Food

What sweet ingredient could you use to make mealworms, ants and crickets more attractive to confectioners interested in broadening their market appeal?(a)Chocolate,toffee,marshmellow,caramel

When considering nutritional value , which one is generally true about insects?

a- High protein but low in carbs Long long ago, nomadic herdsman, while travelling carried milk in a certain type of bag made

up of stomach of sheep or goats, only to discover that the milk gets spoiled as it reacts with certain residual enzymes present in the bag. this gave rise to a revolutionary food product. what is it?a- Cheese

We barely notice the expiry date on a packaged mineral drinking water. but the printed

expiry date is actually about?a-expiry date of the bottle (not water)

Although this is often confused as a kind of chocolate, it is technically not a chocolate as it

does not contain chocolate liquor or cocoa solids even though it has a suffix “chocolate” added to it.a- White chocolate

Almost all of us consume this fruit everyday, yet this is lesser known that a single one is

called a finger and a bunch is called a hand. What fruit is being talked about?a-banana

This spice commonly derived from a flower known as crocus sativus, used in almost all

household indian delicacies such as kheer, biriyani, etc, all thanks to the arab, greek and roman traders who introduced brought it into india.what?

A-saffron

Made by slowly grilling the finely cut chicken breast in a furnace or “bhatti” and later smeared in a thick spicy and buttery gravy called “masala”.Although believed to be a cuisine of indian origin, it was actually invented in Glasgow, Scotland. Whaat?a- Chicken tikka masala

Indian cuisines, (before 1450) were not as spicy and colourful as they are today. not before

the Portuguese introduced some key ingredients. Tomato, potato and chilli were few of them, they also introduced another vital ingredient that changed the indian dessert and savoury scenario to a great extent as we used fruits and honey instead, before the portuguese arrived. A-Refined sugar

A south Asian rice pudding made by boiling rice broken wheat tapioca or vermicelli with milk and sugar,flavoured with cardamom raisins saffron nuts,etc. generally weddings in south india are not considered to be over until this delicacy is served. Identify. A- payasam/kheer

The nawab of awadh was facing a shortage of food in his region so he ordered a meal to be cooked in huge handis, covered with a lid and sealed with dough, this helped cooking a lot of food with less resources. however this has now evolved to a rather high-end cooking technique. Name it ?

A- “Dum”

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