Takeout Double Quadfold 01212019 rev G DELIVERY INFORMATION: $50 minimum order for all delivery orders. Delivery fee based upon distance, and long drives (>≈30 minutes) have larger minimum orders. See our website (www.delectablescatering.com) or call 727-781-1200 for more info. Delectables Fine Catering Bistro Menu Order and Cancellation Policy: Credit card required at time of order. Cancellations must be made by phone or in per- son, with a company representative, during office hours. Cancellations are NOT accepted by fax, voice mail, or e-mail under ANY circumstances. Cancellations made with less than 48 hours notice will be charged 50% of the total price, while cancellations on the day of Delivery or Take Out will be charged the full price. Soups & Salads Creamy Parmesan Raspberry Vinaigrette Balsamic Vinaigrette Honey-Mustard Red Wine Vinaigrette Orange-Poppy Seed Bleu Cheese Asian Sesame Cæsar Our Home Made Dressings FRESHLY MADE SAN FRANCISCO CLAM CHOWDER or CAJUN CORN CHOWDER Served in a Sour Dough Bread Bowl $6.95 pp for 10-20 servings, $5.95 for 21+ servings HOUSE SALAD Mixed Field Greens with Carrots, Tomatoes, Cucumbers, Radishes, & more. CÆSAR SALAD Fresh, Crisp Romaine lettuce, Homemade Cæsar Dressing, the works! The above salads are $4.95 pp. for 10-20, $2.95 pp. for 21+ servings. ITALIAN BISTRO ANTIPASTO SALAD Featuring Italian Meats, Cheeses and Grilled Vegetables. PEAR, PECAN, & GORGONZOLA SALAD Spinach & Spring Mix, with a Citrus Vinaigrette HARVEST SALAD Mixed Greens w/Goat Cheese, Candied Pecans, Mandarin Orange Sections, & more! COBB SALAD Mixed Greens topped with sliced Ham, Turkey, Egg, Cheese, Tomatoes, & Bacon. CAPRESE SALAD Buffalo Mozarella, Artichoke, and Tomatoes, with a Balsamic Vinaigrette GREEK SALAD Feta Cheese, Greek Olives, Peppers and Potato Salad. Served with our Greek Dressing. POWER BOWL Chicken, Salmon, Beef, or Tofu, over Quinoa, with Avocado, Pecans, and Arugala. The salads above are $5.95 pp. for 10-20, $3.95 pp. for 21+ servings. These salads are sized to accompany a sandwich, soup, or other dish. To serve as a entrée-sized salad, add $2.00 pp. Add to any salad: Grilled, Blackened, or Jerk Chicken @ $2.95 pp., Grilled or Blackened Salmon or Shrimp @ $3.95 pp. Everyone Loves Dessert! VIENNESE DESSERT TRAY Mini-Crème Brûlée, Cannolies, Cheese Cake Bites, Brownies, Key Lime Tarts, Fruit Tarts, & More (2 pp.) ASSORTED MINI-COOKIE TRAY (3 types) or BLONDIES, BROWNIES & COOKIES HOMEMADE BREAD PUDDING or PEACH COBBLER WITH A VANILLA SAUCE CUBED FRESH FRUIT Chocolate Fondue, Whipped Cream, Toasted Coconut & Pound Cake Cubes w/Dipping Skewers All the above are $3.15 pp. with a minimum order of 10 people 7” MINI BIRTHDAY OR WEDDING CAKE—$30.00 Our Minimum Order for most Items is 10 Servings PURE LEAF OR HINT FLAVORED WATER $2.95 per person ASSORTED SOFT DRINKS & BOTTLED WATERS w/ cups and ice. $1.45 per person ARIZONA BREWED TEA, SWEET OR UN-SWEET, (1 Gallon, serves ≈14) $8.50 ORANGE, CRANBERRY, OR GRAPEFRUIT JUICE, w/ cups & ice. 10 servings. $9.95, FRESHLY BREWED HOT COFFEE or HOT TEA W/LEMON. Insulated, disposable urn, w/ Cream, Sugar, and Cups. $30.00/20 cups Beverages Prices effective January 1 st , 2019. Prices subject to change without notice. Photos are serving suggestions only. Delectables Fine Catering, Inc. 969 Virginia Avenue, Palm Harbor, FL 34683 Phone: 727-781-1200/Fax: 727-789-3401 Our NEW E-mail Address: [email protected]
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Everyone Loves Dessert! Delectables Fine Catering...$3.95 pp. for 10-20 servings, and $2.45 pp. for 21 or more servings. TROPICAL FRUIT PLATTER Elegantly arranged seasonal fruit served
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Takeout Double Quadfold 01212019 rev G
DELIVERY INFORMATION: $50 minimum order for all delivery orders. Delivery fee based upon distance, and long drives
(>≈30 minutes) have larger minimum orders. See our website (www.delectablescatering.com) or call 727-781-1200 for more info.
Delectables Fine Catering Bistro Menu
Order and Cancellation Policy: Credit card required at time of order. Cancellations must be made by phone or in per-
son, with a company representative, during office hours. Cancellations are NOT accepted by fax, voice mail, or e-mail
under ANY circumstances. Cancellations made with less than 48 hours notice will be charged 50% of the total price, while
cancellations on the day of Delivery or Take Out will be charged the full price.
Soups & Salads
Creamy Parmesan
Raspberry Vinaigrette
Balsamic Vinaigrette
Honey-Mustard
Red Wine Vinaigrette
Orange-Poppy Seed
Bleu Cheese
Asian Sesame
Cæsar
Our
Home Made
Dressings
FRESHLY MADE SAN FRANCISCO CLAM CHOWDER or CAJUN CORN CHOWDER Served in a Sour Dough Bread Bowl $6.95 pp for 10-20 servings, $5.95 for 21+ servings
HOUSE SALAD Mixed Field Greens with Carrots, Tomatoes, Cucumbers, Radishes, & more.
CÆSAR SALAD Fresh, Crisp Romaine lettuce, Homemade Cæsar Dressing, the works! The above salads are $4.95 pp. for 10-20, $2.95 pp. for 21+ servings.
ITALIAN BISTRO ANTIPASTO SALAD Featuring Italian Meats, Cheeses and Grilled Vegetables.
PEAR, PECAN, & GORGONZOLA SALAD Spinach & Spring Mix, with a Citrus Vinaigrette
COBB SALAD Mixed Greens topped with sliced Ham, Turkey, Egg, Cheese, Tomatoes, & Bacon.
CAPRESE SALAD Buffalo Mozarella, Artichoke, and Tomatoes, with a Balsamic Vinaigrette
GREEK SALAD Feta Cheese, Greek Olives, Peppers and Potato Salad. Served with our Greek Dressing.
POWER BOWL Chicken, Salmon, Beef, or Tofu, over Quinoa, with Avocado, Pecans, and Arugala.
The salads above are $5.95 pp. for 10-20, $3.95 pp. for 21+ servings. These salads are sized to accompany a sandwich, soup, or other dish. To serve as a entrée-sized salad, add $2.00 pp.
Add to any salad: Grilled, Blackened, or Jerk Chicken @ $2.95 pp., Grilled or Blackened Salmon or Shrimp @ $3.95 pp.
Everyone Loves Dessert!
VIENNESE DESSERT TRAY Mini-Crème Brûlée, Cannolies, Cheese Cake Bites, Brownies, Key Lime Tarts, Fruit Tarts, & More (2 pp.)
ASSORTED MINI-COOKIE TRAY (3 types) or BLONDIES, BROWNIES & COOKIES
HOMEMADE BREAD PUDDING or PEACH COBBLER WITH A VANILLA SAUCE
An array of made-to-order gourmet sandwiches. We use Boar’s Head meats, on homemade breads, with Arugula, tomatoes, pickles, gourmet mustard, and Mayo. $7.95 pp. for 10-20 servings, $5.95 pp. for 21+ servings.
Oven Roasted Turkey Club with Cheddar on Fresh Croissant or Cheese Bread
Grilled Chicken Breast w/ Smoked Gouda & Avocado on Grilled Pita or Multigrain Bread
Oven Roasted Turkey Breast on Pumpernickel
Roast Beef and Boursin Cheese on Sour Dough Boule
Vegetarian Wraps with Grilled Vegetables and Cheese
Carved Ham with Swiss Cheese on Pretzel Bread
Italian Meats and Cheeses on Foccacia Bread
Corned Beef on Marble Rye
Assorted Sandwich Platter
Sides & Side Salads
POTATO SALAD: Your Choice of Creamy Potato-Leek, German, or Mustard-Based
QUINOA SALAD Marinated with a Power Blend of Seven Superfoods, Kale, Beets, Sprouts, etc.
BOWTIE PESTO PASTA SALAD with Home Made Pesto sauce
TRADITIONAL MACARONI SALAD
MEDITERRANEAN ORECCHIETTE PASTA SALAD with Feta, Cherry Tomatoes, and Basil, with an Herb Vinaigrette
$2.95 pp. for 10-20 servings, or $1.95 pp. for 21 or more servings
FRESH STEAMED AND ROASTED VEGETABLE MEDLEY $2.95 pp. for 10-20, $1.65 pp. for 21+
Breakfast Packages
BREAKFAST PACKAGE #1: An Assortment of Bagels, Danish Pastries, Muffins, Croissants, etc. Served with our FRESH FRUIT PLATTER, an elegant arrangement of fresh seasonal fruits served with Honey-Lime Dip and Fruit Breads, Orange & Cranberry Juice. $9.95/pp.
BREAKFAST PACKAGE #2: Fluffy Scrambled Eggs, with Sausage and Bacon, Western Pota-toes, and Two Slices of French Toast per person, with Butter ,Warm Syrup, Orange & Cranberry Juice. $9.95/pp.
BREAKFAST PACKAGE #3: Your Choice of one of our Varieties of Quiche (Lorraine {Bacon and Swiss}, Greek, Vegetable, or Ham and Cheddar), with Bacon and Sausage, served with our FRESH FRUIT PLATTER, an elegant arrangement of fresh seasonal fruits served with Honey-Lime Dip and Fruit Breads, Orange & Cranberry Juice. $9.95/pp.
FRESH FRUIT & BERRY PARFAITS, W/ YOGURT & GRANOLA $3.95 pp.
ASSORTED YOGURTS $1.50 pp. ASSORTED BOXED CEREALS $2.10 pp.
* * For Coffee, Hot Tea, etc., please see the Beverage Section on the Back of the Menu. * * *
Box Lunches: are Available. Please Call for Details and Pricing.
* * * * * All Breakfast Orders have a 20 person minimum * * * * *
A Picnic Basket for Two
A Picnic Basket Filled with
Mini-Brie en Croûte w/ Crackers
French Bread
Chef’s Choice of Entrée
Olive Tampanade
Fresh Grapes
Fresh Berries w/Chocolate Fondue
A Bottle of Prosecco (or white or red wine, your choice)
$99 for Two People
You can order any of our Hors D’ Oeuvre listed below for takeout. The minimum order for each
Hors D’ Oeuvre is 36 pieces. All Hors D’ Oeuvre are $52.00 for the first 36 pieces, and $1.45 per each after that.
HOT HORS D’ OEUVRE
CHICKEN PHYLLO DIJON A house specialty!
SPANIKOPITA
PORTABELLA WONTONS
ITALIAN STROMBOLI BITES with Marinara
ST. LOUIS FRIED RAVIOLI with Marinara
TUSCANY BEEF AND PEPPER SKEWERS
PORK POT STICKERS with Dipping Sauce
THAI CHICKEN SATAY with Peanut Sauce
VEGETARIAN SPRING ROLLS with Duck Sauce
BACON WRAPPED SCALLOPS with Water Chestnuts
MINI-CHICKEN OR BEEF QUESADILLAS Salsa & Sour Cream
COCONUT SHRIMP Served w/ Orange-Horseradish Dipping sauce.
MEATBALLS with your choice of Swedish, Sweet & Sour, or Peppercorn Sauce.
STUFFED MUSHROOMS: Choice of: Crab, Spinach & Feta, Italian Sausage, or Breadcrumbs and Romano
Keep your food hot with a reusable chafer.
Each chafer holds two pans of food.
$15 per chafer, w/Sternos for 2 hours.
Getting Hot Food?
Hors d’ Oeuvre
COLD HORS D’ OEUVRE
SMOKED SALMON CANAPÉ
CEVICHE IN SPOONS
ANTIPASTA SKEWERS
CAPRESE KEBABS
ARTICHOKE HEARTS, W/ SHRIMP AND DILL
PÂTÉ A CHOUX PUFFS with your choice of
Walnut-Chicken, Tuna, or Egg Salad
Platters
IMPORTED AND DOMESTIC CHEESE PLATTER Imported and Domestic Cheeses, served with an assortment of Gourmet Crackers. $4.45 pp. for 10-20 servings, and $2.95 pp. for 21 or more servings.
CAPRESE PLATTER Buffalo Mozzarela, Fresh Tomatoes, Fresh Basil, and Artichokes $3.95 pp. for 10-20 servings, and $2.45 pp. for 21 or more servings.
CRUDITÉ PLATTER An assortment of Garden Fresh Vegetables served with Peppered Artichoke Dip. $3.95 pp. for 10-20 servings, and $2.45 pp. for 21 or more servings.
TROPICAL FRUIT PLATTER Elegantly arranged seasonal fruit served with Honey-Lime Dip and Fruit Breads. $5.25 pp. for 10-20 servings, $3.65 pp. for 21 or more servings.
PREMIUM GULF SHRIMP PLATTER 16/20 Sized Peeled and Deveined Shrimp, with Cocktail Sauce and Lemons. $7.15 pp. for 10-20 servings, or $5.95 pp. for 21 or more.
MEDITERRANEAN VEGETARIAN SNACK BOARD Olive Tapenade, Carrots, Celery, Radishes, Nuts, Hummus, Pita Points & Crackers. $7.15 pp. for 10-20 servings, or $5.95 pp. for 21 or more
SEVEN LAYER MEXICAN DIP Served w/ Crisp Tortilla Chips. $4.45 pp. for 10-20 orders, $2.95 pp. for 21+ servings.
HOT SPINACH AND ARTICHOKE DIP Served with Gourmet Crackers and Cocktail Bread. $3.95 pp. for 10-20 servings, or $2.45 pp. for 21 or more servings.
HOT SEAFOOD DIP: Crabs, Shrimp, and Scallops with Cocktail Bread and Crackers. $6.95 pp. for 10-20 servings, $5.45 pp. for 21+ servings.
CHARCUTERIE BOARD Sliced Italian Meats and Imported Cheeses, Honey, Nuts, Grapes. $6.15 pp. for 10-20 servings, $4.95 pp. for 21+ servings.
BAKED BRIE EN CROÛTE A full kilo of Imported Brie, topped with a Raspberry Compote, then wrapped in puff pastry and garnished. Served w/ Cocktail Bread and Crackers. Serves 20-30 people. $40.00.
Every Order Includes
Disposable plates, utensils, napkins, and serving utensils. Extra Disposables are $1 Per Person
Cups and appropriate Condiments are included with Beverages. Ceviche in Spoons
Sides: Yellow or Basmati Rice, Egg Noodles, Redskin Potatoes, Black Beans*, or Fresh Steamed Vegetables.
*Our Black Beans normally contain bacon, but can be made vegetarian upon request.
CHICKEN: Boursin, Picatta, Cuban, Marsala, Charbroiled Lemon, Caribbean or Polynesian
w/ Rolls & Butter and choice of Side
BONELESS BRAISED BEEF SHORT RIBS, or BEEF BOURGUIGNON (Beef Tips w/ Peas,
Mushrooms, Carrots, and Onions) w/ Rolls & Butter and choice of Side
CHICKEN or BEEF TERIYAKI STIR FRY Served with Rice and Spring Rolls, served in Asian Boxes.
MAKE-YOUR-OWN SLIDERS w/Pulled Pork, Hamburgers, or Salmon (2 pp.)
CHICKEN or SHRIMP W/ LO MEIN NOODLES w/ Spring Roll, served in Asian-style Boxes.
TRI-COLOR PORTABELLA MUSHROOM AND CHEESE RAVIOLI with Tomato-Basil