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WINE LIST GLASS/BOTTLE/CARAFE 2016 NO.9 CHARDONNAY Columbia Valley, Wa 8/20/19 2017 NO.9 ROSE Columbia Valley, Wa 10/25/24 2016 ZEPHYR RIDGE CHARDONNAY Horse Heaven Hills, Wa 9/22 2015 SWC RIESLING Yakima Valley, Wa 9/22/21 2017 SWC PROPRIETARY WHITE Red Mtn, Wa 11/32 2 0 1 7 SWC SAUVIGNON BLANC Red Mtn, Wa 10/28/27 2014 NO.9 PINOT NOIR Willamette Valley, Or 10/30/29 2013 SWC PINOT NOIR Willamette Valley, Or 18/55 2012 NO.9 RED Columbia Valley, Wa 9/29/28 2014 SWC MERLOT Columbia Valley, Wa 14/42 2014 SWC SYRAH Columbia Valley, Wa 12/35 2014 SWC MALBEC Columbia Valley, Wa 14/42 2015 ZEPHYR RIDGE CABERNET SAUVIGNON Horse Heaven Hills, Wa 14/42 2015 SWC PROPRIETARY RED Red Mtn / Walla Walla, Wa 15/50 2013 RESERVE CABERNET SAUVIGNON Red Mnt, Wa (LIMTED RELEASE) 28/85 *Available in Magnum 210 DRAFT BEER BUD LIGHT 4 STELLA 5 BROOKSIDE LAGER 5 ROTATING SEASONAL 5 IRON HORSE IRISH DEATH 6 ROTATING IPA 6 BOTTLED BEER 5 BUD LIGHT COORS LIGHT MICHELOB ULTRA CORONA WIDMER HEFEWEIZEN SHOCK TOP RED HOOK ESB ALASKAN AMBER GUINNESS MIRROR POND BLACK BUTTE BECKS N/A ANGRY ORCHARD SPACE DUST IPA 6 IRON HORSE IPA 22oz 8 BEER DINNER Hours: 11:30 to Close Chef Taylor Widrig APPETIZERS KUNG PAO CALAMARI N 16 Deep Fried and Flour Seasoned Tubes and Tents, Scallions, Peanuts, Water Chestnuts, Tossed in a Peanut Ginger Chili Sauce CHARCUTERIE 17 / 25 Three Types of Meats and Three Types of Cheese, Flat Bread CITRUS MARINATED AHI TUNA GF 17 Seared Ahi Tuna, Orange Poppy Seed Marinade, Micro Cilantro Salad, Cumin Lime Crema BURNT ENDS GF 18 Smoked Pork Belly Pieces, Jamaican Jerk Seasoning, Korean BBQ sauce, Cole Slaw ROASTED GOLDEN CAULIFLOWER GF, V 11 Cauliflower Florets, Indian Spice Marinade, Riata Dipping Sauce HALIBUT CEVICHE GF, DF 15 Halibut, Fresno Chilis, Sweet Onions, Mango, Cilantro, Citrus, Taro Root Chips SMOKED SALMON WITH CARAMELIZED ONION DIP 16 Smoked Salmon, Wisconsin Gouda, Scallions, Garlic, Fresh Oven Baked Flatbread FLATBREADS PEACH & PROSCIUTTO 16 Peach Chutney, Prosciutto di Parma, Chevre Goat Cheese PEPPERONI 13 Pomodoro Sauce, Pepperoni, Mozzarella Cheese MARGHERITA V 14 Pomodoro Sauce, Fresh Mozzarella, Heirloom Tomatoes, Basil, Balsamic Reduction SOUTHWEST 14 Pomodoro Sauce, Pepperoni, Mozzarella Cheese, Banana Peppers, Red Onion, Pico de Gallo, Cotija Cheese, Chipotle Ranch BLANCO 15 Garlic Cream Sauce, Chicken, Parmesan Cheese, Caramelized Onions, Wild Mushrooms, Artichoke SUMMER VEGETABLE V 14 Garlic Cream Sauce, Parmesan Cheese, Roasted Corn, Avocado, Arugula, Diced Tomato BUBBLES GLASS/BOTTLE CHANDON BRUT 187ML SPLIT 10 MIONETTO PROSECCO 187 ML SPLIT 10 PERRIER JOUET BRUT 375 ML 68 KENWOOD CUVEE BRUT 9/20 MUMM NAPPA BRUT ROSE 14/45 VEUVE CLICQUOT BRUT 20/88 DOMAINE ST. MICHELLE BRUT 24 MUMM NAPPA BRUT 45 DOM PERIGNON BRUT 2006 195 LOUIS ROEDERER CRISTAL 2006 350 509.674.6555 | 301 Rope Rider Drive, Cle Elum, WA 98922 | swiftwatercellars.com GF= GLUTEN FREE, DF = DAIRY FREE, V=VEGETARIAN, N = CONTAINS NUTS
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GLASS/BOTTLE/CARAFE · GLASS/BOTTLE/CARAFE 2016 NO.9 CHARDONNAY Columbia Valley, Wa 8/20/19 2017 NO.9 ROSE Columbia Valley, Wa 10/25/24 2016 ZEPHYR RIDGE CHARDONNAY Horse Heaven Hills,

Jul 19, 2020

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Page 1: GLASS/BOTTLE/CARAFE · GLASS/BOTTLE/CARAFE 2016 NO.9 CHARDONNAY Columbia Valley, Wa 8/20/19 2017 NO.9 ROSE Columbia Valley, Wa 10/25/24 2016 ZEPHYR RIDGE CHARDONNAY Horse Heaven Hills,

WINE LIST GLASS/BOTTLE/CARAFE

2016 NO.9 CHARDONNAY Columbia Valley, Wa 8/20/19

2017 NO.9 ROSE Columbia Valley, Wa 10/25/24

2016 ZEPHYR RIDGE CHARDONNAY Horse Heaven Hills, Wa 9/22

2015 SWC RIESLING Yakima Valley, Wa 9/22/21

2017 SWC PROPRIETARY WHITE Red Mtn, Wa 11/32

2017 SWC SAUVIGNON BLANC Red Mtn, Wa 10/28/27

2014 NO.9 PINOT NOIR Willamette Valley, Or 10/30/29

2013 SWC PINOT NOIR Willamette Valley, Or 18/55

2012 NO.9 RED Columbia Valley, Wa 9/29/28

2014 SWC MERLOT Columbia Valley, Wa 14/42

2014 SWC SYRAH Columbia Valley, Wa 12/35

2014 SWC MALBEC Columbia Valley, Wa 14/42

2015 ZEPHYR RIDGE CABERNET SAUVIGNON Horse Heaven Hills, Wa 14/42

2015 SWC PROPRIETARY RED Red Mtn / Walla Walla, Wa 15/50

2013 RESERVE CABERNET SAUVIGNON Red Mnt, Wa (LIMTED RELEASE) 28/85 *Available in Magnum 210

DRAFT BEER BUD LIGHT 4

STELLA 5

BROOKSIDE LAGER 5

ROTATING SEASONAL 5

IRON HORSE IRISH DEATH 6

ROTATING IPA 6

BOTTLED BEER 5

BUD LIGHT

COORS LIGHT

MICHELOB ULTRA

CORONA

WIDMER HEFEWEIZEN

SHOCK TOP

RED HOOK ESB

ALASKAN AMBER

GUINNESS

MIRROR POND

BLACK BUTTE

BECKS N/A

ANGRY ORCHARD

SPACE DUST IPA 6

IRON HORSE IPA 22oz 8

BEER DINNERHours: 11:30 to Close

Chef Taylor Widrig

APPETIZERSKUNG PAO CALAMARI N 16Deep Fried and Flour Seasoned Tubes and Tents, Scallions, Peanuts, Water Chestnuts, Tossed in a Peanut Ginger Chili Sauce

CHARCUTERIE 17 / 25Three Types of Meats and Three Types of Cheese, Flat Bread

CITRUS MARINATED AHI TUNA GF 17Seared Ahi Tuna, Orange Poppy Seed Marinade, Micro Cilantro Salad, Cumin Lime Crema

BURNT ENDS GF 18Smoked Pork Belly Pieces, Jamaican Jerk Seasoning, Korean BBQ sauce, Cole Slaw

ROASTED GOLDEN CAULIFLOWER GF, V 11Cauliflower Florets, Indian Spice Marinade, Riata Dipping Sauce

HALIBUT CEVICHE GF, DF 15Halibut, Fresno Chilis, Sweet Onions, Mango, Cilantro, Citrus, Taro Root Chips

SMOKED SALMON WITH CARAMELIZED ONION DIP 16Smoked Salmon, Wisconsin Gouda, Scallions, Garlic, Fresh Oven Baked Flatbread

FLATBREADSPEACH & PROSCIUTTO 16Peach Chutney, Prosciutto di Parma, Chevre Goat Cheese

PEPPERONI 13Pomodoro Sauce, Pepperoni, Mozzarella Cheese

MARGHERITA V 14Pomodoro Sauce, Fresh Mozzarella, Heirloom Tomatoes, Basil, Balsamic Reduction

SOUTHWEST 14Pomodoro Sauce, Pepperoni, Mozzarella Cheese, Banana Peppers, Red Onion, Pico de Gallo, Cotija Cheese, Chipotle Ranch

BLANCO 15Garlic Cream Sauce, Chicken, Parmesan Cheese, Caramelized Onions, Wild Mushrooms, Artichoke

SUMMER VEGETABLE V 14Garlic Cream Sauce, Parmesan Cheese, Roasted Corn, Avocado, Arugula, Diced Tomato

BUBBLES GLASS/BOTTLE

CHANDON BRUT 187ML SPLIT 10

MIONETTO PROSECCO 187 ML SPLIT 10

PERRIER JOUET BRUT 375 ML 68

KENWOOD CUVEE BRUT 9/20

MUMM NAPPA BRUT ROSE 14/45

VEUVE CLICQUOT BRUT 20/88

DOMAINE ST. MICHELLE BRUT 24

MUMM NAPPA BRUT 45

DOM PERIGNON BRUT 2006 195

LOUIS ROEDERER CRISTAL 2006 350509.674.6555 | 301 Rope Rider Drive, Cle Elum, WA 98922 | swiftwatercellars.com

GF= GLUTEN FREE, DF = DAIRY FREE, V=VEGETARIAN, N = CONTAINS NUTS

Page 2: GLASS/BOTTLE/CARAFE · GLASS/BOTTLE/CARAFE 2016 NO.9 CHARDONNAY Columbia Valley, Wa 8/20/19 2017 NO.9 ROSE Columbia Valley, Wa 10/25/24 2016 ZEPHYR RIDGE CHARDONNAY Horse Heaven Hills,

ENTRÉESDOUBLE R RANCH TENDERLOIN* GF 47SWC Proprietary Red ∙ 8oz Grilled Tenderloin, Roasted Garlic Whipped Potatoes, Grilled Asparagus, Grilled Baby Bell Peppers, Boursin Cheese, No. 9 Red Wine Demi Glaze

DUNGENESS CRAB STUFFED CHICKEN ROULADE GF 36SWC Pinot Noir ∙ 10oz Jidori Chicken Breast Stuffed with Dungeness Crab, Roasted Garlic Mashed Potatoes, Grilled Asparagus, Artichoke Marsala Sauce

KASU SAKE SEA BASS 43Zephyr Ridge Chardonnay ∙ 8oz Sea Bass, Jasmine Rice, Shitake Mushrooms, Soy Beans, Ginger, Garlic, Mint, Cilantro, Cashews, Red Bell Pepper, Coconut Curry Sauce

LEMON MARINATED RACK OF LAMB 47SWC Syrah ∙ 12oz Lemon Marinated New Zealand Lamb Rack, Herb Roasted Russian Fingerling Potatoes, Stewed Green Beans, Lemon Vinaigrette

ALASKAN HALIBUT N 36Zephyr Ridge Chardonnay ∙ 8 oz. Pan Roasted Alaskan Halibut, Heirloom Tomatoes, Shaved Fennel Salad, Crushed Hazelnuts, Cabernet Gastrique

TOMAHAWK* GF 75SWC Proprietary Red ∙ 36 oz Bone in Rib Eye, Grilled to Perfection with Ancho Chili Butter and No. 9 Demi Glaze

CHERRYWOOD SMOKED PORK CHOP* GF, N 34Zephyr Ridge Cabernet Sauvignon ∙ 10 oz Berkshire Pork Chop, Scalloped Cauliflower, Grilled Asparagus, Apple Walnut Chutney

CEDAR PLANK STEELHEAD* GF 32SWC Pinot Noir ∙ 16oz Steelhead Cedar Planked, Frenched Green Beans, No. 9 Chardonnay Beurre Blanc

MAITAKE MUSHROOM RISOTTO V 24SWC Pinot Noir ∙ Risotto, Maitake Mushrooms, Snap Peas, Parmesan Reggiano

PRAWN AND SWEET CORN GNOCCHI 31SWC Proprietary White ∙ Mexican White Prawns, Roasted Sweet Corn, Potato Gnocchi, Baby Arugula, Shallots, Garlic, Parmesan Reggiano

SIDES 9TRUFFLE PARMESAN FRIES GF

TRUFFLE MAC AND CHEESE

ROASTED GARLIC WHIPPED POTATOES GF

SCALLOPED CAULIFLOWER GF

GRILLED ASPARAGUS GF

GREEN BEAN ALMANDINE GF

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. 20% gratuity added to tables of 8 or more.

RYE FLIGHT 283 Howls Rye (Seattle)Alberta Dark Batch Rye (Alberta)Old Portrero Rye (San Francisco)

JAPANESE FLIGHT 38Suntory TokiHibiki HarmonyNikki Coffey

TAIWANESE FLIGHT 38Kavalan ConcertmasterKavalan Ex-Bourbon OakKavalan Sherry Oak

SOUP & SALADSOUP DU JOUR 7 cup / 10 bowl

CLAM CHOWDER GF 8 / 11

STARTER SALAD V, N 7Arcadian Mix, Cucumber, Cherry Tomatoes, Pistachio Vinaigrette

CAESAR SALAD* V 9 / 13Hearts of Romaine, Parmesan Reggiano, Brioche Crouton, Cracked Pepper, Caesar Dressing

SWIFTWATER CHOP GF 18Marinated Chicken, Black Beans Corn Salsa, Avocado, Pico de Gallo, Cotija Cheese, Chipotle Cumin Dressing, Corn Tortilla Strips

STONE FRUIT SALAD N 12 / 18Apricots, Peaches, Nectarines, Fresh Herbs, Burrata Cheese, Crushed Pine Nuts, Mache, Radish, Ancho Chili Infused Honey

POMEGRANATE SALAD V, N 17Pomegranate, Apples, Pistachios, Red Onion, Feta Cheese, Arcadian Mix, Quinoa, Pistachio Vinaigrette

STEAK SALAD N 24Steak, Garlic Rosemary Marinade, Arugula, Snap Peas, Cherry Tomatoes, Rhubarb Chevre, Pistachio Vinaigrette

SALAD ADD ONS Flank Steak 7oz $14 ∙ Steelhead 6oz $12

Grilled Chicken 7oz $6

MARTINIS 14SPARKLING GRAPEFRUIT MARGARITA Espolon Blanco, Giffard Pamplemousse Rose, St. Germain, Ruby Red Grapefruit, Lime Juice, Mumm Rose

BLACKBERRY MANHATTAN Tatoosh Bourbon, Blackberry Moonshine, Orange Bitters, Sweet Vermouth, Orange Twist

BLOOD ORANGE WHISKY NEGRONI Suntory Toki Whisky, Sweet Vermouth, Solerno Blood Orange Liqueur, Orange Twist

LONDON ROSE Beefeater Gin, Lillet Rose, Giffard Pamplemousse Rose, Lemon Juice, Rhubarb Bitters

FROM THE GARDEN LEMON BASIL MARTINI 14 Absolut, Triple Sec, Fresh Basil, Lemon Juice, Simple Syrup

CUCUMBER ELDERFLOWER MARGARITA 13 Espolon Blanco, St. Germain, Fresh Cucumber, Lime Juice, Salted Rim

CON.COC.TION MADE FOR SHARINGSWIFTWATER SWANSERVED TABLESIDE IN A LARGE COPPER SWANWITH A COPPER LADLE Absolut Elyx, Torres Orange Liqueur, Absolut Pear, Pama Pomegranate Liqueur, Fresh Orange Juice, Orange Slices, Topped with a Half Bottle of Perrier Jouet Grand Brut #swansquad

SMALL 4-6 PEOPLE 82 LARGE 8-10 PEOPLE 168

SPECIALTY COCKTAILSBARREL AGED OLD FASHIONED 13 Swiftwater’s Own 4 week Barrel-Aged Old Fashion

FARMHOUSE BLOODY MARY 15 Heritage Bacon Vodka, Spiced Tomato Juice, Olive, Pickled Bean, Pickled Asparagus, Seasonal Cheese, Bacon, Salted Rim

PICKLED BLOODY MARY 14 Absolut Vodka, Dill Pickle Juice, Spiced Tomato Juice, Olive, Pickled Bean, Pickled Asparagus, Seasonal Cheese, Dill Pickle

JALAPENO MARGARITA 13 Cazadores Reposado, Triple Sec, Lime, Orange, Jalapeño, Agave, Salted Rim

STRAWBERRY MULE 12 Bird Dog Strawberry Whiskey, Ginger Beer, Lime

DARK AND STORMY 12 Bacardi 8, Ginger Beer, Lime Juice

APEROL SPRITZER 13 Aperol, Prosecco, Soda Water, Orange Slice

LAVENDER LEMONADE 12 Absolut, Lavender Liqueur, Fresh Lemonade

GINGER AND ROSES 13 Four Roses Bourbon, Domaine De Canton, Mint, Fresh Sour

A SIP OF SUMMER 13 Sun Ripened Watermelon Vodka, Mint, Fresh Lime Juice, Ginger Beer

WHISKEY FLIGHTS

COCONUT PASSIONFRUIT DAIQUIRI Bacardi, Malibu Coconut, Passionfruit Puree, Lime Juice, Served Up

LAVENDER LEMON DROP Absolut Citron, Lavender Liqueur, Fresh Sour, Lemon Juice, Sugar Rim

I ’M YA HUCKLEBERRY Huckleberry Vodka, Fresh Lemonade, Huckleberries

HAVANA BANANA Banana Bacardi, Coconut Rum, St. Germaine, Lime Juice

RHUBARB BASIL LEMONADE 12 Absolut, Muddled Basil and Lemon, Rhubarb Bitters, Soda Water

CRISP AS AN EFFEN CUCUMBER 14 Effen Cucumber, Lime Juice, Mint, Simple Syrup, Served Up

COCONUT MOJITO 14 Caribbean Coconut Rum infused with Coconut Water, Mint, Lime, Simple Syrup, Soda Water