E T H A N PERFECT PICNIC BASKET FOR TWO* A L L E N C A F E

E T H A NA L L E NC A F E

ABOARD THESPIRIT OF ETHAN ALLEN

SHARED SELECTIONSPERFECT PICNIC BASKET FOR TWO*

a combination of meats, cheeses, fruits and vegetables, accompanied by a warm baguette and two glasses of wine or sparkling water . . . 37

SPINACH ARTICHOKE DIP served hot, chunky and cheesy with crispy tortilla chips . . . 10.75

CHIPS AND SALSA tri-color chips with salsa and sour cream . . . 7

PLATTER OF NACHOS layered chips with cheddar and monterey jack cheeses, garnished with black beans, tomatoes and red onions,

served with salsa and sour cream . . . 12.75add jalapenos . . . 2 add guacamole . . . 4 add chicken . . . 4.75

PLENTIFUL PIZZA PARTY16-inch cheese or pepperoni pizza . . . 18.75

with four Coca Cola products . . . 3.25add a mixed green salad for four, with ranch or vinaigrette dressing . . . 8

BREAD BASKET warm dinner rolls with our garlic herb butter . . . 7

CASUAL FAREANTIPASTO PLATE

select meats with pickled vegetables, kalamata olives and roasted red pepper hummus . . . 12.75

add bread basket . . . 7

CHEESE PLATE sliced cheeses, marinated mozzarella and spreadable boursin paired with chilled seasonal fruit and crisp crackers . . . 13.75

CRABMEAT STUFFED MUSHROOMSfirm yet tender mushrooms with scrumptious crabmeat stuffing . . . 9.75

GRILLED FLATBREAD PIZZA*on an 8-inch wood-fired thin crust

cheese . . . 9.75 pepperoni . . . 10.75

sub gluten-free crust . . . 2

CAPONATA DIP roasted eggplant, summer squashes, black olives and capers

simmered in plum tomatoes served chilled with tricolored tortilla chips . . . 10.75

Thank you for cruising with us!We hope you enjoy the delicious selections

served fresh from our on-board galley!

*Can be made gluten free for an additional charge

Vegetarian Vegan Gluten FreeConsuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase

your risk of food borne illness, especially if you have certain medical conditions.

18% service charge will be added to your check.

SPIRIT COCKTAILSFRUIT BERRY PUNCH . . . 9.50

stoli razberi, peach schnapps, cranberry juice

TEQUILA SUNSET . . . 9.50josé cuervo tequila, chambord black raspberry, pineapple juice

WATERMELON COOLER . . . 9.50smirnoff vodka, midori honeydew melon, cranberry juice

MALIBU BAY BREEZE . . . 9.50malibu rum, pineapple juice, cranberry juice

OCEAN MIST . . . 9.50tanqueray gin, blue curaçao, sprite

BLUEBERRY LEMONADE . . . 9.50stoli blueberi, blue curaçao, lemonade

FROZEN DRINKSFROZEN MARGARITA . . . 12.50

choose between strawberry or lime, with josé cuervo tequila

PIÑA COLADA . . . 12.50with bacardi rum

FROZEN MUDSLIDE . . . 12.50with smirnoff vodka, kahlúa and bailey’s

STRAWBERRY DAIQUIRI . . . 12.50with bacardi rum

MAKE ANY FROZEN DRINK NONALCOHOLIC . . . 9.50

*LOCAL VERMONT CRAFT BEER 18% service charge will be added to your check.

All prices include Vermont and Burlington Beverage Tax.

DRAFT BEERCoors Light - 4.2% . . . 5.75Blue Moon - 5.4% . . . 6.75

Sam Adams Summer - 5.2% . . . 6.75*Switchback Ale - 5% . . . 6.75

*Switchback Connector IPA - 6.4% . . . 6.75

*Upper Pass First Drop IPA - 5.9% . . . 6.75

SALADSCLASSIC CAESAR*

freshly chopped hearts of romaine tossed with aged asiago, house caesar, cherry tomatoes and crisp croutons . . . 11 add chicken . . . 4.75

TOSSED GREEN SALAD a refreshing salad of mixed greens, tomato, cucumber and red onion

with your choice of dressing . . . 11 add chicken . . . 4.75

QUINOA POWER SALAD mixed greens, quinoa and brown rice, toasted pumpkin seeds, cherry tomatoes,

sun dried cranberries, parmesan cheese and maple balsamic dressing . . . 13 add chicken . . . 4.75

SANDWICHESCAPRESE SANDWICH

on a fresh-baked, baguette with tomato, lettuce, cheddar cheese, basil pesto and served with chips . . . 11.75

VERMONT GRILLED CHEESE SANDWICH Cabot Cheddar and American cheese melted between two slices of white toast

served with a pickle and chips . . . 12

GYRO SANDWICHbeef and lamb shawarma served in warm pita with lettuce, tomatoes, red onions

and homemade tzatziki, served with a pickle and chips . . . 12.75

FRENCH DIP SANDWICHflawless cuts of prime rib with Cabot Cheddar and horseradish cream sauce,

served with au jus for the perfect dip . . . 15.75

KID’S MENUMcKENZIE HOT DOG WITH CHIPS . . . 5.75

HOMEMADE MACARONI AND CHEESE WITH CHIPS . . . 8

SIDE GARDEN SALAD . . . 5.75

DEEP RIVER POTATO CHIPS . . . 2.75

If you are planning an event or special occasion, the Spirit of Ethan Allen is the ideal location! We offer a complete event planning service for weddings, receptions, corporate outings, conferences,

anniversaries, fundraisers, product presentations, birthdays and parties of all kinds and sizes.Surprisingly affordable packages await your next event!

Contact: [email protected] 802-862-8300

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BOTTLED BEERMiller Lite - 4.2% . . . 5.75Labatt Blue - 5% . . . 5.75Heineken - 5.4% . . . 6.75Corona - 4.5% . . . 6.75

*Shed Mountain Ale - 7.4% . . . 6.75Angry Orchard Crisp - 5% . . . 6.75

Truly Hard Seltzer Wild Berry - 5% . . . 6.75

BURGERS & MORESPIRIT CHEDDAR BURGER

grilled beef patty topped with Cabot Cheddar, lettuce, tomato and onion served with a pickle spear and chips . . . 15 add bacon . . . 2

sub gluten-free bun . . . 2 sub side salad . . . 2

SPIRIT IMPOSSIBLE BURGER grilled impossible plant based patty topped with Cabot Cheddar, lettuce, tomato and onion

served with a pickle spear and chips . . . 15 sub gluten-free bun . . . 2 sub side salad . . . 2

GRILLED STEAK WITH HERB BUTTER marinated 7 oz. bistro steak served with our homemade herb butter,

green asparagus and potato au gratin . . . 24

STEAK WITH PEPPERCORN SAUCE marinated 7 oz. bistro steak, green asparagus and potato au gratin

served with green peppercorn sauce . . . 25

SWEET ENDINGSSLICE OF CHOCOLATE TUXEDO CAKE*

white and chocolate cake layered between rich dark and white chocolate buttercream frosting . . . 5

SLICE OF GLUTEN-FREE CHOCOLATE DREAM CAKE chocolate gluten-free cake layered between rich buttercream frosting . . . 7

SLICE OF STRAWBERRY CAKE moist and creamy, layered with strawberries and buttercream frosting . . . 5

SPIRIT CELEBRATION CAKE your choice of the Chocolate Tuxedo Cake* or the Strawberry Cake

. . . a perfect way to celebrate any occasion 4 guests . . . 15.75 5+ guests . . . 4.75 per person

CHILLED WATERMELON served on ice . . . 5.75

SOFT DRINKSFOUNTAIN DRINKS

Coca-Cola Classic, Diet Coke, Barq’s Root Beer, Seagram’s Ginger Ale,Sprite, Fanta Orange, Gold Peak Sweetened Tea,Minute Maid Lemonade, Minute Maid Cranberry,

Minute Maid Orange Juice . . . 3

BOTTLED SOFT DRINKS20 oz. SmartWater . . . 3

16 oz. AHA Lime+Watermelon Sparkling Water . . . 3 16 oz. AHA Mango+Black Tea Sparkling Water . . . 3

HOT BEVERAGESCoffee, Tea, Hot Chocolate . . . 3

WINESHOUSE

Premium California Varietals which are well-made and true to typeSalmon Creek: Chardonnay, White Zinfandel, Pinot Grigio

Cabernet Sauvignon, Merlot, Pinot NoirGlass . . . 7.50 Bottle . . . 21

WHITES Glass/Bottle

MONKEY BAY SAUVIGNON BLANC 9.75 / 29.50flavors of grapefruit, lemon and passion fruit and infused with delicate herbal characters

CHATEAU STE MICHELLE RIESLING 9.75 / 29.50dry, refreshing riesling with fruit flavors and an elegant finish

KENWOOD ‘YULUPA’ CHARDONNAY 9.75 / 29.50complex fruit aromas of fig and peach are followed by sweet vanilla and nutmeg

ANTERRA PINOT GRIGIO 9.75 / 29.50aromas of fresh tropical fruit and a bright fruity palate of green apple and peach

REDSANGELINE PINOT NOIR 9.75 / 29.50aromas of fresh cranberries, maraschino cherries and orange zest

RUFFINO CHIANTI 9.75 / 29.50fruity and floral aromatics, with hints of spice and hazelnut

TINTONEGRO MALBEC 9.75 / 29.50intense floral aromatics, dark fruit flavors, rich texture and a bright, fresh finish

7 MOONS RED WINE BLEND 9.75 / 29.50aromas of chocolate-covered cherries, baking spices and vanilla bean

ROBERT MONDAVI CABERNET SAUVIGNON 9.75 / 29.50 layers of blackberry, plum, cassis and black cherry with velvety tannins

RED DIAMOND MERLOT 9.75 / 29.50 blackberry, cherry and spice-scented with a toasty oak background

ROSÉ WINEDOMAINE DU PÈRE CABOCHE 9.75 / 29.50 aromas of jammy red and black fruits and soft spices

SPARKLING WINEMIONETTO PROSECCO BRUT 9.75 / 32.50