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ANTIMICROBIAL RESISTANCE WHAT CAN WE DO? Terry L Dwelle MD MPHTM FAAP CPH State Health Officer North Dakota Department of Health
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Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

May 25, 2015

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Antimicrobial Resistance: What Can We Do? - Dr. Terry Dwelle, State Health Officer, North Dakota Department of Health, from the 2013 NIAA Symposium Bridging the Gap Between Animal Health and Human Health, November 12-14, 2013, Kansas City, MO, USA.

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Page 1: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

ANTIMICROBIAL RESISTANCE WHAT CAN WE

DO?Terry L Dwelle MD MPHTM FAAP CPH

State Health OfficerNorth Dakota Department of Health

Page 2: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

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Antibiotic Era

Antibiotics first employed in the 1940’s Antibiotics + Vaccination + Sanitation =

Marked decline in deaths from ID’s Antimicrobial resistance is a major ID

threat to PH Much attention given to nosocomial

infections – ie VRE Community acquired resistance is rising –

St Pneu., E Coli, Salmonella, etc. Is an evolving problem – spans all health

care settings.

Page 3: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

Major antibiotic categories Aminoglycosides Beta lactams – penicillins, cephalosporins, carbapenems,

monbactams Flouroquinolones Glycopeptides Ketolides Lincosamides Macrolides Oxazolidinones Streptogramins Sulfonamides Tetracyclines Levomycetinums Ionophores Bambermycins Polypeptide s

Page 4: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

Why we use antibiotics?

Treat infections – animals and humans Prevent infections

Humans - surgical wounds, dental prophylaxis for endocarditis, neutropenia

Animals – prevent disease when animals are susceptible

Promote growth – cattle, poultry and swine

Page 5: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

World Hunger

Developed Countries; 19; 2%

NE and N Africa; 37; 4%

Latin Am and Carribean; 53;

6%

SS Africa; 239; 26%

Asia and Pacific; 578; 62%

925 million hungrypeople in 2010, 13.7 % ofthe 6.8 billion peoplein the world

Page 6: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

Children at risk

160 days of illness per year ½ of the 10.9 million deaths per year Magnifies the effect of diseases like

measles and malaria

Page 7: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

Antibiotics and Animal growth

Swine – 3-9% improved weight gain, 3-7% improved feed efficiency.

Greatest benefit when feed composition, management practices and health status of animals is not optimal.

Action Eliminate bacteria that steal essential nutrients Reduce competition with beneficial bacteria that

produce essential nutrients for the animal. Control growth of bacteria that cause low-grade

infections or produce toxins – decreasing nutrient absorption.

Page 8: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

Antibiotics used for animal growth

Human and Animal Tetracyclines Sulfonamides Penicillins Macrolides Fluoroquinolones Cephalosporins Aminoglycosides Chloramphenicols Streptogramins Polypeptides

Animal only Ionophores Bambermycins

Page 9: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

Resistance

Strep. Pneumoniae Moraxella Catarrhalis Hem Influenza Type B Strep Pyogenes E. Coli Neis. Meningitidis Campylobacter Salmonella Shigella Staph Aureus Enterococcus Mycobacterium Tuberculosis Pertussis

Page 10: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

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Reasons

Inappropriate antimicrobial prescribing – most important Overuse – 30-60% prescriptions are

inappropriate Inappropriate dosing Use of broad spectrum AB’s as first line Rx

Animal applications (food)

Page 11: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

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Prescriptions - 1992Adults Prescribing Rates

Colds 51%

URI 52%

Bronchitis 66%

Children

Colds 44%

URI 46%

Bronchitis 75%

Gonzales R et al JAMA 1997:278:901-904. Nyquist AC et al JAMA 1998;279:875-77

Page 12: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

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Broad Spectrum Antibiotic Use

• 46% of patients with common cold or non-specific URI’s received antibiotics

• Broad spectrum antibiotics used; 54% general, 51% colds, 53% sinusitis, 62% acute bronchitis, 65% OM

• Lower BS use – blacks, lack of insurance, HMO membership

• Greater use of BS- Northeast and South

JAMA 2003;289:719-725

Page 13: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

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Patient Pressure

12% recently taken antibiotics 27% believed taking antibiotics during a

cold made them better 32% believed taking antibiotics during a

cold prevented more serious illness 48% expected antibiotics when seeking

medical care with a cold 58% not aware of the health risks of

antibiotics

Emerg Inf Dis: 9;9, pp 1128-1134 – JD Eng, et al

Page 14: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

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Veterinary Usage

Human health hazards Antibiotic resistance particularly with low

dosing (ie Salmonella) Glycopeptide resistant E faecium of animal

origin – find in stools for 14 + days after ingestion of meat

Cross resistance ie Virginimycin and Quinupristin-dalfopristin

in enterococci

Sorensen TL, NEJM 2001;3435:1161-6, Welton LA et al AntiAgChem 1998;42:705-8

Page 15: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

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Veterinary Usage Continued

Human Health Hazards Salmonella enterica (flouroquinolone resistant)

spread from swine to humans in meat

Chiu CH NEJM 2002;346:413-9

Page 16: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

Association of Animal Antibiotic use and Antibiotic resistance in

humans Europe – 1990’s – Avoparin use

associated with vancomycin resistance in humans

US – 1990’s – Campylobacter resistance to fluoroquinolones

Page 17: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

What can be done?

Use antibiotics only when indicated Least broad spectrum antibiotics first Least time exposure possible Use adequate therapeutic doses Use non-human antibiotics when possible With crossover drugs use those where

potential resistance will have the least impact on humans

Appropriately monitor cultures and sensitivities

Page 18: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

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Resistance Reversal - Iceland

PRSP rose from 0% (1988) to 20% (1993) Information campaign – physicians Regulatory change – patients paid for

prescription drugs PRSP declined to 15% (1995)

Stephenson J, JAMA 1996;275-175, Gunnlaugsson A, AntiAgChem Conf, 1999, Abstract 1026

Page 19: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

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Resistance Reversal - Finland

Macrolide use tripled in the 1980’s Erythromycin resistance for Gp A strep

rose sharply (17%) in the early 1990’s National campaign for physicians Resistance declined to 9% from 1992 to

1996

Page 20: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

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Resistance Reversal - Med Center One

1980’s Appropriate use of advanced spectrum

antibiotics – 65% All advanced spectrum antibiotic orders

received a form to be completed within 24 hours (justification of usage)

No adequate response – consult or could result in loss of privileges

Appropriate use increased to > 95%

Page 21: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

Resistance Reversal – Animal Antibiotic usage

Europe – Vancomycin resistance Denmark – reduction in resistance in E

Faecium in broiler chickens (from 60-80% to 5-35%) WHO Internation Panel Ruling, Nov, 2002)

Page 22: Dr. Terry Dwelle - Antimicrobial Resistance: What Can We Do?

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Tactics

Public Information Campaigns Intensive Information Campaigns for

Physicians Proactive Hospital Antibiotic Usage

Programs Collaborative task force – Veterinarians,

Physicians, and Public Health