FISH SPECIAL - 852cafe.ca

菜譜

痴醉漁魚FISH SPECIAL

每週冰島空運 Ships fromIceland Weekly

野生鱈魚頭COD HEAD

38.80原個 (3~4人用)

半個 (1~2人用)

Full (For 3~4)

Half (For 1~2)22.80PLEASE CHOOSE ONE OF THE FOLLOWING

COOKING STYLE

烹調7式味味出色

01 | 剁椒魚頭Steamed Fish Head with Chilli Pepper

03 | 冲菜肉絲蒸Shredded Pork with Preserved Vegetable

Steamed Minced Pork with Oil Preserved Cabbage Leaf04 | 欖菜肉鬆蒸

Stew Fish Pot02 | 乾鍋魚頭

White Pepper Bean Curd Sheet Cod Head 07 | 白胡椒枝竹魚頭

Ligusticum chuanxiong Style Cod Head with Chinese Herbs06 | 川芎藥膳魚頭

05 | 野菌魚頭窩Cod Head with Fresh Mushrooms Pot

龍躉三食

$55富貴黃金魚球

惹味砵酒魚腩

Fried Fish Filet with Secret Salted Egg Yolks Sauce

Fish Belly with Aromatic Port Wine

野菌濃湯

富貴黃金魚球

惹味砵酒魚腩

Fried Fish Filet with Secret Salted Egg Yolks Sauce

Assorted Mushroom Soup

Fish Belly with Aromatic Port Wine

龍躉二食

$68

LINGCOD DINNER SET FOR 2

LINGCOD DINNER SET FOR 3

03

01 02

05

周末限定

WEEKEN

DSPECIA

L

荷香珍珠龍蝦Lobster Pearl Rice Lobster with Sticky Rice in Lotus Leaves

55.8

Roasted Pork Belly (Reg)

18

脆皮燒腩仔

温馨提示! 如有食物敏感, 請提前告知.Please let us know if you have any food allergies or special dietary needs.

SEMI

HO

T POT 明爐御寒羊腩窩 / 雲城走地雞窩

跟菜一碟

生炒糯米飯

43.8一至四, 全日供應

五至日, 九點後供應追加每樣$5: 滑豆腐, 粉絲, 菜Mon-Thurs: Serving All Day

Thurs-Fri: After 9PMAddon $5: Tofu, Vermicelli, Vegetable

Lamb Stew Hot Pot / Free Range Chicken Hot Pot

Comes with a Vegetable Dish

Fried Glutinous Rice

恰恰

33.80砵酒生蠔拼荔茸卷Port Wine Oyster with Taro Roll廚

師推介

CH

EF’S SPECIA

L 荔茸卷拼雙鮮

30.88

Deep-Fried Taro Roll with Shrimp and Scallop on Greens

套餐

$168

$238

DIN

NER

SET MEN

U

DIN

NER FO

R 4D

INN

ER FOR 8

魚羊鮮四人套餐

歡聚八人套餐

親朋十人套餐

$338

DIN

NER FO

R 10

蟹籽瑤柱魚肚羹

雙冬羊腩煲

荷香珍珠龍蝦 (一隻)

一品貴妃走地鷄 (半隻)

杞子鮮腐皮浸苗皇

冰島空運鱈魚頭 (半個) (自選一做法: 剁椒/乾鍋/冲菜肉絲蒸/欖豉蒸)

奉送: 絲苗白飯 , 精美甜品

蟹籽瑤柱魚肚羹

荔茸卷拼雙鮮

錫紙茄子牛柳絲


杞子鮮腐皮浸苗皇

避風塘肉扒

一品貴妃走地鷄 (半隻)

古法蒸魚或玉樹麒麟魚

奉送: 絲苗白飯 , 精美甜品

紅燒海皇大生翅

富貴黃金大蝦

堅果XO碧綠雙鮮


野菌花蛤濃湯浸時蔬

馳名港式燒鴨 (一隻)

鴨汁鮑片扒苗皇

鮑汁荷葉飯

古法蒸魚或玉樹麒麟魚

奉送精美甜品

Crab Roe and Dry Scallops Fish Maw Soup

Egg Tofu with Bried Scallop Sauce

Frozen Cod Head from Iceland (Half) (Steamed Fish Head with Chili Pepper / Stew Fish Pot / Shredded Pork with Preserved Vegetable / Steamed Minced Pork with Oil Preserved Cabbage Leaf）

All set dinner comes with rice and dessert

Mushroom and Bamboo Shoot Lamb Stew

Lobster with Sticky Rice in Lotus Leaves (Full)

House Special - Steamed Chicken (Half)

Dried Scallop and Fish Maw Thick Soup

Deep-Fried Taro Roll with Shrimp and Scallop on Greens

Sautéed Beef with Black Pepper

Lobster with Sticky Rice in Lotus Leaves (Full)

Pork Chop with Spicy Chili Garlic

House Special - Steamed Chicken (Half)

Egg Tofu with Bried Scallop Sauce

Steamed Fried Dace or Mandarin Fish

All set dinner comes with rice and dessert

Braised Shark Fin with Assorted Seafood

Crispy Salted Egg Yolk Prawns

Seafood, Nuts and Vegetable with XO Sauce

Lobster & Sticky Rice Wrapped in Lotus Leave

Wild Mushrooms with Braised Seasonal Vegetable in Broth

Hong Kong Style Roasted Duck (Full)

Braised Sliced Abalone with Duck Sauce and Bean Sprouts

Rice in Lotus Leaf with Abalone Sauce

Steamed Fried Dace or Mandarin Fish

All Set Dinner Comes with Dessert

Extra $5 for Any Changes on the Set Menu

套餐任何改動加$5

HONG KONGSTYLE WESTERNSOUPSB05

粟米腿茸忌廉湯 7C03 | Cream of Corn and Ham Soup

港式羅宋湯 6C02 | Hong Kong Style Russian Borsch

鮮蘑菇粟米忌廉湯 7C05 | Cream of Mushroom and Corn Soup

鮮蘑菇雞茸忌廉湯 7C04 | Cream of Mushroom and Chicken Soup

加蒜蓉包 1.5C07 | Add Garlic Bread

餐肉蛋治

西多士

鹹牛肉蛋治

B03 | Luncheon Meat and Egg Sandwich

B05 | Hong Kong Style Toast

B04 | Corn Beef and Egg Sandwich

6

6

6

4奶油多士B07 | Toast with Condensed Milk and Butter

蛋治B01 | Egg Sandwich

5

腿蛋治B02 | Ham and Egg Sandwich

6

奶醬多士B08 | Toast with Condensed Milk and Peanut Butter

4

三文治

HONG KONG STYLE SANDWICHES 西

湯

香煎龍利扒

香煎鴛鴦扒

F06 | Pan-fried Fillet of Sole (Sweet Corn Glaze /Wild Mushroom Demi Glaze / Tomato Sauce)

F07 | Roasted Pork Chop and Boneless Chicken Leg(Garlic Demi Glaze / Black Peppercorn Glaze)

17

18

(配粟米汁/野菌汁/鮮茄汁)

(配蒜蓉汁/黑椒汁)

香煎雞扒F08 | Pan Seared Boneless Chicken Legs (Garlic Demi Glaze / Black Peppercorn Glaze /Wild Mushroom Demi Glaze)

17(配蒜蓉汁/黑椒汁/野菌燒汁)馳名非洲雞扒

香煎豬扒

牛排套餐

特價鐵板(鴛鴦扒)套餐

F03 | African Style Boneless Chicken Legs

F04 | Grilled Pork Chop (Garlic Dern Glaze / Black Peppercorn Glaze / Onion Demi Glaze / Cream Demi Glaze)

F01 | Steak Set with Soup

F02 | Hong Kong Style Grill Set (chicken& Pork) (Serve on Hot Plate) (Garlic Demi Glaze / Black Peppercorn Glaze /Wild Mushroom Demi Glaze) with Soup

17

17

22

18.5

(配蒜蓉汁/黑椒汁/洋葱汁/奶油洋葱汁)

吉列豬扒飯F05 | Deep Fried Pork Chop with Rice in Homemade Sauce

15

HO

NG

KON

G STYLE

GRILL

配白飯或意粉Served with Rice or Spaghetti

F02

(配蒜蓉汁/黑椒汁/野菌燒汁)

C01

西多士加雪糕B06 | Hong Kong Style Toast with Ice Cream

7.5暫不供應

Temporarily Not Available

馳名酥皮焗龍蝦湯 9C01 | Our Famous Lobster Bisque Baked with Puff Pastry

暫不供應


加酥皮 3C06 | Add Puff Pastry

暫不供應


暫不供應


D04 D08

意粉

意飯粉

或

BAKE

D R

ICE

OR

SPAG

HET

TI

HO

NG

KO

NG

STY

LESP

AGH

ETTI

DIS

HES

16溏心芝士肉醬焗飯套餐D01 | Baked Rice with Bolognese Cheese Sauce and Soup

17焗白汁海鮮飯D02 | Baked Seafood on Rice

17焗芝士白汁龍利柳飯D03 | Baked Fresh Fillet of Sole on Fried Rice

16焗豬扒飯D05 | Baked Pork Chop on Fried Rice

16焗鮮茄牛肉意粉D09 | Baked Spaghetti with Beef in Tomato Sauce

16焗肉醬意粉D08 | Baked Spaghetti with Bolognese Cheese Sauce

16焗芝士火腿意粉D11 | Baked Ham and Cheese Alfredo on Spaghetti

16焗蒜香雞絲意粉D10 | Baked Shredded Chicken with Garlic on Spaghetti

16焗芝士火腿雞絲意粉D12 | Baked Ham, Shredded Chicken and Cheese Alfredo on Spaghetti

可選白飯或意粉Spaghetti or Rice Can Be Substituted

D05

港式風情焗豬扒飯

16意汁海鮮燴意粉E01 | Stewed Seafood with Spaghetti in Tomato Sauce

15鮮茄牛肉燴意粉E02 | Stewed Beef with Spaghetti in Tomato Sauce

15鮮茄雞絲燴意粉E03 | Stewed Shredded Chicken with Spaghetti in Tomato Sauce

15鮮白菌火腿燴意粉E04 | Ham and Mushroom Spaghetti

18白汁鮮蜆燴意粉E06 | Clam Alfredo Spaghetti

15鮮菌雜菜燴意粉E07 | Stewed Vegetables with Cream Sauce Spaghetti

16特式香辣大蝦燴意粉E08 | Prawns with Spicy Tomato Sauce Spaghetti

15沙嗲雞絲燴意粉E09 | Shredded Chicken with Spaghetti in Satay Sauce

15白汁雞絲燴意粉E05 | Stewed Shredded Chicken Alfredo Spaghetti

製作需時二十分鐘或以上Requires 20 Minutes Preparation

HONG KONG STYLEBAKED PORK CHOPON FRIED RICE

16焗葡國雞飯D04 | Baked Portuguese Style Chicken with Rice

暫不供應


16焗葡國豬扒飯D06 | Baked Portuguese Style Pork Chop with Rice

暫不供應


17焗葡國海鮮飯D07 | Baked Portuguese Style Seafood with Rice

暫不供應


暫不供應


6港式街邊腸粉H05 | Hong Kong Style Steamed Rice Noodle Rolls

8XO炒豬腸粉H06 | Stir-Fried Rice Rolls with XO sauce

9

9

9

9

10

9

6

9

9皮蛋瘦肉粥

粉仔碎牛肉粥

艇仔粥

薑蔥魚片粥

滑牛肉粥

海皇粥

北菇雞粥

白粥

銀杏瑤柱粥

G01 | Pork and Preserved Egg Congee

G03 | Minced Beef Congee

G02 | Sampan Congee

G05 | Fish Fillet Congee

G04 | Sliced Beef Congee

G06 | Seafood Congee

G07 | Chicken and Chinese Mushroom Congee

G08 | Dried Scallop and Ginkgo Nuts Congee

G09 | Plain Congee

CHEUNG FUN (STEAMED RICE ROLLS) CONGEESH05 G02

SNACKS

小食

瑞士汁雞中翼 (6隻)A09 | Sweet Soy Sauce Chicken Wings (6)

8

薯條A07 | French Fries

5

香脆春卷 (3件)A01 | Spring Rolls (3)

6

炸豆腐粒A02 | Deep Fried Crispy Tofu

11

椒鹽豆腐A03 | Fried Tofu with Spicy Salt and Pepper

12

香煎上海鍋貼 (6件)A04 | Pan Fried Dumplings (4)

7

炸蔥油餅 (1件)A05 | Green Onion Cake (1)

4

油條 (油炸鬼) (1件)A06 | Chinese Long Donut

4

椒鹽炸雞中翼 (6隻）A08 | Spicy Salt and Pepper Chicken Wings (6)

8

比翼雙飛 (2隻）A11 | Phoenix Wings (Sticky Rice Stuffed Chicken Wings) (2)

12

咖喱魚蛋豬皮A12 | Curry Fish Balls with Pig Skin

8

柱侯/咖喱豬皮蘿蔔A13 | Chu Hou Paste or Curry Pig Skin with Daikon

8

咖喱魷魚A14 | Curry Squid

7

酥炸大腸A15 | Deep Fried Pork Intestines

11

口水雞 (S)A16 | Steamed Chicken with Chili Sauce

11

淨牛腩A17 | Beef Brisket

13

A18 | Stir-Fried Clams with Black Bean Sauce18豉汁炒蜆

椒鹽/炸鮮魷A19 | Pepper Salt Squid

11

A01

A11

粉腸粥

類

暫不供應

暫不供應



麻辣鴨中翼 (6隻)A10 | Duck Wing with Mala Hot Sauces (6)

9暫不供應


6蝦腸H01 | Shrimps Rice Rolls

暫不供應Temporarily Not Available

6叉燒腸H02 | BBQ Pork Rice Rolls


6牛肉腸H03 | Beef Rice Rolls


6炸兩H07 | Chinese Long Donut Rice Rolls

暫不供應


7肉鬆炸兩H08 | Meat Floss and Chinese Long Donut Rice Rolls

暫不供應


8蔥花蝦米炸兩H09 | Dried Shrimps and Green Onion with Chinese Long Donut Rice Rolls

暫不供應


6蔥花蝦米腸H04 | Dried Shrimps and Green Onion Rice Rolls

暫不供應


12雪菜火鴨絲湯米I15 | Snow Cabbage and Shredded Duck Meat with Rice Vermicelli in Soup

12雲城雞湯米I16 | Yuncheng Chicken with Rice Vermicelli in Soup

15四川麻辣雞湯米I17 | Szechuan Spicy Chicken Noodles Soup

11羅漢齋湯麵I18 | Sautéed Vegetables with Noodles in Soup (V)

12煎豬扒湯瀬粉I19 | Pan-Fried Pork Chop Lai Fan in Soup

13菜遠海鮮湯瀨粉I20 | Seafood and Chinese Greens Lai Fan in Soup

14湯粉，麵雙拼I21 | Two Items Noodles in Soup

6淨湯粉面I22 | Plain Noodle Soup

沙嗲牛肉湯米I14 | Beef in Satay Sauce with Rice Vermicelli in Soup

11湯粉麺

NO

OD

LE SOU

PS

I17

薑蔥蠔油撈麵

潮州魚蛋撈麵

潮州魚片撈麵

牛丸撈麵

雙丸撈麵

雲吞蠔油撈麵

蠔油水餃撈麵

柱侯牛腩撈麵

J01 | Green Onion and Ginger Tossed Noodle in Oyster Sauce

J02 | Fish Ball Tossed Noodle in Oyster Sauce

J03 | Sliced Fish Cake Tossed Noodle in Oyster Sauce

J04 | Beef Balls Tossed Noodle in Oyster Sauce

J05 | Beef Balls & Fish Balls Tossed Noodle in Oyster Sauce

J06 | Wonton Tossed Noodle in Oyster Sauce

J07 | Dumplings Tossed Noodle in Oyster Sauce

J08 | Braised Beef Brisket Tossed Noodle with Chu Hou Paste

12

12

12

12

12

12

12

12

豬手撈麵

沙嗲牛肉撈麵

黑椒豬扒撈麵

咖喱豬扒撈麵

咖喱牛腩撈麵

港式炸醬撈麵

撈麵雙拼

J09 | Pork Knuckle Tossed Noodle in Oyster Sauce

J10 | Beef Tossed Noodle in Satay Sauce

J11 | Pork Chop Tossed Noodle in Black Pepper Sauce

J12 | Pork Chop Tossed Noodle in Curry Sauce

J13 | Braised Beef Brisket Tossed Noodle in Curry Sauce

J14 | Hong Kong Style Shredded Pork Tossed Noodle in Spicy Sauce

J15 | Two Items Tossed Noodle

13

13

13

13

13

12

15

撈麺

LO M

EIN

潮州紫菜牛丸湯河I06 | Beef Ball Ho Fan in Seaweed Soup

11

潮州魚片河I08 | Fried Fish Cake (Sliced) Ho Fan in Soup

11

潮州魚蛋河I07 | Fish Ball Ho Fan in Soup

11

雙丸河I10 | Beef Ball and Fish Ball Ho Fan in Soup

11

牛丸河I09 | Beef Ball Ho Fan in Soup

11

柱侯牛腩麵I11 | Braised Beef Brisket Noodles with Chu Hou Paste in Soup

12

鮮蝦雲吞麵I12 | Shrimp Wonton Noodles in Soup

11

淨雲吞湯I01 | Wonton Soup

6

淨豬肉雲吞湯I02 | Pork Wonton Soup

6

窩雲吞湯I03 | Wor Wonton Soup

16

淨水餃湯I04 | Dumpling Soup

6

潮州紫菜牛丸湯I05 | Beef Ball in Seaweed Soup

7

鳳城水餃麵I13 | Dumpling and Noodles in Soup (Cantonese Style)

11

可選麵、河粉、米粉、瀨粉、烏冬 (出前一丁、伊麵加$1)

Can be substituted with Noodles, Ho Fan, Rice Vermicelli, Lai Fan, or Udon. Add $1 for E-Fu Noodles,Instant Noodles

可選麵、河粉、米粉、瀨粉、烏冬 (出前一丁、伊麵加$1)

Can be substituted with Noodles, Ho Fan, Rice Vermicelli, Lai Fan, or Udon. Add $1 for E-Fu Noodles,Instant Noodles

13

16

15

15

15

16

16

17

17

15

16

15

15

16

15

15

菜遠柱侯牛腩炒麵

鐵板海鮮炒麵

豉油王炒麵

廣東炒麵

三絲炒麵

沙嗲牛肉炒麵

菜遠蝦球炒麵

雜燴炒麵

鐵板黑椒牛柳絲炒麵

上海粗炒

XO醬乾炒牛河

炒貴刁

乾炒牛河

蝦醬乾炒牛河

豉椒雞或牛炒河

茄子班腩炒河

K01 | Bean Sprouts Fried Noodles

K04 | Cantonse Fried Noodles

K02 | Assorted Shredded Meat Fried Noodles

K06 | Braised Beef Brisket and Chinese Greens Fried Noodles

K05 | Satay Beef Fried Noodles

K07 | Shrimps and Chinese Greens Fried Noodles

K08 | Assorted Meat and Vegetables Fried Noodles

K09 | Beef Fried Noodles in Black Pepper Sauce onHot Plate

K10 | Assorted Seafood Fried Noodles on Hot Plate

K11 | Shanghai Style Fried Thick Noodles

K13 | Beef Fried Ho Fan in XO Sauce

K12 | Shrimp and BBQ Pork Fried Ho Fan in Curry Sauce

K15 | Beef Fried Ho Fan with Bean Sprouts

K14 | Beef Fried Ho Fan in Shrimp Paste

K16 | Chicken or Beef Fried Ho Fan in Black Bean Sauce

K17 | Eggplant and Fish Fillet Ho Fan

15涼瓜牛肉炒河K18 | Beef and Bitter Melon Fried Ho Fan

15黑椒雞絲炒河K19 | Chicken Fried Noodles in Black Pepper Sauce

16滑蛋蝦球炒河K20 | Fried Ho Fan with Prawns and Egg Sauce

15肉絲炒麵K03 | Shredded Pork Fried Noodles

16菜遠三鮮炒河K21 | Assorted Seafood and Chinese Greens Fried Ho Fan

15菜遠牛肉炒河K22 | Beef and Chinese Greens Fried Ho Fan

15雪菜火鴨絲炆米K23 | Snow Cabbage and Shredded Duck Stewed Rice Vermicelli

15泰式炒米粉K24 | Thai Style Fried Rice Vermicelli

15家鄉炒米K25 | Stir-Fried Vermicelli with BBQ Pork, and Shrimp

15星洲炒米K26 | Singapore Fried Vermicelli

15廈門炒米K27 | Amoy Fried Vermicelli

15乾炒火腿雞絲意粉K28 | Shredded Chicken and Ham Fried Spaghetti

15乾炒火腿雞絲瀨粉K29 | Shredded Chicken and Ham Fried Lai Fan

15乾炒黑椒雞絲瀨粉K30 | Shredded Chicken Fried Lai Fan inBlack Pepper Sauce

16乾炒海鮮瀨粉K31 | Seafood Fried Lai Fan

15乾炒蛋河 K32 | Stir-Fried Rice Noodle with Egg

可選麵、河粉、米粉、瀨粉、烏冬 (伊麵、出前一丁加$1)Can be substituted with Noodles, Ho Fan, Rice Vermicelli, Lai Fan, or Udon. Add $1 for E-Fu Noodles , Instant Noodles

CHOW MEIN炒粉麺 K27K13

RICE

L03

飯類

菜甫鴨粒炒飯L05 | Preserved Vegetable and Duck Meat Fried Rice

15

楊州炒飯L09 | House Special Fried Rice (Shrimp and BBQ Pork)

15

鹹魚雞粒炒飯L06 | Salted Fish and Diced Chicken Fried Rice

16

夏威夷炒飯L07 | Hawaiian Fried Rice

15

韓式泡菜炒飯套餐L04 | Kim Chi Fried Rice with Soup

16

加拿大炒飯L08 | Canadian (Salmon & Masago) Fried Rice

17

牛肉炒飯L10 | Beef Fried Rice

15

京都骨飯L16 | Peking Spareribs with Rice

15

雞炒飯L15 | Chicken Fried Rice

15

豉椒青衣球飯L18 | Fish Fillet in Black Bean Sauce with Rice

15

椒鹽肉排飯L17 | Spicy Salt and Pepper Deep Fried Pork Chopwith Rice

15

菜遠青衣飯L19 | Fish Fillet and Chinese Greens with Rice

14

菜遠三鮮飯L20 | Seafood with Chinese Greens with Rice

15

菜遠柱侯牛腩飯L22 | Beef Brisket and Chinese Greens with Rice

15

菜遠豬手飯L21 | Pork Knuckle with Chinese Greens with Rice

15

窩蛋牛肉飯L24 | Beef with Raw Egg on Rice

14

生炒糯米飯套餐L01 | Stir-Fried Glutinous Rice with Soup

16

海南雞飯套餐L02 | Hainanese Chicken with Soup

16

咖喱牛腩飯套餐 L03 | Hong Kong Style Curry Beef Brisket with Riceand Soup

16

涼瓜牛肉飯L12 | Bitter Melon and Beef with Rice

14

沙嗲牛肉飯L13 | Satay Beef with Rice

14

滑蛋蝦球飯L14 | Shrimps with Egg Sauce on Rice

15

豉汁雞或牛飯L25 | Chicken or Beef in Black Bean Sauce with Rice

14

咖喱雞或牛或豬扒飯L26 | Curry Chicken or Beef or Pork Chop with Rice

15

雞油飯L27 | Garlic Fried Rice

5.5

雜燴飯L28 | Assorted Meat and Vegetables with Rice

15

L02

菜遠牛肉飯L11 | Beef and Chinese Greens with Rice

14

窩蛋免治牛肉飯L23 | Minced Beef with Raw Egg on Rice

14

暫不供應


RICE

飯類 L38 M02

L37

鴛鴦燴飯秘製醬燒鴨

M05

黑椒雞或牛飯

粟米肉粒或雞粒飯

麻婆豆腐飯

L29 | Chicken or Beef in Black Pepper Sauce with Rice

L30 | Ma Po Tofu with Rice (Spicy)

L31 | Creamed Corn and Pork or Chicken with Rice

14

15

15

燒臘

TRAD

ITION

AL

CHIN

ESE BBQ

選擇：叉燒、油雞燒鴨加$1、脆皮燒腩仔 (只限周末) 加$2、脾加$3

Choice of: BBQ Pork, Soy Sauce Chicken, (Roasted Duck Add $1,Roasted Pork Belly (Weekend Only) Add $2, Leg Add $3)

YING YANG RICE

ROASTED DUCK

粟米豬扒或班塊飯

茄子班腩飯

豆腐班腩飯

L32 | Creamed Corn and Pork Chop or Fish Fillet with Rice

L33 | Eggplant and Fish Fillet with Rice

L34 | Tofu anf Fish Fillet with Rice

15

15

15

福建燴飯L36 | Hokkien Style Rice (Seafood, BBQ Pork and Chicken)

15

鴛鴦燴飯L37 | Ying Yang Rice (Shrimp and Chicken Rice in Cream and Tomato Sauce)

17

潮陽炒飯L35 | Chiu Yung Fried Rice (Minced Beef and Preserved Olives)

15

白飯L40 | Steamed Rice

3

瑤柱蛋白炒飯

臘味芥蘭粒炒飯

L38 | Dried Scallops and Egg White Fried Rice

L39 | Diced Gai Lan and Preserved Pork Fried Rice

16

15

單拼湯麵M11 | BBQ Combo with Noodle Soup (Pick One Item)

12

雙拼湯麵M12 | BBQ Combo with Noodle Soup (Pick Two Items)

14

蜜汁叉燒M02 | BBQ Pork

13

馳名豉油雞 (例)M03 | Soya Sauce Chicken (Reg)

11

馳名豉油雞 (半隻)M04 | Soya Sauce Chicken (Half)

15

秘制醬燒鴨 (例)M05 | Roasted Duck (Reg)

15

秘製醬燒鴨 (半隻)M06 | Roasted Duck (Half)

21

琵琶鴨 (半隻)M07 | Pipa Duck (Half)

21

燒味雙拼M08 | BBQ Combination Platter (Pick Two Items)

19

單拼飯套餐 M09 | BBQ Combo with Rice (Pick One Item) and Soup

14

雙拼飯套餐 M10 | BBQ Combo with Rice (Pick Two Items) and Soup

15

M01 | Roasted Pork Belly (Reg)脆皮燒腩仔 (只限周末) 18

暫不供應


仔菜

TRAD

ITION

AL C

HIN

ESEH

OT PO

T DISH

ES

南乳豬手煲N05 | Braised Pork Knuckle with Red Bean Curd Sauce Hot Pot

20.8

鹹魚雞茄子煲N01 | Chicken with Salty Fish and Eggplant Hot Pot

20.8

南乳粗齋煲N02 | Vegetables in Red Bean Curd Sauce Hot Pot

20.8

大馬站煲N03 | Roast Pork with Tofu in Shrimp Paste Hot Pot

20.8

涼瓜茄子魚腩煲 N04 | Fish Fillet with Bitter Melon and Eggplant Hot Pot

20.8

辣酒鮮蜆煲N06 | Clam in Spicy Wine Sauce Hot Pot

20.8

沙嗲牛肉粉絲煲N07 | Satay Beef with Vermicelli Hot Pot

20.8

薑蔥牛肉煲N08 | Beef with Green Onion and Ginger Hot Pot

20.8

雜菜粉絲煲N09 | Mixed Vegetables with Vermicelli Hot Pot

20.8

雙冬羊腩煲N16 | Mushroom and Bamboo Shoot Lamb Stew

22.8

啫啫牛腩豬腸粉煲N11 | Beef Brisket with Rice Rolls Hot Pot

20.8

豆腐班腩煲N12 | Tofu with Fish Fillet Hot Pot

20.8

白蘿蔔牛腩煲N13 | Beef Brisket with White Radish Hot Pot

20.8

茄子班腩煲N14 | Eggplant with Fish Fillet Hot Pot

20.8

八珍豆腐煲N15 | Assorted Meat with Bean Curd Hot Pot

20.8

花蛤粉絲雜菌煲N17 | Clams with Assorted Mushrooms with Vermicelli Hot Pot

23.8

涼瓜豉汁火腩煲N10 | Pork Belly with Bitter Melon in Black Bean Sauce Hot Pot

20.8

N06 N16

是日例湯

是日例湯 (S)

酸辣湯

O01 | Soup of the Day

O02 | Soup of the Day (S)

O03 | Hot and Sour Soup

5

2.5

12

蟹肉魚肚羹

雞茸魚肚羹

O04 | Crab Meat and Fish Maw Thick Soup

O05 | Shredded Chicken and Fish Maw Thick Soup

15

13

中湯

TRAD

ITION

AL

CH

INESE SO

UPS

西湖牛肉羹O06 | Sai Woo Minced Beef Thick Soup

13

瑤柱蟹子魚肚羹O08 | Dried Scallop and Fish Maw Thick Soup

18.8

海皇魚肚羹O09 | Assorted Seafood Soup

18.8

海皇豆腐羹O07 | Seafood and Tofu Thick Soup

15

P01

廚師推介

CH

EF’S SPECIA

L

京都骨P24 | Peking Spareribs

沙汁蜜桃蝦P18 | Peaches and Shrimp in Cream Sauce

麻婆豆腐P21 | Mapo Tofu (in Spicy Sauce)

滑蛋炒蝦球 P19 | Scrambled Egg with Prawn

雲耳藕片豬頸肉 $23.8P22 | Pork Jowl Meat with Lotus Root and Black Fungus

味菜大腸P23 | Preserved Vegetable Large Intestine

大馬站煲P25 | Roast Pork with Tofu in Shrimp Paste Hot Pot

涼瓜豉汁火腩煲P26 | Bitter Melon Roast Pork with Black Bean Sauce Pot

秘製燒鴨 (半隻) $21 P11 | Roasted Duck (Half)

羅漢上素P20 | Stir-Fried Assorted Vegatables and Beancurd Stick

涼瓜牛肉P34 | Stir-Fried Beef with Bitter Melon

茄子班腩P33 | Fish Fillet with Eggplant

椒鹽斑塊P32 | Fish Fillet with Spicy Salt

港式咖喱牛腩P37 | Hong Kong Style Stew Beef Brisket with Curry

椒鹽肉排P38 | Pork Chop with Spicy Salt

豉椒青衣球P35 | Fish Fillet with Black Bean Sauce

辣酒鮮蜆煲P36 | Fresh Clam with Spicy Wine Sauce in Hot Pot

菜遠三鮮P31 | Mixed Seafood with Vegetable

雙冬羊腩煲 $22.8

P40 | Mushroom and Bamboo Shoot Lamb Stew

日式燒汁牛柳絲P30 | Beef Tenderloin with Teriyaki Sauce

口水雞P01 | Steamed Chicken with Chili Sauce

咕嚕肉P15 | Sweet & Sour Pork

八珍豆腐煲P28 | Assorted Meat with Bean Curd in Pot

鍚紙黑椒茄子牛柳絲 P03 | Eggplant and Beef inBlack Pepper Sauce

鮮蜆浸菜心P04 | Fresh Clam with Veggie

美極辣子骨P07 | Pork Chop with Spicy Maggi Sauce

肉絲尖椒土豆絲P06 | Shredded Pork & Potato Chili Pepper

泰式藕片炒豬頸肉 $23.8P05 | Thai Style Pork Jowl Meat with Lotus Root

XO醬四季豆炒豬頸肉P13 | Pork Neck and Green Beans with XO Sauce

$23.8

白蘿蔔牛腩煲 P08 | Beef Brisket with White Radish Hot Pot

豆腐班腩煲 P10 | Tofu with Fish in Hot Pot

一品貴妃走地雞P09 | House Special - Steamed Chicken

麻辣鴨中翼P12 | Duck Wings with Mala Hot Sauce

$9

20.8

美味頭抽大蝦 $26.8P14 | Hong Kong Style Soy Sauce Stir-Fried Prawns

南乳豬手煲P39 | Braised Pork Knuckle with Fermented Red Bean Sauce in Hot Pot

花蛤濃湯浸豆苗

P27 | Clam and Pea Sprouts in Stock

$24.8

秘製蒜香鷄P17 | Deep Fried Garlic Chicken with Soy Sauce

P02 | Deep Fried Squid with Salt and Pepper with Taro Crust

椒鹽鮮魷拼酥炸荔茸 P16 | Hunan Style Hot and Sour Fish Soup

湖南酸辣魚

P29 | Spicy Eggplants with Minced Pork, Egg Tofu in Pot

魚香茄子玉子豆腐煲

暫不供應

暫不供應

暫不供應

暫不供應

暫不供應

暫不供應

暫不供應

暫不供應暫不供應

暫不供應









Temporarily Not AvailableTemporarily Not Available

Q17Q13食

VEGETA

RIAN

FOO

DS

*可選清炒，蒜蓉炒或椒絲腐乳Choice of Stir-Fried, Garlic Sauce or Preserve Bean Curd Chili Sauce

金菇炆伊麵Q01 | Enoki and Garden Mushroom with E-Fu Noodles

15

羅漢齋炒麵或河Q02 | Buddha's Delight Fried Noodles

15

雜菜炒麵或河Q03 | Assorted Vegatables Fired Noodles

15

枝竹上素炒麵或河Q04 | Beancurd Stick and Vegatables Fried Noodles

15

枝竹上素飯Q05 | Beancurd Stick and Vegatables with Rice

15

雜菌飯Q06 | Assorted Mushrooms with Rice

15

紅燒豆腐飯Q07 | Stir-Fried Tofu with Rice

15

時菜鮑菇飯Q08 | King Oyster Mushroom and Vegatables with Rice

15

雜菜炒飯Q09 | Assorted Vegatables Fried Rice

15

苗皇扒冬菇Q16 | Pea Sprout and Mushroom

24.8

杞子鮮腐皮浸苗皇Q17 | Wolfberries Dried Bean Curd Pea Sprouts

25.8

炒菜心*Q18 | Stir-Fried Vegetable

15

15白灼菜心Q18 | Boiled Chinese Vegetable

10

白灼西生菜Q19 | Boiled Lettuce

10 炒西生菜*Q19 | Stir-Fried Lettuce

炒通菜*Q21 | Stir-Fried Tung Choi

17

白灼芥蘭*Q20 | Boiled Gai Lan

10

炒四季豆*Q22 | Stir-Fried Green Bean

18.8

炒芥蘭*Q23 | Stir-Fried Gai Lan

15

炒西蘭花*Q24 | Stir-Fried Broccoli

16

炒豆苗*Q25 | Stir-Fried Pea Sprout

22

A03

椒鹽豆腐FRIED TOFU WITH SPICY SALT AND PEPPER

上湯浸苗皇Q15 | Pea Sprout in Soup

22

粟米鮑菇飯Q10 | Oyster Mushroom with Corn and Rice

15

羅漢齋湯麵Q11 | Sautéed Vegetables Noodles in Soup

11

羅漢上素Q12 | Buddhist Delight Assorted Vegatables

20.8

金菇扒玉子豆腐Q13 | Golden Mushroom & Egg Tofu with Vegetable

20.8

杏鮑菇扒時蔬Q14 | Poached Seasonal Vegetables with King Oyster Mushroom

20.8

冷熱飲品

BEVERAGES

港式奶茶

港式香濃咖啡

鴛鴦

越南咖啡

好立克

阿華田

檸檬茶

檸檬水

檸檬可樂

蜂蜜鮮檸紅茶

R01 | Hong Kong Style Milk Tea

R02 | Hong Kong Style Milk Coffee

R03 | Milk Coffee with Tea

R04 | Vietnamese Coffee

R05 | Horlicks

R06 | Ovaltine

R07 | Lemon Tea

R08 | Homemade Lemonade

R09 | Coke with Lemon

R10 | Lemon Tea with Honey

檸蜜

韓國柚子蜜茶

鮮奶

朱古力

杏仁霜

冰凍椰汁

橙汁

蘋果汁

各式汽水

R11 | Lemonade with Honey

R12 | Yuzu Honey Tea

R13 | Milk

R14 | Chocolate

R15 | Almond Milk

R16 | Coconut Milk

R17 | Orange Juice

R18 | Apple Juice

R19 | Soft Drinks

3

3

3

3

3

3

3

3

3

3

(H)

(H)

(H)

(H)

(H)

(H)

(H)

(H)

(H)

(H)

(C)

(C)

(C)

(C)

(C)

(C)

(C)

(C)

(C)

(C)

(H)

(H)

(H)

(H)

(H)

(C)

(C)

(C)

(C)

(C)

(C)

(C)

(C)

(C)

4

4

4

4

4

4

4

4

4

4

3

3

3

3

3

4

4

4

4

4

4

3

3

2.5

芒果沙冰

荔枝沙冰

士多啤梨沙冰

菠蘿沙冰

咖啡沙冰

T01 | Mango Slush

T02 | Lychee Slush

T03 | Strawberry Slush

T04 | Pineapple Slush

T05 | Milk Coffee Slush

5.5

5.5

5.5

5.5

5.5

荔枝冰

涼粉冰

鴛鴦冰

紅豆冰

雪糕紅豆冰

S01 | Lychee Shaved Ice

S02 | Grass Jelly Shaved Ice

S03 | Red Bean Grass Jelly Shaved Ice

S04 | Red Bean Shaved Ice

S05 | Red Bean Shaved Ice with Ice Cream

4.5

4.5

4.5

4.5

6

沙冰刨冰

雲呢拿奶昔

士多啤梨奶昔

椰奶紅豆奶昔

芒果奶昔

U01 | Vanilla Milkshake

U02 | Strawberry Milkshake

U03 | Red Bean with Coconut Milk Milkshake

U04 | Mango Milkshake

5

5

5

5

奶昔甜品5

7.5

7.5

芒果布甸

心太軟

隄拉米蘇

V01 | Mango Pudding

V02 | Molten Chocolate Cake

V03 | Tiramisu

SLUSHESSHAVED ICE

MILKSHAKES DESSERTS

暫不供應

暫不供應

暫不供應

暫不供應

暫不供應

暫不供應







暫不供應

暫不供應



PARTY TRAY SPECIAL

吾有事

42春卷 & 葱油餅W01 | Spring Rolls and Onion Cake

42星洲炒米W03 | Stir-Fried Singapore Noodles

42上海粗炒W02 | Shanghai Noodles

42乾炒牛河W04 | Beef Fried Ho Fan

42揚州炒飯W07 | Special Fried Rice

42家鄉炒米W05 | Home Style Fried Vermicelli

42雞炒飯 W08 | Chicken Fried Rice

炒雜碎 (清炒, 鷄, 牛, 叉燒, 蝦)W06 | Stir-Fried Assorted Vegetables(Chicken, Beef, Chinese BBQ Pork, or Shrimp)

42

咕嚕肉W09 | Sweet & Sour Pork

55 42豉油王炒麵（齋）W18 | Bean Sprouts Fried Noodles (V)

42雜菜炒飯（齋）W16 | Assorted Vegetables Fried Rice (V)

炒雜碎（齋）W17 | Stir-Fried Assorted Vegetables (V)

42

沙汁蜜桃蝦W15 | Peaches and Shrimp in Cream Sauce

60

蒜香炸鷄腿W11 | Deep Fried Garlic Chicken(Please Reserve Two Days in Advance)

55

四川牛柳絲W12 | Szechuan Beef

55

牛肉/鷄肉西蘭花W13 | Broccoli with Beef/Chicken

55

雜菜炒牛肉/鷄肉W14 | Assorted Vegetables with Beef / Chicken

55

焗白汁海鮮飯W19 | Baked Seafood on Rice

48

焗豬扒飯W20 | Baked Pork Chop Fried Rice

45

焗肉醬意粉W21 | Baked Spaghetti Bolognaise

45

焗芝士火腿雞絲意粉W22 | Baked Chicken and Ham Spaghetti

45

焗葡國豬扒W23 | Portuguese Style Baked Pork Chop

45

焗葡國雞W24 | Portuguese Style Baked Chicken

45

椒鹽肉排W10 | Deep Fried Spicy Pork Chop

55

(請提前兩天預定)

FISH SPECIAL - 852cafe.ca

Documents