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MAKING CHRISTMAS & NEW YEAR EXTRA SPECIAL E X C E L L E N C E I N S E R V I C E E X C E L L E N C E I N P R O D U C E TIM POTTER FAMILY BUTCHERS CHRISTMAS 2020
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FAMILY BUTCHERS MAKING CHRISTMAS & NEW YEAR EXTRA … · 2020. 10. 16. · TIM POTTER FAMILY BUTCHERS EXCELLENCE IN PRODUCT – EXCELLENCE IN SERVICE The Shop History The family butcher

Jan 27, 2021

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  • M A K I N G C H R I S T M A S & N E W Y E A R E X T R A S P E C I A L

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    TIM POTTERFAMILY BUTCHERS

    CHRISTMAS 2020

  • TIM POTTER FAMILY BUTCHERSEXCELLENCE IN PRODUCT – EXCELLENCE IN SERVICE

    The Shop HistoryThe family butcher business opened in 1996 by Tim and his father in law with just one member of staff in Wellington, Somerset. The company, Tim Potter, Son & Daughter Ltd has evolved into a highly successful, award-winning business and is now one of the best-known butchers in the South West.

    The Family BusinessTim Potter’s thriving brand has grown through their excellent customer service and constant commitment to making the best quality meat available at affordable and realistic prices. Tim’s business is very much a family affair and he’s extremely proud to have his wife Pam, son Chris and daughter, Katie working with him. There are also nine full-time butchers to service the needs of the busy Fore Street shop as well as growing the catering sector of his Catering Butchers business, providing top quality meat to restaurants, schools and care homes throughout the local area.

    Established ReputationTim’s staff, many of whom have worked with him for over a decade, share and understand his family philosophy of integrity, experience and excellent customer service. The Tim Potter Family Butcher business is enhanced by his established reputation as a master butcher. A reputation established through years of providing top quality produce and excellent customer service. His meat is available not only in his busy Wellington shop, but also in over thirty restaurants, schools and care homes throughout Somerset and Devon.

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  • free range turkeysWe are proud to offer our customers superb quality local Turkeys that are home produced in the rolling, green

    countryside. Beechridge Turkeys are traditionally grown in spacious, open farm buildings with natural light

    and ventilation.

    *Requires pre-ordering.

    White Barn Reared Turkey* ....... £10.99 per kiloCarefully selected specialist traditional breeds which are grown slowly to maturity; this ensuresthe quality, flavour and succulence of your Christmas turkey and a high proportion of breast meat.From 4.5kg.

    White Barn Reared Turkey*stuffed with Traditional HandmadeSage & Onion Stuffing.................. £12.99 per kilo(Contains: wheat (gluten) & milk).From 4.5kg.

    Free Range Bronze Turkey* ....... £12.99 per kiloOur Bronze Free Range Turkeys roam and forage on green pastures from the age of six weeks. This freedom to exercise gives the turkeys an enriched way of life whichhelps to develop and improve the quality of meat, giving it superb flavour and texture.From 5kg.

    & barn reared

  • local turkey & chicken

    Luxury Boneless Turkey Breast* .......£11.99 per kiloHand prepared, specially selected, succulent turkey breast. Easy to carve. Starting at 2.5kg (2.5kg serving approx. 8-10 people)

    Luxury Boneless Turkey Breast* stuffed with Traditional Homemade Sage, Onion & Bacon Stuffing ...................................................................£11.99 per kiloEasy to carve. (Contains: wheat (gluten) & milk).Starting at 2.5kg (2.5kg serving approx. 8-10 people)

    Boneless Turkey Breast Joint with Streaky Bacon Lattice*..................£11.99 per kiloHand prepared creating a whole, fresh, juicy, boneless turkey. Topped off with a sweet dry cured bacon lattice. Approx. 2kg (2kg serving approx. 8-10 people)

    Farm Fresh Chickens ‘Capon Style’*These are grown slowly for you to enjoy at Christmas

    Beechridge Farm Whole Chicken ....... £7.50 per kilo3kg – 5.5kg (3kg serving approx. 12-14 people)

    *Requires pre-ordering.

  • fresh local beef

    Carvery Rib......................................... £14.99 per kiloA centre piece for every Christmas table. Matured for an amazing depth of flavourand melt in the mouth texture.From 2kg (2kg serving approx. 6 people).

    Sirloin Joint......................................... £15.99 per kiloMatured for an amazing depth of flavour and melt in the mouth texture.From 1kg (1kg serving approx. 4 people).

    Topside/Silverside Joint...... from £10.99 per kiloFully matured for a rich and tender meat.From 1kg (1kg serving approx. 4 people).

    Rib-Eye Joint ...................................... £29.99 per kiloMatured for tenderness and flavours. Maximum taste from rich, juicy, succulent rib steak.From 1kg (1kg serving approx. 4 people).

    beef joints

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  • Individual Beef Wellington.............£9.99 each(Contains: wheat (gluten), butter (milk) & egg). Approx. 150g.

    Whole Beef Wellington .........................£46.00Contains: wheat (gluten), butter (milk) & egg). Min. weight 1kg (1kg serving approx. 4-6 people)

    Prime Sirloin Steak......................... £6.99/£8.508oz / 10oz

    Tender Fillet Steak ......................... £7.50/£9.505oz / 7oz

    beef wellington

    Steaksteak

    Tender fillet steak coated with pâté and homemade mushroom duxelles, wrapped in puff pastry.

    fresh Somerset beef

  • game

    Whole Pheasant* ......................................£6.99 per braceMin. 500g per bird. (brace, 2 birds)

    British Partridge* ............................................ £4.50 eachMin. 350g.

    Duck Breast* ................................................... £4.50 each224-280g.

    Beechridge Free Range Whole Fresh Duck* ..................................................£7.99 per kilofrom 1.8kg up to 2.6kg

    Beechridge Fresh Goose*.........................£12.49 per kilofrom 5kg up to 7kg.

    Three in One Bird*

    *Requires pre-ordering and subject to availability.

    Succulent barn reared turkey, farm fresh duck and chicken stuffed with traditional homemade sage and onion stuffing. Easy to carve and hand prepared, our famous three in one bird makes a stunning centre piece for any table.Approx. 3-6kg. (Contains: wheat (gluten) & milk). ... £12.99 per kilo

  • fresh SomersetlambBoneless Leg of Lamb stuffed with Garlic Butter, Thyme, Parsley, Rosemary & Lemon..................................... from £14.99 per kiloWhole leg of tender succulent lamb, deboned with a delicious homemade filling . (Contains: butter (milk)).(1.5kg serving approx. 6 people).

    Boneless Shoulder of Lamb Roasting Joint Stuffed with Garlic Butter, Rosemary & Lemon....................................... from £9.99 per kiloWhole shoulder of lamb, deboned with a homemade garlic butter, rosemary and lemon filling. (Contains: butter (milk)).From 1.5kg (1.5kg serving approx. 6 people)

    Whole Leg of Lamb............... from £11.99 per kiloPrime succulent melt in the mouth roasting joint.From 1.5kg (1.5kg serving approx. 6 people).

  • fresh gammonTraditional Gammon Joint ........... £7.99 per kiloPrime gammon joint.From 1kg (1kg serving approx. 4 people).

    Traditional Gammon Joint with Honey Glaze ............................. £8.99 per kiloPrime gammon joint scored, glazed and marinated in a rich homemade honey glaze.From 1kg (1kg serving approx. 4 people).

    fresh cooked hamWhole Ham Joint............................... £9.99 per kiloPrime ham joint.Min. weight 2.5 kg (2.5kg serves up to 12 people).

    Whole Ham Joint with Honey Glaze ........................... £10.99 per kiloPrime ham joint scored, glazed and marinated in a rich homemade honey glaze.Min. weight 2.5 kg (2.5kg serves up to 12 people).

    Ham Joint ............................................ £10.99 per kiloMin. weight 1.25 kg - 4.5kg (1.25kg serves up to 6 people).

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  • local somerset pork joints

    Pork Loin Roasting Joint stuffed with Traditional Handmade Sage & Onion Stuffing..............................................................£7.99 per kiloBoneless loin of pork, stuffed, tied and scored and easy to carve. Roast until golden brown for the crispiest crackling. (Contains: wheat (gluten) & milk).From 1kg (1kg serving approx. 4 people).

    Pork Loin Roasting Joint...........................£7.99 per kiloFrom 1kg (1kg serving approx. 4 people).

    Pork Loin Roasting Joint with Handmade Thyme & Garlic Stuffing ...........................£9.50 per kiloBoneless loin of pork, stuffed, tied and scoredand easy to carve. Roast until golden brown for the crispiest crackling. (Contains: butter (milk)).From 1kg (1kg serving approx. 4 people).

    Leg of Pork stuffed with Traditional Handmade Sage, Onion & Bacon Stuffing..............................................................£7.99 per kiloSucculent out-door reared pork, with a delicious homemade stuffing. (Contains: wheat (gluten) & milk).From 1.5kg (1.5kg serving approx. 6 people).

  • handmade stuffing

    handmade sausage meat

    Sage, Bacon and Onion* ..............................£2.99 each454g. (Contains: wheat (gluten) & milk). Bacon, Cranberry and Orange*................£3.49 each454g. (Contains: wheat (gluten) & milk).

    Chestnut and Bacon*.....................................£3.49 each454g. (Contains: wheat (gluten) & milk).

    Traditional Pork Sausage Meat* ........... £6.99 per kilo454g. (Contains: wheat (gluten) & milk). Pork and Cranberry* ................................... £6.99 per kilo454g. (Contains: wheat (gluten) & milk).

    Pork and Apricot* ........................................ £6.99 per kilo454g. (Contains: wheat (gluten) & milk).

    Pork and Chestnut* .................................... £6.99 per kilo454g. (Contains: wheat (gluten) & milk).

    *Requires pre-ordering and subject to availability.

  • Award Winning Sausage ExpertiseTim’s son, Christopher Potter is now manufacturing manager at Tim Potter Family Butchers and responsible for making numerous award-winning sausages. He takes great pride in regularly innovating new sausage flavours and has won a string of regional and national awards for these.

    cocktail sausages

    pigs in blankets

    Traditional Pork Cocktail Sausages..............£5.99 for 20Min. weight 400g. (Contains: wheat (gluten) & sulphites).

    Pork and Cranberry..............................................£5.99 for 20Min. weight 400g. (Contains: wheat (gluten) & sulphites).

    Pork and Leek .........................................................£5.99 for 20Min. weight 400g. (Contains: wheat (gluten) & sulphites).

    Our own speciality pork sausages wrapped in streaky bacon................................£5.99 for 20Min. weight 500g. (Contains: wheat (gluten) & sulphites).

    CHRIS POTTER’S COUNTRY

    PORK SAUSAGE

    SAUSAGE CATEGORYGO

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    CHRIS POTTER’S FRUITY CURRY

    SAUSAGE

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    THE WELLINGTONSOMERSET

    PORK SAUSAGE

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  • Pickled Onions .............................................................. £3.99 per jar Sweet Chilli Jam ......................................£2.99 per jar 2 Jars for £5Red Onion Chutney..............................£2.99 per jar 2 Jars for £5Beetroot Chutney..................................£2.99 per jar 2 Jars for £5Rhubarb and Date Chutney.............£2.99 per jar 2 Jars for £5Mango Chutney......................................£2.99 per jar 2 Jars for £5You can mix and match. See individual labels for allergen advice.All varieties subject to availability.

    Hot Horseradish 175g..................................................£2.99 per jarHot English Mustard 170g..........................................£2.99 per jarChristmas Cranberry with Port 200g ...................£2.99 per jarMint 200g............................................................................£2.99 per jarBramley Apple 180g ......................................................£2.99 per jarSee individual labels for allergen advice.

    homemade pickles, chutney & saucesF R O M K A T I E ’ S P A N T R Y

    S A U C E S

    COOKED MEATS, PIES, PASTIES, SAUSAGE ROLLS AND ROAST PORK & ROAST BEEF ROLLS

    KATIE’S PANTRY

  • cheeses

    hampers(Collect on either Saturday 19th or Sunday 20th December 2020)

    Barber's 1833 Vintage Reserve Cheddar Cheese.... £12.99 per kilo

    Extra Mature Cheddar Cheese ..................... £8.50 per kilo

    Haystack Tasty Cheddar Cheese...... £8.19 per kilo

    Tasty Cheddar Cheese ..................... £8.19 per kilo

    CLASSIC HAMPER* ..................£50Luxury Boneless Turkey Crownwith Streaky BaconBritish Farm Assured. Hand prepared, specially selected, succulent turkey breast. (Min. weight 2kg)

    10 x Pigs in blanketsOur own speciality pork sausages wrapped in streaky bacon. (Min. weight 350g.) ( Contains: wheat (gluten) & sulphites).

    500g pack of Sage and Onion Sausage Meat(Min. weight 454g.) (Contains: wheat (gluten) & milk).

    4 x 8oz Boneless Pork Chops1 x Luxury Christmas Pudding1 x Bramley Apple Sauce

    L U X U R Y F E S T I V E C H R I S T M A S & N E W Y E A R

    TP

    10 8

    834

    31

    TP

    10 8

    834

    31

    £10TENPOUNDS

    TEN POUNDS

    TEN POUNDS • TEN POUNDS • TEN POUNDS • TEN POUNDS

    TEN POUNDS • TEN POUNDS • TEN POUNDS10TIM POTTERFAMILY BUTCHERS• EXCELLENCE IN SERV

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    THIS VOUCHER ENTITLES YOU THE BEARER TO GOODS TO THE VALUE OF TEN POUNDS AT TIM POTTER FAMILY BUTCHERS

    THIS VOUCHER HAS NO CASH VALUE, MUST BE EXCHANGED FOR PRODUCTS OFFERED BY TIM POTTER BUTCHERS

    NAME: DATE: TP10 883431

    Potters Pounds

    POTTER’S POUNDS!

    Potters Pounds are available to purchase as gift vouchers or to buy and save to use anytime including purchases of your festive meats and hampers.

    TP

    5 8

    834

    31

    TP

    5 8

    834

    31

    Potters Pounds £5FIVEPOUNDS

    FIVE POUNDS

    FIVE POUNDS • FIVE POUNDS • FIVE POUNDS • FIVE POUNDS

    FIVE POUNDS • FIVE POUNDS • FIVE POUNDS5TIM POTTERFAMILY BUTCHERS• EXCELLEN CE IN SER

    VIC

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    THIS VOUCHER ENTITLES YOU THE BEARER TO GOODS TO THE VALUE

    OF FIVE POUNDS AT TIM POTTER FAMILY BUTCHERS

    THIS VOUCHER HAS NO CASH VALUE, MUST BE EXCHANGED FOR PRODUCTS OFFERED BY TIM POTTER BUTCHERS

    NAME: DATE: TP5 883431

  • *Requires pre-ordering. **Subject to availability

    PREMIUM HAMPER*...........................£100Luxury Boneless Turkey Crown with hand-woven Streaky Bacon LatticeBritish Farm Assured. Hand prepared, specially selected, succulent turkey breast. (Min. weight 2kg)

    20 x Pigs in blanketsOur own speciality pork sausages wrapped in streaky bacon. (Min. weight 350g.) (Contains: wheat (gluten) & sulphites).

    2kg Stuffed Pork Loin500g Home cured back bacon500g Pork and Cranberry Sausage Meat4 x 8oz Sirloin Steaks1 Jar Bramley Apple Sauce1 Jar Port & Cranberry Sauce1 Luxury Christmas Pudding

    LUXURY HAMPER*...............................£150Luxury Boneless Turkey Crown with hand-woven Streaky Bacon LatticeBritish Farm Assured. Hand prepared, specially selected, succulent turkey breast. (Min. weight 2kg)

    Gammon joint (min 1.5kg)Stuffed Somerset Pork Loin for Roasting (min 2kg)1 x Free Range Beechridge Farm Whole Duck20 Pigs in blanketsOur own speciality pork sausages wrapped in streaky bacon. (Min. weight 350g.) (Contains: wheat (gluten) & sulphites).

    Beef Topside joint (min 2kg)1 x Jar Port & Cranberry Sauce1 x Jar Horseradish Sauce1 x Luxury Christmas Pudding1 x Speciality Local Cheese Board

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  • We would like to take this opportunity to say a big thank you for all your support and custom and wish you a wonderful Festive Holiday.

    All orders must be submitted by Saturday 12th December to guarantee exact order fullfilent.

    Orders placed after this date maybe subject to ‘like to-like’ substitutions depending on remaining stock levels. You will recieve

    an individual order number ticket, on placing your order, for presentation on your agreed collection date

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    www.timpotterbutchers.co.uk

    19 FORE STREET, WELLINGTON, SOMERSET, UNITED KINGDOM

    E: [email protected]

    01823 662126Prices correct at time of going to print.