Dough mould press - competitive advantages

DOUGH MOULD PRESSCOMPETITIVEADVANTAGES

INCREASED PRODUCTIVITYApproximately 1900 units/hour;

BETTER QUALITYMore homogenous products;

HIGHER VERSATILITYProducts shape diversity through customized stamping process;

LOWER PHYSICAL EFFORT AND LABOR Manual opening replacement for automated stamping;

EFFICIENT USE OF RAW MATERIALThrough manufactured products homogenization;

HIGHER LABOUR PROTECTIONSecurity covers / security bars for labour accidents prevention; sensor technology with sound alerts for equipment deactivation

DOUGH MOULD PRESS COMPETITIVE ADVANTAGES

HIGHER HYGIENIZATIONComponents in contact with food in stainless steel AISI304;

HIGHER EQUIPMENT DURABILITYFrame built in stainless steel AISI304

SPACE REDUCTIONCompact equipment and easy to transport;

DOUGH MOULD PRESS COMPETITIVE ADVANTAGES