Effect of salt stress, application of salicylic acid and proline on endogenous growth hormones of sweet pepper (Capsicum annum L.) during vegetative stage. Basheer A. AL-Alwani Coll.of sci. Univ. of babylon Ali H. Jasim Coll.of agric. Univ. of al-qasim Wassan M. Abu ALTimmen Coll.of sci. Univ. of babylon Abstract Factorial experiment with three factors was conducted to study the effect of salt stress on plant hormones concentration during vegetative growth of sweet pepper (Cpsicum annuum L.) planting individually in pots (5kg) and its interactions with exogenous application of salicylic acid and proline. Sodium chloride (NaCl) was added to water irrigation in two concentrations (1.3 and 5 dsm/m). Three concentrations of salicylic acid (SA): 0 , 5*10-5, 10-4 M, and four concentrations of proline : 0, 1, 5, 10 mM were sprayed exogenously on seedlings. The results showed that salt stress was negatively affect on free IAA,GA, CK and ABA concentrations. While increase in almost bound hormone concentrations. Spraying plants with SA caused a decrease in free IAA,CK concentrations, while free ABA concentration was increased significantly. In contrast, SA caused a reversible effect on bound hormones. Whereas, proline caused a significant decrease in free IAA and ABA concentrations and an increase in bound hormones concentrations. Introduction World population is increasing at an alarming rate and is expected to reach about six billion by the end of year 2050. On the other hand food productivity is decreasing due to the effect of various abiotic stresses; therefore minimizing these losses is a major area to concern for all nations to cope with the increasing food requirements. Cold, salinity and drought are among the major stresses, which adversely affect plants growth and productivity; hence it is important to develop stress tolerant crops (Mahajan and Tuteja , 2005). The stress imposed by 25 or 50 mm NaCl reduced substantially leaf area, dry mass, leaf chlorophyll content, stomatal conductance and net photosynthetic rate 50 days after emergence of mustard plants (Shah,2007). Taffouo et al.,2008 showed that low concentrations of NaCl had a negative effect on agronomic parameters and limited the growth of plants, as well as the Na+ and K+ contents in the shoots of C. lanatus and C. moshata. Salt stress also resulted in growth reduction, increase of Na+/K+ ratio, increase of Pro level and up-regulation of Pro synthesis genes 71
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Effect of salt stress, application of salicylic acid and proline on endogenous growth hormones of sweet pepper (Capsicum annum L.) during vegetative stage.
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Effect of salt stress, application of salicylic acid and proline on
endogenous growth hormones of sweet pepper (Capsicum annum L.)
during vegetative stage.
Basheer A. AL-Alwani Coll.of sci. Univ. of babylon
Ali H. Jasim Coll.of agric. Univ. of al-qasim
Wassan M. Abu ALTimmen Coll.of sci. Univ. of babylon
Abstract Factorial experiment with three factors was conducted to study the effect of salt stress on plant hormones concentration during vegetative growth of sweet pepper (Cpsicum annuum L.) planting individually in pots (5kg) and its interactions with exogenous application of salicylic acid and proline. Sodium chloride (NaCl) was added to water irrigation in two concentrations (1.3 and 5 dsm/m). Three concentrations of salicylic acid (SA): 0 , 5*10-5, 10-4 M, and four concentrations of proline : 0, 1, 5, 10 mM were sprayed exogenously on seedlings. The results showed that salt stress was negatively affect on free IAA,GA, CK and ABA concentrations. While increase in almost bound hormone concentrations. Spraying plants with SA caused a decrease in free IAA,CK concentrations, while free ABA concentration was increased significantly. In contrast, SA caused a reversible effect on bound hormones. Whereas, proline caused a significant decrease in free IAA and ABA concentrations and an increase in bound hormones concentrations.
Introduction
World population is increasing at an alarming rate and is expected to reach about six billion by the end of year 2050. On the other hand food productivity is decreasing due to the effect of various abiotic stresses; therefore minimizing these losses is a major area to concern for all nations to cope with the increasing food requirements. Cold, salinity and drought are among the major stresses, which adversely affect plants growth and productivity; hence it is important to develop stress tolerant crops (Mahajan and Tuteja , 2005). The stress imposed by 25 or 50 mm NaCl reduced substantially leaf area, dry mass, leaf chlorophyll content, stomatal conductance and net photosynthetic rate 50 days after emergence of mustard plants (Shah,2007). Taffouo et al.,2008 showed that low concentrations of NaCl had a negative effect on agronomic parameters and limited the growth of plants, as well as the Na+ and K+ contents in the shoots of C. lanatus and C. moshata. Salt stress also resulted in growth reduction, increase of Na+/K+ ratio, increase of Pro level and up-regulation of Pro synthesis genes
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(pyrroline-5-carboxylatesynthetase, P5CS; pyrroline-5-carboxylate reductase, P5CR) as well as accumulation of hydrogen peroxide (H2O2), increased activity of antioxidative enzymes (superoxide dismutase, SOD; peroxidase, POX; ascorbate peroxidase, APX; catalase, CAT) and transcript up- regulation of genes encoding antioxidant enzymes (Nounjan et al,2012). Sweet pepper (capsicum annuum L.) is one of sensitive plants, (zapata et al.,2008). So, it affect negatively when grown in saline conditions. Bethke and Drew ,1992 found that saline treatments decreased the quality of pepper fruits and growth rate. Also, Chartzoulakis and Klapaki,2000 demonstrated that pepper plants treated to 100 or 150 moles per cubic meter NaCI had up to 85% inhibition in photosynthetic ability. Salicylic acid (SA) is an endogenous growth regulators of phenolic nature, which participates in the regulation of physiological processes in plant (Ebrahimian and Bybordi,2012). It significantly increased the fresh and dry weights of wheat plants roots and shoots under salt stress. Similarly, it promoted the activities of antioxidative enzymes (Arfan, 2009). Salicylic acid pre-treatment alleviated the adverse effects of salinity stress on germination percentage, length of shoot, fresh and dry weight, photosynthetic pigments and K+ concentration (Delavari et al, 2010). Plants treated with SA showed no recovery from excessive accumulation of Na+ in their shoot/root, under salt stress (Mahmood et al 2010 ). Proline (Pro) function as compatible solutes and are up regulated in plants under abiotic stress. They play an osmoprotective role in physiological responses, enabling the plants to better tolerate the adverse effects of abiotic stress. Exogenous application of proline considered as an important agent to maintain osmotic potential of the plant cell (Ali, et al, 2007) and it considered as an antioxidant agent through its role in increasing the ability of plant to tolerate salt stress (Okuma et al, 2004). Plant hormones are comprised of a group of structurally unrelated small molecules that regulate a wide variety of plant processes. The hormones also act to integrate diverse environmental cues with endogenous growth programs. So, far ten phytohormones have been identified including auxin, abscisic acid (ABA), cytokinin (CK), gibberellin (GA), ethylene, brassinosteroids (BR), jasmonate (JA), salicylic acid (SA), nitric oxide, and strigolactones (Davies, 1995; Browse, 2005; Vert et al., 2005; Grun et al., 2006; Loake and Grant, 2007; Gomez-Roldan et al., 2008; Umehara et al., 2008). Plants also utilize several peptide hormones to regulate various growth responses (Jun et al., 2008).With the application of biochemical, genetic, and genomic approaches, many aspects of hormone biology have been elucidated, especially in the model flowering plant Arabidopsis thaliana. Most hormones are involved in multiple processes and impact each other through elaborate crosstalk strategies in elucidating these hormone-signalling pathways (Santner and Estelle,2010). The objective of the present study was to observe the effect of the individually and simultaneous
application of SA and proline as a foliar spray on the endogenous hormones of pepper plants under saline and non-saline conditions.
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Material and Methods Planting method: This experiment was conducted under saran canopy at the Department of Biology, collage of science Babylon University. Sweet pepper (Capsicum annuum L.) seedlings of 45 days old were obtained from gbela, Babylon. The original seeds were irrigated with water of (1.3 dsm/m). The seedlings were planted in plastic pots containing 5 kg of soil (six pots for each treatment). Each one supplied with 0.5 gm of NPK and granular fungicide. Seedlings were irrigated with tap water (1.3 dsm/m) for ten days twice a day before salinity treatment, followed by irrigation with salted water (5 dsm/m) every day until seedlings were reaching 70 days old. Plants were sprayed twice with different concentrations of S.A (0 , 5*10-5,10-4 M) and proline (0 , 1 , 5 , 10 mM). The first treatment added when the plants was 60 days old and the second treatment after a week of the first one. The interaction between S.A and proline was applied by spraying seedlings with proline in the concentrations mentioned above after two days of S.A application.
Plant hormones determination Plant hormones were determined according to (Ergun et al.,2002). Either one gram fresh or dry weight of leaves sample was taken and combined with 60 ml of methanol: chloroform: 2N ammonium hydroxide (12:5:3 v/v/v). Each combined extract (60 ml) was kept in a bottle at -20oC in deep freeze for further analysis. Combined extract was treated with 25 ml of distilled water. The chloroform phase was discarded. The water-methanol phase was evaporated. The water phase was adjusted to the extract pH value of 2.5 or 7 with 1 N HCl or 1 N NaOH respectively and 15 ml ethyl acetate was added at each of three steps. This procedure provided the isolation of free-form IAA, GA3, ABA and zeatin from the extraction solvent. After an incubation period of 1 hour at 70 oC, the same procedure was used for the isolation of bound form IAA, GA3, ABA and zeatin from the extraction solvent. Spectrophotometric assay was done using 222 nm and 280 nm wave lengths for IAA, 254 nm for GA3, 263 nm for ABA, and 269 nm for zeatin and for all standard synthetic IAA, GA3, ABA and zeatin and isolated samples.
Statistical analysis : This factorial experiment included three factors (24 treatments) . Each pot was treated as one replicate and all the treatments were repeated three times. The data were analyzed statistically with SPSS-17 statistical software. Means were statistically compared by L.S.D test at p<5% level.
Results
Tabe (1) demonstrated that salt stress caused a significant decrease about 12.1% in free IAA concentration. Also, the concentrations 10-4 M , 5*10-5 M of SA and the concentrations 1,5 mM of proline caused a significant decrease in hormone concentration. Stressed plants treated with both concentrations of SA and 1, 10 mM proline showed a significant decrease in hormone concentration. The bilateral interaction treatments between SA and proline showed that (1 mM pro.+ 10-4 , 5*10-5 M of SA ) and (5 mM pro.+ 5*10-5 M of SA) caused a significant decrease in free IAA concentration.
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The triple interaction between salt,SA and proline showed that free IAA concentration was decreased significantly in stressed plants compared to unstressed plants. Also, the same result was observed during 1,5 mM proline treatments in unstressed plants. While free IAA concentration increased in stressed plants. SA treatment maintain free IAA concentration in normal range compared to control plants. All interaction treatments decreased IAA concentration.
Table (1):The effect of salt , S.A , proline and their interaction on free IAA concentration (M) of leaves / vegetative stage.
Salt concentration dSm/m S.A concentration M
0
0
1.3 10 -4
Proline concentration mM
1
.920
.795
.908
1.054
.700
.690
.845
5
.891
1.043
.866
1.218
.946
.623
.931
10
1.314
1.130
1.120 .938
.639
.845
.998
Mean of Salt*SA
1.122
.920
1.062
1.025
.906
.798
1.365
.710 -5
5*10
0 5
10
1.355
.889
1.341 -4
-5 5*10
Mean of proline
L.S.D0.05
Salt * Proline
L.S.D0.05
0
S.A * Proline 10
1.032
1.115 salt * SA * proline =0.4 proline=0.164
1.3
5
1.143
salt * SA =0.2
.874
.815
.933
.929 salt =0.12
1.055
1.188
.807
Mean of salt
1.035
.910 Mean of S.A
1.074
1.087 salt * proline = 0.23
1.127 .987 1.126
-4 1.026
-5 .748
.799
.994 .885 .913
.930 SA=0.14
5*10
L.S.D0.05 1.194 .744.983
SA * proline = 0.283
Table (2) showed no significant effect in bound IAA concentration between unstressed and stressed plants neither treated with SA and proline nor untreated plants. While, bound IAA concentration increased significantly during SA 5*10-5 M treatment of unstressed plants. But it decreased in stressed plants. Whereas, proline had no effect on hormone concentration both in stressed and unstressed plants. The combination (10mM pro.+ 5*10-5 M SA) showed a significant increase in bound IAA concentration compared with control plants. The same results were observed at the combinations (5,10mM pro.+ 5*10-5 M SA) and (1,5 mM pro.+ 10-4 M SA) of stressful and unstressed plants.
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Table (3) clarify a non significant decrease in free GA concentration in stressful plants. Also, neither SA nor proline treatments lonely or in combination had significant effect on the plants.
Table (2):The effect of salt , S.A , proline and their interaction on bound IAA concentration (M) of leaves /
vegetative stage.
Salt concentration dSm/m
Proline concentration mM S.A concentration M
0
0 1.3 10-4
5*10-5
0
5 10-4
5*10-5
Mean of proline
L.S.D0.05
Salt * Proline 5
L.S.D0.05
0
S.A * Proline 10-4
5*10-5
L.S.D0.05
.636
salt * proline =0.14
.575
.567
.679
.645 .640 .623 .636
Mean of S.A
.735
.565
.751
.586
.610
.659
salt =0.07
.602
.584
.550
.433
.724
.655
SA=0.08
proline=0.095
1.3
.5085
.5147
.7105
.6417
.6190
.6467
.607
1
.5943
.3886
.5555
.6101
.7804
.5454
.607
5
.2867
.6397
.7747
.5785
.8078
.5350
.604
10
.6581
.7269
.8475
.8122
.4026
.6548
.684
Mean of salt
.600
Mean of Salt*SA
.512
.567
.722
.661
.652
.595
salt * SA * proline =0.23
.578 .513
salt * SA =0.12
.567 .744
SA * proline =0.17
Table (3):The effect of salt , S.A , proline and their interaction on free GA concentration (M) of leaves / vegetative stage.
Salt concentration dSm/m
1.3 10
5*10
S.A concentration M
0 -4 -5
Proline concentration mM Mean of Salt*SA
0 28.0209 19.6583
35.6918 23.8708
27.1680 26.5647
26.829
1 24.2453 24.7445
28.2289 27.3656
19.5439 22.2014
24.388
5 22.1858 29.5291
26.1643 30.8604
30.6420 16.2259
25.935
10 34.4385 31.8070
29.8619
26.4919 18.5350 26.6791
27.969 Mean of salt
27.881
24.679
Mean of S.A
27.185
25.203
26.452
SA=4.25
27.223 26.435 29.987 27.147
23.972 29.987
0 5 10-4
5*10 Mean of proline
L.S.D0.05
Salt * Proline
L.S.D0.05
0
S.A * Proline 10-4
5*10-5
L.S.D0.05
-5
salt * SA * proline =12.01
1.3 5
27.790
25.868
salt * SA =6.01 proline=4.9 25.960
25.909
32.036
23.902
salt =3.47
30.465
25.171
28.271
SA * proline =8.5
25.740
23.037
salt * proline =6.94
25.946
23.413
31.128
25.805
22.144
25.215
26.523
30.086
21.195
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Table (4) demonstrated a significant decrease in bound GA concentration in stressful plants. Alternatively, SA and proline had no significant effect on hormone concentration. Meanwhile, 5*10- 5 M SA caused a significant increase in bound GA concentration in unstressed plants, while it caused a decrease in GA concentration in stressful plants. But, proline at 5 mM caused an increase in hormone concentration compared with 0 mM. The combination between SA and proline showed that ( 1 mM pro.+ 0, 10-4 M SA) caused an increase in GA concentration. The triple combination between salt ,SA and proline showed that 5*10-5 M SA caused an increase in GA concentration in unstressed plants. Whereas no significant effect appeared neither in stressful plants nor in the combination treatments.
Table (4):The effect of salt , S.A , proline and their interaction on bound GA concentration (M) of leaves / vegetative stage.
Salt concentration dSm/m
1.3
S.A concentration M 0
10 -4
Proline concentration mM
0
11.3347
11.9250
1
13.2668
12.1772
11.1709
10.5221
12.0550
8.6122 11.301
5
9.0257
10.5676
12.6921
12.0290
11.5610
10.5468 11.070
10
11.4361
12.1070
12.7857 12.1226
5.7935
10.9681 10.869
Mean of Salt*SA
11.266
11.694
12.840
10.922
9.160
10.215
5*10
0 5 10
-5 14.7125
9.0153
7.2315 -5
-4
5*10
Mean of proline
L.S.D0.05
Salt * Proline
L.S.D0.05
0 S.A * Proline 10
10.7341 10.826
salt * SA * proline = 2.41 proline=0.99
1.3
5
12.657 12.205
salt * SA =1.21
10.762 12.110
9.628
Mean of salt
11.933
10.099 Mean of S.A
11.094
10.427
11.528
8.99410.39611.379 salt * proline =1.39salt =0.7
10.175
9.578 -5
11.894
12.116
10.527
11.064
11.779
8.950 -4
5*10
L.S.D0.05 12.7239.892 SA * proline =1.71
11.61911.877 SA=0.85
The results in table (5) showed that salt stress caused a significant decrease in free CK concentration about 30.5%. Also, we demonstrated that 10-4 M SA caused a significant decrease in free CK concentration compared with control plants. But, 5*10-5 M SA maintain hormone concentration in the leaves. Whereas, proline caused hormone concentration decrease.
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The combination between salt and SA had no effect on free CK concentration in unstressed and stressful plants which their hormone concentration still lower than control plants. The same results observed in proline treated plants. The combination between SA and proline showed that (5,10 mM pro.+ 10-4 M SA) caused a significant decrease in free CK concentration, whereas10-4 M SA alone increased it. The triple interaction between salt ,SA and proline showed that both concentrations of SA and the interaction (10 mM pro.+ 5*10-5 M SA) caused an increase in free CK concentration in unstressed plants, but salt stress cancelled the positive effect of SA.
Table (5):The effect of salt , S.A , proline and their interaction on free CK concentration (M) of leaves / vegetative stage.
Salt concentration dSm/m
1.3
S.A concentration M
0
10 -4
Proline concentration mM
0
8.7112
11.6121
1
10.2875
9.9349
10.1838
6.5140
6.0508
6.8445 8.303
5
8.9020
5.6802
7.3755
5.3760
3.5467
7.5331 6.402
10
9.6376
6.2942
11.5319 7.4764
3.6545
6.6910 7.548
Mean of Salt*SA
9.3845
8.3803
10.1627
6.7546
5.6308
7.0343
5*10
0 5 10
-5 11.5596
7.6520
9.2712 -5
-4
5*10
Mean of proline
L.S.D0.05
Salt * Proline
L.S.D0.05
0 S.A * Proline 10
7.0685 9.312
salt * SA * proline = 2.54 proline=1.04
1.3
5
10.628
7.997 salt * proline =1.47
8.182
10.442 -5
salt * SA =1.27 Mean of salt
9.309
6.473 Mean of S.A
8.070
7.006
8.598
10.135 7.319 9.155
5.941 6.4705.485 salt =0.73
8.401
7.993
7.139
4.613
7.454
8.557
4.974
9.111 SA=0.9
-4
5*10
L.S.D0.05 9.3148.514 SA * proline =1.8
Table (6) showed that bound CK increased during salt stress treatment about 24.2%. The same results observed at 10-4 M SA treatment. Whereas, proline had no significant effect on bound CK concentration. The interaction between salt and SA showed that untreated plants and treated plants with 10-4 M SA caused an increase in hormone concentration. The same results were observed in plants treated with 1,5 mM proline in stressful plants when compared with unstressed plants. The table also showed disappearance of significant differences in bound CK concentration in unstressed plants except of (0, 10 mM pro.+ 5*10-5 M SA) which increase hormone concentration.
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The same results were found in stressful plants treated with the interaction (1,5 mM pro.+ 5*10 -5 M SA) and 10-4 M SA alone when compared with control plants. Table (6):The effect of salt , S.A , proline and their interaction on bound CK concentration (M) of leaves / vegetative stage.
Salt concentration dSm/m
1.3
S.A concentration M
0
10 -4
Proline concentration mM
0
5.6332
6.7062
1
6.7311
6.4255
4.6155
9.7766
7.0713
9.2504 7.312
5
8.4830
4.8464
6.7449
10.7894
6.8528
8.8978 7.769
10
6.9219
5.6885
10.6719 8.6185
8.4623
6.5804 7.824
Mean of Salt*SA
6.9423
5.9167
7.9711
9.4870
8.5003
7.8836
5*10
0 5 10
-5 9.8519
8.7637
11.6149 -5
-4
5*10
Mean of proline
L.S.D 0.05
Salt * Proline
L.S.D 0.05
0 S.A * Proline 10
6.8058 8.229
salt * SA * proline =3.16
1.3
5
7.397
salt * SA =1.58
5.924
8.699
6.691
proline=1.3
7.761
7.887
Mean of salt
6.943
8.624 Mean of S.A
6.943
8.624
6.943
9.061 salt * proline =1.82
7.198
9.161 -5
8.847 salt =0.91
9.636
5.850
8.254
6.748
7.770
7.075 -4
5*10
L.S.D0.05 8.3296.933 SA * proline =2.23
7.8218.626 SA=1.12
Table (7) showed that salt stress caused a significant decrease in free ABA concentration about 10.7%.When the plants were treated with SA, the significant effects were disappeared. Whereas, proline treatments(1,10) mM caused decrease hormone concentration. The combination between salt and SA or proline clarify a significant decrease in free ABA concentration when unstressed plants were treated with 10-4 M SA ,whereas, the concentrations 0, 5*10-5 M SA and 1,5 mM proline caused the same results in stressful plants when compared with control once. The combination between SA and proline had no significant effect on free ABA concentration except the interaction (5 mM pro.+ 5*10-5 M SA) which cause free ABA decrease. The triple interaction between salt, SA and proline showed no significant effect of almost treatments in stressful plants.
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Table (7):The effect of salt , S.A , proline and their interaction on free ABA
concentration (M) of leaves / vegetative stage.
Salt concentration dSm/m
1.3
S.A concentration M 0
10 -4
Proline concentration mM
0
387.6787
248.9844
1
316.9242
326.1363
366.6955
282.6024
256.7892
280.7792 304.988
5
294.4055
277.7085
339.5068
251.4154
391.5171
213.7991 294.725
10
442.0561
351.9816
381.5373 342.5775
248.3447
348.2711 352.461
Mean of Salt*SA
360.2661
301.2027
386.4952
297.5962
339.3148
298.6118
5*10
0 5 10
-5 458.2414
313.7895
460.6084 -4
-5 5*10
Mean of proline
L.S.D0.05
Salt * Proline
L.S.D0.05
0 S.A * Proline 10
351.5977 370.150
salt * SA * proline =93.9
1.3
5
364.968
salt * SA =46.9
336.585
proline=38.33
391.858
313.064
Mean of salt
349.321
311.841 Mean of S.A
328.931
320.259
342.553
303.874
285.577 salt =27.11
272.910
334.613
375.332273.390 salt * proline =54.2
350.734
354.796 -5
299.763
291.463
392.317
300.163
364.904 SA=33.2
-4
5*10
L.S.D0.05 404.920 323.737276.653
SA * proline =66.4
Table (8) clarify a significant decrease about 18.9% in bound ABA concentration during stress treatment. Also, we observed a decrease in hormone concentration in plants treated with 10-4 M SA and its increase in plants treated with 5*10-5 M SA. This is observed increase the concentration of the bound hormone when spraying with the concentrations(1 and 10) mM proline. While, 5 mM caused hormone decrease significantly. Bilateral interactions showed increase free ABA concentration significantly in stressful plants. The same result were observed in unstressed plants treated with 5*10-5 M SA. While, it decreased in stressful plants treated with (0,5.10) mM proline. Sequential spraying with SA and proline showed that bound ABA concentration decreased in plants treated with (0,5,10 mM pro.+ 10-4 M SA). The triple interaction clarify a significant increase in bound ABA concentration when exposing to salt stress without any treatment. But its concentration decreased when stressful plants sprayed with (0,1,5,10 mM proline +5*10-5 M SA),while there were no effect in plants treated with 10-4 M SA.
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Table (8):The effect of salt , S.A , proline and their interaction on bound ABA concentration (M) of leaves /vegetative stage.
Salt concentration dSm/m
S.A concentration M 0
10 -4
Proline concentration mM
0
237.5012
227.8092
1
276.8128
246.6174
375.3319
289.9914
274.8297
261.9710 287.592
5
181.9403
225.9220
365.2880
228.3850
261.3953
173.6877 239.436
10
249.1763
271.8869
515.3056 275.2135
168.5699
246.6174 287.795
Mean of Salt*SA
236.3577
243.0589
413.5400
286.2969
221.3479
216.5499
1.3 5*10
0 5 10
-5 398.2343
351.5977
180.5969 -4
-5 5*10
Mean of proline
L.S.D0.05
183.9235 263.277
salt * SA * proline =56.6 proline=23.12
1.3
5
287.848 299.587
salt * SA =28.3 Mean of salt
Salt * Proline
L.S.D0.05
257.717
221.156 salt =16.4
205.163
243.659
345.456
230.134
297.652
241.398 Mean of S.A
261.327
232.203
315.045
238.706275.597 salt * proline =32.7
294.549
204.203 -5
0 S.A * Proline 10 -4
283.402
260.724
262.195
220.228 5*10
L.S.D0.05 291.079318.651269.488380.962 SA * proline = 40.04SA=20.02
Discussion Plant hormones auxin (indole-3-acetic acid), gibberellins, cytokinins, and abscisic acid are central to regulation of plant growth and defence to abiotic stresses such as salinity. Quantification of the hormone concentration can reveal different plant strategies to cope with the stress, e.g., suppression of growth or mobilization of plant metabolism. As mentioned in our previous research the growth parameters were decreased significantly (Jasim et al,2012), This is may be related to the lack of cell division resulting from a lack of free auxin and free CK table (1 and5). This is compatible with (Yew et al., 2010) who found that CK is one of the hormones necessary to stimulate the elongation of the shoot. In addition, (Vernoux et al., 2010) mentioned that free auxin plays an important role in meristimatic cell division of the shoot to configure the parts of the plant, or due to the inability of GA concentration to cope with the adverse effect of salt stress even though it does not differ significantly from its concentration in the treatment of control plant (table 3). In addition our results regarding free and bound ABA decreases in the leaves were in agreement with the decrease wet weight of the leaves due to decrease hormone efficiency in controlling stomata closure. Spraying pepper plant with SA caused decrease free IAA and CK concentrations table(1 and 5) because SA might interfere with auxin responses resulting in stabilization of the Aux/IAA repressor proteins and inhibition of auxin responses (Wang et al., 2007). Or, due to its ability to inhibit CK signaling because SA negatively regulates cytokinin signaling creates a sort of balance helps the plant to withstand stress (Argueso et al.,2012;Choi et al.,2011).
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Exogenous proline supply showed a negative role in maintaining cell hormone system during vegetative stage of plant growth table (1,5,7) due to its poisoning effect causing mitochondria and chloroplast break down and accelerating programmed cell death (Bonner et al., 1996; Hellmann et al., 2000; Hare et al., 2002). This result was compatible with (Mattoli et al., 2009) who demonstrated that exogenous proline cause excessive increase of endogenous proline in shoot and root leading to cell damage. Or this decrease in hormones concentration as a result of an attempt of plant to cope against the stress conditions to reduce water loss. Many studies had noted to the role of bound IAA with increased susceptibility of the plant to stress tolerance (Muller, 2011). Junghans et al., 2006 isolated enzymes liberated for auxin (Axin - conjugate hydrolase) from tissues exposed to stress in the poplar plant, also he found that the IBA - glucose has a role in the response of the plant to saline stress (Tognetti et al., 2010), and found that bound CK had an importance in plant development because its ability to organize active CK concentration and its transmission and inhibition (Auer, 1997) and this is evidenced by the results of this study table (2,6). In addition, bound ABA had an active role in plant stress tolerance which is associated with an increased in endogenous proline content table (8). Dietz et al.,2000 demonstrated that bound ABA concentration decreased when exposed to saline stress due to increasing the effectiveness of certain enzymes liberated bound hormone and the formation of active form of the hormone and the most important of these enzymes is B - glucosidase which rises effectiveness during plant exposure to salt stress. It is believed that the external proline stimulates the effectiveness of this enzyme. The accumulation of endogenous proline needs to change the sensitivity of the cells to the ABA by affecting the metabolism or association of the hormone, and that many of the metabolic pathways of the hormone was considered within the mechanical mechanism of hormonal imbalance that prevents ABA accumulation to maintain a certain concentration of the hormone that fits the type of stress )Verslues and Bray,2006 ( .
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