(V) Vegetarian (N) Nuts (S) Seafood Please inform your order-taker of any allergy or special dietary requirements that we should be made aware of when preparing your menu request. All prices quoted are in Bahraini Dinar and are inclusive of applicable taxes and service charge as per local law. HOT STARTERS CAJUN SQUID & PRAWNS (S) 5.000 Chives lemon mayonnaise FALAFEL (V) 3.700 Broad beans, baby leeks, sesame dip KIBBEH SAJIEH (N) 5.000 Fried flat lamb kebbah, pistachio BAKED EGGS 4.500 Oriental tomato sauce, Arabic bread CHICKEN LIVER 3.700 Garlic, coriander, pomegranate WAGYU POCKETS 5.500 Three mini kofta, akawi cheese, sumac bun, harissa, onion relish MINI SHAWARMA WRAP (N) 4.500 Marinated chicken, pickled vegetables, saj bread, fries TRADITIONAL HOT MEZZEH SELECTION 4.500 Lamb kibbeh, meat sambusek, cheese sambusek DESSERT UM ALI (N) 4.250 Puff pastry, milk, cream, nuts KUNAFA (N) 4.250 Cheese, nuts, sugar syrup TIRAMISU (N) 4.250 Chocolate espresso sauce, pistachio biscotti CHOCOLATE FONDANT (N) 4.250 Classic fondant, walnut ice cream RICE PUDDING (N) 4.250 Shaved coconut, vanilla ice cream, caramel sauce ARABIC ICE CREAM (N) 4.500 Saffron, rose, date, walnut FROM THE GRILL ARABIC MIXED GRILL 11.000 Lamb kofta, shish tawook, lamb chops, jujeh kebab, homemade fries, pickles SEAFOOD MIXED GRILL (S) 14.000 Prawns, safi fish, salmon, hamour, squid, lobster MIXED SHISH TAWOOK (N) 7.500 Traditional, saffron, labneh, garlic sauce, grilled vegetable GULF KING PRAWNS (S) 11.500 Braised fennel, orange, pommery mustard, citrus rice GRILLED VEAL CHOP 10.500 Creamy morel mushrooms, roasted baby potatoes GRILLED LAMB RACK 10.500 Potato fondue, Mediterranean vegetable, pepper coulis STOCKYARD BEEF RIBEYE 14.000 Whipped potato, young vegetable, natural gravy GRILLED PORTOBELLO MUSHROOM (V) 8.500 Asparagus risotto, pecorino cheese, arugula SOUPS LENTIL SOUP (V) 3.800 Lemon, coriander, crispy bread SOUP OF THE DAY 3.800 Chef’s choice FROM THE OVEN TRADITIONAL 9.500 CHICKEN TAJINE (N) Chicken stew, saffron, dry fruits, white rice BAKED SEABASS (S) 10.500 Mint couscous, baby spinach, sauce vierge OVEN BRAISED LAMB SHANK 10.500 Marshoush ades FIE QATAAH (S) 10.000 Prawns, herbs rice, minted labneh OVEN ROASTED HALF CHICKEN 9.500 Majbous rice, dakoos SLOW COOKED 11.500 NORWEGIAN SALMON (S) Baby potato, beans, lemon butter sauce CATCH OF THE DAY (S) 10.500 Sayadia rice, fish gravy LAMB SHOULDER 15.000 GOOD FOR TWO (N) Traditional Mandi rice Our Chef has crafted these delicious dishes with your well-being in mind, giving you the freedom to choose when it comes to portion size, nutrional balance and quality of ingredients. Eat Well Menu HEIRLOOM TOMATO CAPRESE SALAD (V) (N) Half 3.500 | Full 6.500 Buffalo mozzarella, basil, balsamic, olive oil BABA GHANOUSH (V) Half 2.000 | Full 3.500 Roasted eggplant, bell pepper, mint, onion, tomato, pomegranate seeds GRILLED HALLOUMI, ASPARAGUS, TOMATO, SALSA (V) Half 2.500 | Full 4.500 Roasted tomato, broccoli, herb oil, salsa ORGANIC CHICKEN THIGH SHISH TAOUK Half 4.000 | Full 7.500 Sweet potato wedges, garlic, paprika ORGANIC SALMON RED QUINOA & PEA (N)(S) Half 6.500 | Full 12.500 Shaved radish, walnut, dijon mustard, mint pesto PRAWN SWEET POTATO CURRY (S) Half 7.000 | Full 14.000 Ginger, turmeric, coconut milk, lime steamed rice OUR SOURCING PROMISE We actively seek out suppliers we trust, to source ethical, sustainable and organic ingredients wherever possible. COLD STARTERS HUMMUS (V) 3.500 Purée of chickpea, tahini, parsley MOUTABLE (V) 3.500 Eggplant, labneh, tahini TABOULEH (V) 3.500 Parsley, tomato, burghul, lemon PISTACHIO MUHAMMARA (V) (N) 3.500 Pistachio, walnut, sweet pepper FATTOUSH (V) 3.500 Cucumber, tomato, sumac bread VINE LEAVES (V) 3.500 Arabic coffee flavored, pomegranate molasses LABNEH OLIVE (V) (N) 3.500 Labneh, green olives slices, walnuts ZATONIA (V) 3.500 Mixed sliced olives, vegetables, harissa, coriander QUINOA SALAD (V) 5.000 Avocado, cherry tomato, feta cheese BEETROOT SALAD (V) 5.000 Beetroot, feta cheese, arugula, tomato, orange dressing, almond BISTRO MEZZEH TRAY (V) 4.500 Your choice of four of the above mentioned mezzeh Served with freshly baked Arabic bread