Dine-in Menu
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Dine-in Menu
Entrees New Chat Menu
Onion Bhaji • 8.95Crispy fried onions, marinated and coated in spiced chickpea flour
Vegetable Pakora • 9.95Seasonal vegetables coated in spiced chickpea flour, deep fried
Paneer Pakora • 9.95Cottage cheese kebabs marinated in a cream, ajwain, gram flour
and yellow chilli batter, deep fried
Mushroom Pakora • 9.95Marinated mushrooms coated in lightly spiced batter, deep fried
Vegetable Samosa • 9.95Homemade pastry filled with mildly spiced vegetables, deep fried
Tandoori Chicken • 11.95 (E) • 21.95 (M) The “King of Kebabs”, the best known Indian delicacy marinated in a mixture of yoghurt, malt vinegar and spices, skewered and cooked in a tandoor, served with sprinkled kebab masala
Chicken Tikka • 12.95Boneless chunks of chicken marinated in a spiced yoghurt marinade,
skewered and cooked in hot tandoori oven
Chicken 65 • 12.95Spicy deep fried chicken pieces originated from south India
Bombay Chicken Wings • 9.95Ethnic twist on traditional chicken wings made with hot sauce, deep fried
Meat Samosa • 11.95Homemade pastry filled with lamb mince, spiced and deep fried
Lamb Seekh Kebab • 11.95Tender rolls of succulent lamb mince, mixed with ginger, green chillies and coriander, spiced
with royal cumin and saffron, skewered and cooked in hot tandoori oven
Fish Amritsari • 12.95This mouth watering fried fish prepared with lot of spices is a popular street food of Amritsar
Tandoori Fish Tikka • 12.95Barramundi fillets marinated with ginger, garlic, fresh herbs and aromatic spices cooked in
Tandoori oven
JEWELs Vegetarian Platter (serves 2) • 16.95Assortment of Samosa, Pakora and Onion Bhaji served with Garlic Naan
and pudina chutney
JEWELs Non-vegetarian Platter (serves 2) • 18.95Combination of Murgh Tikka, Lamb Seekh Kebab, Meat Samosa served with Garlic Naan and
Pudina Chutney
Soup (from vegetarian tureen) • 8.95Tomato Soup OR Mushroom Soup
Soup (non-vegetarian choice) • 9.95Mulligatawny OR Chicken soup
Pani Puri • 7.95
Dahi Puri • 8.95
Bhel Puri • 8.95
Aloo Chat Papdi • 12.95
Samosa Chat • 12.95
Choley Bhaturay • 15.95
Cheese Chilli • 18.95Stir-fried cottage cheese cooked with onions, capsicum and chillies
Chilli Chicken Dry • 22.95Stir-fried chicken cooked with onions, capsicum and chillies
Tandoori Fish Shashlik (mild) • 24.95Barramundi fillets marinated with ginger, garlic,
fresh herbs and aromatic spices
Garlic Prawns (mild) • 26.95Fresh onion, tomatoes and peppers
with Jewel’s special garlic flavoured sauce
Chef’s Special Sizzlers
Chicken
Lamb
Goat
Beef
Butter Chicken (mild) • 21.95The in-house speciality, boneless pieces of chicken tikka cooked in mild tomato and onion
gravy, finished with a swirl of cream
Chicken Korma (mild) • 21.95Mixture of spices, cashews and coconut cream gives this chicken curry its
mouth-watering creaminess
Chicken Tikka Masala • 21.95The true British national dish. The boneless chunks of chicken marinated in spices and yogurt,
cooked in tandoori oven served with medium tomato gravy
Chicken Jalfrezi • 21.95Chicken cooked with juliennes of onions, tomatoes and green pepper in medium sauce
Palak Chicken • 21.95Boneless chicken cooked with spinach and homemade spices
Chicken Dhansak • 21.95The delicious and popular Parsi dish made with chicken and lentils
Chicken Chettinad • 21.95Authentic south Indian chicken dish cooked with some distinct indredients such as fennel,
coriander and curry leaves that gives special aroma to the curry
Chicken Vindaloo • 21.95A spicy East Indian speciality. Combination of chicken and potatoes in a hot curry sauce
Kadhai Chicken • 22.95Chicken on the bone tossed with whole spices, onions, tomato, capsicums and
black peppercorn cooked in iron utensils (kadhai)
Lamb Roganjosh • 22.95Aromatic lamb dish cooked with whole spices and brown onion gravy
with sprinkle of fresh herbs
Lamb Shahi Korma (mild) • 22.95Boneless chunks of lamb cooked in reach creamy gravy with nuts
Lamb Mughlai (mild) • 22.95The heritage dish from mughals with rich taste of almonds and poppy seeds
Lamb Madras • 22.95The amazing spicy lamb curry made by simmering lamb in a homemade curry paste
Paalak Gosht • 22.95A classic mutton dish where the meat is cooked with spices and then fresh spinach
is added to it to make a flavourful dish
Achari Gosht • 22.95Enjoy the tartness and spice of pickles in mutton curry
Bhuna Gosht • 22.95Traditional Indian recipe of delicious lamb slowly sautéed in sauce, braised with whole spices,
peppercorn, tomatoes and onions
Daalcha • 22.95The Hyderabadi Nawab style mutton cooked with dal and flavoured
with ginger and garlic paste
Goat Curry • 24.95Our chef ’s signature dish – authentically on the bone
Goat Korma (mild) • 24.95Goat meat braised in a sauce of cream and coconut finished with almond flakes
Beef Vindaloo • 21.95A coastal delicacy – hot and spicy combination of beef and potaoes
Beef Masala • 21.95Boneless cubes of beef simmered in a medium gravy, cooked to perfection
topped with fresh herbs
Beef Dhansak • 21.95The delicious and popular Parsi dish cooked with lentils in a coconut cream
Beef Shahi Korma (mild) • 21.95Tender beef cooked in mild sauce with cashews and cream
Seafood Sensation
Malabar Fish Curry • 24.95Barramundi fillets cooked in south Indian culinary style with coconut cream,
fresh tomatoes and mustard seeds topped with fried curry leaves
Fish Tikka Masala • 24.95Barramundi fillets delicately marinated and roasted in tandoor,
then cooked with brown onions and nuts
Fish Vindaloo • 24.95Fillets of fish cooked with potaoes in traditional home style sauce
Mango Prawns (mild) • 25.95Tiger prawns cooked with sweet mango relish
Chilli Prawns • 25.95Prawns in extra hot and spicy sauce, handle with care
Bombay Prawn Curry • 25.95A classic spiced dish, prawns cooked in aromatic home made sauce
Prawn Masala • 25.95Marinated prawns cooked with traditional herbs and spices
Paneer Makhani (mild) • 16.95Cottage cheese cooked in rich gravy with tomatoes, butter and cream
Paneer Tikka Masala • 16.95A spicy, tempting and marinated ricotta with tomato gravy and onions
Palak Paneer • 16.95Ricotta cooked in spinach based gravy and fresh Indian spices
Paneer Jalfrezi • 16.95Cottage cheese combined with green bell pepper tempered and sautéed in spicy masala
Paneer Bhurjee • 18.95Grated paneer cooked with a choice of onion, tomatoes and selected masalas
Kadhai Paneer • 18.95Stir-fried cottage cheese cooked with onions, capsicum and chillies
Mixed Vegetables • 16.95Assortment of seasonal greens cooked home style garnished with fresh herbs
Navratna Veg Korma (mild) • 16.95Delicious Mughlai dish gets its name navratna (meaning nine gems),
served with fruit and nuts
Subz Jhalfrezi • 16.95Vegetable Juliennes’ cooked with fresh herbs and spices with onions, tomatoes, green pepper
Aloo Gobhi Masaledar • 16.95A flavourful vegetarian dish made with potatoes and cauliflower, served dry with masala
Bombay Aloo Dry • 16.95Dry, lightly spiced potato dish with home made sauce
Aloo Palak • 16.95Potatoes cooked in spinach gravy
Bhindi Do Pyaza • 18.95As the name suggests, okra is cooked along with double measure of onions, mildly spiced
Chana Masala • 16.95A classic vegetarian recipe of chickpeas, tomatoes and spices
Mushroom Mutter Masala • 16.95A delicious combination of mushroom and green peas in a thick, rich gravy
Malai Kofta (mild or medium) • 16.95Vegetable dumplings cooked in rich creamy gravy
Dal Makhani • 16.95Popular dish from Punjab, whole black lentils and kidney beans
cooked with cream and butter
Dal Masala Tadka • 15.95Yellow lentils cooked home style with tadka
Chef’s Special Biryani
(served with Raita)
Navratna Veg Biryani • 16.95Chef ’s special vegetable biryani served with assortment of seasonal green, fruits and nuts
Chicken Biryani • 23.95A speciality rice dish – chicken cooked with spices layered with par boiled rice
and cooked to perfection
Lamb Biryani • 24.95Lamb cooked with spices and fresh herbs, layered with par boiled rice
Goat Biryani • 25.95Authentic legacy of goat, made with our chef ’s special skills
Plain Basmati Rice 5.95 (S) / 6.95 (L)
Briyani Rice (Saffron) 6.95 (S) / 7.95 (L)
Jeera Pulao (Cumin seeds) 7.95 (S) / 8.95 (L)
Mutter Pulao (Green Peas) 7.95 (S) / 8.95 (L)
Naan & Roti (Breads)
Plain Naan • 3.45
Butter Naan • 3.95
Tandoori Roti • 3.95
Garlic Naan • 4.45
Cheese Naan • 4.95
Onion Naan • 4.95
Cheesy Garlic Naan • 5.95
Kheema (mince lamb) • 4.95
Kashmiri (raisin & nuts) • 4.95
Potato Naan • 4.95
Chilli Naan • 4.95
Tawa Parantha • 4.45
Aloo Parantha • 5.95
Accompaniments
Raita • 3.95
Mint Chutney • 3.95
Tamarind Chutney • 3.95
Mango Chutney • 3.95
Homemade Pickle • 3.95
Pappadums • 3.95
Indian Salad • 5.95
Garden Greens Salad • 7.95
Gulab Jamun • 6.95Milk-solids dumplings served warm
Rasgulla • 6.95Cottage cheese dumplings served cold
Pista Kulfi • 6.95Homemade ice cream delicately flavoured with cardamom,
saffron & pista served frozen
Mango Kulfi • 6.95Homemade ice cream delicately flavoured with almond,
saffron & mango served frozen
Thalis • Vegetarian 16.95
• Non-vegetarian 18.95A complete healthy meal the waya traditional Indian eats at home
Curry Combos (mild or or ) • 13.95A perfect lunchtime meal served with rice and veg
Choose from chicken / lamb / beef cooked to perfection
Biryanis • 15.95Rice cooked & layered in Hyderabadi style served with raita
Choice of Vegetarian / Chicken / Lamb
Popularity of street food in India...Something more special...
Special Notes• Halal• Minimum EFTPOS / Credit Card $20• 10% surcharge on public holidays• GST inclusive
• Sorry but no split billing• Special dietary needs catered for (gluten free / dairy free)• Special functions must be booked in advance
Lunch: Thursday – Friday, 11:30 am to 2:00 pm
Aloo Chaat Papri • 10.95
Bhel Puri • 10.95
Dahi Puri • 10.95
Chicken 65 & Fries • 10.95
Chicken Tikka & Fries • 10.95
Fish Tikka & Fries • 10.95
Chana Puri • 12.95
Add a glass of house wine with lunch specials • 4.95
Entrée Assorted Pakoras
Bombay Chicken WingsLamb Sheek Kebab
MainsButter ChickenBhuna Ghosht
Beef MasalaSubz Jalfrazi
Steamed Basmati Rice /Biryani RiceButter Naan / Garlic Naan
DessertRasgulla / Gulab Jamun
39.95 per person
Entrée Assorted Pakoras
Bombay Chicken Wings
MainsButter Chicken
Lamb Rogan JoshMix Vegetables / Dhal
Steamed Basmati Rice / Butter Naan
DessertGulab Jamun
29.95 per person
Note: BYO charges applies, no split billings
Entrée Samosas (Veg/Meat)
Chicken TikkaLamb Sheek Kebab
Tandoori Fish Tikka
MainsChicken Jalfrazi
Goat CurryBeef Dhanzak
Paneer Tikka MasalaSteamed Basmati Rice / Biryani rice / Jeera Rice
Butter Naan / Garlic Naan / Cheese Naan
DessertMango or Pistachio Kulfi
49.95 per person
Note: BYO charges applies, no split billings
Note: BYO charges applies, no split billings
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