USDA CHOICE MIDWESTERN EXPERTLY HAND TRIMMED – INDIVIDUALLY WRAPPED FOR FRESHNESS T-BONE STEAK – 16 OZ. ¾” Thick, for the “Hungry Man” Appetite. TOP SIRLOIN STEAK – 12 OZ. 1” Thick, Superb Flavor CLUB STEAK – 12 OZ. ¾” Thick, Loin cut for impeccable Taste. JUMBO SIRLOIN STEAK – 24 OZ. 1” Thick, Superb Flavor TOP ROUND STEAK – 16 OZ. Top Cut, A popular Family Steak CHOPPED STEAK – 8 OZ. Sirloin Trimmings, Excellent Pan Fried or Grilled. CUBE/MINUTE STEAK – 4 OZ. Cut from the Round & Tenderized – “Great with Mom’s homemade Gravy!” FAJITA – 16 OZ. Cut from outside skirt, the ultimate taco filling. SIRLOIN TIP ROAST – 48 OZ. Cut from the Sirloin, a Delectable Meal. RUMP ROAST – 48 OZ. Cut from the Round, America’s Choice for Roast. ROUND ROAST – 48 OZ. Cut form the round, a Special Occasion Meal. CHUCK ROAST – 48 OZ. Cut from Choice Chuck, excellent Crock-Pot Cooking. BRISKET – 48 OZ. Cut from the leanest brisket, America’s Choice for BBQ! STEW MEAT – 16 OZ. Hand trimmed, Bite size Tender Pieces. GROUND BEEF PATTIES – 4 OZ. Choice trimmings, 90% Lean – A Burger that fills the bun! GROUND BEEF BULK – 16 OZ. Choice Trimmings, 90% Lean – Unlimited Possibilities.
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EXPERTLY HAND TRIMMED INDIVIDUALLY WRAPPED FOR FRESHNESS
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USDA CHOICE MIDWESTERN
EXPERTLY HAND TRIMMED – INDIVIDUALLY WRAPPED FOR FRESHNESS
T-BONE STEAK – 16 OZ. ¾” Thick, for the “Hungry Man” Appetite. TOP SIRLOIN STEAK – 12 OZ. 1” Thick, Superb Flavor CLUB STEAK – 12 OZ. ¾” Thick, Loin cut for impeccable Taste. JUMBO SIRLOIN STEAK – 24 OZ. 1” Thick, Superb Flavor TOP ROUND STEAK – 16 OZ. Top Cut, A popular Family Steak CHOPPED STEAK – 8 OZ. Sirloin Trimmings, Excellent Pan Fried or Grilled. CUBE/MINUTE STEAK – 4 OZ. Cut from the Round & Tenderized – “Great with Mom’s homemade Gravy!” FAJITA – 16 OZ. Cut from outside skirt, the ultimate taco filling. SIRLOIN TIP ROAST – 48 OZ. Cut from the Sirloin, a Delectable Meal. RUMP ROAST – 48 OZ. Cut from the Round, America’s Choice for Roast. ROUND ROAST – 48 OZ. Cut form the round, a Special Occasion Meal. CHUCK ROAST – 48 OZ. Cut from Choice Chuck, excellent Crock-Pot Cooking. BRISKET – 48 OZ. Cut from the leanest brisket, America’s Choice for BBQ! STEW MEAT – 16 OZ. Hand trimmed, Bite size Tender Pieces. GROUND BEEF PATTIES – 4 OZ. Choice trimmings, 90% Lean – A Burger that fills the bun! GROUND BEEF BULK – 16 OZ. Choice Trimmings, 90% Lean – Unlimited Possibilities.
PORK EXTRA FANCY LEAN & MEATY
CHEF GOURMET FAVORITES
CENTER CUT PORK CHOPS – 6 OZ. 1” Thick, cut from the loin, High in Flavor, Low in Fat. BONELESS PORK CHOPS – 6 OZ. ¾” Thick, Center loin Cut, Butter Fry to Perfection. PORK CUTLETS – 4 OZ. Tenderized, delectable pan-fried. CANADIAN PORK ROAST – 48 OZ. Boneless Center Loin Cut, A “Best Kept Secret”. COUNTRY STYLE RIBS – 48 OZ. Rib Cut, Full of Meat, Great for those Cookouts. BONELESS HAM STEAK – 8 OZ. ½” Thick, Flatters Any Breakfast Meal. BONELESS HAM – 48 OZ. Choice Cut, A Holiday Delight!
LEAN GENERATION CREATIONS
GRANDMA’S BONELESS PORK TENDERLOIN – 18 OZ. Pork Tender with Apple Cinnamon Glaze. GRANDPA’S BONELESS PORK TENDERLOIN – 18 OZ. Pork Tender with Real peppercorns. UNCLE BUD’S BONELESS PORK TENDERLOIN – 18 OZ. Pork Tender with Heavy Barbecue Glaze.
POULTRY GOURMET BROAD BREASTED
WHOLE FRYER – 48 0Z. Fancy Grade “A” broiler, unlimited use. SPLIT FRYER – 48 OZ. Fancy Grade “A” broiler, a BBQ delight. CUT UP FRYER – 48 OZ. Fancy Grade “A” broiler, an 8-piece beauty. SPLIT BREAST – 32 OZ. White meat eaters preference for flavor. DRUMSTICKS – 32 OZ. What would kids do without ‘em? THIGHS – 32 OZ. Everyone’s choice for moist dark meat. CORNISH HENS – 36 OZ. An adventure for the chicken connoisseur.
CHEF’S TOUCH POULTRY DELECTABLES
NATURAL BONELESS/SKINLESS CHICKEN BREAST – 16 OZ. Popular Choice, Ladies Favorite CHICKEN TERRIYAKI BREAST – 16 OZ. Marinated in a Teriyaki Sauce. LEMON PEPPER BREAST – 16 OZ. Marinated in a Lemon Pepper & Herb Sauce. MESQUITE CHICKEN BREAST – 16 OZ. Marinated in a Mesquite Sauce. CHICKEN CORDON BLEU – 10 OZ. White Breast, Elegantly stuffed with Canadian bacon & Swiss cheese, impressive. CHICKEN KIEV – 10 OZ. White Breast stuffed with Flavorful herb butter sauce. CHICKEN DIVAN – 10 OZ. White Breast stuffed with broccoli and cheddar cheese. Simply Genius!
SEAFOOD THIS WORLD CLASS SEAFOOD IS CAUGHT, FILLETED & BLAST
FROZEN IMMEDIATELY TO SEAL THAT “FRESH” SEAFOOD FLAVOR.
- BONELESS & SKINLESS FILLETS – CATFISH FILLETS – 16 OZ. Farm Raised – Grain Fed PERCH FILLETS – 16 OZ. Versatile & Flavorful COD FILLETS – 16 OZ. From the Deep waters of The North Atlantic. FLOUNDER FILLETS – 16 OZ. A Genuine Seafood Sensation RED SNAPPER – 16 OZ. America’s Favorite for Sweet Flavor. - BREADED FAVORITES - BAKE & BROIL – 16 OZ. Scrod Fillet with butter crumb breading. FISH STICKS – 19 OZ. A can’t Miss Meal for youngsters. FISH FILLETS – 19 OZ. Kids & Adults Love ‘em! CATFISH FINGERS – 16 OZ. Catfish Lover’s Delight. STUFFED FLOUNDER – 12 OZ. With Monterrey Jack Cheese, Popcorn Shrimp and Crab Meat – A Seafood Lover’s Delight!
GOURMET BUTCHER BLOCK
FILET MIGNON STEAK – 2-7 OZ. 1 ½” Thick, cut from the heart of the tenderloin. ORANGE ROUGHY – 16 OZ. Plump Fillets for Exquisite Dining. NEW YORK STRIP – 12 OZ. 1” Thick, cut from the Short loin, Boneless for the hearty Appetite! RIBEYE STEAK – 12 OZ. 1” Thick, cut from the prime of Rib.
CHANGE OF PACE MEALS
PORK KABOBS – 3-6 OZ. Lean Hand Trimmed – Skewered Cubes with Onions & Bell Peppers. CHICKEN KABOBS – 3-6 OZ. Lean Hand Trimmed – Skewered Cubes with Onions & Bell Peppers. SIRLOIN KABOBS – 3-6 OZ. Lean Hand Trimmed – Skewered Cubes with Onions & Bell Peppers. BACON-WRAP TERRYAKI TURKEY BREAST – 4-6 OZ. A Delightful grilling alternative. TURKEY BREAST FILLETS – 4-4 OZ. Moist & Tender Breast. SEASONED PHILLY STEAK SANDWICH MEAT – 4-4 OZ. The Chef’s Preference – Brown & Serve
PERFECTLY EASY ENTRÉE’S
MINI PIGS IN A BLANKET – 30 COUNT The Chef’s Preference. MEAT LASAGNA Culinaire Flair – Meaty! MACARONI & CHEESE Culinaire Flair – Cheesy!
SPECIALTY FAVORITES
BEEF HOT DOGS – 16 OZ. All Beef, Great roasted taste. TURKEY FRANKS – 16 OZ. A Popular alternative. SMOKED SAUSAGE LINK – 16 OZ. A Real Smokehouse Delight. SAUSAGE ROLL – 16 OZ. Lean, Savory taste. GROUND TURKEY – 16 OZ. Extra lean, Endless possibilities. BABY BEEF LIVER – 16 OZ. Top Source for Iron. BACON – 16 OZ. Superior lean and Meaty. SAUSAGE PATTIES – 16 OZ. Convenience at it’s Best. G
GRADE “A” FANCY – PICKED AT THEIR PRIME, PACKED AND FROZEN WITHIN 6 HOURS TO LOCK IN
NUTRITIONAL VALUE & FLAVOR. BROCCOLI SPEARS CUT GREEN BEANS CHOPPED BROCCOLI CHOPPED SPINACH BRUSSEL SPROUTS LEAF SPINACH CAULIFLOWER MIXED VEGETABLES CUT CORN BABY LIMA BEANS GREEN PEAS
CONVENIENCE GOURMET ENTREES
HAND BREADED SHRIMP – 24 OZ. Impressive 2-biter size. CHICKEN FAJITA – 16 OZ. Tender breast Strips, marinated & Cooked to perfection. BEEF FAJITA – 16 OZ. Tender beef Strips, marinated & mouth watering, awaiting your approval. CHICKEN FRIED STEAK – 16 OZ. Fork Tender – perfect country dish with cream gravy. CHICKEN FRIED CHICKEN – 16 OZ. Fork Tender breast Fillet – impressive change of pace meal. CHICKEN BREAST TENDERS – 16 OZ. Unique breast tenders, lightly breaded, the perfect Quality Quick Meal. BONELESS TURKEY ROAST – 48 OZ. Natural Moist breast with Endless Possibilities. SHRIMP & VEGETABLE STIR FRY – 24 OZ. The Chef’s Choice.
GOURMET COOKIE SELECTIONS “PLACE N’BAKE”
FROM CHIPPERY GOURMET
DOUBLE CHOCOLATE CHUNK – 24 COUNT A “Can’t Miss” with Kids. CHOCOLATE CHUNK – 24 COUNT Generous Chocolate Chunks. OATMEAL RAISIN – 24 COUNT It reminds us of Grandma’s. WHITE CHOCOLATE MACADAMIA NUT – 24 COUNT Smooth, hard to eat just one!
CHICAGO PIZZA WORKS AUTHENTIC, SELF RISING, OLD TYME PIZZA
AT IT’S BEST!
CHEESE PIZZA – 25 OZ. Generous Cheese & Seasonings. ITALIAN SAUSAGE PIZZA – 26 OZ. Mama MIA’s Favorite. PEPPERONI PIZZA – 26 OZ. Kid’s could live on this one!
THE FINAL TOUCH SOMETHING EXTRA SPECIAL FOR OUR CUSTOMERS!
GOURMET GLAZED SPIRAL SLICE HAM – 64 OZ. OR GOURMET GLAZED SPIRAL SLICE TURKEY BREAST – 64 OZ. AND DESSERT… GOURMET CHOCOLATE FRENCH SILK PIE – 32 OZ. OR CHEF PIERRE GOURMET APPLE PIE – 32 OZ.
CHICKEN NUGGETS – 16 OZ. Breaded bite size dark meat. Quick & Easy. VARIETY PAC-LUNCH MEAT – 12 OZ. Turkey Variety. BOLOGNA – 16 OZ. All Beef. OREIDA CRINKLE CUT POTATOES – 32 OZ. Golden Cut. OREIDA HASH BROWN POTATOES – 32 OZ. Southern Style. OREIDA TATOR TOTS – 32 OZ. Seasoned Shredded Potatoes. BREADED CHICKEN PATTIES – 24 OZ. Lightly breaded, Great for Sandwiches or by themselves. ITALIAN COOKED MEATBALLS – 32 OZ. Seasoned to please all tastes.