FFRD --Silver Lounge Pre-Plan

Silver Lounge and Uncle Bills Country Store

412 North Falmouth HighwaySprinklered

1940’s WF (Type V) ConstructionRestaurant/Commercial Occupancy

6,000 sq. ft. plus 2,400 sq. ft. basement

Falmouth fire rescue department pre-plan

Falmouth Fire Rescue Department Fire Prevention Inspection Checklist

Facility Name: SILVER LOUNGE Phone: 508-563-2410 Address: 412 NORTH FALMOUTH HYWY Date of Inspection: OCTOBER 27, 2009 Fire Inspector: TROTT OWNER OR CARETAKER INFORMATION 1st Contact Person: RICHARD K HAUPT Phone: 508-564-7661 2nd Contact Person: KATHY Phone: 508-566-2441 OUTSIDE AREA 1. Hydrant Location: SIDE A 2. FD Connection: SIDE B 3. Alarm Box Loc.: 4. Knox Box Loc.: 5. Are the facility keys updated? 6. Condition of outside grounds (vegetation, debris, dumpster).GOOD 7. Is the fire lane accessible? YES UTILITIES SHUT OFF AND FD INFORMATION 1. Gas: SIDE B/C 2. Electrical: SIDE B/C 3. Outside Propane Cylinder? 4. Is the cylinder protected? 5. Overhead wire hazard: SIDE B 6. Sprinkler Room Location: SIDE B BASEMENT 7. Fire Dept. Panel Location: BASEMENT 8. Does the FD Panel have a FFRD service “WARNING” sticker on it? INSIDE 1. Are the aisles, halls, stairs, and fire escapes clear of debris? YES 2. Are fire extinguishers properly located, marked and serviced? YES 3. Are EXIT sign lights operating? YES 4. Is there debris inside the electrical room? NO 5. Are the electrical circuits properly marked? YES REMARKS AND SUGGESTIONS

1. CLEAR IN FRONT OF ELECTRIC PANEL 2. MOVE EXTINGUISHER BY CABOOSE

If you have any questions as to this inspection report, call the Fire Prevention Bureau at (508) 495-2530.

SIDE A

OVERHEAD WIRE HAZARD

SIDE B

SIDE C

KITCHEN ENTRANCES

SIDE D

F.D.C.

GAS METER

GAS METER

SIDE D