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Presented by Preston Luitweiler, PE at the PA AWWA Annual Conference Hershey, PA Wednesday, April 22, 2015 *
40

Fluoridation from a Water Utility Perspective

Mar 27, 2022

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Page 1: Fluoridation from a Water Utility Perspective

Presented by

Preston Luitweiler, PE

at the

PA AWWA Annual Conference

Hershey, PA

Wednesday, April 22, 2015

*

Page 2: Fluoridation from a Water Utility Perspective

Page 3: Fluoridation from a Water Utility Perspective
Page 4: Fluoridation from a Water Utility Perspective

*

H. Trendley Dean published epidemiological

studies suggesting that a fluoride level of about

1 mg/L was associated with fewer cavities.

Page 5: Fluoridation from a Water Utility Perspective

*

•Grand Rapids, MI – beginning January 25, 1945

• Study results published in 1950 showed

significant reduction of cavities

Page 6: Fluoridation from a Water Utility Perspective
Page 7: Fluoridation from a Water Utility Perspective

*

Page 8: Fluoridation from a Water Utility Perspective
Page 9: Fluoridation from a Water Utility Perspective
Page 10: Fluoridation from a Water Utility Perspective

• Argentina

• France

• Gabon

• Libya

• Mexico

• Senegal

• Sri Lanka

• Tanzania

• U.S.

• Zimbabwe

• Argentina

• Australia

• Brazil

• Canada

• Chile

• Colombia

• Hong Kong

• Ireland

• Parts of Africa, including Zimbabwe

• China (~200 million people)

• India

• Parts of the U.S.

Naturally fluoridated >> 1 mg/L

Fluoridation discontinued

• Finland

• Germany

• Japan

• Netherlands

• Sweden

• Israel

• Korea

• Malaysia

• New Zealand

• Phillipines

• Singapore

• Spain

• UK

• United States

• Vietnam

Page 11: Fluoridation from a Water Utility Perspective
Page 12: Fluoridation from a Water Utility Perspective

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• Toothpaste, mouthwash

• Table Salt

• Switzerland (65% - 70%)

• Germany (65% - 70%)

• Czech Republic (35%

• France (14%)

• Spain (10%)

•Milk (powder – rural Chile)

Page 13: Fluoridation from a Water Utility Perspective

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• Fluoridated supplies (partial list)

• Philadelphia

• Chester Water Authority

• Pittsburgh

• State College

• Non-Fluoridated supplies (partial list)

• Most of Bucks, Montgomery, Chester and Delaware counties

• Most small systems across PA

• Private wells

Page 14: Fluoridation from a Water Utility Perspective

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• Federal Drinking Water MCL of 4 mg/L

• Federal SMCL of 2 mg/L – exceedance requires

public notification (much like exceedance of

half the MCL for nitrate or arsenic)

• Federal recommended target fluoride level

reduced from 1.0 mg/L to 0.7 mg/L in 2011

Page 15: Fluoridation from a Water Utility Perspective

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• State by state – wide variation

•Ohio – Required - level set in state law

• Illinois – Required - level set in IDH regulations implemented by IEPA

• Utah – Discourages fluoridation

• Pennsylvania – Not required; when implemented, Chapter 109 regulations apply; in PA the MCL is the same as the Federal SMCL (2 mg/L)

Page 16: Fluoridation from a Water Utility Perspective

*

Occurrence of dental carries

Systematic Review of water

fluoridation – British Medical Journal (BMJ), October, 2000

Page 17: Fluoridation from a Water Utility Perspective

What this study added

• The quality of the evidence is low

•Overall, reductions in the incidence of caries were found, but

they were smaller than previously reported

• The prevalence of fluorosis (mottled teeth) is highly

associated with the concentration of fluoride in drinking

water

• An association of water fluoride with other adverse effects

was not found

Page 18: Fluoridation from a Water Utility Perspective
Page 19: Fluoridation from a Water Utility Perspective
Page 20: Fluoridation from a Water Utility Perspective

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Dental Fluorosis

Occurrence of dental fluorosis is

significantly higher in communities

supplied by fluoridated tap water

Page 21: Fluoridation from a Water Utility Perspective
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*

• Fluoridated toothpastes and mouthwash

• Improved dental hygiene and dental care

•More fluoride in food products

Page 24: Fluoridation from a Water Utility Perspective

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• The beneficial effects of fluoride in reducing

dental carries arise from topical application

(toothpaste; saliva)

• Benefits of fluoride in tap water apply mostly

to a small segment of the population (children

ages 3 to 16 years old)

• The negative effects of dental fluorosis arise

from ingestion of fluoride (from all sources at

all ages)

Page 25: Fluoridation from a Water Utility Perspective
Page 26: Fluoridation from a Water Utility Perspective

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• Some studies have shown a negative

correlation between IQ and level of fluoride in

tap water

• Fluoride is a developmental neurotoxin

•Other adverse health affects have been

suggested (but not proven)

Page 27: Fluoridation from a Water Utility Perspective

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•Why fluoridate tap water today?

• How sure are we of the benefits?

• How can we control dose?

• Fluoride levels in bottled water can vary widely,

and there is no requirement to disclose level

• There are other sources of fluoride (toothpaste,

food)

• How sure are we that benefits outweigh risks?

Page 28: Fluoridation from a Water Utility Perspective

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•What are the risks

• To public water supply customers?

• To workers?

• To the general public?

Page 29: Fluoridation from a Water Utility Perspective

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• The occurrence of dental fluorosis increases

in populations receiving fluoridated tap

water

• Infants should not be given fluoridated water;

infant formula should not be made with

fluoridated tap water

• Accidental overfeed of fluoride chemical can

be harmful, even fatal.

Page 30: Fluoridation from a Water Utility Perspective

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• The occurrence of dental fluorosis increases in

populations receiving fluoridated tap water

• Infants should not be given fluoridated

water; infant formula should not be made

with fluoridated tap water

• Accidental overfeed of fluoride chemical can

be harmful, even fatal.

Page 31: Fluoridation from a Water Utility Perspective

"Your public water supply is fluoridated.

Recent studies have discovered the

possibility that infants less than 12

months old may be consuming too much

fluoride, increasing their risk of dental

fluorosis. Parents and caregivers can

reduce this risk by using water that has

very low fluoride levels or is fluoride free

when mixing with liquid concentrate or

powdered infant formula. Consult your

healthcare provider for more

information”

Page 32: Fluoridation from a Water Utility Perspective

*

• The occurrence of dental fluorosis increases in

populations receiving fluoridated tap water

• Infants should not be given fluoridated water;

infant formula should not be made with

fluoridated tap water

• Accidental overfeed of fluoride chemical can

be harmful, even fatal.

Page 33: Fluoridation from a Water Utility Perspective
Page 34: Fluoridation from a Water Utility Perspective

*

*Accidental release of fluoride chemicals can be

harmful – to workers, property, the public and

the environment

Page 35: Fluoridation from a Water Utility Perspective
Page 36: Fluoridation from a Water Utility Perspective

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*Impact on Public Notification

Page 37: Fluoridation from a Water Utility Perspective

MSDS Sheet

Page 38: Fluoridation from a Water Utility Perspective

NSF

Certification

Page 39: Fluoridation from a Water Utility Perspective

*

• Carefully consider the potential risks and costs

before considering adding fluoride

• Thoughtfully evaluate the available and

emerging science

• Closely monitor legislation that is periodically

proposed in PA to mandate fluoridation

• Communicate with your customers and public

health officials

Page 40: Fluoridation from a Water Utility Perspective

*

• Carefully consider ongoing risks and costs

• Be sure every possible measure is in place to

prevent occurrence of overfeed, worker

exposure, or accidental release of chemical

•Monitor available and emerging science

• Consider discontinuing fluoridation

• Communicate with your customers and public

health officials