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Downloadable Artwork for Food Editors Samples of Foods to Avoid/Foods to Include from Dr. Neal Barnard’s Program for Reversing Diabetes To download high-resolution electronic versions of these charts, please visit www.pcrm.org/news/artwork.html or contact Simon Chaitowitz at [email protected] or 202-686-2210, ext. 309. 5100 Wisconsin Avenue, NW, Suite 400 • Washington, DC 20016 • 202-686-2210 • Fax 202-686-2216 • www.ReverseDiabetesTour.org FOODS TO INCLUDE: Fruits Eat unlimited amounts of most fruits. Fruit Smoothie Assorted Fruit Beans Tofu Pasta Oatmeal Asparagus Yams and Sweet Potatoes Beans and Legumes Enjoy beans, peas, lentils, low-fat tofu, unsweetened soymilk, and fat-free soy foods such as veggie burgers and other meat alternatives. Whole Grains Load up on carbohydrate-rich whole grains such as oatmeal, barley, couscous, rice, rye and pumpernickel breads, and pasta. Vegetables Eat plenty of vegetables including low-glycemic ones such as yams and sweet potatoes, carrots, green beans, and cauliflower. BRAND X ISTOCK ISTOCK ISTOCK BRAND X PCRM BRAND X ISTOCK Eggs Cheese Meat Oil Sugar White Bread White Potatoes FOODS TO AVOID: Animal Products Avoid red meat, poultry, fish, all dairy products (regular and fat-free), and eggs. High-Glycemic Foods Foods high on the glycemic index increase blood sugar too rapidly. These include sugar, white or wheat bread, most cold cereals, and baking potatoes. Added vegetable oils and other high-fat foods. Keep added oils, oily toppings, fried foods, peanut butter, olives, and avocados to a minimum. ISTOCK ISTOCK ISTOCK ISTOCK ISTOCK ISTOCK ISTOCK
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Downloadable Artwork for Food Editors · Downloadable Artwork for Food Editors Samples of Foods to Avoid/Foods to Include from Dr. Neal Barnard’s Program for Reversing Diabetes

Jun 28, 2018

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Page 1: Downloadable Artwork for Food Editors · Downloadable Artwork for Food Editors Samples of Foods to Avoid/Foods to Include from Dr. Neal Barnard’s Program for Reversing Diabetes

Downloadable Artwork for Food EditorsSamples of Foods to Avoid/Foods to Includefrom Dr. Neal Barnard’s Program for Reversing Diabetes

To download high-resolution electronic versions of these charts, please visit www.pcrm.org/news/artwork.html or contact Simon Chaitowitz at [email protected] or 202-686-2210, ext. 309.

5100 Wisconsin Avenue, NW, Suite 400 • Washington, DC 20016 • 202-686-2210 • Fax 202-686-2216 • www.ReverseDiabetesTour.org

FOODS TO INCLUDE: Fruits • Eat unlimited amounts of most fruits.

Fruit Smoothie Assorted Fruit Beans Tofu

Pasta Oatmeal Asparagus Yams and Sweet Potatoes

Beans and Legumes • Enjoy beans, peas, lentils, low-fat tofu, unsweetened soymilk, and fat-free soy foods such as veggie burgers and other meat alternatives.

Whole Grains • Load up on carbohydrate-rich whole grains such as oatmeal, barley, couscous, rice, rye and pumpernickel breads, and pasta.

Vegetables • Eat plenty of vegetables including low-glycemic ones such as yams and sweet potatoes, carrots, green beans, and cauliflower.

BRAND X ISTOCK

ISTOCK

ISTOCK

BRAND X

PCRM

BRAND X

ISTOCK

Eggs Cheese Meat

OilSugar White Bread White Potatoes

FOODS TO AVOID: Animal Products • Avoid red meat, poultry, fish, all dairy products (regular and fat-free), and eggs.

High-Glycemic Foods • Foods high on the glycemic index increase blood sugar too rapidly. These include sugar, white or wheat bread, most cold cereals, and baking potatoes.

Added vegetable oils and other high-fat foods. Keep added oils, oily toppings, fried foods,

peanut butter, olives, and avocados to a minimum.

ISTOCK ISTOCK

ISTOCKISTOCKISTOCK ISTOCK

ISTOCK