Happy Hour Snacks ** $2 CHIPS & SALSA (540 cal) STREET TACO* Chicken (270 cal), Fish (Grilled 300 cal/Fried 300 cal), Pulled Pork (310 cal) $3 SMALL GREEN OR CAESAR SALAD (100-270 cal ) ONION RINGS (440 cal ) PUB PRETZEL (480-670 cal ) $4 MOZZARELLA STICKS (660 cal ) LEMON PEPPER ZUCCHINI (370 cal ) $5 PREMIUM WEDGE SALAD (420 cal ) LOADED SKINS (530 cal ) SLIDERS* BBQ Chicken (660 cal), Beef (730 cal) or Pork (670 cal) Served with French fries $6 COCONUT SHRIMP ( 710 cal ) CALAMARI (460 cal ) SPINACH ARTICHOKE DIP (500 cal ) PERSONAL PIZZA BBQ Chicken (890 cal), Pepperoni (940 cal), Veggie Works (840 cal) (Where Available) WINGS Mild (670 cal), Spicy (600 cal), or Asian (660 cal) $10 TENDER & FRIES Classic (940 cal) or Buffalo (1040 cal) With French fries WIDOW MAKER BURGER* (1570 cal ) With French fries HAPPY HOUR SAMPLER (1340 cal ) Buffalo Wings, Onion Rings, Loaded Skins & Mozzarella Sticks $5 ZERO PROOF SPECIALTY DRINKS PINEAPPLE COCONUT LAVA FLOW (460 cal ) Pineapple juice and Coco López Cream of Coconut blended together then poured over strawberry purée STRAWNANA BLEND (440 cal ) A blend of Banana Reàl Purée, strawberry purée and fresh orange juice BARRACUDA (210 cal ) Apple juice, cranberry juice and Claim Jumper’s Signature Mai Tai Mix CJ PUNCH (130 cal ) A fresh blend of pineapple, orange and cranberry juices 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. “We have made an effort to provide accurate nutritional information but deviations can occur due to availability of ingredients, substitutions, and the hand-crafted nature of most items. **Happy Hour available in the Saloon only. Happy Hour not available on select holidays or holiday weekends *Our meat & seafood can be cooked to order. Consuming raw or under-cooked meat, poultry or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergies or special dietary restrictions, please notify your server and we will try our best to accommodate you. CORE 11/18 350518