How To Make A Great Pbj

A Gourmet Recipe

From

Emily Pona

INGREDIENTS

Crunchy peanut butter Homemade strawberry jam Two slices of white bread Milk

TOOLS NEEDED

Knife Spoon Plate Glass

DIRECTIONS

• Open jars of peanut butter and jam• Spread peanut butter on one slice of bread

with a knife• Use spoon to get jam and spread it on the

other slice of bread• Put two slices together and cut sandwich in

half• Put sandwich on a plate• Pour a glass of milk• Enjoy

WHY USE STRAWBERRY JAM?

100 children and adults were surveyed to find out what goes best with peanut butter. 33 selected grape jelly, 11 honey, 46 strawberry, and 10 sliced bananas.

OCCASIONS FOR EATING PBJ’S

School lunches Birthday parties Picnics Visits from persnickety grandchildren Late night snacks At the pool

ENJOY YOUR SANDWICH!

WOW!

THE END