Heritage Palms * Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. Golf and Country Club Palms Grill Menu All sandwiches can be prepared as Paninies Sandwiches Served with your choice of side item Reuben 10 Sliced corned beef, Swiss cheese, sauerkraut and Thousand Island dressing served on flat grilled marble rye bread Rachel 10 Sliced mesquite smoked turkey breast, Swiss cheese, coleslaw and Thousand Island dressing served on flat grilled marble rye bread Open Faced Ribeye* 12 Grilled 9oz seasoned ribeye served on toasted garlic bread, crowned with caramelized onions and demi-glace Shrimp Po' Boy 11 Creole seasoned flour dusted and deep fried shrimp on a toasted Hoagie roll with remoulade sauce topped with shredded lettuce and diced tomato Open Faced Filet* 14 Grilled 4oz seasoned petite filet mignon served over garlic and herb crostini's topped with caramelized onion and demi- glace Chicken Sandwich 9 Grilled, blackened or fried chicken breast served on a toasted brioche bun with lettuce, tomato, onion, dill pickle Grouper Sandwich 14 Domestic Black Grouper served blackened, bronzed, grilled or fried on a toasted brioche bun or wrap with lettuce, tomato, sliced onion, dill pickle and house made rémoulade Philly Cheesesteak 10 Shaved prime rib with sautéed onions, served traditional style or with your choice of cheese Burgers and Such Served with your choice of side item Create Your Own* 10 Fresh, never frozen Black Angus blend of chuck, brisket and short rib. Served on a toasted brioche bun with lettuce, tomato, onion, dill pickle: Choice of (2) items. Any additional items add .50 Cheese, Bacon, Mushrooms, Sauteed Onion, Avocado, Fried Egg, an Onion Ring Turkey Burger 9 Ground Turkey patty served on a toasted brioche bun with lettuce, tomato, onion, dill pickle and cranberry mayonnaise All Beef Hotdog 7 Nathans all beef hotdog grilled to perfection: Choice of (2) items. Any additional items add .50 Relish, Onion, Cheese, Chili, Sauerkraut From the Deli Served with choice of side and a dill pickle spear Deli Sandwich Choice of a half or whole served on white, wheat, marble rye bread or wrap with lettuce, tomato and choice of cheese Egg, Chicken, Tuna Salad or BLT 5/7 Black Forest Ham, Mesquite Turkey Breast or Roast Beef 6/8 Club Sandwich or Wrap 10 Mesquite turkey breast, bacon, Swiss and cheddar cheese with lettuce, tomato and mayonnaise Vegetable Wrap 9 Seasonal vegetables sauteed in white wine and lemon butter sauce wrapped in a flour tortilla Salads Add Grouper to any Salad 8 Add Grilled Chicken to any Salad 4 Add Salmon or 3 Shrimp to any Salad 6 House Salad 5/7 Mixed salad greens, grape tomatoes, sliced cucumber, julienne red onion and carrot served with your choice of dressing Add a Scoop of Chicken, Tuna or Egg Salad 3 Caesar Salad 5/7 Crisp romaine lettuce, garlic herb croutons, house made Caesar dressing and shaved Parmesan Add Anchovies 1 Chicken Pecan Salad 6/10 Marinated and grilled breast of chicken sliced over mixed salad greens tossed with candied pecans, sliced strawberries, blueberries, julienne red onion and Gorgonzola crumbles. Served with sweet onion vinaigrette dressing Wedge Salad 5/8 Iceberg lettuce with roasted Roma tomatoes, crumbled Bleu cheese, applewood smoked bacon and buttermilk Gorgonzola dressing California Cobb 8/13 Mixed salad greens with grilled chicken, bay shrimp, avocado, Roma tomato, crumbled Bleu cheese, hard boiled egg wedges, chopped bacon and choice of dressing Chicken Chopped Salad 6/10 Mixed salad greens tossed with chopped grilled chicken, bacon, Roma tomatoes, red peppers, potato sticks, cheddar jack cheese. Served with a honey mustard vinaigrette dressing = New Menu Items = Entrée Under 400 Cal = Gluten Free Sides French Fries Sweet Potato Fries Onion Rings Fresh Fruit Coleslaw Cottage Cheese House or Caesar Salad Homemade Chips Baked or Sweet Potato Wild Rice Sub Cup or Bowl of Soup 2/3 Baskets Served with fries, coleslaw and rémoulade Fried Shrimp 10 Fish and Chips 9 Chicken Fingers 8 Appetizers Shrimp Cocktail 9 (6) 16/20 count shrimp served chilled with cocktail sauce Quesadilla Flat grilled flour tortilla with cheddar jack cheese, scallions and your choice of: Beef 9 Chicken 8 Vegetable 7 Chicken Wings 8 (8) seasoned flour dusted and deep fried chicken wings tossed in your choice of sauce or rub: Mild/ Medium/ Hot/ Blackened/ Teriyaki/ BBQ/ Garlic Parmesan Pub Chips 8 House made chips smothered in Bleu cheese crumbles, aged balsamic glaze and fresh herbs Pretzel Rods 7 (4) baked pretzel rods served with a Guinness stout cheese Steamed Dumplings 7 Traditional dumplings served with a Ponzu dipping sauce Bruschetta 6 Roma tomatoes, fresh mozzarella, with aged balsamic glaze and basil served over a toasted crustini Soups Served as a cup or bowl with oyster crackers H.P. French Onion 5 Soup Du Jour 4/5 Chili 4/5