D Kumara Charyulu Team GLDC, ICRISAT Grain Legumes & Dryland Cereals Agri- Food Systems CGIAR Research Program Demand-Driven Innovation for the Drylands
D Kumara Charyulu Team GLDC, ICRISAT
Grain Legumes & Dryland Cereals Agri-Food Systems CGIAR Research Program
Demand-Driven Innovation for the Drylands
What is CGIAR Research Program?
• It is a Global research partnership for food-secure future
• Research carried out by 15 Research Centers in close collaboration with hundreds of partners in
>60 countries
• The CGIAR Portfolio (2017-2022) is structured around two interlinked clusters of challenge-led
research:
- Innovations in agri-food systems
- Cross cutting global integrating programs
• Broadly, it implements 12 CRPs and three platforms
• GLDC is one among the 12 CRPs of CGIAR
The GLDC project area covers the semi-arid and sub-humid
dryland agro-ecologies of sub-Saharan Africa and South Asia
which have some of the highest rates of poverty prevalence.
WHY WHERE
Highest risk of hunger
(2030-50 projections)
TO ADDRESS THE GRAND CHALLENGES
>300 million poor and malnourished
live in the target ecologies
199 million stunted children
(as of 2016)
Food prices could double
due to climate change
Other major issues:
• Land degradation
• Competition for land
• Aging and changing workforce
1
2
3
4
5
b: Projected disaggregated sources of demand of GLDC crops by region in 2025 and 2040 (‘000 MT).
a: Supply and demand projection of aggregate GLDC crops in Low Income, Food Deficit Countries with and without climate change.
Foresight projection suggests increasing deficit between long-term
aggregate supply and demand for these crops, especially for grain legumes
6
0
50000
100000
150000
200000
250000
20
15
20
17
20
19
20
21
20
23
20
25
20
27
20
29
20
31
20
33
20
35
20
37
20
39
20
41
20
43
20
45
20
47
20
49
'00
0 M
T
Year Demand Supply_NOCC Supply_HDGM
0
20000
40000
60000
80000
100000
120000
140000
2025 2040 2025 2040
South Asia SSA
'00
0 M
T
Year Food demand Feed demandOther demand Intermediate demanda b
Source: IMPACT version 3.3, IFPRI, based on SSP2 with ‘No Climate Change’ (NoCC) and Climate Change using RCP 8.5 and the Hadley Climate Model.
WHY
Crops
West Africa East & Southern Africa South Asia
Nigeria Mali Burkina Faso
Niger Ethiopia Sudan Uganda Malawi Tanzania Zambia Mozambique India Myanmar
Sorghum
Groundnut
Soybean
Cowpea
Pearl millet
Pigeonpea
Chickpea
Finger millet
Lentil
PROMOTE KEY NUTRITIOUS CROPS Increase productivity, profitability, resilience and marketability of GLDC crops
ROI ranges: 4-28 BCR; 4 million–1.6 billion NPV
HOW 1
First order priority crops and countries
SUPPORT NATIONAL POLICIES
Use country strategies to address issues pertinent to the
region and accelerate interventions
TRANSFORM AGRI-FOOD SYSTEMS IN THE
TARGET ECOLOGIES
• Take up a more holistic approach to unlock the
potential of cereal-legume-tree-livestock synergies
• Create an enabling environment for demand-driven
innovation
BUILD ON CGIAR INITIATIVES
Build on three CRPs (2012-2016)
Grain Legumes, Dryland Cereals and Dryland Systems
2
3
4
A Phase I outcome: Farmers harvest
bumper yields of pigeonpea in India.
Market-preferred and disease-resistant
hybrids were developed in
partnership with the NARS, India
HOW
Glimpse of phase 1(2012-16): Grain Legumes Achievements
Thrust areas in Chickpea research
• Development of drought & heat tolerant types
• Cultivars suitable to machine harvesting
• Early maturing and herbicide tolerant cultivars
• Dry root rot resistance
• High protein, Fe & Zn content
• Use of transgenics for insect and herbicide tolerance
Early varieties of chickpea expansion in India
Impact of short duration chickpea varieties in Andhra Pradesh
New cultivars (JG11, KAK2) developed through ICRISAT-NARS partnerships covers 98% area
> six-fold increase in area and doubling of yield
Benefits estimated at US $358.9 million
ROI estimated at 28%
Thrust areas in Pigeonpea research
• Resistance to Fusarium wilt and SMD
• Resistance to Maruca and Helicoverpa
• Expansion of pigeonpea hybrids (7 states)
• Development of super early types
• Transgenics events for insect resistance
• Cultivars suitable for mechanization
• Value chains and value addition
Thrust areas in Cowpeas research
• Development of drought tolerant types
• Focus on low ‘P’ tolerant cowpeas
• Aphid and collar rot resistance
• Stover yield and digestibility
• Post-harvest processing and market opportunities
• Formal and informal seed systems
Thrust areas in Lentils research
• Development of drought & heat tolerant types
• Development of early maturing cultivars
• Cultivars suitable to machine harvesting
• Herbicide tolerant types
• Resistance to rust and root rot diseases
• High protein, Fe & Zn content
Targeting of Rice fallows in India/South Asia
Legume seed systems
• Inadequate access to improved quality
seed and other farm inputs
• Role of private sector in pulse seed
system is minimal
• Still farmer’s own saved seed is the
major source
• Improving the Seed Replacement Ratio
(SRR) ratio is the need of the hour
• Community or village seed banks is
way to enhance adoption
• Poor on-farm seed storage facilities
Business Services:
Promoting FPOs and value chains
• FPO initiatives for better integration of small and
marginal farmers
• Creating value at farm-gate level through primary
processing units
• Linking farmers to supply processors for
remunerative prices
• Facilitating supply of improved cultivars of pulses
and millets
• Providing on-field crop and seed production support
• Providing training on value addition opportunities
THE PROCESS
Integrated technological,
institutional and policy solutions
FP4: Variety/ hybrid
development
FP1: Priority setting,
impact acceleration
FP2: Transforming
Agri-Food Systems
FP5: Pre-breeding &
Trait Discovery
FP3: Farm, household
management
Five Flagship Programs deliver
into two impact pathways
• M&E with key indicators • Prioritize women and youth
THE OUTCOMES
Intermediate Development Outcomes (IDOs)
1. Increased climate change resilience
2. Improved diets
3. Sustainable agro-ecosystems
4. Increased incomes and employment
5. Increased productivity
System level outcomes (SLOs)
1. Reduced poverty
2. Improved food and nutrition security for health
3. Improved natural resources and ecosystem services
Projected outcomes (2022-2030)
8.9-21.7 million farm
households adopt
improved varieties
4.4-11.8 million
exit poverty
12.7-24.8 million meet
their daily nutritional
needs
50% women benefit
Impact of early chickpea cultivars in Myanmar:
• Seven cultivars released based on ICRISAT germplasm
• >96% of the chickpea area in Myanmar during 2014-15 was
covered by ICRISAT-originated material
• Production increased five folds, 3.3 folds area expansion and 2.2
fold yield enhancement over 15 years
ICRISAT: Sorghum, pearl millet, finger
millet, chickpea, pigeonpea and groundnut
IITA: Cowpea and soybean
ICARDA: Lentil and chickpea
ICRAF : Agroforestry and
Natural Resource Management
WHO
Tier I
CGIAR research partners to build on the synergies in cereal-legume-tree-livestock systems
Tier II
IWMI: Water management
Bioversity International:
Promote biodiversity on farms
ILRI: Crop-livestock integration
WLE: Interface farms and
landscapes, increase
water-use efficiency
CCAFS: Climate-risk
management tools and
information
CRP partners
PIM: Foresight modelling
tools to assess impacts
A4NH: Biofortification
and food safety
RICE, WHEAT, MAIZE,
ROOTS, TUBERS
AND BANANAS:
Intercropping with
dominant crops of
the CRPs
LIVESTOCK: Dual-purpose
varieties and hybrids
Apex and SROs
Sub-Saharan Africa
Private Sector companies & consortia USAID Feed the Future Innovation Labs
FARA CORAF/WECARD CCARDESA ASARECA RUFORUM WACCI AWARD
DuPont Pioneer Advanta Seeds Syngenta Foundation Seed Co, Zimbabwe Mars Chocolate Microsoft MANOBI-AFRICA, Senegal Hybrid Parent Research Consortium African Seed Trade Association
India Pulses & Grains Association (IPGA) Farmer Producer Organizations, India
Sorghum and Millet Peanut & Mycotoxin Legume Climate-Resilient Sorghum Climate Resilient Chickpea Climate-Resilient Cowpea
South Asia NGO & Large Programs ARIs
SAARC Agriculture Centre APAARI ICAR, India National Institute of Nutrition, India
Alliance for a Green Revolution in Africa Catholic Relief Services (CRS) CARE Global Alliance for Improved Nutrition Farm Africa African Agricultural Technology Foundation Self Employed Women’s Association, India Young Professionals for Agricultural (YPARD) N2Africa HarvestPlus
CSIRO, Australia CIRAD, France IRD, France FAO Research and Extension World Vegetable Center SLU, Sweden UWA, Australia
PARTNERS
GLDC: A prospectus for transforming Agri-Food Systems in the
drylands of sub-Saharan Africa and South Asia
An R4D investment of $413 million over five years (2018-2022)
A global initiative of partners for the grain
legume and cereal crops of the drylands of
sub-Saharan Africa and South Asia
A Mali Agri-business Incubation Hub
member exhibits processed products.
Tackling extreme poverty and
malnutrition in the most fragile ecologies
Thank you
In partnership with CGIAR Centers, public and private organizations, governments, and farmers worldwide
Demand-driven Innovation for the Drylands
http://gldc.cgiar.org