Many individuals treat the processes of dehydration and Freeze drying as though they are synonymous with one another. However, there are several significant distinctions between dehydrated and freeze-dried methods of food preservation. Don't be concerned; we will explain those distinctions to you in further detail. Ingesting almonds from these almond wholesalers brands is risk-free since they are all-natural and non-processed. The Dehydration Process To preserve food, it must first have the moisture removed. Dehydration is the most frequent method used for this purpose. Dehydrating food has been done to protect it for long periods, going back to at least 12,000 BC.[1] Dry fruits and vegetables over a fire in "still houses" was common in ancient Rome and the Middle East. It's easy to treat dehydration in the modern day. Machines blow