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Field to fork
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Field to fork

Feb 12, 2016

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Field to fork. Let’s look at how potatoes get from ‘field to fork’. Can you remember how potatoes are grown?. Look at the pictures to help you explain. Preparing the ground. Chitting. Planting. Growing. Harvesting. What happens to potatoes after they are harvested?. Delivered. - PowerPoint PPT Presentation
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Page 1: Field to fork

Field to fork

Page 2: Field to fork

Let’s look at how potatoes get from

‘field to fork’.

Page 3: Field to fork

Can you remember how potatoes are grown?

Look at the pictures to help you explain.

Preparing the ground Chitting

Planting Growing Harvesting

Page 4: Field to fork

What happens to potatoes after they are harvested?

Page 5: Field to fork

The harvested potatoes are loaded onto lorries and taken to the processing centre.

Delivered

Where are the potatoes?

Page 6: Field to fork

The soil is washed from the potatoes. Then they go on to be sorted into different sizes for use as baking, roasting, salad or general purpose potatoes.

Washed

What do you think is happening in this

photograph?

Page 7: Field to fork

All of the potatoes are checked before they go to be weighed and packed. This is to make sure they are good enough to be sold.

Sized and checked

What is happening in these photographs?

Page 8: Field to fork

After washing and sizing, the potatoes are weighed into the right amounts ready for packing.

Weighed

Can you see what is happening to the potatoes in this

machine?

Page 9: Field to fork

The potatoes are now placed in bags ready to be taken to different shops and supermarkets.

Bagged

What do you notice about the bag?

Page 10: Field to fork

The bags show the weight and variety of the potatoes. They also show where the potatoes were grown, nutritional information and serving suggestions.

Labelled

What is this variety of potato called?

Page 11: Field to fork

Finally, the potatoes are packed into big bags and placed onto pallets. Placing the packed potatoes onto pallets allows a forklift truck to easily load the potatoes onto containers ready to be taken to shops and processing centres.

Ready to go

Page 12: Field to fork

Potatoes that are sent to the processing centre are used to make lots of potato dishes. Some of them are cooked and then frozen, others are made into fresh ready meals, and some are added to other ingredients to make meals.

What can you see here?

Potato dishes

Page 13: Field to fork

In the shops, the potatoes are displayed in different ways to attract the shopper. Sometimes there are special offers like ‘buy one get one free’.

Shops

Have you seen potatoes like these

before?

Page 14: Field to fork

Potatoes are used to make lots of different dishes in schools.

Schools

What sort of potato can you see here?

Page 15: Field to fork

Restaurants use potatoes to make different dishes for their customers.

Restaurant

Have you eaten a potato dish in a

restaurant?

Page 16: Field to fork

Potatoes can be used in lots of different ways to make tasty dishes and meals at home.

At home

Have you eaten any of these meals at home?

Page 17: Field to fork

Can you remember how potatoes get from

‘field to fork’?

Page 18: Field to fork

From field to fork: the potato’s journey

Grow HarvestSort

Process

Buy Cook

Eat