Top Banner
Fish Meals from Fish Byproducts High Quality Protein and Oil  Approximate Composition Protein 65-70% Fat 8-12%  Ash 9-17% Water 6-10% Pollock Meal Pictures by S. Sathivel
42

Fish Byproduct Utilization 2 22FEB12

Feb 10, 2018

Download

Documents

Pancho_1977
Welcome message from author
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
Page 1: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 1/42

Fish Meals from Fish Byproducts

High Quality Protein andOil

 Approximate Composition

Protein 65-70%

Fat 8-12%

 Ash 9-17% Water 6-10%

Pollock Meal

Pictures by S. Sathivel

Page 2: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 2/42

Commercial Fish Meal

Page 3: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 3/42

Protein Hydrolysates

Page 4: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 4/42

Protein Hydrolysate

Processing 

Hydrolysate technology can offer

smaller processors a cost effectivemethod to handle their seafood

processing byproducts.

Possible to produce high quality oils and

protein feed and fertilizer products

Page 5: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 5/42

ro e n y ro ys s - nzyma cProcess

Page 6: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 6/42

Experimental Hydrolysate

Production in Kodiak

Page 7: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 7/42

Fish Oil

Page 8: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 8/42

 Processing

Page 9: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 9/42

Fish Oil Products

•Used as Food or Feed Ingredient

•Sources of Long Chain Omega-3 Fatty Acids

Page 10: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 10/42

 Fish Oil Compositions  From

 A. Oliveira

0

10

20

30

40

50

60

Omega-3 Omega-6 Oleic Palmitoleic Linoleic EPA DHA

   (   %   )   t  o   t  a   l   f  a   t   t  y  a  c   i   d  s

Pollock Pacfic perch Pink salmon Sockeye salmon Sablefish Menhaden Canola

Page 11: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 11/42

Oil from Aquaculture Raised

Catfish

Catfish oil can be extracted for viscera and

used as food and feed ingredients

Oleic and linoleic acids accounted for ~

86% of unsaturated fatty acids (different

from marine oils)

Page 12: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 12/42

Fish Bone

Fish bone is combination of

minerals and protein

Mineral supplements and premixes

Page 13: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 13/42

Fish Bone Meal Products

Page 14: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 14/42

Dried Fish Bone Snacks

Page 15: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 15/42

Can We Add Value to Parts,

Pieces, and Organs ?

Page 16: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 16/42

Components of Alaska

Fish Processing Waste (Metric Tons)

Components

HeadsFrames

Viscera

Skins

Total

2005

384,468385,260

423,818

107,327

1,309,212

Page 17: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 17/42

Aquaculture Catfish

Byproducts 

Total Byproduct about 55%

~ 150,000 metric tones of raw catfishbyproduct or 30,000 metric tones dry

per year

Heads, Frames, Skin, and Viscera

Page 18: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 18/42

 Fish Frames

Uses

Protein MinceFish Meal and Oil

Protein Hydrolysate

Bone and Bone Meal

Page 19: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 19/42

Fish Heads

UsesOil from salmon heads &

others

Mince

Proteins-collagens, CS

Organs  – eye and brain

Protein meals and hydrolysatesGills

Food  – dried and fresh heads

Page 20: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 20/42

Fish Skin

Uses Gelatin

Food ingredient

Feed binding agent Edible films

Collagen

Food product

Leathers Others

Page 21: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 21/42

Fish Skin Leathers

Page 22: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 22/42

Fish Viscera

Uses

•Feed Ingredient•Meals•Oils

•Source of organs•Biochemicals, enzymes etc• Attractants and palatinates•Others

Page 23: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 23/42

Protein Meals from Livers, Roe

and Testes

Extract specific protein mixtures from

processing byproducts with superior

physical properties

Feed and food ingredients with unique

chemical and functional properties

Page 24: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 24/42

Viscera Parts of Interest

Viscera organs include:  Gonads  – milt and roe

 Livers

 Stomachs

Gall bladderHeart

Others

Page 25: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 25/42

Milt (Male Reproduction)

UsesProtein powder Human foods Animal feeds

UniqueproteinsNucleic acidLipids

Page 26: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 26/42

Fish Stomach Products (Dried) 

Page 27: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 27/42

Fish Livers

Uses

Oils

VitaminsProtein powders Human foods Animal feed

ingredients

PâtéProtein mealsOthers

Page 28: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 28/42

Cod Liver Products

Page 29: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 29/42

Pet Food Products

Page 30: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 30/42

Others Fish Byproducts

Stick water and

solubles

Blood

Swim bladders

Gill

Eye

Neural tissues

Snouts

Dried stick water

Page 31: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 31/42

Pigments - Phospholipids

Vitamins A & D

Chitin - Shrimp & Crab ShellMinerals  – Bone & Shell

 Amino Acids, Peptides, Proteins &

Enzymes

Biochemicals from Byproducts

Page 32: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 32/42

Biodegradable Packing

Materials

Cosmetics Ingredients (FishOil)

Decorative Items (Fish

Scales)

Industrial Uses

Page 33: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 33/42

Boiler Fuel from Fish Oils

Bio-diesel from Fish Oils

Bio-gas from ProcessingWastes

Fuels from Fish Oils

Page 34: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 34/42

Fish Oil to Biodiesel

Page 35: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 35/42

Standard Fish Fertilizers

Fish Meals

Hydrolysates

Organic Fish Fertilizers

Compost

Bone Chips and Meals 

Fertilizers and Soil Conditioners

Page 36: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 36/42

Fertilizer Products

Page 37: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 37/42

Fish Silage

Page 38: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 38/42

Aqua-ponics

Page 39: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 39/42

Organic Fish Fertilizers

Wild fish are not certified organic food

by National Organic Standards Board

Wild fish fertilizer can be used to

produce organic crops

P d t A li ti

Page 40: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 40/42

Product Applications :Ingredients for Aquaculture & Other Uses 

Protein Meals & Powders Dried fish meals & protein powders fromheads, viscera, frames, roe, milt, and skin 

Protein HydrolysatesFrom salmon and pollock By-products

Salmon & Pollock Oils 

Oils from salmon heads and pollock By-products including livers are excellentsources of long chain omega-3 fatty acids

Bone Meals & Mineral Supplements

Fish bones have minerals used to fortifyanimal feeds and other uses

Gelatins 

Films made from gelatin extracted fromcold-water marine fish skins have uniqueproperties

Others

Page 41: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 41/42

Further Readings:

Fish Byproduct Symposia in2002 and 2009

Bechtel, P. (ed.) 2003. Advances in Seafood Byproducts: 2002

Conference Proceedings. Alaska Sea Grant. 556 pps.

Bechtel, P. & Smiley, S. (eds.) 2010. A Sustainable Future: Fish

Processing Byproducts. Alaska Sea Grant. 333 pps.

Page 42: Fish Byproduct Utilization 2 22FEB12

7/22/2019 Fish Byproduct Utilization 2 22FEB12

http://slidepdf.com/reader/full/fish-byproduct-utilization-2-22feb12 42/42

 

Thank You