Tip: Make your taste buds happy by taking a sip of beer before and after your taste of food. FOOD & BEER GO HAND IN HAND Pairing the right flavours can elevate your dining experience. Find the right beer to accompany your food and you’ll taste perfection. PULLED BEEF SANDWICH B, E, G, D 75 Crispy Onion, Mustard & Coleslaw BITTERBALLEN B, D, E, G 75 Homemade Pickles & Dijon Mustard Best with HOEGAARDEN TO SHARE BAR PLATTER B, E, G, S, A, D, N 165 Bitterballen, Cheese Croquettes Gratinated Half Shell Mussels, Fish Fingers Cheese, Mixed Nuts, Vegetable Crudité Olives Tapenade, Bread Sticks CHEESE PLATTER V, D, G, N 90 Thyme Honey, Dried Fruits, Walnuts, Crackers All prices are in Qatari Riyals and all inclusive (A) Alcohol (S) Seafood (N) Nuts / (B) Beef / (D) Dairy / (G) Gluten / (E) Egg / (V) Vegetarian SALMON TARTARE S 75 Salsa of Cucumber & Tomato STEAK TARTARE A, B, E, G 80 Gherkin, Capers, Mustard, Parsley Beer Jelly, Bread Croutons SMOKED SALMON & QUINOA S 75 Capsicum, Spring Onion, Orange Zest, Citrus Dressing Best with LEFFE BLONDE SOUPS CELERIAC - APPLE SOUP A, V, G, D 45 Blue Cheese Crumble, Chives MANHATTAN MUSSEL CHOWDER B, S 50 Root Vegetables & Tomato OYSTERS FIN DE CLAIRE OYSTERS S (6) 105 / (12) 190 Mignonette Sauce & Lemon CHEESE CROQUETTES Apple-ginger Chutney V, D, E, G 70 BELGIAN FRIES V, E, G 35 Mayonnaise, Cocktail Sauce, Remoulade Curry Mayonnaise, Wasabi Mayonnaise or Samurai Sauce FISH AND CHIPS A, S, E, G 85 Remoulade Sauce Best with KWAK CHICKEN AND FRIES D, E, G 75 Wasabi Mayonnaise BBC HOUSE BEEF BURGER B, D, E, G 95 White Sesame Bun, Lettuce, Tomato, Baked Onions, Cheese, & Homemade BBQ Sauce Top it up with Bacon & Mushrooms B 115 Best with MAREDSOUS 8 CHICKEN SALAD D, G, N 65 Celery, Apple, Croutons, Pine Nuts, Edam Cheese, Honey & Apple Dressing GOAT CHEESE SALAD V, D, N 65 Beetroot, Mixed Leaves, Honey & Mustard Dressing TIGER PRAWN LIEGE SALAD S 105 Green Leaves, Shaved Fennel, Citrus Vinaigrette MUSSELS 1 KG SERVED WITH BELGIAN FRIES 165 CLASSIC - Carrot, Leek, Celery, Parsley, Onion S WHITE WINE - Classic with White Wine A, S GARLIC CREAM - Classic with White Wine, Garlic, Cream A, S, D MEDITERRANEAN - Classic with Garlic, Tomato, Herbs S BEER - Classic with Hoegaarden, Cream, Blue Cheese A, S ,D THAI - Ginger, Lemongrass, Chilly, Coriander, Coconut Milk S MUSHROOM- ASPARAGUS QUICHE G, E, D 85 Sautéed Broccolini, Semi Dried Cherry Tomatoes Best with DUVEL BELGIAN BEEF STEW B, A, G, E, D 105 Leffe Brune, Sauté ‘Spaetzle Au Beurre Noisette’ Best with LEFFE BRUNE BEEF TENDERLOIN - 200 GRAM - B, G, D 145 Seasonal Vegetables, Roasted Potatoes, Mushroom or Peppercorn Sauce BEEF RIBEYE - 300 GRAM - B, D, G, A 165 Rocket Leaves, Belgian Fries, Onion Rings & Garlic Herb Butter SLOW-COOKED SHORT BEEF RIB B, D, G 125 Mashed Potatoes, Snow Peas & Rich Gravy VEAL SCHNITZEL - VIENNA STYLE B, G, E, D 115 Lukewarm Potato Salad, Cranberry Compote GRILLED LAMB CHOPS G 135 Rosemary Potatoes, Grilled Vegetables, Honey & Thyme sauce ZURICH STYLE CHICKEN RAGOUT A, G, D 95 Homemade Hash Brown Potato, Green Salad OVEN ROASTED ‘SPATCHCOCK’ BABY CHICKEN G 115 Sautéed Vegetables, Roasted Potatoes, Paprika Sauce GRILLED NORWEGIAN SALMON S, A, D 120 Mashed Potato & Green Peas, Braised Endives, Beurre Blanc MUSSEL TAGLIATELLE S, D, G 100 Cherry Tomatoes, Baby Spinach, Shaved Parmesan GRILLED MEDITERRANEAN SEA BASS FILLET S, D, N 125 Steamed Leek, Mashed Potato, Smoked Mackerel, Sauce Vierge FISH POT S, D, G 125 Salmon, Red Snapper, Prawns Mashed Potato, Leek, Béchamel Sauce Gratinated with Gruyère Cheese BELGIAN DARK CHOCOLATE MOELLEUX V, D, E, G 50 Raspberry Coulis BELGIAN CHOCOLATE MOUSSE V, D, E, G, N 45 Caramel, Roasted Nuts WARM APPLE PIE V, D, E, G 45 Almond, Vanilla Ice Cream BELGIAN WAFFLE Signature Dish V, D, E, G 45 Warm Chocolate Sauce, Vanilla Ice Cream VANILLA CRÈME BRÛLÉE V, D, E 45
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FOOD & BEER GO HAND IN HAND - InterContinental Doha · 2020-02-23 · Tip: Make your taste buds happy by taking a sip of beer before and after your taste of food. FOOD & BEER GO HAND
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Tip: Make your taste buds happy by taking a sip of beer before and after your taste of food.
FOOD & BEER GO HAND IN HAND
Pairing the right flavours can elevate your dining experience. Find the right beer to accompany your food and you’ll taste perfection.
PULLED BEEF SANDWICH B, E, G, D 75Crispy Onion, Mustard & Coleslaw
BITTERBALLEN B, D, E, G 75Homemade Pickles & Dijon Mustard Best with HOEGAARDEN
TO SHARE
BAR PLATTER B, E, G, S, A, D, N 165Bitterballen, Cheese CroquettesGratinated Half Shell Mussels, Fish FingersCheese, Mixed Nuts, Vegetable CruditéOlives Tapenade, Bread Sticks
All prices are in Qatari Riyals and all inclusive(A) Alcohol (S) Seafood (N) Nuts / (B) Beef / (D) Dairy / (G) Gluten / (E) Egg / (V) Vegetarian
SALMON TARTARE S 75Salsa of Cucumber & Tomato
STEAK TARTARE A, B, E, G 80Gherkin, Capers, Mustard, ParsleyBeer Jelly, Bread Croutons
SMOKED SALMON & QUINOA S 75Capsicum, Spring Onion, Orange Zest, Citrus DressingBest with LEFFE BLONDE
SOUPS
CELERIAC - APPLE SOUP A, V, G, D 45Blue Cheese Crumble, Chives
MANHATTAN MUSSEL CHOWDER B, S 50Root Vegetables & Tomato
OYSTERS
FIN DE CLAIRE OYSTERS S (6) 105 / (12) 190 Mignonette Sauce & Lemon
CHEESE CROQUETTES Apple-ginger Chutney V, D, E, G 70
BELGIAN FRIES V, E, G 35Mayonnaise, Cocktail Sauce, Remoulade Curry Mayonnaise, Wasabi Mayonnaise or Samurai Sauce
FISH AND CHIPS A, S, E, G 85Remoulade Sauce Best with KWAK
CHICKEN AND FRIES D, E, G 75Wasabi Mayonnaise
BBC HOUSE BEEF BURGER B, D, E, G 95White Sesame Bun, Lettuce, Tomato, Baked Onions, Cheese, & Homemade BBQ Sauce Top it up with Bacon & Mushrooms B 115Best with MAREDSOUS 8
CHICKEN SALAD D, G, N 65Celery, Apple, Croutons, Pine Nuts, Edam Cheese,Honey & Apple Dressing
FISH POT S, D, G 125 Salmon, Red Snapper, Prawns Mashed Potato, Leek, Béchamel SauceGratinated with Gruyère Cheese
BELGIAN DARK CHOCOLATE MOELLEUX V, D, E, G 50Raspberry Coulis
BELGIAN CHOCOLATE MOUSSE V, D, E, G, N 45Caramel, Roasted Nuts
WARM APPLE PIE V, D, E, G 45Almond, Vanilla Ice Cream
BELGIAN WAFFLE Signature Dish V, D, E, G 45Warm Chocolate Sauce, Vanilla Ice Cream
VANILLA CRÈME BRÛLÉE V, D, E 45
Ideally paired with aperitif snacks or cheese and it goes perfectly with spicy, caramelized or sweet and sour dishes
LEFFE BRUNE DARK, SHARP AND FULL-BODIED Alc/vol %6.6 33 cl 39 / 50 cl 49Authentic abbey beer, dark brown color, slightly sweet flavor can be ascribed to the use of darkly roasted malt, with superb roasted coffee, caramelized finish.
Heavenly with smoked meats, the beer’s malt is also a nice complement to sweet-and-sour dishes and white meat or light stews.
LEFFE BLONDE GOURMET BEER WITH A GOLDEN COLORED MALT Alc/vol %6.6 33 cl 39 / 50 cl 49A pale Belgian Ale, Leffe blonde, is a full and tasty golden beer with hints of vanilla and clove infuse.
STELLA ARTOIS REFRESHING & PLEASANTLY MALTY Alc/vol %5,2 33 cl 39 / 50 cl 49This sophisticated Belgian beer has a well-balanced flavor profile — pleasantly bitter with a refresh-ing finish — that makes it extremely versatile.
With a complex yet accessible flavor profile, Hoegaarden perfectly complements a variety of foods. Perfect companion for seafood and raw fish. The citrus flavor will enhance your meal and pairs well with the treasures of the sea.
Goes great with both light and spicy dishes, surprisingly, the light malt softens spicy flavors, and the taste pairs well with a range of ingredients
HOEGAARDEN GENTLE CITRUS & SMOOTH WHEAT Alc/vol %5,0 33 cl 39 / 50 cl 49Spicy coriander and a hint of citrus gives a superior refreshing character and a captivating aroma, surprisingly smooth taste.
ARTISAN BELGIAN BEER BOTTLE
DUVEL 60Pilsen, Alc/vol. %8.5
KWAK 60Strong Pale Ale, Alc/vol. %8.0
TRIPLE KARMELIET 60 Strong Pale Ale, Alc/vol. %8.0 MAREDSOUS60 6-Blonde Pale Ale, Alc/vol. %6.0 MAREDSOUS60 8-Dark Abbey beer, Alc/vol. %8.0 LA CHOUFFE 70Blonde Ale, Alc/vol. %8.0 CHIMAY RED 70Brown Ale, Alc/vol. %7.0 CHIMAY BLUE 75Dark Ale, Alc/vol. %9.0 DELIRIUM TREMENS 80Strong Pale Ale, Alc/vol. %11.5
FRUIT BEERS
FLORIS RASPBERRY 60Alc/vol. %3.6
FLORIS STRAWBERRY 60Alc/vol. %3.6 FLORIS PASSION FRUIT 60Alc/vol. %3.6