Grill Hours Wednesday–Saturday 12PM–9PM Closed Sunday, Monday & Tuesday Pizzas are available anytime the bar is open. Bar Hours Opens at 11AM Wednesday–Saturday Closed Sunday,Monday & Tuesday 715-859-6556 In an effort to be a bit more earth friendly we have switched to compostable carry out boxes. Of course, that brings with it a higher cost to us. We do have “doggy bags” to take home your leftovers at no charge, but if you would rather have a box it will be 35¢. All carry out orders will be subject to the 35¢ charge as well. There will be a $1 charge for split plates. We thank you for your understanding with these changes.
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Grill Hours Bar Hours - Microsoft · All of our burgers are 1/3 lb made from fresh ground 100% beef Sandwiches and Burgers served with chips & pickles Add Fries for $2 Coleslaw for
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Grill Hours Wednesday–Saturday 12pm–9pm
Closed Sunday, Monday & Tuesday
Pizzas are available anytime the bar is open.
Bar Hours Opens at 11am Wednesday–Saturday Closed Sunday,Monday & Tuesday
715-859-6556
In an effort to be a bit more earth friendly we have switched to compostable carry out boxes. Of course, that brings with it a higher cost to us. We do have “doggy bags” to take home your leftovers at
no charge, but if you would rather have a box it will be 35¢.
All carry out orders will be subject to the 35¢ charge as well. There will be a $1 charge for split plates.
We thank you for your understanding with these changes.
StartersCheese Curds—$8
Broccoli Cheddar Bites—$8
Boneless Wings1/2 lb $6—1 lb $9
Deep Fried Green Beans—$6
Deep Fried Pickle Slices—6
Onion Rings—$6
Mac & Cheese Wedges—$6
Chili Pepper & Cheese Bites—$7
Mozzarella Sticks with Marinara—$7
Chicken Strips—$7
Basket of Fries—$4Fresh Cut, Crispy Coated, Sweet Potato, Waffl e
Combo Basket—$17Choose any three ½ lb items
*Consuming raw or undercooked meats, poultry, seafood, shellfi sh, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
BurgersAll of our burgers are 1/3 lb made from fresh ground 100% beef
Sandwiches and Burgers served with chips & picklesAdd Fries for $2 Coleslaw for 75¢ Cottage Cheese for $1
Substitute a crispy or grilled chicken breast for the beef on any of our burgers at no additional charge
*R Bar Deluxe—$9Cheese, bacon, pickles, lettuce, onion,
Thousand Island dressing
*Pub—$9Caramelized onions, bacon, Swiss cheese
and horseradish mayo
*Western—$9Bacon, cheddar cheese, onion ring and BBQ sauce
*The Hot One—$8.5Loaded with jalapenos and Cajun seasoning topped with pepper jack cheese and our own spicy sauce
*Bacon Cheese—$8.5Bacon and your choice of cheese
*Swiss Olive—$8Green olives and Swiss cheese
*Mushroom Swiss—$8Topped with sautéed mushrooms and Swiss cheese
*Code Blue—$8Topped with blue cheese, buffalo sauce and blue cheese dressing
For the KiddosIncludes fries and small milk or juice box
Mini Burger—$5Add Cheese 25¢
2 Chicken Strips—$5
Grilled Cheese—$5
Kids Milk—75¢White or Chocolate
Kiddie CocktailSmall $1.5—Large $2.5
1 Free Refi ll
*Consuming raw or undercooked meats, poultry, seafood, shellfi sh, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Sandwiches & MoreServed with chips & pickles.
Add Fries for $2 Coleslaw for 75¢ Cottage Cheese for $1
*Prime Rib Sandwich—$14
Fish Filet—$8Served with cheese, lettuce and tartar sauce
Pulled Pork—$8Tender, juicy pork smoked in our own smokehouse
Philly—$12Piled high with thinly sliced beef, sautéed onions
Lots of fresh garden veggies, shredded cheeseand croutons with your choice of dressing.
Add a grilled or crispy Chicken Breast for $3 Add a grilled garlic shrimp skewer for $3
Side Salad—$3
*Consuming raw or undercooked meats, poultry, seafood, shellfi sh, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
BeveragesPop-Can—$1.25
*Pop-Gun—$2
*Lemonade—$2.50
*Iced Tea—$2.50
*Raspberry or Peach Iced Tea—$3.25
Coffee—$1.50
Hot Tea—$1.50
Hot Chocolate—$2.50
Milk—Large $2.00—Small $1.25White or Chocolate
*Includes one free refi ll
Nightly Specials Beginning at 4pm
Wednesday Wings5 jumbo wings seasoned and broasted—$12
Served with choice of potato. Available with or without dipping sauce
Served with side salad, coleslaw or cottage cheese and choice of potato.Substitutions of shrimp will have additional charge
Friday Fish Fry1 Piece $7—2 Piece $9—3 Piece $11
Served with choice of potato and breadstick. Choose beer battered or steamed. Add coleslaw for 75¢ or cottage cheese for $1
Add soup and salad bar for $6
Kids Fish Plate: 1 piece fi sh and fries—$5Includes fries and small milk or juice box
Friday Fish Sandwich—$92 pieces beer battered cod, cheese, lettuce and tartar sauce on toasted brioche bun
Soup Cup $1.75—Bowl $3Soup & Salad Bar 1 Trip $7—Unlimited $9
Saturday Dinner SpecialsSlow smoked extra meaty pork ribs
½ rack $17—Mega Slab $28
*Prime Rib: 12 ounce $21—16 ounce $27
*New York Strip $2112 ounce strip grilled to your liking
Dinners include choice of 2 sides: Side salad, Cottage cheese, Coleslaw, Baked beans,Baked potato, Fresh cut fries, Crispy coated fries, Sweet potato fries, waffl e fries
Homemade Frozen PizzasAvailable Anytime the Bar is Open
Cheese—$8
Pepperoni or Sausage—$9
Sausage & Pepperoni—$10
Combo—$13Sausage, pepperoni, onion, mushroom, green peppers
*Consuming raw or undercooked meats, poultry, seafood, shellfi sh, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.