Cocktail shrimps steamed & tossedinto a tangy mayo, shredded greens withavo, chopped sweet peppers, onion, tomato.Sprinkled with black sesame seeds.
SHRIMP 69COCKTAIL
Smoked salmon rosettes with capers, creamed cheese, onion, salad greens with cherry tomato, tomato, cucumber, toasted sesame & herbs served with a side of balsamic vinaigrette dressing.
SMOKED 89 215SALMON SALAD
Grilled chicken breast pieces with olives, dried pear and cranberries, avo, green apple, glazed pecan nuts, & greens with a honey mustard & blue cheese dressing.
CHICKENZOLA 89SALAD NEWDe-shelled teriyaki prawns served on
a bed of salad greens with olives, sunflower seeds, avo (seasonal), creme fraiche, cucumber, shredded carrot, red cabbage shavings & sprinkled with toasted sesame seed. Served with a siwith a side of balsamic vinaigrette dressing.
TERIYAKI 95 225PRAWN SALAD
Grilled chicken breast pieces with olives, sweet red peppers, halloumi, green pepper, roasted cashew nuts on salad greens with cherry tomato, tomato, cucumber, onion, seasonal avo & herbs. Served with a side of balsamic vinaigvinaigrette dressing.
CAJUN 89 215 CHICKEN SALAD
Tender beef with rocket & Danish feta on a bed of salad greens with cherry tomato, tomato, cucumber, onion & herbs. Served with a side of balsamic vinaigrette dressing.
STEAK & 89 215ROCKET SALAD
Cherry tomato, tomato, cucumber, onion, red cabbage, avo (seasonal) & herbs.Tossed with salad greens & a chunkyRoquefort mayo dressing.
FRENCH 89 215 ROQUEFORTCherry tomato, tomato ,cucumber,
onion, Danish feta with roasted almonds, pumpkin seeds, fresh strawberries,dried cranberries, avo (seasonal) & herbs. Tossed with salad greens & a side of berry vinaigrette dressing.
FAHRENHEIT 85 210SALAD
Grilled calamari with cherry tomato, tomato, cucumber, onion, grated carrots,halloumi & herbs tossed with salad greens & a side of balsamic vinaigrette dressing.
CALAMARI 89 215SALAD
Cherry tomato, tomato, cucumber, onion, Calamata olives, Danish feta cheese & herbs. Tossed with salad greens & a sideof balsamic vinaigrette dressing.
GREEK SALAD 69 175
Single Table Single Table
S A L A D S
Ask your waiter for soup of day, Served with a mini bread roll.
SOUP OF THE DAY 49
Traditional Cypriot cheese, deep fried & served with a sweet chilli sauce.
HALLOUMI CHEESE 59
Lightly sautéed mushrooms topped in a creamy garlic sauce & baked with grated Parmesan cheese.
GARLIC MUSHROOMS 68
Add Blue Cheese 5
Snails topped in a creamy garlic sauce & baked with grated Parmesan cheese, Served with a mini bread roll.
ESCARGOT 58Add Blue Cheese 5
Chicken livers sautéed in our homemade peri-peri salsa, onion & cream.Served with a mini bread roll.
CHICKEN LIVERS 52PERI-PERI
Tender beef grilled in a pan with wine & creamy garlic, Served with a bread roll.
TRINCHADO 55
NEW
Traditional grilled Greek meatballs garnished with tomato, onion & served with tzatziki.
BEEFTEKIA 69
Half shell served with creamy garlic & dry white wine sauce, Served with a mini bread roll.
MUSSELS 69
Lightly dusted with spiced flour & deep fried until crispy.Served with a tartar sauce.
SQUID HEADS 58
De-shelled prawns topped in a creamy sweet & spicy red pepper sauce topped with sliced fresh chillies, Served with a mini bread roll.
PREGO PRAWNS 65
De-shelled prawns topped with a creamy garlic sauce & baked with grated Parmesan cheese,Served with a mini bread roll.
FAHRENHEIT PRAWNS 65
Add Blue Cheese 5
Calamari tubes prepared in a creamy hot Cajun spicy sauce, Served with a minibread roll.
SPICY & CREAMY 68CALAMARI TUBES
NEW
Succulent tubes stuffed with Danish feta, lightly spiced & grilled in lemon butter.
CALAMARI FIESTA 69
Calamari tubes lightly spiced & grilled in lemon butter.
CALAMARI 64
A P P E T I Z E R S
Ask your waiter for soup of day, Served with a mini bread roll.
SOUP OF THE DAY 49
Traditional Cypriot cheese, deep fried & served with a sweet chilli sauce.
HALLOUMI CHEESE 59
Lightly sautéed mushrooms topped in a creamy garlic sauce & baked with grated Parmesan cheese.
GARLIC MUSHROOMS 68
Add Blue Cheese 5
Snails topped in a creamy garlic sauce & baked with grated Parmesan cheese, Served with a mini bread roll.
ESCARGOT 58Add Blue Cheese 5
Chicken livers sautéed in our homemade peri-peri salsa, onion & cream.Served with a mini bread roll.
CHICKEN LIVERS 52PERI-PERI
Tender beef grilled in a pan with wine & creamy garlic, Served with a bread roll.
TRINCHADO 55
NEW
Traditional grilled Greek meatballs garnished with tomato, onion & served with tzatziki.
BEEFTEKIA 69
Half shell served with creamy garlic & dry white wine sauce, Served with a mini bread roll.
MUSSELS 69
Lightly dusted with spiced flour & deep fried until crispy.Served with a tartar sauce.
SQUID HEADS 58
De-shelled prawns topped in a creamy sweet & spicy red pepper sauce topped with sliced fresh chillies, Served with a mini bread roll.
PREGO PRAWNS 65
De-shelled prawns topped with a creamy garlic sauce & baked with grated Parmesan cheese,Served with a mini bread roll.
FAHRENHEIT PRAWNS 65
Add Blue Cheese 5
Calamari tubes prepared in a creamy hot Cajun spicy sauce, Served with a minibread roll.
SPICY & CREAMY 68CALAMARI TUBES
NEW
Succulent tubes stuffed with Danish feta, lightly spiced & grilled in lemon butter.
CALAMARI FIESTA 69
Calamari tubes lightly spiced & grilled in lemon butter.
CALAMARI 64
A P P E T I Z E R S
P LATTERS
859585
EXTRA CHEESYSPICY MINCEBLACK BEAN
Freshley made daily with our secret spices, served with smashed avo, chilli creme fresh & cheddar.
NACHOS
Chicken liver peri-peri, beef trinchado,Calamari fiesta & chourizo in lemon butter with pap fingers and bread rolls
TAPPAS 189 PLATTER
4 chicken kebabs, mini sausages, beef kebabs, 4 beeftekia, 6 halloumi cheesefingers, squid heads, olives, tzatziki & pita bread.
PLATTER FOR 4 279
2 chicken kebabs, mini sausages, beef kebabs, 2 beeftekia, 4 halloumi cheesefingers, squid heads, olives, tzatziki & pita bread.
PLATTER FOR 2 189
Flame grilled mini wors & fried pap fingers with a sweet pepper relish.
PAP & 59WORSETJIES
NEWFlame grilled chicken and sauteed in askillet with peanut sauce, ginger, touch of curry, garlic, coconut & topped withcrushed cashew nuts.
NEWCHICKEN 49SATAY
Smoked springbok carpaccio with cranberries, pumpkin seeds, provolone cheese, tomato, avo (seasonal), sunflower seeds, olives & onions, beetroot puree Served with a berry vinaigrette dressing.
DELUXE CARPACCIO 119PLATTER
Served with rocket & parmesan shavings.
SPRINGBOK CARPACCIO 79
A P P E T I Z E R S
85797975
BEEFCHICKENPORKHALLOUMI
with tomato, onion & tzatzikiwrapped in a pita and served with chips.
GREEK STYLE YIRO
A flame grilled homemade patty with black kidney beans, oats, lentils, garlic, carrots, parsley, garnished with sweet-beetroot puree, lettuce, tomato, onion on a toasted sesame bun.
Vegetarian & extremely tasty!*Contains Egg
BLACK BEAN 95BURGER
NEW
Crispy chicken schnitzel on a sesame bun with lettuce, tomato, onion & BBQ mayo.
CHICKEN 89SCHNITZEL BURGER
Chicken fillets grilled on a sesame bun with lettuce, onion, tomato & BBQ Mayo.
CHICKEN BURGER 85
2 X 150g homemade beef patties on a sesame bun with double cheese, onion,lettuce tomato & BBQ mayo.
FAHRENHEIT 129DOUBLE UP
CHEESY BACONCRISPY CHICKENONION & CHOURIZO
3 Mini Burgers, served with fried pap fingers & chips.
BURGER SLIDERS 129
Pan grilled thinly sliced steak in wine with chilli, garlic, caramelized onion, cheese sauce. Served with chips & onion rings
JALAPENO STEAK 119 ROLL
200g homemade beef patty on a sesame bun with bacon, lettuce, onion, tomato, melted cheddar cheese & topped with a fried egg.
SMOKEY JOE 110
Homemade minced beef patties with traditional Greek flavors on a sesame bun & topped with rocket, onions, tomato & tzatziki.
BEEFTEKIA BURGER 95
200g homemade beef patty on a sesame bun with lettuce, onion, tomato, topped with melted cheddar cheese & BBQ mayo.
FAHRENHEIT 99CHEESE BURGER
200g homemade beef patty on a sesame bun with lettuce, onion, tomato & BBQ mayo.
FAHRENHEIT 95BURGER
B U R G E R SAll of our burgers are grilled in our homemade steak sauce and served with fries & onion rings
85797975
BEEFCHICKENPORKHALLOUMI
with tomato, onion & tzatzikiwrapped in a pita and served with chips.
GREEK STYLE YIRO
A flame grilled homemade patty with black kidney beans, oats, lentils, garlic, carrots, parsley, garnished with sweet-beetroot puree, lettuce, tomato, onion on a toasted sesame bun.
Vegetarian & extremely tasty!*Contains Egg
BLACK BEAN 95BURGER
NEW
Crispy chicken schnitzel on a sesame bun with lettuce, tomato, onion & BBQ mayo.
CHICKEN 89SCHNITZEL BURGER
Chicken fillets grilled on a sesame bun with lettuce, onion, tomato & BBQ Mayo.
CHICKEN BURGER 85
2 X 150g homemade beef patties on a sesame bun with double cheese, onion,lettuce tomato & BBQ mayo.
FAHRENHEIT 129DOUBLE UP
CHEESY BACONCRISPY CHICKENONION & CHOURIZO
3 Mini Burgers, served with fried pap fingers & chips.
BURGER SLIDERS 129
Pan grilled thinly sliced steak in wine with chilli, garlic, caramelized onion, cheese sauce. Served with chips & onion rings
JALAPENO STEAK 119 ROLL
200g homemade beef patty on a sesame bun with bacon, lettuce, onion, tomato, melted cheddar cheese & topped with a fried egg.
SMOKEY JOE 110
Homemade minced beef patties with traditional Greek flavors on a sesame bun & topped with rocket, onions, tomato & tzatziki.
BEEFTEKIA BURGER 95
200g homemade beef patty on a sesame bun with lettuce, onion, tomato, topped with melted cheddar cheese & BBQ mayo.
FAHRENHEIT 99CHEESE BURGER
200g homemade beef patty on a sesame bun with lettuce, onion, tomato & BBQ mayo.
FAHRENHEIT 95BURGER
B U R G E R SAll of our burgers are grilled in our homemade steak sauce and served with fries & onion rings
C H I C K E N & C O M B O S
Chicken, skewered with green peppers & onions. Flame grilled with garlic marinade & served with a spicy salsa on the side.
CHICKEN SKEWER 159
Chicken breast grilled in lemon & lime zest, cilantro, Danish feta & cream with a twist of black pepper.
CHICKEN 135LEMONATO
“Fried & crispy” - the traditional Austrian style schnitzel, coated in Parmesan, bread crumbs & lightly spiced. Served with a sauce of your choice.
CHICKEN 135SCHNITZEL
Stuffed & Crumbed chicken breasts with cheese, jalapeno and drizzled with a cheesy gorgonzola sauce.
GORGONZOLA 145CRUMBED CHICKEN
Chicken breast grilled with a subtle hint of paprika & garlic.
GRILLED CHICKEN 130BREAST
ATOMIC (Peri Peri) FULL CHICKEN 145 Full chicken marinated the traditional Mozambican way for extra flavour, then flame grilled.
FULL CHICKEN 139
1/2 Chicken with 6 medium prawns.
CHICKEN & 159PRAWNS
600g rack of ribs with 6 chicken wings.
RIB & WINGS 225
400G T-Bone with a 600g rack of ribs.
T-BONE & RIB 285
200g fillet with a 600g rack of ribs.
FILLET & RIB 275
6 Juicy medium prawns with a 600g rack of ribs.
RIB & PRAWNS 195
6 Juicy medium prawns with a 200g fillet.
FILLET & PRAWNS 215
200g Rump with 6 Med Prawns.
RUMP & PRAWNS 195
Served with veg and a choice of starch.
200g 129 350g 159500g 189
All of our rump cuts are wet aged for the best flavor & tenderness, flame grilled and basted in our special home made bastingor wild fire rub.
RUMP
200g 149 300g 179
The most tender of all the cuts! Flame grilled & basted in either our special home made basting or wild fire rub.
FILLET
250g 135 400g 165
Wet aged for great flavor and tenderness. Flame frilled & basted in either our home made basting or our wild fire rub.
SIRLOIN
400g 159 600g 189
All of our T-Bone cuts are dry aged for the best flavor & tenderness. Flame grilled and basted in our special home made bastingor wild fire rub.
T-BONE
P R E M I U M C U T S
All of our steaks are matured in a temperature controlled environment on our premises for perfect tenderness. Our butcher ensures we only use the nest cuts of superior quality meat.
All of our steaks are grilled on an open ame, Basted with Fahreneheit’s special basting oor if you prefer with our unique Wild Fired Rub.
Served with veg and a choice of starch.
Sweet Roasted Red Pepper 28Creamy Mushroom 28Creamy Black Peppercorn 28Tangy Cheese Sauce 28Smokey Bourbon Teriyaki 28Monkey gland 28CCreamy Garlic 28Pap Fingers 25
Fries 25Onion Rings 25Savory Rice 18Mashed Potato 25Seasonal Veggies 28Side Salad 30SaSalad greens, tomato, onion,cucumber & feta
SAUCES & SIDES
200g 129 350g 159500g 189
All of our rump cuts are wet aged for the best flavor & tenderness, flame grilled and basted in our special home made bastingor wild fire rub.
RUMP
200g 149 300g 179
The most tender of all the cuts! Flame grilled & basted in either our special home made basting or wild fire rub.
FILLET
250g 135 400g 165
Wet aged for great flavor and tenderness. Flame frilled & basted in either our home made basting or our wild fire rub.
SIRLOIN
400g 159 600g 189
All of our T-Bone cuts are dry aged for the best flavor & tenderness. Flame grilled and basted in our special home made bastingor wild fire rub.
T-BONE
P R E M I U M C U T S
All of our steaks are matured in a temperature controlled environment on our premises for perfect tenderness. Our butcher ensures we only use the nest cuts of superior quality meat.
All of our steaks are grilled on an open ame, Basted with Fahreneheit’s special basting oor if you prefer with our unique Wild Fired Rub.
Served with veg and a choice of starch.
Sweet Roasted Red Pepper 28Creamy Mushroom 28Creamy Black Peppercorn 28Tangy Cheese Sauce 28Smokey Bourbon Teriyaki 28Monkey gland 28CCreamy Garlic 28Pap Fingers 25
Fries 25Onion Rings 25Savory Rice 18Mashed Potato 25Seasonal Veggies 28Side Salad 30SaSalad greens, tomato, onion,cucumber & feta
SAUCES & SIDES 600g 179 Between 1kg - 1.2kg 289
Our pork ribs are lean & seasoned, flame grilled and basted in our special homemadebasting.
*Raw weight
SPARE RIBS
600g 179 Between 1kg - 1.2kg 289
Our pork ribs are lean & seasoned, flamegrilled and basted in our hot Atomic basting.
ATOMIC SPARE RIBS
*Raw weight
NEW
Fillet of pork lightly pan fried in lemon & lime zest, cilantro, Danish feta & cream with a twist of black pepper.
PORK 135LEMONATO
5 Chops 225 10 Chops 345
Flame grilled and basted with our homemade lamb basting, consisting of garlic, white wine, paprika & bay leaves.
LAMB CHOPS
300g 195
Prime Fillet steak stuffed with cheddar, Roquefort, mozzarella & bacon. Grilled and baked until golden brown.
THUNDER FILLET
350g 235
Our speciality Kebab with fillet, stuffed halloumi, skewered with green pepper & onion.
HALLOUMI KEBAB
350g 175
Rump grilled, flavoured with garlic & Portuguese prego sauce. Topped with two fried eggs.
PREGO RUMP & EGG
300g 195
Tender fillet stuffed with sweet red pepper, creamy feta & topped with a creamy sauce with a twist of ground black pepper.
ROASTED RED PEPPER & FETA FILLET
250g 145
Thin slices of tender steak, lightly grilled & pan cooked with mushroom, green pepper in a creamy garlic white wine sauce.
PAN GRILLED STEAK
400g 185
Aged sirloin grilled perfectly & topped with mushrooms & a creamy garlic sauce topped with grated Parmesan.
CHICAGO SIRLOIN
P R E M I U M G R I L L SServed with veg and a choice of starch.
12 Medium prawns with calamari stuffed with Danish feta.
FIESTA 235PRAWN & CALAMARI
12 Medium prawns with calamari & rice.
PRAWN & CALAMARI 225
Succulent tubes stuffed with Danish feta, lightly spiced & grilled in lemon butter.
CALAMARI FIESTA 159
Calamari lightly spiced and grilled in lemon butter.
CALAMARI 149
12 Med 169 18 Med 199
Prawns in shell, flame grilled & simmered in beer, garlic, bay leaf reduction & splashed with cream. Served with rice.
PRAWNS NACIONALE
12 Med 169 18 Med 199
Prawns in shell grilled in tomato & sweet red pepper sauce with white wine, garlic, touch of lemon & splashed with cream. Served with rice.
PRAWNTASTIC
9 Kings SQ 12 Kings SQAsk your waitron about availability & price.
KING PRAWNS
*Add Atomic Peri Peri R10
12 Queens SQ 18 Queens SQAsk your waitron about availability & price.
QUEEN PRAWNS
*Add Atomic Peri Peri R10
12 Med 155 18 Med 185
Prawns lightly seasoned & grilled in your choice of lemon butter or a hot atomicperi-peri sauce.
GRILLED PRAWNS
*Add Atomic Peri Peri R10
S E A F O O D
12 Medium prawns with calamari stuffed with Danish feta.
FIESTA 235PRAWN & CALAMARI
12 Medium prawns with calamari & rice.
PRAWN & CALAMARI 225
Succulent tubes stuffed with Danish feta, lightly spiced & grilled in lemon butter.
CALAMARI FIESTA 159
Calamari lightly spiced and grilled in lemon butter.
CALAMARI 149
12 Med 169 18 Med 199
Prawns in shell, flame grilled & simmered in beer, garlic, bay leaf reduction & splashed with cream. Served with rice.
PRAWNS NACIONALE
12 Med 169 18 Med 199
Prawns in shell grilled in tomato & sweet red pepper sauce with white wine, garlic, touch of lemon & splashed with cream. Served with rice.
PRAWNTASTIC
9 Kings SQ 12 Kings SQAsk your waitron about availability & price.
KING PRAWNS
*Add Atomic Peri Peri R10
12 Queens SQ 18 Queens SQAsk your waitron about availability & price.
QUEEN PRAWNS
*Add Atomic Peri Peri R10
12 Med 155 18 Med 185
Prawns lightly seasoned & grilled in your choice of lemon butter or a hot atomicperi-peri sauce.
GRILLED PRAWNS
*Add Atomic Peri Peri R10
S E A F O O D
Tender lobster sauteed with mushrooms, onion & paprika. Smothered in a creamy garlic white wine, parmesan, paprika & chedar cheese. Baked until golden brown.(When Available)
400g LOBSTER SQTHERMIDOR
Baby kingklip on the bone, grilled with lemon butter(size, availability & price on request)
BABY KINGKLIP SQ
6 Medium prawns, fillet of kingklip, grilled calamari & rice.
KINGKLIP PLATTER 245Fillet of kingklip grilled with shrimp, mushrooms, paprika & onion. Topped in a creamy white wine & Parmesan sauce. Baked until golden brown.
NEPTUNE KINGKLIP 225
12 medium prawns, 8 queen prawns,2 baby lobsters, calamari tubes, 6 mussels & 2 pieces of fish.
SHELLFISH 699PLATTER FOR 2
2 Pieces of hake either fried or grilled in lemon butter & served with chips.
OLD FASHIONED 105 FISH ‘N CHIPS
8 queen prawns, 1 baby lobster, calamari tubes, 6 mussels & 2 pieces of fish.
FAHRENHEIT 499PLATTER FOR 2
Not always available. Size and Price onRequest.
SOLE SQ
8 queen prawns, fish piece, 3 mussels, grilled calamari with rice.
SEAFOOD PLATTER 299
Fillet of kingklip spiced & grilled in lemon butter.
GRILLED KINGKLIP 185
Mussels, Calamari, Squid Heads, 4 medium prawns and Hake.
OCEANS PLATTER 189
Seasoned & seared with a creamy wasabi creme fraiche & topped with micro herbs.(size, availability & price on request)
NORWEGIAN SQSALMON
S E A F O O D
10 med prawns deshelled and tossed in sweet tomato, garlic ginger with fettuccini
CHILLI PRAWN 155FETTUCCINI
Steak strips grilled & tossed with fettucine in a creamy white wine & mushroom sauce with a hint of black pepper, course corian-der, garlic & herbs.
STEAK ALFREDO 125PASTA
NEW
Calamari, mussels, prawns, squid-heads & smoked salmon tossed with fettucine in a creamy white wine & mushroom sauce with a hint of black pepper, course coriander, garlic & herbs.
SEAFOOD 125ALFREDO PASTA
Crispy vegetarian schnitzel topped with sautéed onionl & mushroom then baked with mozzarella cheese.
VEGETARIAN 145SCHNITZEL
Slow cooked lamb on the bone, onion, corn, carrots, few greens and spices.
LAMB STEW 159
Lamb cooked slowly with a blend of curry spices and veg, served with sambles.
LAMB CURRY 159
Flavors with green curry paste, cooked with coconut milk, lemon grass, onion, peppers broccoli, cauliflower & palm sugar.
*12 DE-SHELLEDPRAWN 179SEAFOOD 179
ASIAN GREEN CURRY
Our own selection of unique spices blended in our signature curry.
VEGETABLE 179*12 DE-SHELLEDPRAWN (M) 179
CHICKEN 179
HOME MADE CURRY
S I G N AT U R E D I S H E S
10 med prawns deshelled and tossed in sweet tomato, garlic ginger with fettuccini
CHILLI PRAWN 155FETTUCCINI
Steak strips grilled & tossed with fettucine in a creamy white wine & mushroom sauce with a hint of black pepper, course corian-der, garlic & herbs.
STEAK ALFREDO 125PASTA
NEW
Calamari, mussels, prawns, squid-heads & smoked salmon tossed with fettucine in a creamy white wine & mushroom sauce with a hint of black pepper, course coriander, garlic & herbs.
SEAFOOD 125ALFREDO PASTA
Crispy vegetarian schnitzel topped with sautéed onionl & mushroom then baked with mozzarella cheese.
VEGETARIAN 145SCHNITZEL
Slow cooked lamb on the bone, onion, corn, carrots, few greens and spices.
LAMB STEW 159
Lamb cooked slowly with a blend of curry spices and veg, served with sambles.
LAMB CURRY 159
Flavors with green curry paste, cooked with coconut milk, lemon grass, onion, peppers broccoli, cauliflower & palm sugar.
*12 DE-SHELLEDPRAWN 179SEAFOOD 179
ASIAN GREEN CURRY
Our own selection of unique spices blended in our signature curry.
VEGETABLE 179*12 DE-SHELLEDPRAWN (M) 179
CHICKEN 179
HOME MADE CURRY
S I G N AT U R E D I S H E S
Unique to Fahrenheit with our homemade Chocolate Mousse & Amarula Liqueur.
*Contains Alcohol
VELVET MOUSSE 49PEDRO
Sweet & light crépes flambéed at your table in orange liqueur with strawberries, mandarin & a hint of dark chocolate.
CRÊPE SUZETTE 62
Sweet & light crépe filled with our choc mousse and drizzeled with out choc syrup.
Single 45 Double 79
MOUSSE CRÊPE 62
Vanilla icecream with our home made hot chocolate sauce.
VANILLA ICE CREAM 47
chocolate ice-cream crépe
Single 39 Double 75
CHOCOLATE ICE-CREAM CRÊPE
Sweet & light crepes filled with caramel flavoured Mascarpone cheese. Topped with selection of fresh mixed berries & flambéed in dark Caribbean rum.
Single 59 Double 85
MIXED BERRY CRÊPECrispy, phyllo pastry basket filled with sweet Mascarpone cheese, topped with assorted fruit & drizzled with strawberry and passion fruit coulis.
PHYLLO FRUIT 54BASKET
Creamy cottage cheese cake, infused withrum soaked cranberries & served on acoconut biscuit base. Topped with a seasonal berry coulis.
JAMAICAN WILD 55 CRANBERRY & RUM CHEESE CAKE
American choc fudge brownies topped with melted chocolate & pecan nuts. Served warm with vanilla ice cream.
CHOCOLATE 49BROWNIES
Home made cool & smooth, French vanilla custard in a ramekin & topped with hot caramelised sugar.
CRÈME BRÛLÉE 49
Delicious double thick cream folded into dark chocolate for a rich velvety smooth texture & topped with cream.
CHOCOLATE 55MOUSSE
Trio of classic Italian fruit sorbet.
FRUIT SORBET 47
Homemade, traditional South African pudding, baked with apricot jam & served with fresh cream or vanilla custard or French vanilla ice cream.
HOT MALVA 45PUDDING
D E S S E R T