GUIDE TO THE CHP & SI ALSA SPREAD...GUIDE TO THE CHP & SI ALSA SPREAD DELIVERY AVAILABLE AT SELECT LOCATIONS CHIPS Corn chips fried fresh daily, with a squeeze of real lime and kosher

GUIDE TO THE CHIP & SALSA SPREAD

DELIVERY AVAILABLE AT SELECT LOCATIONS

CHIPSCorn chips fried fresh daily, with a squeeze of real lime and kosher salt.

FRESH TOMATO SALSAMILD SPICE: Diced tomatoes with red onions, jalapeños, fresh cilantro, and citrus.

ROASTED CHILI-CORN SALSAMEDIUM SPICE: Sweet white corn with roasted poblanos, jalapeños, red onions, fresh cilantro, and citrus.

TOMATILLO-GREEN CHILI SALSAMEDIUM-HOT SPICE: Fire-roasted tomatillos, tomatoes, and jalapeños with red onions, fresh herbs, and toasted cumin.

TOMATILLO-RED CHILI SALSAHOT SPICE: Purée of red chiles and tomatillos.

GUACAMOLERipe avocados mashed with red onions, jalapeños, fresh cilantro, and citrus.

WHAT’S WHAT

All cold foods (salsas and guacamole) were packaged at 40 degrees Fahrenheit or below, and need to maintain this temperature throughout service. This is for both optimal taste and food safety.

All food must be consumed, stored, or discarded within 3 hours from the time of pickup. Same here, for optimal taste and food safety.

Chipotle is not responsible for failure to adhere to these guidelines, because they’re pretty straightforward. Obviously we are not re-sponsible for any non-Chipotle ingredients being added to the food, or for the handling of the food following pickup.

FOOD SAFETY

CAT022 | APRIL 2017

DELIVERY AVAILABLE AT SELECT LOCATIONS