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Horticultural management in times of water scarcity Jason Size, Bookpurnong, SA
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Horticultural management in times of water scarcity

Dec 31, 2015

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Horticultural management in times of water scarcity. Jason Size, Bookpurnong, SA. Background information. Brands orchard was established after WWII In 1994 “Bookpurnong Fruits” partnership established In 2009 plantings have expanded to 17 Ha for Bookpurnong Fruits - PowerPoint PPT Presentation
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Page 1: Horticultural management in times of water scarcity

Horticultural management in times of water scarcity

Jason Size, Bookpurnong, SA

Page 2: Horticultural management in times of water scarcity

Background information• Brands orchard was established after

WWII

• In 1994 “Bookpurnong Fruits” partnership established

• In 2009 plantings have expanded to

17 Ha for Bookpurnong Fruits

and 15 Ha for Brand & co

Page 3: Horticultural management in times of water scarcity

• Pre 1994- Individual growers selling

• Quality Fruit Marketing (QFM) established in 1994

• Trading as “Zest - the great taste every time”• A vertically integrated company

• Recent investments- single packing house , Variety evaluation site.

Marketing For The Future

Page 4: Horticultural management in times of water scarcity

Innovations in Horticulture

• Constant change

• Chemical trials – maturity delay, crop control

• IPM pest reduction

• Frost reduction strategies

• Soil based micro organism renewal strategies

Page 5: Horticultural management in times of water scarcity

• Implementation of moisture monitoring devices.

• Change in irrigation application systems

• Evaluation in new varieties for future plantings

Innovations in Horticulture Cont’d

Page 6: Horticultural management in times of water scarcity

Drought Proofing

• Is it possible to drought proof?

Yes! – but it takes time.

• How has Bookpurnong fruits handled the drought and or “low water allocations”?

Page 7: Horticultural management in times of water scarcity

Improving Delivery Systems

• Pre 80’s - overhead irrigation• Post 80’s - under tree full row cover irrigation.

• Late 80’s- conversion of full row cover sprinklers to partial row cover sprinklers.

• Use of Tensiometers

Page 8: Horticultural management in times of water scarcity

• Early 2000 - started converting and trialling dripper technology and systems.

• Standardised valve mechanism and grouping for irrigating purposes.

• Change to capacitance probe moisture monitoring systems.

Improving Delivery Systems

Page 9: Horticultural management in times of water scarcity

Automatic control system implemented

Automatic Control in 2008

Page 10: Horticultural management in times of water scarcity

Grower advice on Delivery Systems• No system is either perfect or totally automatic.

• All moisture’s need to be physically checked.

• Irrigation systems need to be monitored and

checked regularly.

• We view every irrigation event and physically check our crop daily.

Page 11: Horticultural management in times of water scarcity

• Implementation of a Grape marc mulching program in the 1980’s

Moisture Retention

Page 12: Horticultural management in times of water scarcity

Record keeping• You need to keep good records!

• Frequent meter records are critical.

• Development of IRES (Irrigation Recording and Evaluation System software) by Rural Solutions SA.

• Government funding for on-farm trial of software from 2005.

• 75% of water use in Bookpurnong monitored through IRES.

Page 13: Horticultural management in times of water scarcity

• Every valve mapped on property

• All flows recorded & checked

• Tracking of water usage

• Ability to enter production information

• Monitoring function

• District scale field application efficiency report

Irrigation Recording & Evaluation System (IRES)

Page 14: Horticultural management in times of water scarcity

Cumulative Irrigation Graph

Page 15: Horticultural management in times of water scarcity

Ability to overlay moisture monitoring information to adjust specific crop factors against historic or out of date crop factor information.

Page 16: Horticultural management in times of water scarcity

9.0

5.7

7.77.0

12.6

6.4

8.98.0

10.1

6.5

10.4

7.98.7

4.8

10.4

6.55.2

6.6

10.0

6.2

0.74

0.86 0.86

0.80

0.57

0.85

0.80

0.74

0.78

0.96

0.73

0.860.86

1.00

0.75

0.91

0.83

0.94

0.80

0.90

0.0

2.0

4.0

6.0

8.0

10.0

12.0

14.0

16.0

18.0

20.0

Citrus Winegrapes Other Total

CROP

AVE

RA

GE

ML/

ha

0.0

0.1

0.2

0.3

0.4

0.5

0.6

0.7

0.8

0.9

1.0

FIEL

D A

PPLI

CA

TIO

N E

FFIC

IEN

CY

(Ea)

2003/4 2004/5 2005/6 2006/7 2007/8 2003/4 2004/5 2005/6 2006/7 2007/8

BL4EA Yearly Comparison

Page 17: Horticultural management in times of water scarcity

Have we drought proofed?

• 1995 total water use – 170Mg on 10.79 Hectares (30 acres)

• 2008 water use – combined orchards 170 Mg on 26.17 Hectares (66.5 acres).

• We have more than doubled our efficiency as well as improved our productivity.

Page 18: Horticultural management in times of water scarcity

• Knowing when to buy and at what price.

• Critical Water Allocations in 2008/09.

• Carry-over of water for next year

Government Policies

Page 19: Horticultural management in times of water scarcity

Community & Government Actions

• Development of the Bookpurnong-Lock 4 Land and Water Management Plan in 1999 which identified the key local issues and management options.

•An upgraded Land and water management Plan (LWMP) was finalized in late 2009 that will address the ‘new’ priorities.

- Funding provided through the NAP/NHT program via the SA Murray-Darling Basin Natural Resources Management Board.

Page 20: Horticultural management in times of water scarcity

Community & Government Actions• Bookpurnong Salt Interception Scheme.

- Funded by the MDBC

• Establishment of a Memorandum of Understanding as a demonstration and commitment for government & community to work together to progress new ideas and concepts within the region

Page 21: Horticultural management in times of water scarcity

Community & Government working together

Page 22: Horticultural management in times of water scarcity

Conclusion

Our Business success has come from a holistic approach to:

•Utilising marketing tools

•Advancements in irrigation and horticultural practices

•Participating in Community and Government programs

Page 23: Horticultural management in times of water scarcity

Acknowledgments• Bookpurnong-Lock 4 Environmental Association and

community• Loxton-Bookpurnong Local Action Planning

Association• South Australian Murray-Darling Basin Natural

Resources Management Board• Department of Water, Land and Biodiversity

Conservation• Irrigated Crop Management Service

Page 24: Horticultural management in times of water scarcity

Thank you for listening