When you think of Italian food, your brain may be hard wired towards pizza or pasta with sauce from a jar. Well, get your mind out of e Sopranos, Mr. Ragu. With Gusto’s, Italian has gone gourmet in a truck. is is the real deal, inspired by the traditions of Sicily, Florence, Venice, Genoa, and Sophia Loren. Oh, you will find pasta here, but make no mistake about its pedigree. Made from with love and some choice Italian curse words, each dish is a masterpiece of Italian seasonings and flavors, served in a pizza cone for easy eats. Shrimp Portofino Sautéed Shrimp with lemon, butter and white wine, topped with crabmeat & fontina cheese in a pizza cone Risotto Con Polpa Di Granchio E Gamberi Fresh crabmeat and rock shrimp with Arborio risotto finished in a lobster bisque in a pizza cone Involtini Di Melenzana Sliced Baby Eggplant stuffed in a pizza cone with prosciutto, ricotta, and sharp provolone topped with tomato sauce & mozzarella Carne Picante El Paninio Spicy beef Panini Biscotti Tiramisu Gusto’s Gusto’s ™ “Italian Gourmet in a Cone” Gourmet Streets™ Gusto’s™ Franchise Details Food Truck Franchise Group (FTFUS) franchises gourmet food trucks under its brand, Gourmet Streets™, which offers a choice of six different cuisines and menus from which to serve. is franchise model offers more flexibility than any restaurant franchise in the world. You choose from one of six gourmet menus formulated by our Master Chef, Daren Bulley, thousands of locations from which to operate, and the mobility to move between the best of them. We provide assistance in site location, truck acquisition, design, and build out; acquiring permits and licenses; full menu with recipes and cooking procedures; training in operations, administration, hiring/firing, food safety, and employee training; pre-opening marketing and advertising; and mobile technologies and POS systems. WEB ADDRESS www.gourmetstreets.com CATEGORY Food and Beverage ESTABLISHED 2010 BEGAN FRANCHISING 2011 FRANCHISED UNITS 0 COMPANY UNITS 1 PROJECTED NEW UNITS 6 plus AVERAGE # OF EMPLOYEES 3-4 FRANCHISE SITE Gourmet Food Truck specially designed for the Gusto’s™ cuisine, and attractively designed to draw your type of customer CANDIDATE QUALIFICATIONS • Passionate about business ownership • Desire to offer exceptional service to generate repeat customers • Restaurant experience not needed • Semi-absentee model • Sales and Marketing Skills • Financially qualified