iz kphu Hkkjr ds le` ) Kku foKku dh okgd Council for Promotion, Research & Trade in Traditional Foods Indira Gandhi National Centre for Arts (IGNCA), Janpath New Delhi 24, 25 & 26 Feb, 2017 Conference : Day 1: Skill development and Entrepreneurship in Traditional Food Processing Industry Day 2: Promotion of Healthy Lifestyles-Ayurveda and Nutritional / Nutraceuticals/ Ayurceutics Day 3: Challenges, Research, Trade and Innovations in Traditional Foods (For Details regarding Registration and submission of papers please see website) Competitions : A. Preparation of traditional food items : Day 1 Chef and Professionals, Day 2 Homemakers, B. Day 3 on the spot Poster Competitions for Students. C. Documentry on Innovations in Traditional Foods ( Registration is free, Please Register online to ensure your place in competition as slots are limited) Exhibitions: Traditional Food Court - Street Food Coner Display of Noval, Innovative Machinery & Food products. International Traditional Food Products, Govt. Initiatives/Agencies. Books Exhibition : Traditional Foods Talks/Demonstration: At Open Air Theatre -By Eminent Persons Sh. Sanjeev Kapoor, Renowned Chef, Prof.Pushpesh Pant, Writer, Padam Shree Dr. D.S. Rana, Chairman, Ganga Ram Hospital, Padam Shree Dr. Indira Chakravarty, Health & Street Food Expert, Mrs. Satinder Bajaj, Former Principal, Lady Irwin College, Mrs.Rani Dewasar, Practitioner, Prof. RoopaBajpeyi, Consumer Voice (Kamala Nehru College), Contact : Conference Secretariat: M-1, South Extension Phase II, New Delhi. Phone:011-41645162011-26259223/4/5 Email: [email protected]/[email protected] Website: www.counciltfr.org Traditional Foods for Healthier Nations Global Traditional Food Summit, 2017 Project2:Layout 1 1/28/2017 1:00 PM Page 1