All of our steaks are grass fed, served with your choice of sauce EGGPLANT CHIPS (V) Crumbed and deep fried eggplant tossed with parmesan cheese served with house made aioli and balsamic glaze 12 CHICKEN PARMIGIANA Panko crumbed & fried chicken breast, topped with napoli sauce and mozzarella cheese, served with a side of salad and chips. (Ham available, at no cost) 24.5 FISH & CHIPS Grilled or fried barramundi fillets served with a side salad, chips, tartare sauce & lemon wedge 23.5 SEAFOOD PLATTER Assorted seafood comprising of grilled& battered barramundi fillets, grilled prawns, crumbed scallops, fried calamari, and chili mussels served with a side salad, tartare sauce and a lemon wedge 39 SEAFOOD PAELLA (GF) 28 LEMON PEPPER CALAMARI Flash fried calamari served with side salad & chips, tartare sauce & lemon wedge 22 STEAK SANDWICH Scotch fillet accompanied by bacon, rocket, tasty cheese, caramelized onion, grilled mushroom, mayo and tomato, served with a side of chips 23 VEGETARIAN (V) Broccoli, spinach, green peas, pine nuts, parmesan cheese and basil pesto 18 AMATRICIANA Bacon, olives, onion, garlic, fresh chili and napoli 20 CARBONARA Cream, garlic & bacon 20 BEEF MEATBALLS Beef meatballs & napoli sauce 21 21 GRILLED VEGETABLE STACK (V) (GF) Layers of vegetables, grilled haloumi, pesto & napoli sauce, garnished with rocket & balsamic glaze 19 PORTERHOUSE STEAK 300GM 33 RIB-EYE STEAK 400GM 39 GRILLED HALOUMI (V) (GF) Grilled haloumi with kalamata olives, cherry tomato and fresh basil 17 CHEESY GARLIC PIZZA (V) Mozzarella, cheese, oregano and garlic 12 DEEP FRIED CHICKEN WINGS 12 A N CHOS (V) (GF) Corns chips served with mozzarella cheese, mild salsa, jalapenos, guacamole, sour cream and black beans 16 BRUSCHETTA PIZZA (V) With tomato, onion, fresh basil, parmesan and balsamic glaze 14 GRILLED CALAMARI SALAD (GF) Tender grilled calamari tossed with garlic oil, cherry tomato, cucumber, onion, rocket, spinach and dressed with balsamic vinaigrette 21 GRILLED CHICKEN & AVOCADO SALAD (GF) Chicken tenderloins served with mix lettuce, cherry tomatoes, cucumber and onion, topped with fresh avocado and dressed with balsamic and mayo 22 ADD ONS GREEK SALAD (V) (GF) Cos lettuce, tomato, cucumber, onion, feta, roasted peppers and olives dressed with balsamic vinegar, and a lemon wedge 17.5 CAESAR SALAD (V) Cos lettuce, crispy bacon and croutons dressed with house made caesar dressing topped with a poached egg, anchovies and parmesan cheese 18 Salads Entrees Mains MARGHERITA (V) Napoli, fresh basil and mozzarella cheese 12 CAPRICCIOSA Ham, mushroom, olives, anchovies and mozzarella cheese 15 MARINARA Assorted seafood, garlic, fresh chili, cherry tomatoes and mozzarella cheese 18 VEGETARIAN (V) Roasted pumpkin, spinach, pine nuts, rocket, parmesan and mozzarella cheese 15 HOT SALAMI Hot salami, jalapenos, olives and mozzarella cheese 18 BBQ MEAT LOVERS Ham, bacon, chicken, chorizo, BBQ sauce and mozzarella cheese 18 CHICKEN Spinach, onion, chicken, mushroom, jalapenos, mozzarella cheese on BBQ sauce base 17 Pizzas Pepper | Mushroom | Garlic Butter | Gravy | Dijon Mustard Sauces CHOOSE YOUR PASTA: Fettuccine | Penne | Spaghetti | Potato Gnocchi (gluten free) Half Kilo Kilo 18 Your choice of sauce: Frank’s Hot Sauce | Smoky BBQ BEEF MEATBALLS Cooked in rich napoli sauce, topped with parmesan and fresh basil 12 Grilled chicken tenderloin Calamari Prawns 6 8 10 DUKE’S BEEF BURGER Wagyu beef pattie, lettuce, tomato, tasty cheese, bacon, egg, beetroot, tomato relish, and caramelized onion, served with chips 23 Grill GRILLED LEMON AND HERB CHICKEN BREAST (GF) Served with creamy mash potato,and steamed vegetables Served with creamy mash and garden salad Served with rocket, parmesan salad and roasted chat potatoes 24 Pasta & Risotto POLLO Mushroom, chicken, cream, basil pesto & cheese CHICKEN & MUSHROOM RISOTTO (GF) With spinach, mushroom and parmesan cheese 21 ROASTED PUMPKIN & SPINACH RISOTTO (V) (GF) Pumpkin, roasted peppers, pine nuts, spinach and goat cheese 19 . EXTRA SAUCE 2 Steamed Vegetables Rice Roasted Potato Mash Add ons 4 each Chips DUKE’S CHICKEN BURGER Chicken tenderloins, lettuce, tomato, tasty cheese, bacon, egg, caramelized onions and mayo served with chips 23 With diced barramundi, prawns, mussels, scallops, spicy chorizo, green peas, tomato and saffron SEAFOOD Assorted seafood, garlic, fresh chili and napoli sauce 28 Sweet Potato