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1 ECR Trade Windows 2017 Recommendation for product range revisions in the Swedish grocery industry, convenience sector, and pharmacy market
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ECR Trade Windows 2017Launch of ECR Trade Window 2017 is 28 of april 2016 at ecr.se after a correction briefing April 27, 2016. Start the work with the ECR Time Windows 2018 recommendation

Jan 26, 2021

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  • 1

    ECR Trade Windows 2017 Recommendation for product range revisions in the Swedish grocery industry, convenience sector, and pharmacy market

  • 2

    Contents

    1 Background............................................................................................................ 3

    2 ECR’s recommendation and definitions ................................................................. 3

    2.1 The ECR Recommendation includes: ................................................................. 3

    3 Relevant websites .................................................................................................. 3

    4 Drafting the 2017 Recommendation ...................................................................... 4

    5 The 2017 Recommendation................................................................................... 4

    5.1 Decision of the Recommendation for 2017 ......................................................... 4

    6 Revision process, in-items/out-items – Overview .................................................. 5

    6.1 Procedure for changes in allergens ..................................................................... 6

    6.2 Product range revision plan 2017 ........................................................................ 7

    6.3 Product range revision schedule 2017 - Convenience-specific ........................... 8

    7 Follow-up ............................................................................................................... 8

    Extension 1 – Representatives from Retailers and Suppliers ...................................... 9

    Extension 2 - ECR Sweden's Working Group ........................................................... 14

    Extension 3 - List of items per revision area .............................................................. 15

  • 3

    1 Background In the autumn of 2000, ECR Sweden appointed an industry-wide working group to develop a recommendation for a model for product range revisions in the Swedish grocery industry, convenience sector and pharmacy market (referred to as industry players below). The aim was to increase customer benefit and industry efficiency. The recommendation itself is not intended to affect the decisions made by each industry player concerning product range revisions. Each year, the ECR Sweden Steering Committee asks the industry-wide working group to evaluate the current year’s Recommendation in order to draft a proposal for the following year’s Recommendation. Taking into account the ECR Sweden Steering Committee considered and adopted at its meeting on 22 April 2016 this “ECR Trade windows 2017 Recommendation for product range revisions in the Swedish grocery industry, convenience sector and pharmacy market” (”Recommendation 2017”).

    2 ECR’s recommendation and definitions This Recommendation covers the product ranges available with the industry players. It divides the product range into a number of revision areas and contains a number of revision points (“ECR Trade windows”). The time of the product range revision point is called the “revision week”. A timetable for product range revisions is also included in the Recommendation. Revision area: ECR’s recommended categorization of product ranges/trade items. Revision point: Refers to the date a revision area can be launched or phased out. 2.1 The ECR Recommendation includes: Both branded and private label items are covered by this Recommendation.

    Covers Does not cover

    In-items (trade items not previously listed in a chain’s/concept’s product range)

    Out-items (trade items that have been removed from a chain’s/concept’s product range)

    All revision areas under Extension 3

    Items that are given a new GTIN (Global Trade Item Number)

    Price changes

    Décor/design changes

    Seasonal (Temporary trade items that are not included in the planogram)

    3 Relevant websites for more information gs1.se

    validoo.se

    ecr.se

  • 4

    4 Drafting the 2017 Recommendation Representatives from the various revision areas were contacted in order to compile experiences and comments on the 2017 Recommendation. Each group includes both retail and supplier representatives. A list of the groups involved in this work is provided in Extension 1. (This is not a complete list of all individuals involved. For more detailed information, please contact the relevant group coordinator).

    5 The 2016 Recommendation 5.1 Decisions of the Recommendation for 2017 and for the coming 2018

    Make up an separate revision area with 4 revision weeks, w 4, w 20, w 33, w 41 (Jan,

    May, August, October). The decision was taken to meet the competitive situation in the

    market and to follow the seasons.

    Launch of ECR Trade Window 2017 is 28 of april 2016 at ecr.se after a correction

    briefing April 27, 2016.

    Start the work with the ECR Time Windows 2018 recommendation already August 26,

    2016.

    Let the representatives from the various revision area do a review of the document “List

    of items per revision area”

  • 5

    6 Revision process, in-items/out-items – Overview The following basic timetable applies for a trade item launch. This comprises administrative procedures and rules. NOTE: A red box indicates the absolute final date to complete each activity. *) Note that if quality assurance is not approved, it must be re-tested and approved by the final date.

    Weeks before in-store launch: -15 -14 -13 -12 -11 -10 -9 -8 -7 -6 -5 -4 -3 -2 -1 0

    No.

    Activity week: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16

    1 The supplier notifies the customer and sends in trade item information

    2 Supplier presentation for chain/concept

    3 General product range listing decision

    4 Complete trade item information sent for quality assurance *) see note

    5 Quality-assured and approved trade item information & product images

    6 Detailed product range listing decision to supplier

    7 Preparation for launch/phase out

    8 Start of implementation onto store shelves

    Week 1 The supplier notifies/registers with customer and sends in trade item information. If complete trade item information is prepared, this is sent in now.

    Weeks 3 – 4

    Supplier presents trade item with product sample, and product information, etc. to chain/concept.

    Weeks 5 – 8

    General product range listing decision based on the information presented by the supplier in the trade item notification.

    Weeks 1 – 9

    Supplier sends in complete trade item information. Ensure that this is sent well in advance so that there is time to approve the quality assurance.

    Weeks 1 – 10

    Quality-assured trade item information & product images Weeks 9 – 11 Final listing decision

    Weeks 9 – 15

    Preparation for launch or phase out of trade item and implementation of activities (planogram, product acquisition, sell-in at stores, etc.)

    Week 16

    Start of implementation of product range change on store shelves – in-items or out-items

  • 6

    6.1 Procedure for changes in allergens The EU Regulation on the provision of food information to consumers (EU1169/2011) requires that product information be the same for online sales as it is in physical stores. Since a product is identified by its GTIN, there is currently no other way to handle this than to change the GTIN when important ingredient changes are made. This results in the following launch process for allergen GTIN changes:

    Weeks before in-store launch: -15 -14 -13 -12 -11 -10 -9 -8 -7 -6 -5 -4 -3 -2 -1 0

    No. Activity week: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16

    1 Supplier sends in complete trade item information, including Food and Beverage Information.

    2 General product range listing decision

    3 Quality assurance of Food and Beverage Information

    4 Preparation launch (phase in/out incl. date for product range revision)

    5 Implementation onto store shelves (at established product range revision point)

  • 7

    6.2 Product range revision plan 2017

    Weekends, holidays, and influencing events are taken into account. The following routine has been established to ensure that new trade items launched are included in the correct revision area:

    – When a supplier introduces an entirely new trade item, the supplier may suggest a revision area to which the item should belong

    Jan Feb Mar Apr May Aug Sept Oct

    4 7 11 14 20 33 37 41

    07-okt 14-okt 25-nov 16-dec 03-feb 21-apr 05-maj 09-jun

    40 41 47 50 5 16 18 23

    28-okt 04-nov 16-dec 13-jan 24-feb 12-maj 26-maj 30-jun

    43 44 50 2 8 19 21 26

    25-nov 02-dec 20-jan 10-feb 24-mar 09-jun 22-jun 18-aug

    47 48 3 6 12 23 25 33

    02-dec 09-dec 27-jan 17-feb 31-mar 16-jun 30-jun 25-aug

    48 49 4 7 13 24 26 34

    09-dec 16-dec 03-feb 24-feb 07-apr 22-jun 07-jul 01-sep

    49 50 5 8 14 25 27 35

    16-dec 13-jan 10-feb 03-mar 12-apr 30-jun 11-aug 08-sep

    50 2 6 9 15 26 32 36

    20-jan 10-feb 10-mar 31-mar 12-maj 11-aug 08-sep 06-okt

    3 6 10 13 19 32 36 40

    Revision area Jan Feb Mar Apr May Aug Sept Oct

    Revision week, 2017 4 7 11 14 20 33 37 41

    Revision date, 2017 23-jan 13-feb 13-mar 03-apr 15-maj 14-aug 11-sep 09-okt

    1 Dairy X X X

    2 Cheese X X X

    3 Cold drinks X X X

    4 Snacks X X X

    5 Dry biscuits, crackers, hard bread X X X

    6 Fresh bread, soft coffee bread X X X

    7 Charcuterie X X X

    8 Chilled pre-prepared meals and meal complements X X X

    9 Fish and seafood X X

    10 Confectionary X X X

    11 Ice cream X X

    12 Frozen food X X X

    13 Cereals, muesli X X

    14 Hot drinks and related items X X

    15 Tinned food, soups X X

    16 Fruit and berries, deserts X X

    17 International food X X

    18 Flavourings X X

    19 Pasta, rice, mash X X

    20 Baking and sweetening products X X

    21 Food for oversensitive X X

    22 Child care X X

    23 Pet care X X

    24 Health care, OTC pharmaceuticals X X X

    25 Hair care X X X

    26 Body care, facial care, shaving, toiletries X X X

    27 Make up X X X X

    28 Oral care, intimate care X X

    29 Laundry, cleaning, dishwashing X X

    30 Paper X X

    31 Tobacco X X X

    32 Disposable items X X

    3. General product range listing decision

    4. Complete trade item information (incl. Food and

    Beverage Information)

    5. Quality assured trade item information incl. Food and

    Beverage Information & product images (marketing and

    planogram images)

    6. Detailed product range listing decision to supplier

    7. Preparation for launch or phase out

    Step in process

    Revision week

    Supplier notifies customer and sends in trade item

    information (incl. Food and Beverage Information if

    possible)

    2. Supplier presentation for chain/concept

  • 8

    6.3 Product range revision schedule 2017 - Convenience-specific In addition to the product range revision schedule on the previous page, there are also two revision points that only apply to the convenience sector. Week 24 for revision area 3, “Cold drinks” and week 46 for revision area 10, “Confectionery”. These exceptions from the general recommendations have been produced because business logic, needs and purchasing patterns within these specific categories differ in some respects between the grocery and convenience sectors.

    7 Follow-up The “ECR Trade windows 2017 for product range revisions in the Swedish grocery industry, convenience sector and pharmacy market” Recommendation includes a provision for monitoring and evaluating the Recommendation. Please contact a member of the ECR Sweden working group if you and your company have experiences of, or comments on, the Recommendation. It is extremely important that everyone who has proposals, experiences, etc. (both positive and negative) be in touch.

    Jan Feb Mar Apr May Aug Sept Oct Jun Nov

    4 7 11 14 20 33 37 41 24 46

    07-okt 14-okt 25-nov 16-dec 03-feb 21-apr 05-maj 09-jun 03-mar 04-aug

    40 41 47 50 5 16 18 23 9 31

    28-okt 04-nov 16-dec 13-jan 24-feb 12-maj 26-maj 30-jun 24-mar 25-aug

    43 44 50 2 8 19 21 26 12 34

    25-nov 02-dec 20-jan 10-feb 24-mar 09-jun 22-jun 18-aug 21-apr 22-sep

    47 48 3 6 12 23 25 33 16 38

    02-dec 09-dec 27-jan 17-feb 31-mar 16-jun 30-jun 25-aug 28-apr 29-sep

    48 49 4 7 13 24 26 34 17 39

    09-dec 16-dec 03-feb 24-feb 07-apr 22-jun 07-jul 01-sep 05-maj 06-okt

    49 50 5 8 14 25 27 35 18 40

    16-dec 13-jan 10-feb 03-mar 12-apr 30-jun 11-aug 08-sep 12-maj 13-okt

    50 2 6 9 15 26 32 36 19 41

    20-jan 10-feb 10-mar 31-mar 12-maj 11-aug 08-sep 06-okt 09-jun 10-nov

    3 6 10 13 19 32 36 40 23 45

    Revision area Jan Feb Mar Apr May Aug Sept Oct Jun Nov

    Revision week, 2017 4 7 11 14 20 33 37 41 24 46

    Revision date, 2017 23-jan 13-feb 13-mar 03-apr 15-maj 14-aug 11-sep 09-okt 12-jun 13-nov

    3 Cold drinks X X X X

    10 Confectionary X X X X

    3. General product range listing decision

    4. Complete trade item information (incl. Food and

    Beverage Information)

    5. Quality assured trade item information incl. Food

    and Beverage Information & product images

    (marketing and planogram images)

    6. Detailed product range listing decision to supplier

    7. Preparation for launch or phase out

    Step in process

    Revision week

    Supplier notifies customer and sends in trade item

    information (incl. Food and Beverage Information if

    possible)

    2. Supplier presentation for chain/concept

  • 9

    Extension 1 – Representatives from Retailers and Suppliers (Bold = coordinator for category)

    Revision area Supplier Retailer

    Representative Company Representative Company

    1 Dairy Gert Ovefeldt ArlaFoods Fredrik Heribertsson

    Axfood

    Maria Slars Paulsson

    ICA

    Robert Östergren

    Coop

    Anna-Maria Nilsson

    Bergendahls

    Micael Liljevret Menigo

    2 Cheese Gert Ovefeldt ArlaFoods Maud Brinnen Axfood

    Niclas Barck Mondelez Helene Eriksson

    ICA

    Magnus Malm Skånemejerier

    Robert Östergren

    Coop

    Kristian Andersson

    Bergendahls

    3 Cold drinks Lisa Tvitekkja Carlsberg Mattias Ekblom Axfood

    Elna Sandberg Coca-Cola Liselott Wärme ICA

    Ants Kippar Red Bull Magnus Strid Coop

    Robert Samuelsson

    Bergendahls

    Mattias Eriksson

    Reitan

    4 Snacks, natural nuts and dried fruit

    Pia Greverius Estrella Johan Åkesson Axfood

    Lars Wigg Cloetta Christina Sjödahl

    ICA

    Erik Hallin Orkla Foods

    Magnus Strid Coop

    Eva Andersson

    Orkla Foods

    Johan Waldemarsson

    Bergendahls

    Carina Ståhlberg Olsson

    EMAB

    5 Dry biscuits, crackers, hard bread

    Jenni Karlsson Orkla Foods

    Tore Zander Axfood

    Jens Mildner Bisca Sandra Haglind ICA

    Peter Speiner Mondelez Ethel Lindroth Coop

    Per Janson Leksandsbröd

    Gjermund Giljarås

    Bergendahls

    Henric Nell Göteborgskex

    Eva Andersson

    Göteborgskex

    6 Fresh bread, soft coffee bread

    Erik Nilsson Pågen Tore Zander Axfood

    Karl-Erik Sjösten

    Fazer Mathias Grahn ICA

  • 10

    Håkan Helgesson

    Wasabröd Ethel Lindroth Coop

    Gjermund Giljarås

    Bergendahls

    7 Charcuterie Albert Edmark Scan Fredrik Sundblad

    Axfood

    Emil Brinkby Atria Christoffer Brazda

    ICA

    Linda Hättström

    Coop

    Krister Kamph Bergendahls

    8 Chilled pre-prepared meals and meal complements

    Anette Möree Orkla Foods Sverige

    Malin Sand Axfood

    Prem Harayana

    Orkla Foods Danmark

    Anna Lindén ICA

    Anna-Karin Redin

    Foodmark Eva Lindholm Coop

    Krister Kamph Bergendahls

    9 Fish and seafood Ulrica Wahlund

    Marenor Anna Hyllengren

    ICA

    Peter Unosson Orkla Foods Sverige

    Roger Åbring Axfood

    Therese Mattsson

    Coop

    Madde Rispe Bergendahls

    10 Confectionery Robert Häll Wrigley Carolina Hägg-Kastman

    ICA

    Christina Arnell

    Mondelez Niklas Erngård Axfood

    Per Sandberg Cloetta Magnus Strid Coop

    Johan Waldemarsson

    Bergendahls

    Anders Engvall Reitan

    11 Ice cream Per-Arne Thonäng

    SIA Glass Christina Sjödahl

    ICA

    Lars Johnasson

    Triumfglass

    Johan Åkesson Axfood

    Annika Lindberg

    Unilever Daniel Klinga Coop

    Jörgen Troedsborg Nej?

    Bergendahls

    Anders Engvall Reitan

    12 Frozen food Karin Nordgren

    Orkla Foods

    Peter Berkesten

    ICA

    Kimberley Wintmo

    Findus Kalle Hägglund Axfood

    Peter Forsell Kronfågel Daniel Klinga Coop

    Jörgen Troedsborg

    Bergendahls

  • 11

    13 Cereals, muesli Eric Holmström

    Lantmännen AXA

    Sandra Erbom ICA

    Kristina Hammerö

    Finax Fredrik Axner Axfood

    Fredrik Revera Arvid Norqvist

    Sara Gillerlöv Coop

    Sebastian Levall

    Bergendahls

    14 Hot drinks and related items

    Martin Muszkowski

    Unilever Loretta Bexelius

    ICA

    Stefan Norin Jacobs Douwe Egberts

    Hans Harder Axfood

    Magnus Strid Coop

    Pål Westport Bergendahls

    15 Tinned food (meat, fish, shellfish, vegetables, pre-prepared dishes)

    Karin Ånell Orkla Foods

    Matilda Näslund

    ICA

    Håkan Ericsson

    Di Luca Hans Harder Axfood

    Martin Muszkowski

    Unilever Ann-Marie Schlyter/Maria Fagrenius

    Coop

    Fredrik Servin Bergendahls

    16 Fruit and berries, desserts

    Bo Lundin Procordia Sara Gillerlöv Coop

    Nicolas Lahache

    Arvid Nordqvist

    Fredrik Servin Bergendahls

    Matilda Näslund

    ICA

    Helena Björklund

    Axfood

    17 International food Per Hållander Santa Maria

    Sara Gillerlöv Coop

    Pelle Eriksson Haugengruppen

    Pål Westport Bergendahls

    Ebba Wahlberg ICA

    Helena Björklund

    Axfood

    18 Flavourings Per Hållander Santa Maria

    Sara Gillerlöv Coop

    Johan Hedman

    Unilever Pål Westport Bergendahls

    Ebba Wahlberg ICA

    Mikael Spala Axfood

    19 Pasta, rice, mash Eric Holmström

    Lantmännen

    Sara Gillerlöv Coop

    Carlos Duron Mars Sverige

    Maria Rosendahl

    Bergendahls

    Ebba Wahlberg ICA

    Fredrik Axner Axfood

    20 Baking and sweetening products

    Fredrik Gahm Dr Oetker Sara Gillerlöv Coop

    Eric Holmström

    Lantmännen

    Maria Rosendahl

    Bergendahls

    Sandra Erbom ICA

  • 12

    Mikael Spala Axfood

    21 Food for oversensitive

    Niklas Hävrén Semper Sara Gillerlöv Coop

    Kristina Hammerö

    Finax Maria Rosendahl

    Bergendahls

    Sandra Erbom ICA

    Fredrik Axner Axfood

    22 Child care Charlotta Larsson

    SCA Hygiene Prod

    Fredrik Hulteberg

    Coop

    Niklas Havrén Semper Fredrik Mattisson

    Bergendahls

    Christofer Nilsson

    Nestlé Sverige AB

    Sandra Erbom ICA

    Therese Håkansson

    Axfood

    Stig Tornell Apoteksbolagen

    23 Pet care Carlos Duron Mars Sverige

    Fredrik Hulteberg

    Coop

    Thomas Malm Lantmännen

    Robert Samuelsson

    Bergendahls

    Fredrik Larsson

    Nestlé Purina Pet Care

    Mathias Persson

    ICA

    Hampus Edman

    Axfood

    24 Health care, OTC pharmaceuticals

    Jenni Nordin Cederroth Maria Rosendahl

    Bergendahls

    Johan Görgård Orkla Care

    Fredrik Hulteberg

    Coop

    Anders Alm GSK Carina Dolk ICA

    Rebecca Lundgren

    Midsona Anton Barvelid Axfood

    Christina Welander

    JNJ Stig Tornell Apoteksbolagen

    25 Hair care Filippa Frisk Henkel Sebastian Levall

    Bergendahls

    Daniel Palmgren

    L’Oréal AB

    Silvie Königsmark

    Coop

    Ingrid Hjelm Unilever Sverige AB

    Malin Gamryd ICA

    Anna Holmgren Axfood

    Maria Ståhl Apoteksbolagen

    26 Body care, facial care, shaving, toiletries

    Mia Andersson Orkla Malin Magnusson

    Bergendahls

    Mateo Milsten L’Oréal Silvie Königsmark

    Coop

    Emelie Jansaker

    Unilever Sverige

    Ewa Törnqvist ICA

  • 13

    Alexander Klingstedt

    Colgate Palmolive AB

    Anna Holmgren Axfood

    Liam Sturges P&G Maria Ståhl Apoteksbolagen

    Bita Walden Henkel

    27 Oral care, intimate care

    Liam Sturges P&G Malin Magnusson

    Bergendahls

    Emelie Jansaker

    Unilever Sverige

    Silvie Königsmark

    Coop

    Charlotta Larsson

    SCA Hygiene Prod

    Carina Dolk ICA

    Alexander Klingstedt

    Colgate Palmolive

    Anna Holmgren Axfood

    Maria Ståhl Apoteksbolagen

    28 Laundry, cleaning, dishwashing

    Magnus Gjerulf

    Cederroth Fredrik Mattisson

    Bergendahls

    Alexander Klingstedt

    Colgate Palmolive

    Fredrik Hulteberg

    Coop

    Emelie Jansåker

    Unilever Sverige

    Tanja Mäkinen ICA

    Anna Holmgren Axfood

    29 Paper Charlotta Larsson

    SCA Hygiene Prod

    Fredrik Mattisson

    Bergendahls

    Niklas Wellander

    Metsä Tissue

    Fredrik Hulteberg

    Coop

    Elias Liewen ICA

    Anna Holmgren Axfood

    30 Tobacco Robert Neiås Swedish Match

    Fredrik Servin Bergendahls

    Tomas Sjögren

    British American Tobacco

    Magnus Strid Coop

    Anders JTI Magne Nilsson ICA

    Monika Nowak Philip Morris

    Anton Barvelid Axfood

    Lena Liljeqvist OKQ8

    31 Disposable items Berndt Civilis Melitta Scandinavia AB

    Ingela Lindberg Bergendahls

    Olle Kilström Liljeholmens

    Fredrik Hulteberg

    Coop

    EvaMarie Källgren

    DUNI Mathias Persson

    ICA

    Hampus Edman

    Axfood

  • 14

    Extension 2 - ECR Sweden's Working Group

    Johan Walleen Axfood Sverige

    Edqvist Maria Axfood Sverige

    Frida Linder Axfood Sverige

    Rickard Gustafsson ICA Sverige

    Cecilia Tjeder ICA Sverige

    Helena Kullberg Coop Sverige

    Maria Rosendahl Bergendahls Food

    Frida Forsell Reitan Convenience

    Gert Ovefeldt Arla Foods

    Albert Edmark HKScan

    Magnus Andersson Unilever Sverige

    Lena Hjorth Atria

    Tyrone Andersson Redbull

    Lena Coulibaly GS1 Sweden

  • 15

    Extension 3 - List of items per revision area

    1 Dairy

    milk-based products cream cheese chilled desserts

    eggs chilled dairy-based sauces juices

    cooking fat chilled fruit soups spray cream

    drinks requiring chilling, e.g. chocolate, coffee drinks

    table drinks

    2 Cheese

    all cheese products fondue cheeses whey spread

    hard and soft cheeses grated and sliced cheese processed cheese

    dessert cheeses cooking cheese chilled cheese-based snacks

    3 Cold drinks

    beer functional beverages essences

    soft drinks fruit squash iced tea (liquid & dried)

    water non-carbonated drinks

    4 Snacks, natural nuts and dried fruit

    nuts crisps/potato chips cheese doodles

    salt sticks popcorn natural candy

    bars natural nuts dried fruit *

    muesli bars (products intended as a snack, note that so-called “health bars” do not belong to this revision area)

    *) revision area determined by consumption point

    5 Dry biscuits, crackers, hard bread

    hard bread biscuits croustades

    crispbread rusks chocolate buns

    rice cakes crackers wafers

    sandwiches meringues coffee biscuits

    crispy thin unleavened bread ginger thins almond biscuits

    flatbread children’s biscuits cookies

    dry biscuits digestives cream crackers

    fancy biscuits water biscuits

    6 Fresh bread, soft coffee bread

    fresh soft bread dark bread soft coffee bread

    white bread spec bread (burger and hotdog buns, pita bread)

    sweet yeasty buns

    loaves home-bake bakeoff (both loaves and coffee bread)

    baked in-store soft flatbread soft rolls

    bakeoff bread coconut balls small cakes and pastries

    soft cakes (muffins, sponge cake, Swiss rolls)

    7 Charcuterie

    cold meat products fresh poultry

    deli (hand-sliced charcuterie, grilled chicken)

    minced/ground meat products

    8 Chilled pre-prepared meals and meal complements

    ready-to-eat products (meal salads, stuffed bread, sushi) potato dumplings

    soups cheesecake roll packs (rice pudding, pea soup, etc.)

    quiches beestings (milk) pudding horseradish (tube)

    pirogues fresh pasta sauces, e.g. Béarnaise and mustard sauce

    blinis mayonnaise-based salads and dips garnishes e.g. chilled sauces

    pancakes flavoured butter single-serving dishes

    pizza ready-made porridge potatoes au Gratin

  • 16

    9 Fish and seafood

    all chilled fish and seafood products

    10 Confectionery

    chocolate products throat pastilles biscuit bars

    sugar confectionery chewing gum

    gift boxes pick ‘n’ mix

    11 Ice cream

    individual portions, count lines ice cream sprinkles ice cream wafers/cones

    tubs ice cream garnishes

    sorbet ice cream sauces

    12 Frozen food

    pre-prepared food shellfish meat/poultry

    vegetables potatoes

    fish frozen bread (The Swedish Frozen Food Institute’s categorisation)

    13 Cereals, muesli

    cereals muesli granola

    grain/grits gruel

    14 Hot drinks and related items

    coffee tea (teabags & loose) chocolate drinks

    special coffee herbal tea coffee and tea filers

    instant coffee, special instant tea (powder)

    15 Tinned food (meat, fish, shellfish, vegetables, pre-prepared dishes), soups

    Tinned meat products

    hash goulash tinned meat products

    meatballs ravioli sausages

    bolognaise sauce chilli con carne minced/ground meat mix

    Tinned fish and shellfish

    fish balls tuna sardines

    mussels mackerel

    Tinned vegetables

    peas brown beans pickles

    olives white beans browned cabbage

    beetroot potatoes in jar baked beans in jar

    cucumber relish pickled onions lasagne mix

    red cabbage preserved mushrooms creamed mushrooms

    sun-dried tomatoes marinated garlic salsa

    Soups

    liquid soups (tins/jars) dried soups

    16 Fruit and berries, desserts

    preserved fruit (in jars, tins, plastic packaging)

    blueberry soups dried fruit (raisins, dates, prunes) *

    dried dessert mixes fruit creams jams

    compotes custard marmalade

    fruit soups chocolate pudding applesauce

    rosehip soup bars jelly

    *) revision area determined by consumption point

    17 International food

    International food concepts, e.g. Mexican dishes and Asian specialities, etc.

  • 17

    18 Flavourings

    soya/soy sauce mustard herbs & spices

    stock ketchup BBQ spice mixes & BBQ oils

    dressings sauces (liquid & dried) marinades (liquid & dried)

    salt crispy onions wine vinegar

    mayonnaise stock cubes olive oil

    vinegar cooking wine colouring soya

    19 Pasta, rice, mash

    cooking rice all dried pasta couscous

    ready rice noodles mashed potatoes

    instant rice dried peas mashed turnips & potatoes

    aromatic rice dried beans pesto

    pudding rice nuts for cooking pasta sauce

    20 Baking and sweetening products

    honey (liquid & solid) almond paste cocoa

    high-intensity sweeteners marzipan flour

    pizza mixes nougat cake mixes

    bread mixes baking chocolate waffle mixes

    potato flour/corn starch bran bake sprinkles

    fibre crushed grains cake garnishes

    vanilla sugar candy colourings flaked coconut

    baking powder flavourings breadcrumbs

    nut kernels raisins dry yeast

    sweet almonds gelatine powdered milk

    nut crème sugar cubes powdered cream

    preserving products products for coffee and tea sweetening

    sweeteners (granulated sugar, icing sugar, brown sugar, preserving sugar)

    (citric acid, ascorbic acid, sodium benzoate, paraffin)

    liquid and granulated sweeteners (not coffee or tea sweetening products)

    21 Food for oversensitive

    Dry groceries, not chilled and/or frozen products that have positive attributes for various forms of food intolerance. Products must be “Sämär-certified” (approved by the Swedish Food Agency, Livsmedelsverket, for special nutritional purposes).

    (vacuum-packed bread free from gluten)

    22 Child

    children's food: tins/jars, formula, porridge

    skin care, children’s ointments dummies/pacifiers, etc.

    nappies/diapers baby wipes breast-feeding cups

    pregnancy oil nipple cream

    23 Pet care

    pet food pet accessories

    24 Health care, OTC pharmaceuticals, weight loss preparations

    weight loss preparations prescription-free pharmaceuticals OTC pharmaceuticals

    vitamins dietary supplements naturopathic preparations

    bars sport drinks

    25 Hair care

    shampoo conditioner hair colouring/dyes

    hair gel hairspray hair accessories

  • 18

    26 Body care, facial care, shaving, toiletries

    body care facial care shaving

    bubble bath lip salve razor blades

    deodorants makeup razors

    soap face creams shaving foam

    shower gel hand creams depilatory products

    lotions sun creams insect repellents

    cotton wool/balls, cotton wool buds/cotton swabs

    handkerchiefs (tissues), wipes nail files, foot files

    condoms plasters

    27 Make up

    28 Oral care, intimate care

    oral hygiene feminine hygiene panty liners

    tooth brushes sanitary towels tampons

    toothpaste dental floss/toothpicks incontinence products

    29 Laundry, cleaning, dishwashing

    laundry products cleaning products oven cleaners

    laundry soaps/detergents general purpose cleaning agents furniture cleaning agents

    fabric softeners window cleaning agents dishwashing and cleaning cloths

    stain removers scent blocks dishwasher rinsing agents

    dishwashing agents manual dishwashing products machine dishwashing products

    30 Paper

    absorbent paper kitchen roll/paper towels toilet paper

    31 Tobacco

    cigarettes lighters

    accessories (cigarette tubes, filters, etc.)

    Swedish moist snuff (snus) other tobacco matches

    32 Disposable items

    food packaging single-use items batteries

    plastic bags paper tablecloths light bulbs

    aluminium foil cutlery light bulbs

    moulds plates napkins

    baking sheets cups paper and aluminium cake moulds

    cake candles greaseproof paper (cake doilies) cake decorations