Top Banner
Esc. Sec.Gen. Ing.Jorge L. Tamayo Student´s name: Yeraldy Alcantara Torres Teacher’s name: Brenda Yamel Zenteno Buitron
28
Welcome message from author
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
Page 1: Esc

Esc. Sec.Gen.

Ing.Jorge L. Tamayo

Student´s name:

Yeraldy Alcantara

Torres

Teacher’s name:

Brenda Yamel

Zenteno Buitron

Page 2: Esc

Alcantara Torres Yeraldy

2

Dedication

With love and appreciation, I dedicate this work to my dear Jessica Torres Ruiz who made me Apollo for the completion of my

studies

Page 3: Esc

Alcantara Torres Yeraldy

3

Justified

The present investigation was justified as it allows information to be used to

increase efficiency and analyze all productive and nonproductive

elements

Page 4: Esc

Alcantara Torres Yeraldy

4

GLIPH OF TEHUACAN This is the currently accepted glyph city of Tehuacán. It is based on the work of

Felipe Franco's 1946 Geographic Indonimia Puebla State, same as inferred from the word Teohuacan, ie instead of gods or the sun.

(Fromm "La Fortaleza del Cerro Colorado Tehuacán Puebla," Gálvez Mauricio

Rosales) The glyph is interpreted as follows: At the bottom you can see a gum with teeth,

which means "place". The album is a solar symbol, or sacred. Hence, to be known as Tehuacán "City of Gods", "Place of those gods", "Place of those with God" or more currently "Sun City".

Page 5: Esc

Alcantara Torres Yeraldy

5

TEHUACAN SHIELD Tehuacan is located in the southwestern part of the state of Puebla (Mexico), its

meaning as Fray Juan de Torquemada's "City of Gods", "Land of Gods" or "place of those who have God" and is derived from the Nahuatl teo : God hua: his or her and can: place. Also known as "Tehuacán of Pomegranates" or as the "First Latin American Hydro mineral Center", also known as "Tehuacán, city health

Page 8: Esc

Alcantara Torres Yeraldy

8

The bottling of our products has deep roots. He started in the city of Tehuacan, Puebla, universally known as City Health. This water comes from the melting of the Pico de Orizaba ("Citlaltepetl"), which over many kilometers underground, is enriched with mineral salts (carbonates, chlorides, sulfates, calcium, sodium, etc..) And purified to calcareous seep through the ground in the region. Knowing the virtues and fame of the mineral waters, Mr. José Maria Garci Crespo de la Vega and Carlos Silva, founded in June 1928 the company "Springs of Tehuacan, SA" whose objective was to bottle and distribute bottled water in Mexico. In November 1937, the company changed its name to "Garci Crespo Springs, SA", and two years later opened the first dealership in the Valley of Mexico. The continued growth of the group was based on fixed asset investment, key acquisitions and partnerships with other companies, which has served to develop strategies thereof. To mention some acquisitions: in 1993 "A & W", "Squirt" and "Vernor's" in 1995, "Crystal Light", "Orange Crush", "Dr. Pepper "and" 7up ", which form our extensive list of brands. On May 7, 2008, Cadbury Schweppes announced the divestment of beverages and confectionery. With this process, the company took the name of Dr. Pepper Snapple Group (DPSG) and became an independent public company listed on the Stock Exchange of New York with the acronym DPS. In Mexico, the business takes its brand name and is called Group leader Peñafiel.

Page 9: Esc

Alcantara Torres Yeraldy

9

Line of time

2000-1501

First settlements on the Pacific coast of Chiapas. Valley farmers groups tehucan

sentadisarse start, settling along the Salt River. They camps throughout the year,

occupying 1000m2, with a population of around 300 inhabitants

1500 to 1401

a. C.

That settled the Olmec at three Zapotes. Building on the river terraces and

numerous tumuli Hueyapan, some of which reach 15 meters.

Groups settled near streams in the valley of Tehuacán, Cultures Ajalpan begin.

1400-1301

A. C. Creating a necropolis in Tantric. appear in the figures, mostly female, ceramic

Occupation bar in the Pacific Coast

Cultural phases begin. Long land in Oaxaca and Huasteca Pavón coast.

Ceramics in Tlapalcoya

Culture Tlalpan in Antillano

Culture El Trapiche 1 Cempoala

Moyotzingo Culture in Puebla

Cultural phase Coapexco

Trade routes between Olmec and the Maya lowlands

Jade Trade

Page 10: Esc

Alcantara Torres Yeraldy

10

1100-1001 a. C. In Tabasco Construction begins on the Pyramid of Sale: a rounded base

ceremonial center built on a marshy island Tonala River

That establishes a colony in Pijijiapan Olmec.

That farming terraces built in Zacatenco and Ticoman

Trade and economic boom in the Valley of Etla (Oaxaca)

Cacahuano cultural phase in Chiapas

Cultural phase Nacaste San Lorenzo

By 1050 a. C. arises in Central Mexico, the cultural phase pump

1000-901 a. C. In La Venta (Tabasco) Phase II begins, plenty of constructions and burial of

precious jade, earrings etc. The Zapotecs use primitive show calendar, associating a glyph with a figure

100-199

d. C. Fortification of the ceremonial center of Becan in Campeche

Phase III Monte Alban in Oaxaca. Reach 6 km2, with a population of 30,000.

Making defense works in Monte Alban north and west of the square. Construction of irrigation canals in the east

200 A299 d. C. Origins of Mexica art, style appears Ñuiñe (tierra caliente) with orange

ceramic with sculpted reliefs and urns with interlaced lines

Trade between Teotihuacan and Monte Alban Construction of the citadel of Teotihuacan at about 1200 meters south of the

Pyramid of the Sun Construction of the whoredoms of Becan in central Yucatan

Page 11: Esc

Alcantara Torres Yeraldy

11

Inauguration of the platform south of Monte Alban

Demographic growth Mayan centers

300 to 399

d. C. Construction of major buildings in Teotihuacan: Pyramid of the Moon and The South pyramid temple known as Quetzalcoatl. Along with the Sun platform frame

Camino de los Muertos. Appearance of Zapotec monuments, stelae with reliefs of warriors triumphant

majestic

1901-2000 d. C. 1910-1917: Mexican Revolution.

1910: Francisco I. Madero revolutionary enacts a plan called Plan de San Luis.

1911: Enacts Zapata Emiliano Ayala plan.

1913: Victoriano Huerta betrays what that Madero called Ten Tragic.

1915: Venustiano Carranza is appointed President of the Republic.

1917: the new Constitution was proclaimed in 1917.

1926.1929: Cristero War.

1938 oil expropriation.

1957: That granting the vote to women.

1968: Student Movement of October 2.

1982: Nationalization of Banks.

1994: Zapatista Uprising in Chiapas.

2000: End one-party system (PRI).

2000: Takes the President of Mexico Vicente Fox Quezada (PAN)

Page 12: Esc

Alcantara Torres Yeraldy

12

San Francisco History

In the year 1535 or 1536 the inhabitants of Tehuacán with the desire to have permanently assisted by the Franciscan friars who had to go to a temple and

Huejotzingo convent built over an area of 10000 square meters at the foot of Cerro Colorado.

In Calcahualco (Tehuacán old) began construction on a site chosen by the clergy

themselves and who lived close to the main town and the road to Oaxaca and Guatemala. Twenty years later had to move to the current location by a malaria

endemic problem had sick friars and the plague of ants and rattlesnakes that she was not allowed to progress.

Although not known for sure the year of change the people, the order was given

between 1569 and 1570 and in the early years of the eighties an earthquake caused the final change Tehuacán village to its present location.

The former convent of San Francisco was completed in the sixteenth century.

Next to the temple of San Francisco is located the former convent, after a fairly

wide cobblestone courtyard.

The gateway has two shields above anagrams, on the left has the letters JHS and a cross between them and the right has the letters MA entwined with a crown

above them.

In the keystone is another cross on a skull and up on the wall there are remains of wall paintings of angels playing flutes.

As we crossed the porch in the corridor leading to the cloister you can see a niche

that was originally an access to the temple and is currently placed the Virgin of Guadalupe.

Page 13: Esc

Alcantara Torres Yeraldy

13

On the second floor were the cells of the friars.

The temple of San Francisco which houses the Diocesan Shrine Parish is located in the center of Tehuacán, is of a single ship, measuring 60 meters long and 10

wide (inside measurements) 18 meters high and 10 meters wide.

The simple façade with a single arch with stone arch panels and the height of the choir has a double window, all painted white.

It has a single tower of two bodies at one españada left without bell and bell right beside the main altar is a wooden altarpiece painted in white with gold poliglobal

shaped apse of the church and ends in a shell-shaped niche at the top.

Has shelves with sculptures of San Antonio de Padua, Santo Domingo, San Agustín and San Ignacio and up above is San Felipe de Jesus, the first Mexican

saint, bracket that originally contained a large image in wood of St. Francis of Assisi.

In the niche's main altar is the statue of St. Francis of Assisi before the harbor of

the Immaculate Conception.

Page 14: Esc

Alcantara Torres Yeraldy

14

In 1948, Mr. Garci Crespo left the company and with his departure the company changed its name to "Springs Peñafiel SA". This name comes from the rock or rock

that hinders the undercurrents, and leads to the springs. This rock has brought forth water for many years remained faithful and immovable therefore proposed the

name of Penafiel. Meanwhile Jose Garci Crespo decided to put a bottling with unique capital and

founded in 1949 "Garci Crespo Embotelladora SA de CV

It is among the decade of the 70's when 50'sa fame mineral water has its peak Tehuacan, even globally and in those years the city's infrastructure grows, by

building luxury hotels and even one field golf, all under the sponsorship of powerful and bottlers

Page 15: Esc

Alcantara Torres Yeraldy

15

The competition grew and the city full of bottlers, bringing many jobs, which added to the poultry industry is also important in the area, made a strong generator

Tehuacan resources for the state of Puebla. So we could find besides the leaders Peñafiel, Garci Crespo and San Lorenzo and irrigation others like Blue Label,

Balseca (more famous for its Manzanita) or San Francisco from 1976

Page 16: Esc

Alcantara Torres Yeraldy

16

Chile’s en nogada.

Ingredients for preparing Plato El Chile en nogada (the most common name is chiles en nogada, plural, though usually served no more than a single Chile) is one

of the typical dishes of Mexican cuisine, specifically the state Puebla.

He has been called the "quintessential dish poblano Chile poblano is prepared with a filling stew and fruit picadillo, covered with nut cream, parsley and pomegranate,

thus symbolizing the three colors of the flag of Mexico.

Has been considered internationally one of the finest and most representative dishes of Mexican cuisine.

Page 17: Esc

Alcantara Torres Yeraldy

17

MOLE

The mole is one of the most representative dishes of Mexican, especially for large celebrations.

The origin of the mass is lost in legend or is at large Puebla convent kitchens of the Colony. In these convents

strengthened and refined Mexican cuisine, it savored frequently to large civil and religious personalities

Viceroyalty. There he enjoyed for the first time many of the dishes which ultimately gave fame to Mexican cuisine.

Legend has it that once Juan de Pala fox, viceroy of New Spain and Archbishop of Puebla, visited his diocese, a convent poblano him

gave a banquet, to which the cooks of the religious community strived especially.

This popular legend was so popular that even Today, in the small villages, housewives rushed invoke the help

the friar with the following verse: "San Pascual Bailon, stokes my fire". However, what is certain is that the mole is not the product of chance,

but the result of a slow cooking process started from the time Hispanic and perfected, yes, in the Colony, when Cocinaw

Mexicana was enriched with Asian and European elements. Each region in mole printed his own label and so emerged the

mole poblano, Oaxaca black mole, mole Amarillito Southeast, the mole coloradito the Valley of Mexico, the rancher and the Plateau

many others who amaze us both its complexity and its simplicity.

Page 18: Esc

Alcantara Torres Yeraldy

18

Barbecue

In Mexico, the term barbecue is mainly applied in reference to the traditional method of preparing various meats, whether sheep, cattle, goat and eventually

rabbit, chicken, fish, deer and even iguana, which has been prepared cooking it in its own juice or steamed.

While the method of cooking is basically pre-Columbian ingredients are used with Europeans came to the Americas. This also applies to the materials used in their

preparation. Note that using cooking methods like in many other parts of the world.

It is in central Mexico (in the territories of the states of Hidalgo, Tlaxcala, Querétaro and Mexico) where there is the method traditionally considered to be the most widespread, however in the various regions of Mexico there are a number of

different methods .

To prepare the barbecue oven is needed digging a pit about five feet deep, it must be covered with a layer of stones (preferably the bed of a watercourse), which

must be heated yesterday. The selected meat, preferably a young ram (along with some parts of viscera in some recipes), should lightly seasoned, and usually

wrapped in pads [1] of maguey.

Page 19: Esc

Alcantara Torres Yeraldy

19

MEMELAS

The "memela" is a variant of tortillas and poblano is a traditional dish that has existed since pre-Hispanic times.

According to historical texts, the memela as Franciscan missionary Fray

Bernardino de Sahagun in their accounts of the sixteenth century, is an omelet cooked with chili-meaning native language, chile-and most of the towns and

villages that preserve this food are descendants of the Chichimeca people, these natives were engaged since the development of these memelas. We later found that memelas described by the Spanish as a non-round rolls, but long, they call

tlaxcalmimilli.

Through the years this variant of the tortilla has prevailed in the diet of people and now this dish has retained its popularity and can find this in various places in the

city.

Page 20: Esc

Alcantara Torres Yeraldy

20

The history of Enchiladas

They are without doubt one of the dishes more rooted in traditional Mexican cuisine: each region has its own recipe with ingredients that are characteristic,

which results in a range that spans more than three hundred types of Enchiladas in all of Mexico.

The history of Enchiladas are traced as far back in time and is so intimately woven Mexican culinary traditions impossible precise. It is known that the tortillas and

tacos were already part of the daily diet before the Spanish conquest and is known also their importance and chili sauces in Indian cuisine. It is therefore very likely

that something very similar and the Enchiladas has existed since before the sixteenth century in the region of the Valley of Mexico. Of course, the recipe

evolved with the arrival of European ingredients such as cheese, cream and pork, beef and chicken.

Page 21: Esc

Alcantara Torres Yeraldy

21

However, Enchiladas are not registered until the nineteenth century in some Mexican cookbooks.

Actually, Enchiladas are a bit complicated dish: basically submerged in sauce and tortilla stuffed with meat or cheese, but in this simple description fit many nuances.

They come in green, red, cream, with cream sauce or wrongly, mole and even

mixed with chili tortilla dough, as in the case of potosinas Enchiladas. In turn, the firing processes and types of filler determined that these strains are divided into

many more.

Page 22: Esc

Alcantara Torres Yeraldy

22

The tamale

The tamale is the generic name given to a number of indigenous American dishes usually prepared with corn or cornmeal steamed, wrapped in leaves of the same

plant cob corn or banana, bijao, maguey, avocado, Canak or even plastic foil.

Take padding, which may contain meat, vegetables, chillies, fruits, sauces and other ingredients. Also can be sweet or savory.

Page 24: Esc

Alcantara Torres Yeraldy

24

: "The Origin"”

In the mural tells the origin of life from the cell to the creation of living beings, the universe and nature.

Cell: The fundamental basis of all living or non-living on earth.

Science: from protozoa to mammals.

The Universe: The brothers Carpinteyro espouse Masonic ideology whose

fundamental basis is not in favor of politics, science, social class and economy, which is why the star painted and under 5 peaks appears that star tree

At the top of the tree is a crown that represents a God that does not exist under the

crown is an eye that represents the God Ra, the most important of the Egyptian culture, in the center is the symbol of Yin -Yan, which in Chinese culture means the

balance of good and evil.

In the bottom of the tree is a woman pointing to the center of it and as the brothers Carpinteyro shows that at any time can upset the balance in the town of Tehuacan

Page 25: Esc

Alcantara Torres Yeraldy

25

"Mixtec Region"

In the second mural shows the Mixteca region located southwest of the city of Tehuacán with populations: Zapotitlán, San Gabriel Chilac, San Jose Miahuatlán

and Caltepec.

Zapotitlan is exhibited as the place for a year to feed the goats that will be slaughtered for the traditional slaughter season, which starts in mid-October and

ends in mid-November.

The mural shows Saint Joseph Miahuatlán, as a people distinguished by its semi-desert climate, which prepares bread or bread round ass whose name is assigned

by the peculiar form of consumption.

Page 26: Esc

Alcantara Torres Yeraldy

26

Valley Region

In the fourth wall you can see the Valley region, which is located at the tips of the north and southeast of the city of Tehuacán, which include the following population:

Tehuacán, Ajalpan, Coxcatlán and Altepexi.

The mural highlights the city of Tehuacán, which was recognized for its springs as the "First hydromineral center of Latin America."

Also illustrated in the mural, the imprisonment of Don Benito Juarez and the way animals are sacrificed for the kill, like the ruins of Calvary and the Cathedral.

Page 27: Esc

Alcantara Torres Yeraldy

27

Mountain Region

The mural shows the mountain region, located north of the town of Tehuacan and where populations are: San Antonio Cañada, Vicente Guerrero and Nicolás Bravo.

In the mural plasma peculiarity of the area, as its extensive vegetation and where most of the inhabitants are engaged in the lumber yard. On one side of the mural

highlights all companies that one way or another were an important part of the economy of the city, such as: San Lorenzo, Penafiel, Garci-Crespo, Irrigation,

Water Tehuacan, San Francisco and Balseca . On the other side of the wall can be seen the famous San Bernardino Lagunas gaps.

The past, present and future of Tehuacán "

In the last mural illustrates the past, present and future of Tehuacan, in the view of the brothers Carpinteyro.

This huge mural is located outside the Palacio Municipal de Tehuacán, with visiting

hours from 8:00 to 20:00 pm every day of the week.

Page 28: Esc

Alcantara Torres Yeraldy

28

http://historiademexicosaeti01.blogspot.mx/ http://www.turismo.tehuacan.gob.mx/circuitos.php www.tehuacan.mx/espanol/la-gastronomia-de-tehuacan.php

www.tehuacan.com.mx/tag/comida-tipica/

www.slideshare.net/.../comida-tipica-de-tehuacan www.mexicodesconocido.com.mx www.grupopenafiel.com.mx/grupo-peniafiel-historia.asp

www.grupopenafiel.com.mx/grupo-peniafiel-museo.asp

www.mexicodesconocido.com.mx/la-region-mixteca.html

www.canstockphoto.es/imagenes-fotos/tamales.html

www.phototvs.com/imagenes/tamales/

www.mis-recetas.org/fotos/receta/178-mole-poblano www.euroresidentes.com/Recetas/Cocina.../mole-poblano.htm

www.picsearch.es/imagenes/Viajes/Ciudades/...Z/Penafiel.html

www.grupopenafiel.com.mx/

www.euroresidentes.com/Recetas/Cocina.../chiles-en-nogada.htm

www.tehuakan.blogspot.com/2009/08/parque-el-riego.html