Effect of pesticides on human

M.ALEKHYA1ST M.SC

TOPIC EFFECT OF PESTICIDES ON NUTRIENTS

TOPIC : EFFECT OF PESTICIDES ON NUTRIENTS

Food groups versespesticides used on them

Food grains & milled grains

Aldrin ,dieldrin ,carboryl, chlordone,diazinon, Fenithrothion,haptachlor ,hydrogencyanidesHydrogenphosphide,paraquat,trichloroformCarbofuran,phorate,docometrin,penthoate Inoganicbomide,diothiocabamates,benomyl

Milk & milk products• Aldrin, chlordone , DDT,

fenithrothion, HCH• Heptachlor, phenthoate, phorate, • Fenvalerate, chlorofenvinphos,

chlorpyrifos• 2,4-ethion, monocrotophos,

Fruits & vegetables

• Dichlorovos, dicofol, dimethoate, endosulfan• Parathion, aldrin, formathion,

paraquate• DDT, phosalane, fenithrothion,

malathion• Chlordone,phosphoamidon, ethion

In meat• Chloropyripho, 2,4,D ethion,

carbofuran,• Ediphenphos, fenithion, phorate,

trichlorfon• Benomyl, aldrin, fenithrothion,• Carbondazin, pirimiphos

In fish•Endosulfon•Quinolphos

•Aldrin•DDT

Effect on human health

• Soft drink contain high level of phosphorous low level of calcium osteoporosis damaged arteries damage of WBC

specificaly

Cabbage & related vegetables containglucosinolates that have goitrogenic activityBananas produce amines – headache & hypertension Potatoes – solanine results headache dizinessGreen vegetables – nitrates, nitrites may result head ache hepatic diseases

Non-organic fruits &vegetables with low pesticides

• Fruits vegetables mango cabbage papaya onion pineapple tomatoes watermelon sweetpotat

What to eat &

What to avoid

MOST CONTAMINATED

FOODS WITH PESTICIDES

CELERY

PEACHES

STRAWBERRIES

APPLE

BLUEBERRIES

LEAST CONTAMINATED

FOODS

ONIONS

AVOCADOS

SWEETCORN

PINEAPPLES

POMAGRANATE

Effect of pesticides

on human health

Exposure to these pesticides or hazardous chemicals leads to several health problems that range from

asthma attacks, skin rashes as well as chronic disorders like emphysema and cancer.

Sometimes person effected parkinsons disease

Neurological problemsmemory loss, loss of coordination, reduced speed of response to stimuli,

reduced visual ability, altered or uncontrollable mood behavior, and reduced motor skills.

Chronic effects

birth defects, toxicity to a fetus, production of benign or malignant tumors, genetic changes, blood disorders, nerve disorders, endocrine disruption, and reproduction effects.

Exposure to pesticides may also result :

•Reproductive effects

•Teratogeniceffects

•Carcinogenic effects

•Oncogeniceffects

•Mutagenic effects

•Neurotoxicity

•Immunosuppression

PERCENTAGE OF PESTICIDE

PESICIDE

INJECTING

PRECAUTIONS TO AVOID

PESTICIDES IN FOOD

conclusion