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Hydroponic Agriculture Controlled Environment Agriculture
13

Hydroponic Agriculture Controlled Environment Agriculture.

Jan 17, 2016

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Emerald Allison
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Page 1: Hydroponic Agriculture Controlled Environment Agriculture.

Hydroponic Agriculture

Controlled Environment Agriculture

Page 2: Hydroponic Agriculture Controlled Environment Agriculture.

Hydroponics

• Hydroponic farming is a method of growing plants in water instead of soil.

• Why Hydroponics?– Toxic Soil

– Nutrient Poor Soils

– Greater Yield

• Scientific Applications– Used to test how different nutrients affect a plant.

– Better control of nutrient feeding.

Page 3: Hydroponic Agriculture Controlled Environment Agriculture.

Germination

• When a seed starts to grow, we say it germinates. • The cotyledons store food for the baby plant

inside the seed. • When the seed starts to germinate, the first thing

to come out is the main root. • The skin starts to split and the tiny shoot

straightens, carrying the cotyledons with it. • To grow, the seed's growing conditions usually

have to be damp, warm, and dark. • A dry seed will stay dormant unless it soaks in

some water. Then it will start to germinate.

Page 4: Hydroponic Agriculture Controlled Environment Agriculture.
Page 5: Hydroponic Agriculture Controlled Environment Agriculture.

Plant Nutrition

• The method of nutrition common in plants, some bacteria, and all algae is called ____________.– photosynthesis

• These organisms are called ____________.– autotrophs

• The raw materials ______________combine with sunlight to produce glucose a.k.a simple sugar.– carbon dioxide & water

• The glucose made is used as an ______ ______– energy source

• Most ________in the air results from photosynthesis.– oxygen

Page 6: Hydroponic Agriculture Controlled Environment Agriculture.

The Chemistry of Photosynthesis

• Photosynthetic Pigments are needed to “trap” light energy.– Chlorophyll a

– Beta-carotene (function not understood)

• Chemical Equation for Photosynthesis– CO2 + H2O light energy & chlorophyll a C6H12O6 + H2O + O2

• Light energy absorbed by the Chlorophyll a is converted to _______ __________.– chemical energy (ATP).

• Photosynthesis in land plants occurs in the ____ – leaves.

Page 7: Hydroponic Agriculture Controlled Environment Agriculture.

Plant Physiology

• Roots– Anchor the plant.

– Absorb raw materials needed for growth.

• Stem– Supports the leaves.

– Contains the tissue used for transporting materials throughout the plant.

– Xylem & phloem (like arteries & veins)

Page 8: Hydroponic Agriculture Controlled Environment Agriculture.

Physiology Continued

• Leaf– Thin, flat which provides maximum surface area for

the absorption of light.

• Epidermis – protects the inner cells.– Cuticle – waxy coating on some leaves.

• Palisade Cells – tall cells containing chloroplasts which are filled with chlorophyll.

– Autotrophic nutrition occurs in the Palisade cells.

• Spongy Layer – Loosely arranged cells separated by interconnected air spaces used for storing gases.

• Stomate – micro openings on the leaf which allow for the exchange of gases.

Page 9: Hydroponic Agriculture Controlled Environment Agriculture.

The Mineral Needs of Plants

• Plant growth requires more than sunlight, carbon dioxide, chlorophyll, and water.

• Many plants require mineral substances derived from the decomposition of rock.

• Hydroponics is a method of growing plants in water enriched with mineral substances.

• Ten elements are essential to plants: calcium, hydrogen, magnesium, oxygen, potassium, carbon, iron, nitrogen, phosphorus, and sulfur.

• Other “trace” elements are needed like manganese, zinc, & copper.

Page 10: Hydroponic Agriculture Controlled Environment Agriculture.

Movement of Minerals into Plants

• Plant cells absorb minerals in two major ways:– Simple exchange through the cell membrane

(diffusion)

• Reversible

• Moves from high concentration to low

• Happens quickly

– Active transport - the movement of a substance against its concentration.

• Irreversible

• Happens very slowly

Page 11: Hydroponic Agriculture Controlled Environment Agriculture.

Advantages of Hydroponic Gardening

1. No weeds to pull means less competition.

2. No soil borne disease.

3. Grow more plants in a smaller space.

4. Plants grow more rapidly and produce larger yields.

5. Produce is higher in nutritional value than field grown crops.

6. YOU CAN GARDEN ALL YEAR!

       

Page 12: Hydroponic Agriculture Controlled Environment Agriculture.

Maintaining Greenhouse Conditions

• Temperature- Regulates germination, growth, flowering, fruiting,

longevity.

- 75/65 F generally will work for most species.• Humidity

– 50-90% RH generally

– Plants, wet soils and floors provide humidity.

– Mostly worry about disease promotion.

– Vent or heat or both if condensation lingers on glass past mid-morning.

– Pre-dawn venting

Page 13: Hydroponic Agriculture Controlled Environment Agriculture.

Continued

• Watering– Quality--test clear water before growing your first plant.

Direct yourself to do it regularly for clear water and fertilizer.

– Quantity—Do not over water plants by putting on too much water at one time.

– Frequency--depends on weather, pot, soil, species, age.– Application method--should be automated whenever

possible.