Market Intelligence . Consulting Global Organic Beverages Market By Type, By Region, Competition Forecast and Opportunities, 2011 – 2021
M a r k e t I n t e l l i g e n c e . C o n s u l t i n g
Global Organic Beverages Market By Type, By Region, Competit ion Forecast and
Opportunities , 2011 – 2021
T a b l e o f C o n t e n t s
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S No. Contents
1. Product Overview
2. Research Methodology
3. Analyst View
4. Global Organic Beverages Market Outlook
4.1. Market Size & Forecast
4.1.1. By Value
4.2. Market Share & Forecast
4.2.1. By Product Type
4.2.2. By Region
4.2.3. By Company
4.3. Market Attractiveness Index
5. Global Organic Coffee & Tea Market Outlook
5.1. Market Size & Forecast
5.1.1. By Value
5.2. Market Share & Forecast
5.2.1. By Type
6. Global Organic Dairy Alternatives Market Outlook
6.1. Market Size & Forecast
6.1.1. By Value
6.2. Market Share & Forecast
6.2.1. By Type
7. Global Organic Soft Drinks Market Outlook
7.1. Market Size & Forecast
7.1.1. By Value
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Table of Contents
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7.2. Market Share & Forecast
7.2.1. By Type
8. Global Organic Alcohol Beverages Market Outlook
8.1. Market Size & Forecast
8.1.1. By Value
8.2. Market Share & Forecast
8.2.1. By Type
9. Global Other Organic Beverages Market Outlook
9.1. Market Size & Forecast
9.1.1. By Value
10. Europe Organic Beverages Market Outlook
10.1. Market Size & Forecast
10.1.1. By Value
10.2. Market Share & Forecast
10.2.1. By Type
10.2.2. By Country
11. North America Organic Beverages Market Outlook
11.1. Market Size & Forecast
11.1.1. By Value
11.2. Market Share & Forecast
11.2.1. By Type
11.2.2. By Country
12. Asia-Pacific Organic Beverages Market Outlook
12.1. Market Size & Forecast
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12.1.1. By Value
12.2. Market Share & Forecast
12.2.1. By Type
12.2.2. By Country
13. South America Organic Beverages Market Outlook
13.1. Market Size & Forecast
13.1.1. By Value
13.2. Market Share & Forecast
13.2.1. By Type
13.2.2. By Country
14. MEA Organic Beverages Market Outlook
14.1. Market Size & Forecast
14.1.1. By Value
14.2. Market Share & Forecast
14.2.1. By Type
14.2.2. By Country
15. Market Dynamics
15.1. Drivers
15.2. Challenges
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16. Market Trends & Developments
16.1. Increasing Adoption of Bio Fertilizers
16.2. Growing Demand from Youth Population
16.3. Product Innovations
16.4. High Pressure Processing (HPP) technology
16.5. Feeding Livestock Using Organic Fodders
16.6. Expanding Trend of Organic Beverages in Restaurants
16.7. Diversified Product Portfolio and Aggressive Advertising
16.8. Rising Multiple Cropping and Crop Rotation
17. Competitive Landscape
17.1. Competition Matrix
17.2. Company Profiles
17.2.1. Starbucks Corp.
17.2.2. Hain Celestial Group Inc.
17.2.3. Honest Tea Inc.
17.2.4. Bionade GmbH
17.2.5. Britvic France
17.2.6. The Kroger Co.
17.2.7. Suja Life, LLC.
17.2.8. Oregon Chai Inc.
17.2.9. Jacobs Douwe Egberts
17.2.10. Odwalla, Inc.
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17.2.11. KONINKLIJKE WESSANEN N.V.
17.2.12. IMS Höllinger GmbH
17.2.13. Naked Juice Company
17.2.14. The WhiteWave Foods Company
17.2.15. TESCO PLC
17.2.16. Newman’s Own Inc.
17.2.17. Organic Valley
17.2.18. SUPERVALU INC.
17.2.19. SunOpta Inc.
17.2.20. Nutrition & Sante Iberia, S.L.
16. Strategic Recommendations
17. About Us & Disclaimer
P r o d u c t O v e r v i e w
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Global organic dairy alternatives market is categorized
into almond milk, rice milk, soymilk and others. Organic
dairy alternatives are part of food and beverages, which
are dairy-free and do not contain lactose. These organic
dairy alternatives have medical or health benefits especially
for consumers who are lactose intolerant. Organic dairy
alternatives are widely used by vegetarians and consumers
having lactose intolerance or milk allergy.
Organic coffee and tea are end products grown without the
use of synthetic pesticides or fertilizers on a land that is given
sufficient time to detoxify without the aid of any genetically
modified organisms. These products are finally processed and
packed without the involvement of any chemicals. Consumption
of organic coffee and tea is good for health, as they do not
contain any toxic residues of pesticides, fertilizers, artificial
flavors, and colors or preservatives. These harmful substances
cannot enter the body unlike in the case of non-organic coffee
and tea, wherein these toxics are highly concentrated.
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Organic alcohol is produced from products that are free of
fertilizers, pesticides and chemicals, unlike conventional
alcohol that potentially increases the risk of cancer and other
health risks when ingested more than the specific amount.
Consumption of organic alcohol reduces hangovers and
headaches due to natural and organic ingredients used for
brewing organic alcohol.
Organic soft drinks consist of aerated drinks, energy
drinks and juices. Conventional aerated drinks and energy
drinks consist of high amount of caffeine and when
consumed in large amount have adverse effects on health,
whereas organic aerated drinks and energy drinks have less
amount of caffeine, sugar and carbohydrates. Organic juice
is produced using organic fruits and vegetables. In addition
consumption of organic juice is good for health and
environment as well.
R e s e a r c h M e t h o d o l o g y
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Research
Information regarding global organic beverages market was gathered through primary research surveys across various organic beverages manufacturing companies, distributors and retailers.
Secondary data was collected from company websites, company annual reports, credible paid databases, internal databases and other secondary sources.
Evaluation and Validation
All collected information was then evaluated by our industry experts.
While compiling data, we have validated all collected information from multiple sources and data warehouses in order to present the most accurate and precise information of the global organic beverages market.
Analysis
Various aspects of global organic beverages market were comprehensively monitored and analyzed by the team of industry experts.
TechSci Research have also identified and analyzed all emerging trends, including important drivers and challenges that global organic beverages market is confronting.
Presentation
The analyzed information was then represented in chronological order to depict a meaningful and clear picture of the market.
Segmental shares with forecast for the industry based on in-depth analysis of market dynamics, prevalent trends, major developments and growth opportunities have also been presented in the report.
I n d u s t r y B r i e f
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Organic Beverages Market to Grow at 15% till 2021
Growing concerns for environment and health, deteriorating food quality and associated benefits of organic products to driveglobal organic beverages market through 2021
According to TechSci Research report “Global Organic Beverages Market By Type, By Region, Competition Forecast andOpportunities, 2011 – 2021”, the global organic beverages market is anticipated to grow at a CAGR of over 15% during 2016 –2021 on account of increasing lifestyle diseases, growing disposable income and rising environmental concerns. Growinginternet penetration, aggressive marketing strategies by major companies and easy availability on the back of robustdistribution network are projected to boost sales of organic beverages across the globe during the forecast period.
In 2016, about 43.7 million hectares of agricultural land was under organic cultivation, which was managed by over 2.3 millionproducers across the globe. Globally, the adoption of organic farming is increasing at a rapid pace as the government ofcountries across the globe are taking initiatives to promote and encourage organic farming and use of organic products, andhave laid down favorable policies & regulations to increase the quality standard of crops used in organic farming. Moreover,leading players operating in global organic beverages market are offering products in environment friendly packaging to lureconsumers.
In 2015, organic coffee & tea dominated global organic beverages market owing to increasing awareness among consumersregarding health, fitness and diet coupled with growing consumer’s consciousness to reduce calorie intake due to increasingnumber of diseases such as diabetes and obesity. Region-wise, Europe was the largest demand generating region for organicbeverages across the globe in 2015 due to improving lifestyle and growing awareness regarding the health benefits associatedwith organic products.
Increasing average household annual spending on food, rising awareness about health benefits associated with organic foods,greater accessibility of these products through small to medium scale retailers, continuous development in supply chainnetwork and implementation of initiatives to encourage farmers to switch to organic farming are projected to fuel organicfood sales across the globe. Additionally, a number of organic food manufacturers are also complying with internationalstandards and are labelling their products accordingly in order to increase acceptability of these products across the globe,said Mr. Karan Chechi, Research Director with TechSci Research, a research based global management consulting firm.
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2011 2012 2013 2014 2015 2016E 2017F 2018F 2019F 2020F 2021F
Global Organic Beverages Market Size, By
Value, 2011-2021F (USD Million)
Source:XXXXXNote: These are dummy figures; please purchase our report for actual data
10% 10% 10% 10% 10% 10% 10% 10% 10% 10% 10%
15% 15% 15% 15% 15% 15% 15% 15% 15% 15% 15%
20% 20% 20% 20% 20% 20% 20% 20% 20% 20% 20%25% 25% 25% 25% 25% 25% 25% 25% 25% 25% 25%
30% 30% 30% 30% 30% 30% 30% 30% 30% 30% 30%
2011 2012 2013 2014 2015 2016E 2017F 2018F 2019F 2020F 2021F
Others Organic Coffee & Tea Organic Dairy AlternativesOrganic Soft Drinks Organic Alcohol Beverages
Global Organic Beverages Market Share, By Product Type, By Value, 2011-2021F
Global Organic Beverages Market Attractiveness Index, By
Product Type, By Value, 2015-2021F
0.00%
1.00%
2.00%
3.00%
4.00%
5.00%
6.00%
0.00 1.00 2.00 3.00 4.00 5.00 6.00
Others Organic Coffee & Tea
Organic Dairy Alternative
Organic Soft Drinks
Organic Alcohol Beverages
1 2 3 4 5 6 7 8 9 10
Top Ten Countries with Highest Per Capita
Consumption of Organic Products, 2014 (USD)
Global Organic Dairy Alternatives Market Size, By Value
(USD Million), By Volume (Million Liter), 2011-2021F
1 2 3 4 5 7 8 9 10 11 12
3 5 7 9 1115 17 19 21 23 25
2011 2012 2013 2014 2015 2016E 2017F 2018F 2019F 2020F 2021F
Value (USD Million) Volume (Million Kg)
5% 5% 5% 5% 5% 5% 5% 5% 5% 5% 5%
10% 10% 10% 10% 10% 10% 10% 10% 10% 10% 10%
15% 15% 15% 15% 15% 15% 15% 15% 15% 15% 15%
20% 20% 20% 20% 20% 20% 20% 20% 20% 20% 20%
25% 25% 25% 25% 25% 25% 25% 25% 25% 25% 25%
30% 30% 30% 30% 30% 30% 30% 30% 30% 30% 30%
2011 2012 2013 2014 2015 2016E 2017F 2018F 2019F 2020F 2021F
Netherlands United Kingdom ItalyFrance Germany Rest Of Europe
Europe Organic Beverages Market Share, By Country,
By Value, 2011-2021F
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The contents of this report are based on information generally available to the public from sources believed to be reliable. No representation ismade that it is timely, accurate or complete. TechSci Research has taken due care and caution in compilation of data as this has been obtained fromvarious sources including which it considers reliable and first hand. However, TechSci Research does not guarantee the accuracy, adequacy orcompleteness of any information and it is not responsible for any errors or omissions or for the results obtained from the use of such informationand especially states that it has no financial liability whatsoever to the subscribers / users of this report. The information herein, together with allestimates and forecasts, can change without notice. All the figures provided in this document are indicative of relative market size and are strictlyfor client’s internal consumption. Usage of the same for purpose other than internal will require prior approval of TechSci Research.
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