Kestutis Gibavičius chose the stylized "ancient" interior solution. The remaining refurbished brick walls were
complemented by ceramic tile flooring. Original ceiling, dark stained wood furniture, and light fixtures. Medininkai restaurant interior has long been like a good taste in an old building standard.