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How Hot Did It Get? www.warrenforensics.com Presented by Jeffery H. Warren, Ph.D., P.E., CSP, C.F.E.I. S. Dyer Harris, Ph.D., P.E., C.F.E.I
35

How Hot Did It Get

Jul 18, 2015

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Page 1: How Hot Did It Get

How Hot Did It Get?

www.warrenforensics.com

Presented by

Jeffery H. Warren, Ph.D., P.E., CSP, C.F.E.I.S. Dyer Harris, Ph.D., P.E., C.F.E.I

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Clemson, SC Fire: 11/11/1998Startup: 2/18/97

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Typical Installation

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2 by 6 studs

Cement Board

Stainless Steel Sheet

2 by 6 or 2 by 12 Blocking

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Mounting Bracket Detail

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Clemson, SC

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Mounting Bracket

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Clemson, SC- Back of Cheesemelter

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Extensive Heat Damage

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Clemson, SC

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Fire Origin

Blocking Remains

Durock

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Trussville, AL Inspection 3/10/99

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Niceville, Florida Inspection 3/26/1999Startup Date: 9/30/97

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Heat Damage

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Tullahoma, Tennessee

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The Warren Group Laboratory

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Maximum Temperature Distributions in Wall at Point A

Inside of

Cheese

Melter

Back of

Cheese

Melter

Bolt Head

Location

Betw een

Stainless

Steel &

Duroc

Front of 2 x

12 Wood

Blocking

Back of 2 x

12 Wood

Blocking

Interior

Surface of

Back Wall

Panel

Location in Wall

Tem

pera

ture

F

Test 1: Cheese Melter

Test 2: Cheese Melter & Steak Grill

Test 3: Cheese Melter & Fryer w ith Water

Test 4: Cheese Melter & Fryer w ith Grease

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Insert Figure 1, Appendix 9 W8168

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Sebring, FL

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Report 60093

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Left Mounting Bracket

Right Mounting Bracket

Gas Control Valve Knob

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Fire Triangle

Ignition

SourceFuel

Oxygen

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Prolonged, especially cyclic, exposure to heat decomposes wood.

Temperatures do not have to be high to cause charring.

Carbonaceous material self-heats from C + O2 CO2

Key: Can the heat be removed (conducted out) faster than it

is generated? If not, ignition and fire can result

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An estimate is given by Fourier’s equation, a century old.

Note the factors involved: T, x, q, material α, and time

(leave the solution details to us)

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A Modine Heater enclosed

and jammed into a closet

–Hot exhaust

flue pipe

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Fire place insert test, full scale with exemplar

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Allegations Made

• Regulator defectively manufactured

• Leaks existed before the fire

• Lever arm was not inserted in diaphragm plate

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Testing Regulator

• ½ inch NPT

• ANSI Z21.18 gas appliance regulator

• ANSI Z21.80 line regulator

• Rated for 250,000 BTUH of natural gas

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Testing Apparatus: Oven

• Convection oven with capacity to 600°F

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Results: Housing Integrity

• Some leakage when exposed to temperatures at or above 500°F

• Housing did not leak below 500°F

• Onset of leakage correlates well with first stage degradation of NBR diaphragm

• Amount of leakage not always greater when exposed to higher temperature

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Conclusions:

• Regulator operated at temperatures well above manufacturer’s stated limit

• Post fire examination and testing of regulators can be used to determine fire exposure and explain post fire damage

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–Who has the first question?