(vg) = vegetarian (v) = vegan (DF) = dairy free (GF) = gluten free Gigi Trattoria Menu 845.876.1007 Salads (ADD: Grilled organic chicken breast-$8 - Pan seared salmon-$12 Grilled shrimp - $9) SPECIAL SOUP: Andalusia white gazpacho (almonds, white grapes, cucumbers, bread, chicken stock, sherry vinegar) – 12 SPECIAL SALAD : Arugula, Rexcroft Farm purlsane, watermelon, shaved fennel, crumbled feta, lemon vinaigrette - 14 Gigi Caesar ~ Romaine, cherry tomatoes, shaved Grana Padano, croutons, Caesar dressing (vg) -12 Barbina ~ Mesclun, roasted beets, apples, Tunisian spiced carrots, toasted walnuts, goat cheese, sherry-shallot vinaigrette (vg) -14 Stagione ~ Baby greens, cherry tomatoes, balsamic vinaigrette (v) -12 Rughetta ~ Baby arugula, shaved Grana Padano, lemon vinaigrette (vg) - 13 Appetizers SPECIAL: Fritto misto ~ crispy cod, salmon, calamari, and shrimp with poblano aioli - 18 Gigi Meatballs ~ Meiller Farm beef meatballs, arrabbiata dipping sauce, fresh ricotta (gf) - 14 Gambas ~ Garlicky Spanish shrimp with grilled focaccia – 15 Burrata ~ Cherry tomato & arugula salad, grilled pita - 15 Lamb Skewers ~ Gyro spiced lamb patties with Greek salad and grilled pita - 15 Hummus ~ Moroccan tomato & cucumber salad, grilled pita (v) - 14 Fried Calamari – 3 pepper North African dipping sauce - 16 Panisse ~ Crispy chickpea fries with harissa catsup (v) - 8 Skizza™ - $17 Bianca ~ Gigi fig jam, pears, goat cheese, arugula, truffle oil (vg) Il Giardino ~ Basil-kale pesto, zucchini, roasted red peppers, spiced baby carrots, shaved red onions, mozzarella (vg) SPECIAL SKIZZA: Garlic ricotta spread, thyme caramelized onions, figs, crispy bacon, gorgonzola - 18 Rustica ~ Garlic-ricotta spread, Meiller Farm pork sausage, broccoli rabe, mozzarella, chili flakes Margherita ~ Pomodoro sauce, mozzarella, and herbs (vg) Mamma ~ Margherita with porchetta and soppressata – 20 (vegan cheese available $2; gluten free crusts available $3) Sandwiches Sandwiches available during lunch only. Served with dressed baby greens. SPECIAL SANDWICH: Faroe Island salmon and tarragon, lettuce, tomato on whole grain bread - 15 Tonnato ~ Mediterranean tuna salad (Bonito tuna, artichoke hearts, Kalamata olives, red onions, fresh lemon), lettuce, and tomato on whole grain bread -15 Pollo ~ Grilled organic chicken breast, sliced apples, Gruyere, honey mustard, arugula, on pressed focaccia -16 Cuban ~ Porchetta, Swiss cheese, pickles, Dijon on pressed focaccia -16
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Gigi Trattoria Menu...Chicken Tagine ~ Moroccan spiced with braised cauliflower and tomatoes, over couscous with apricots, and pistachios – 26 Faroe Islands Pan Seared Salmon ~ Red
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