Eda Mame - steamed soy beans………..…………..…..4.50 Hiya Yakko - cold tofu/scallion/ginger/ponzu………….4.95 Yaki Matsu - sautéed mushrooms in teriyaki sauce.....5.95 Age Tofu - fried tofu with tempura sauce…….………..….4.95 Yasaii Tame - stir fried vegetables……………………….5.95 Kimchée - pickle and fermented spicy Napa cabbage..4.95 Ohitashi - seasoned spinach with ponzu sauce………...5.95 Gyoza - fried or steamed dumplings……….…….………4.95 Shumai - steamed shrimp dumplings………………….4.95 Harumaki - Japanese fried spring rolls…………..……..5.50 Chicken Liver - sautéed in ginger sauce………………...6.95 Yakitori-grilled/skewered...Chicken..5.50…Seafood…..6.95 Kani Age - fried soft shell crab/ponzu sauce……….....7.95 Beef Negimaki - grilled beef roll/scallions………………8.95 Ebi Tempura - tiger shrimp/vegetables…………………7.95 Ika Tempura - calamari/vegetables……………………...7.50 Calamari Steak-grilled calamari/veggies/teriyaki sauce...9.50 Spicy Calamari -sautéed calamari/veggies/spicy sauce….9.95 Hamachi Kama-grilled, hamachi collar/ponzu sauce...10.95 Bulgogi -BBQ: spicy chicken..8.95 mild marinated beef.10.95 Galbi - BBQ: mild marinated beef short ribs………...….13.95 Oshinko - pickled Japanese radish…………...………...…4.95 Green Mussels - steam and chilled/ spicy sauce………...6.50 Kani-Su - krab/avocado/cucumber/rice vinegar………..6.50 Itako - marinated and grilled baby octopus...…...……....6.95 Sushi Sampler - each of tuna, white fish, and salmon.....5.95 Sashimi Sampler -each of tuna, white fish and salmon…..6.95 Suno Mono - octopus/conch/shrimp/cucumber/krab….12.95 Spicy Seafood -octopus/conch/shrimp/cucumber/krab…..12.95 Tuna Tataki -thin slices of seared tuna w/ponzu sauce....10.95 Beef Tataki -thin slices of seared steak w/ponzu sauce…...9.95 Spicy Tuna Tartar - chopped tuna, Avocado, scallion...13.95 Sushi Appetizer - assorted 5 pieces of nigiri sushi………8.95 Sashimi Appetizer - assorted 9 pcs of fresh raw fish….13.95 Sesame Tuna - seared ahi tuna/spicy mayo/ponzu…….13.95 Hamachi Carpaccio - thin slices of hamachi/ ponzu…..11.95 Hamachi Jalapeño - slices of hamachi/ jalapeño/ponzu..12.95 Usuzukuri - thin slices of white fish/ ponzu …………....12.95 Sashimi Salad-sashimi/cucumber/light spicy vinaigrette.15.95 Octopus Salad -cucumber/seaweed/sweet spicy vinegar..12.95 From The Kitchen….. From The Sushi Bar….. Miso Soup - a broth soybean paste, seaweed /tofu……2.50 Clear Soup - Japanese consommé with crabmeat….…..3.65 Gyoza Soup - dumplings, veggies in beef stock……….6.95 Tofu Salad - fresh greens/light fried tofu……………... 6.95 Crab Salad -fresh greens/krabmeat/ fish eggs/s. seeds.. 8.95 Chicken Salad - grilled chicken breast/fresh greens....8.95 Seafood Salad-octopus/conch/shrimp/krab/fish eggs....12.95 House Salad -fresh greens w/ ginger dress- ing...S..3.95..L..5.95 Moyashi Salad -bean sprout….4.95 Seaweed Salad.…..5.95 Spicy Crab Salad - crab, cucumber mix w/ spicy mayo..6.95 Avocado Salad - fresh greens w/ avocado, fish eggs.……7.95 Ika Sansai - squid salad in seasoned vinegar……….………7.95 Tuna Salad - seared Ahi tuna with fresh greens……....14.95 Sashimi Salad - assorted fresh raw fish/cucumber/ orange/light spicy vinaigrette..……….……15.95 Consumer Advisory: There is risk associated with consuming raw seafood / undercooked animal products
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From The Kitchen….. From The Sushi Bar…..hayashirestaurant.com/images/Dinner_Menu_Hayashi.pdf · Sushi (Regular) -7 pieces of sushi & California roll...18.95 Sushi (Deluxe) -10
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chunked raw solid tuna, salmon and white fish topped on a bowl of sushi rice with Asian radish, lettuce, sesame seeds, fish eggs and seasonings; comes with miso soup and salad
$22.95
served with a light spicy vinegar sauce
House Special
BAR·BE·CUE * minimum 2 orders Korean barbecue, grilled at your table
Served with Miso Soup and House Salad Reg. Full Course
Bulgógi: Beef - thin slices of beef rib-eye, marinated in mild sauce………...$19.95……...…$24.95
Chicken - (marinated in mild or spicy sauce) ..or…Pork Belly.…….....$18.95………....$23.95
Gálbi: thin slices of beef short ribs, marinated in mild sauce ….……………...$23.95...…..….$28.95
*** Full Course Dinner Comes with Soup, Salad, Kimchi, Rice and 3 side dishes
SHABU SHABU * minimum 2 orders Japanese stock fondue, fun to cook at your table
Served with Miso Soup, Salad, Vegetables, and Noodles or Rice Beef: thin slices of rib-eye with mushrooms…………………………………….$25.95
Seafood: shrimp, scallop, calamari or/and other daily fresh seafood……...$32.95