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DINNER MENU
FROM THE SEAIncludes our Unlimited Farmer’s Market Salad Bar™
with fresh baked bread or Soup of the Day.
ParMeSan CrUSteD ChICkenBoneless chicken breasts pan-crusted
with Parmesan cheese and oregano. topped with lemon butter sauce
and fresh Italian tomato salsa and served over seasoned rice with
our baby bean blend. $18.29
ChICken MaDeIra Pan-seared chicken breasts topped with sautéed
spinach, Madeira mushroom sauce and melted fresh mozzarella. Served
over homemade garlic mashed potatoes. $18.99
haLF rOaSteD ChICkena half bone-in anti-biotic free chicken
roasted with garlic and herbs. Served with garlic mashed potatoes
and our baby bean blend. $19.99
BaCOn wraPPeD BIStrO SteakStwo 4 oz. USDa Choice hand-cut bacon
wrapped bistro steaks topped with red wine demi glace and sautéed
mushrooms. $19.99
FILet MIgnOnOur signature, juicy and flavorful hand-cut 7 oz.
filet mignon. $24.99
14 Oz grILLeD rIBeyea fresh cut and hand-trimmed ribeye grilled
to perfection. $25.99
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BaLSaMIC ChICkengrilled boneless chicken breasts topped with
sliced tomato and fresh mozzarella. Drizzled with balsamic glaze
and served with fresh steamed broccoli. $16.99
ChICken MarSaLaSautéed chicken breasts served over homemade
garlic mashed potatoes and topped with Marsala sauce with mushrooms
and onions. $17.99
Sweet & tangy ChICkenPan-seared chicken breasts served over
seasoned rice and a vegetable medley with a sweet, spicy and tangy
asian sauce. $17.29
CHICKENIncludes our Unlimited Farmer’s Market Salad Bar™ with
fresh baked bread or Soup of the Day.
CLaSSIC DILL SaLMOnLightly seasoned broiled hand-cut north
atlantic salmon topped with dill butter. Served with your choice of
one side and garlic baby beans. $19.99
FISh n’ ChIPSCrisp battered hand-cut cod fillets with seasoned
fries and coleslaw. Served with tartar sauce. $17.99
JUMBO LUMP CraB StUFFeD ShrIMP
Jumbo lump crab stuffed shrimp baked in a lemon butter garlic
sauce. Served with your choice of one side. $19.99
COCOnUt ShrIMPCrisp fried coconut shrimp served with our orange
ginger dipping sauce and your choice of one side. $18.99
SaLMOn & grILLeD ShrIMPOur classic grilled north atlantic
hand-cut salmon paired with a grilled shrimp skewer. Served with
your choice of one side. $23.99
JUMBO LUMP CraB StUFFeD FLOUnDer
Jumbo lump crab stuffed flounder baked in our creamy Parmesan
sauce and topped with crisp Parmesan breadcrumbs. Served with your
choice of one side. $18.99
garLIC ShrIMP tagLIateLLeShrimp baked in our garlic butter sauce
with a Parmesan crust. Served over tagliatelle pasta with a side of
garlic bread. $18.99
gOLDen FrIeD ShrIMPCrisp nantucket fried shrimp served with
cocktail sauce and your choice of one side. $18.99
JUMBO LUMP CraB CakeShand-made, pan seared crab cakes with jumbo
lump crab served over warm Dijon mustard sauce. Served with your
choice of one side. $20.99
Pan-SeareD aSIan SaLMOna north atlantic salmon fillet basted in
a sweet and tangy asian sauce. Served with seasoned rice and a
vegetable medley. $19.99
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FRESH GRILL STEAKS*generously seasoned with our special blend
steak seasoning. Includes our Unlimited Farmer’s Market Salad Bar™
with fresh baked bread or Soup of the Day, frizzled onions and one
side.
CLaSSIC ny StrIPUSDa Choice hand-cut ny strip steak, the most
premium cut of the strip loin. 8 oz. $19.99, 12 oz. $23.99
BOne-In COwBOy Steaka 16 oz. bone-in USDa Choice cowboy steak
grilled to order. $30.99 Finish it with mesquite seasoning or
topped with gorgonzola butter. $32.49
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CharLIe BrOwn’S SaMPLer PLatter
Chicken tenders, mini quesadillas, fried mozzarella and buffalo
wings. Served with four dipping sauces. $15.99
FIreCraCker ShrIMPCrisp popcorn shrimp tossed in our creamy
chipotle garlic sauce. $10.29
POUnD OF wIngSChoice of sauce: Classic, BBQ, sriracha, or sweet
& spicy asian chili. Served with Bleu cheese and celery.
$10.99
ChICken QUeSaDILLaa flour tortilla filled with grilled chicken,
Monterey Jack and cheddar cheeses and fresh pico de gallo. Served
with guacamole, sour cream and salsa. $10.29
FrIeD CaLaMarICrisp calamari rings served with marinara sauce.
$10.49
LOaDeD naChOStricolor tortilla chips topped with spicy queso,
chili, fresh pico de gallo, guacamole and sour cream. $10.99
SOUP OF the DayMade from scratch daily. ask your server for
today’s selection. $3.99
FrenCh OnIOn SOUPMade fresh daily! $5.99
hOMeMaDe ChILIhomemade chili topped with red onion, cheddar and
Jack cheeses and sour cream. Served with tricolor tortilla chips
for dipping. $5.99
STARTERS
SOUPS
PRIME BLACK ANGUS STEAKSnever ever raised with antibiotics or
added hormones. Our premium seasoned Prime Black angus steaks are
100% grass-fed. Includes our Unlimited Farmer’s Market Salad Bar™
with fresh baked bread or Soup of the Day, frizzled onions and one
side.
SteakhOUSe SIrLOIn*Our signature, hand-cut top sirloin is seared
to lock in the juices. 8 oz. $18.99, 10 oz. $21.99
hOrSeraDISh FILet MIgnOn*a flavorful, hand-seasoned, hand-cut 9
oz. filet mignon crusted with horseradish cheese. $29.99
rIBeye gOrgOnzOLa*a 14 oz. hand-cut ribeye grilled to perfection
and topped with gorgonzola butter. $28.99
SUrF & tUrF*an 8 oz. ribeye paired with garlic shrimp
scampi. $26.99
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SMALL PLATES
OnIOn rIngSBeer battered onion rings served with our chipotle
garlic dipping sauce. $4.99
wISCOnSIn CheeSe CUrDSFried wisconsin cheese curds served with
ranch dipping sauce. $5.99
PICkLe FrIeSCrispy, tangy thin-cut dill pickle fries lightly
coated in a cornmeal and mustard batter. Served with ranch dipping
sauce. $6.99
LOaDeD tater tOtSCrisp tater tots smothered in gravy and cheddar
and Monterey Jack cheeses. $4.99
Orange gInger teMPUra ShrIMP
Crispy hand-battered tempura fried shrimp glazed in an orange
ginger dipping sauce. $7.99
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Steak aDDItIOnS golden Fried Shrimp $6.99
grilled Shrimp Skewer $6.99
Coconut Shrimp $6.99
Jumbo Lump Crab Cake $6.99
Lobster tail for $10.99
Signature
Under 600 Calories
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SIDESenjoy an additional side dish with your entrée for only
$2.99
BakeD POtatOSeaSOneD rICeSeaSOneD FrIeS Sweet POtatO FrIeSgarLIC
MaSheD POtatOeSFreSh SteaMeD BrOCCOLIhOMeMaDe POtatO ChIPSgarLIC
BaBy BeanS
PREMIUM SIDES
Upgrade to a Premium Side for only $1
LOaDeD BakeD POtatO $3.99LOaDeD garLIC MaSheD POtatOeS
$3.99OnIOn rIngS $3.99SaUtéeD SPInaCh $3.99tater tOtS $3.99
BEVERAGESMilk, Orange Juice, Cranberry Juice, Pineapple Juice
and apple Juice.
Bottomless refills of hot Coffee, hot tea, Fresh Brewed Iced
tea, Pepsi, Diet Pepsi, Sierra Mist, raspberry Iced tea, Lemonade,
root Beer and ginger ale.
aCQUa PannanatUraL SPrIng water
500 ml $3 | 1 Liter $5
S. PeLLegrInO SParkLIngnatUraL MIneraL water
500 ml $3 | 1 Liter $5
**Unlimited dine in only.
*All items in this category or items marked with an asterisk may
be cooked to order. Consuming raw or under-cooked meat, poultry,
seafood, shellfish or eggs may increase your
risk of food borne illness, especially if you have certain
medical conditions. If you have a food allergy, please
speak to the manager, chef or your server.
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PRIME RIB*hand-carved to order, our prime rib is slow roasted
daily with our special dry rub. Includes our Unlimited Farmer’s
Market Salad Bar™ with fresh baked bread or Soup of the Day and one
side.
DUCheSS CUt 8 oz. $20.99QUeen CUt 10 oz. $22.99kIng CUt 12 oz.
$24.99CharLIe CUt 14 oz. $26.99
SLOw-rOaSteD BBQ rIBSMeaty pork ribs basted in BBQ sauce and
slow-roasted until tender. Served with seasoned fries and coleslaw.
half rack $18.99 | Full rack $23.99
raVIOLI LaSagnaFour cheese ravioli layered with a blend of
mozzarella and gruyère cheeses and your choice of marinara or
Bolognese sauce. Served with garlic bread. $18.99
ChICken & rIBSa roasted bone-in, antibiotic free BBQ half
chicken paired with a third rack of BBQ ribs. Served with your
choice of one side. $21.99
tagLIateLLe BOLOgneSetagliatelle pasta tossed in a beef and pork
bolognese and topped with Parmesan cheese. Served with garlic
bread. $17.99
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BURGERS, SANDWICHES,ETC.
add our Unlimited Farmer’s Market Salad Bar for only $4.99.
FarMer’S Market SaLaD Bar**enjoy our Farmer’s Market Salad Bar™
with unlimited choices of fresh vegetables, homemade specialty
salads, fresh baked breads and premium dressings. $10.79 No sharing
please
grILLeD ChICken SanDwICha grilled, marinated chicken breast on a
toasted bun with lettuce and tomato. Served with honey mustard
sauce and seasoned fries. $9.99
CLaSSIC Steak CheeSeBUrger*a grilled, special blend USDa Choice
seasoned burger with lettuce, tomato, onion, pickle chips and your
choice of cheese. Served with seasoned fries and coleslaw.
$10.99
add any topping for 50¢ each: Sautéed mushrooms, crisp bacon,
sautéed onions, guacamole or chili.
hanD-BreaDeD ChICken tenDerSa large serving of crispy
hand-battered chicken tenders served with honey mustard and BBQ
sauces, seasoned fries and coleslaw. $12.99
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THE VINEYARD
RIBS & MOREIncludes our Unlimited Farmer’s Market Salad Bar™
with fresh baked bread or Soup of the Day.
ShOrt rIBCertified angus beef boneless beef short rib brushed
with red wine demi glace. Served with garlic mashed potatoes and
frizzled onions. $19.99
MrS. BrOwn’S MeatLOaFSeasoned USDa Choice ground beef topped
with bacon and served over garlic mashed potatoes with frizzled
onions. $15.99
ChOPPeD Steaka 14 oz. USDa Choice chopped steak topped with
roasted mushrooms and red wine demi glace. Served with garlic
mashed potatoes and frizzled onions. $17.99
tOPPerS & FInISheS add $1.50gorgonzola Butter
Sautéed Mushrooms
Sautéed Onions
Mesquite Crusted
PrIMe rIB aDDItIOnS golden Fried Shrimp $6.99
grilled Shrimp Skewer $6.99
Coconut Shrimp $6.99
Jumbo Lump Crab Cake $6.99
Lobster tail for $10.99
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DOwnLOaD OUr MOBILe aPP
CheCk OUt OUr COMPLete wIne LISt In OUr BeVerage BOOk.
6oz 9oz btl
whIte wInehouse Chardonnay 65 9 20
Cupcake Chardonnay - Monterey County 9 115 29
Josh Cellars Chardonnay - California 105 13 36
Pasqua Pinot grigio - Veneto 8 105 22
ecco Domani Pinot grigio - Della Venezie 9 115 29
Covey run riesling - washington 8 105 21
house Sauvignon Blanc 65 9 20
Cupcake Sauvignon Blanc - new zealand 9 115 29
Prophecy Sauvignon Blanc - new zealand 975 1225 32
Mirassou Moscato - California 9 115 31
BLUSh
house white zinfandel 65 9 20
Cupcake rosé - California 9 115 29
SParkLIng
J. roget Brut Champagne - California 7
korbel Brut - California 32
Cupcake Prosecco - Veneto 95
6oz 9oz btl
reD wInehouse Cabernet 65 9 20
Josh Cellars Cabernet- California 105 13 36
house Merlot 65 9 20
greystone Merlot - California 10 125 32
house Pinot noir 65 9 20
Mirassou Pinot noir - California 9 115 31
alamos Malbec - argentina 95 12 32
Jam Jar Sweet Shiraz - South africa 975 1225 32
Moutan Cadet Bourdeaux - Southern France 105 13 33
NJ 4 18
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LUNCH MENU
FARMER’S MARKET COMBINATIONS
add any item below to our $10.79 Unlimited Farmer’s Market Salad
Bar to complete your combination.
UnLIMIteD FarMer’S Market SaLaD Bar*Our famous, award winning
salad bar has over 60 items with unlimited choices of fresh
vegetables, assorted specialties, deli meats and cheeses, homemade
specialty salads, fresh baked bread and premium dressings.
$10.79add a bowl of soup of the day for $2.
*Unlimited dine in only. No sharing please.
CLaSSIC Steak CheeSeBUrger*
a grilled burger with lettuce, tomato, onion and pickle chips
with your choice of cheese. $10.99
add any topping for 50¢ each:Sautéed mushrooms, crisp bacon,
sautéed onions, guacamole or chili.
SPICy BUFFaLO BUrgera grilled burger tossed in Buffalo sauce
with melted gorgonzola cheese, lettuce, tomato and pickle chips.
$11.99
tUrkey BUrgera turkey burger with lettuce, tomato and homemade
cranberry mayo. $10.99
ChICken naan wraPSeasoned sliced grilled chicken served in a
naan wrap with a Mediterranean salad. Served with tzatziki sauce.
$10.99
PrIMe rIB FrenCh DIP*thinly shaved slow-roasted prime rib served
on a toasted hero roll with au jus. $13.49
grILLeD tUrkey BaCOnSliced cage free turkey breast, crisp bacon
and cheddar cheese grilled on sourdough bread with tomato and
chipotle mayo. $10.49
ChUCk’S CLaSSIC reUBenwarm, slow-roasted corned beef on rye
bread with sauerkraut and russian dressing. topped with Swiss and
gruyère cheeses. $10.99
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FrenCh OnIOn SOUP Onions in a rich beefy broth topped with
gruyère and Swiss cheeses.
hOMeMaDe ChILI topped with cheddar and Monterey Jack cheeses,
onions and sour cream.
ChICken tenDerS Crisp chicken tenders served with honey mustard
sauce.
MInI QUeSaDILLa grilled chicken, cheddar and Monterey Jack
cheeses and pico de gallo.
COCOnUt ShrIMP Crisp coconut shrimp served with orange ginger
sauce.
COD teMPUraCrisp battered cod fillets served with tartar
sauce.
4 Oz SaLMOn a lightly seasoned broiled salmon fillet.
grILLeD ShrIMP a lightly seasoned grilled shrimp skewer.
$3
$4
$5
SANDWICHESServed with seasoned fries or homemade potato chips.
add our famous Unlimited Farmer’s Market Salad Bar™ for only
$4.99.
PhILLy CheeSeSteakgrilled ribeye steak, peppers and onions
served on a hero roll with american cheese. $10.99
CaPreSe POrtOBeLLOa savory, grilled portobello mushroom topped
with tomato, fresh mozzarella, red onion and balsamic glaze nestled
between two warm onion naan. $8.99
grILLeD ChICken SanDwICha grilled, marinated chicken breast on a
toasted bun with lettuce and tomato. Served with honey mustard
sauce. $9.99
BUFFaLO ChICken wraP Crispy boneless chicken tenders tossed in
buffalo sauce wrapped in a flour tortilla with gorgonzola, lettuce
and tomato. Served with Bleu cheese dressing. $10.49
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STEAK BURGERSUSDa ChOICe - a PreMIUM BLenD OF BrISket, ChUCk anD
ShOrt rIB SeaSOneD tO PerFeCtIOn.
Served with seasoned fries or homemade potato chips and
coleslaw. add our famous Unlimited Farmer’s Market Salad Bar™ for
only $4.99.
gUaCaMOLe BaCOn BUrgera grilled burger topped with Swiss cheese,
bacon, guacamole, lettuce, tomato and onion. $12.49
BaCOn CheDDar BUrger*a grilled seasoned burger topped with crisp
bacon and melted cheddar cheese with lettuce, tomato and pickle
chips. $11.99
CaLIFOrnIa VeggIe BUrgerOur veggie burger made with carrots,
zucchini, edamame and other vegetables. topped with garlic aioli,
lettuce, tomato and pickle chips. $9.99
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CharLIe BrOwn’S SaMPLer PLatter
Chicken tenders, mini quesadillas, fried mozzarella and buffalo
wings. Served with four dipping sauces. $15.99
FIreCraCker ShrIMPCrisp popcorn shrimp tossed in our creamy
chipotle garlic sauce. $10.29
POUnD OF wIngSChoice of sauce: Classic, BBQ, hot sriracha, or
sweet & spicy asian chili. Served with Bleu cheese and celery.
$10.99
ChICken QUeSaDILLaa flour tortilla filled with grilled chicken,
Monterey Jack and cheddar cheeses and fresh pico de gallo. Served
with guacamole, sour cream and salsa. $10.29
FrIeD CaLaMarICrisp calamari rings served with marinara sauce.
$10.49
LOaDeD naChOStricolor tortilla chips topped with spicy queso,
chili, fresh pico de gallo, guacamole and sour cream. $10.99
SOUP OF the DayMade from scratch daily. ask your server for
today’s selection. $3.99
FrenCh OnIOn SOUPMade fresh daily! $5.99
hOMeMaDe ChILIhomemade chili topped with red onion, cheddar and
Jack cheeses and sour cream. Served with tricolor tortilla chips
for dipping. $5.99
Signature
Under 600 Calories
STARTERS
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SMALL PLATES
OnIOn rIngSBeer battered onion rings served with our chipotle
garlic dipping sauce. $4.99
wISCOnSIn CheeSe CUrDSFried wisconsin cheese curds served with
ranch dipping sauce. $5.99
PICkLe FrIeSCrispy, tangy thin-cut dill pickle fries lightly
coated in a cornmeal and mustard batter. Served with ranch dipping
sauce. $6.99
LOaDeD tater tOtSCrisp tater tots smothered in gravy and cheddar
and Monterey Jack cheeses. $4.99
Orange gInger teMPUra ShrIMP
Crispy hand-battered tempura fried shrimp glazed in an orange
ginger sauce. $8.99
SOUPS
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DOwnLOaD OUr MOBILe aPP
-
SIDESenjoy an additional side dish with your entrée for only
$2.99
BakeD POtatOSeaSOneD rICeSeaSOneD FrIeS Sweet POtatO FrIeSgarLIC
MaSheD POtatOeSFreSh SteaMeD BrOCCOLIhOMeMaDe POtatO ChIPSgarLIC
BaBy BeanS
PREMIUM SIDES
Upgrade to a Premium Side for only $1
LOaDeD BakeD POtatO $3.99LOaDeD garLIC MaSheD POtatOeS
$3.99OnIOn rIngS $3.99SaUtéeD SPInaCh $3.99tater tOtS $3.99
BEVERAGESMilk, Orange Juice, Cranberry Juice, Pineapple Juice,
apple Juice and Sparkling & Still Bottled water.
Bottomless refills of hot Coffee, hot tea, Fresh Brewed Iced
tea, Pepsi, Diet Pepsi, Sierra Mist, raspberry Iced tea, Lemonade,
root Beer and ginger ale.
**Unlimited dine in only.
*All items in this category or items marked with an asterisk may
be cooked to order. Consuming raw or under-cooked meat, poultry,
seafood, shellfish or eggs may increase your risk of food borne
illness, especially if you have certain medical conditions. If you
have a food allergy, please speak to the manager, chef or your
server.
SPECIALTIESadd our Unlimited Farmer’s Market Salad Bar for only
$4.99.
hanD-BreaDeD ChICken tenDerSa large serving of crispy
hand-battered chicken tenders served with honey mustard and BBQ
sauces, seasoned fries and coleslaw. $12.99
MrS. BrOwn’S MeatLOaFSeasoned USDa Choice ground beef topped
with bacon and served over garlic mashed potatoes with frizzled
onions and red wine demi glace. $10.99
SLOw-rOaSteD BBQ rIBSMeaty pork ribs basted in BBQ sauce and
slow-roasted until tender. Served with seasoned fries and
coleslaw.half rack $13.99 | Full rack $18.99
ParMeSan CrUSteD ChICkenBoneless chicken breasts pan-crusted
with Parmesan cheese and oregano. topped with lemon butter sauce
and fresh Italian tomato salsa and served over seasoned rice with
our garlic bean blend. $13.29
BaLSaMIC ChICkengrilled boneless chicken breasts topped with
sliced tomato and fresh mozzarella. Drizzled with balsamic glaze
and served with fresh steamed broccoli. $12.99
ChICken MaDeIra Pan-seared chicken breasts topped with sautéed
spinach, Madeira mushroom sauce and melted fresh mozzarella. Served
over garlic mashed potatoes. $13.99
tagLIateLLe BOLOgneSetagliatelle pasta tossed in a beef and pork
bolognese and topped with Parmesan cheese. Served with garlic
bread. $12.99
PRIME RIB*hand-carved to order, our prime rib is slow roasted
daily with our special dry rub. Served with one side. Make it
Mesquite for $1.50.
add our Unlimited Farmer’s Market Salad Bar for only $4.99.
DUCheSS CUt 8 oz. $15.99QUeen CUt 10 oz. $17.99
STEAKS* &SEAFOOD
add our Unlimited Farmer’s Market Salad Bar for only $4.99.
SteakhOUSe SIrLOInOur 100% grass-fed hand-cut top sirloin is
seared to lock in the juices. Served with frizzled onions and your
choice of one side. 8 oz. $13.99 | 10 oz. $16.99
gOLDen FrIeD ShrIMPCrisp nantucket fried shrimp served with
cocktail sauce, coleslaw and your choice of one side. $13.99
FISh & ChIPSCrisp battered cod hand-cut fillets with
seasoned fries and coleslaw. Served with tartar sauce. $12.99
COCOnUt ShrIMPCrisp fried coconut shrimp served with our orange
ginger dipping sauce, coleslaw and your choice of one side.
$13.99
CLaSSIC DILL SaLMOnLightly seasoned broiled hand-cut north
atlantic salmon topped with dill butter. Served with your choice of
one side and garlic baby beans. $14.99
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CheCk OUt OUr COMPLete wIne LISt In OUr BeVerage BOOk.
THE VINEYARD
aCQUa PannanatUraL SPrIng water
500 ml $3 | 1 Liter $5
S. PeLLegrInO SParkLIngnatUraL MIneraL water
500 ml $3 | 1 Liter $5
FLaVOreD LeMOnaDeSMango | Blueberry
Strawberry $3
new!reD wIne
house Cabernet 65 9 20
Josh Cellars Cabernet- California 105 13 36
house Merlot 65 9 20
greystone Merlot - California 10 125 32
house Pinot noir 65 9 20
Mirassou Pinot noir - California 9 115 31
alamos Malbec - argentina 95 12 32
Jam Jar Sweet Shiraz - South africa 975 1225 32
Moutan Cadet Bourdeaux - Southern France 105 13 33
6oz 9oz btl
whIte wInehouse Chardonnay 65 9 20
Cupcake Chardonnay - Monterey County 9 115 29
Josh Cellars Chardonnay - California 105 13 36
Pasqua Pinot grigio - Veneto 8 105 22
ecco Domani Pinot grigio - Della Venezie 9 115 29
Covey run riesling - washington 8 105 21
house Sauvignon Blanc 65 9 20
Cupcake Sauvignon Blanc - new zealand 9 115 29
Prophecy Sauvignon Blanc - new zealand 975 1225 32
Mirassou Moscato - California 9 115 31
BLUSh
house white zinfandel 65 9 20
Cupcake rosé - California 9 115 29
SParkLIng
J. roget Brut Champagne - California 7
korbel Brut - California 32
Cupcake Prosecco - Veneto 95
NJ 4 18