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Din Inventory

Apr 10, 2018

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Dinesh Sharma
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  • 8/8/2019 Din Inventory

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    Submitted to:

    Miss. DEVKI Mem

    Submitted By:

    DINESH SHARMA

    BHOPAL

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    Inventory + Management

    -: Inventory :-

    A detailed list of all the items in stock.

    -: Management :-

    The act of managingsomething

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    INVENTORYMANAGEMENT

    Properly maintainingadequate stocks to

    ensure uninterrupted

    service

    http://images.google.co.in/imgres?imgurl=http://www.tcnj.edu/~darakjy2/globalization.jpg&imgrefurl=http://www.tcnj.edu/~darakjy2/index.html&usg=__D3aqr6gRwU-dLCHmLDZcrRX9CAs=&h=362&w=362&sz=20&hl=en&start=1&um=1&tbnid=U7wxqBmWPK9GLM:&tbnh=121&tbnw=121&prev=/images%3Fq%3Dglobalization%26hl%3Den%26sa%3DX%26um%3D1http://images.google.co.in/imgres?imgurl=http://www.tcnj.edu/~darakjy2/globalization.jpg&imgrefurl=http://www.tcnj.edu/~darakjy2/index.html&usg=__D3aqr6gRwU-dLCHmLDZcrRX9CAs=&h=362&w=362&sz=20&hl=en&start=1&um=1&tbnid=U7wxqBmWPK9GLM:&tbnh=121&tbnw=121&prev=/images%3Fq%3Dglobalization%26hl%3Den%26sa%3DX%26um%3D1http://images.google.co.in/imgres?imgurl=http://www.tcnj.edu/~darakjy2/globalization.jpg&imgrefurl=http://www.tcnj.edu/~darakjy2/index.html&usg=__D3aqr6gRwU-dLCHmLDZcrRX9CAs=&h=362&w=362&sz=20&hl=en&start=1&um=1&tbnid=U7wxqBmWPK9GLM:&tbnh=121&tbnw=121&prev=/images%3Fq%3Dglobalization%26hl%3Den%26sa%3DX%26um%3D1
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    Inventory ManagementInvolves..

    What and how much stock you have

    When to order fresh supplies

    What and how much has beenordered, when it was ordered

    Where all supplies are stored

    When and how much fresh stock wasreceived, and by whom

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    Why ?Inventories Management

    To Improve customer service

    Economies of purchasing

    To continuous Supply of material. Transportation savings

    Hedge against future

    To avoid both over-stocking and under-

    stocking of inventory.

    To maintain independence of supply chain

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    Inventory Supply Chain

    Raw

    Materials

    Works

    in

    Process

    Finished

    Goods

    Finished

    Goods in

    Field

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    Inventory Costs

    Carrying costCarrying cost

    cost of holding an item in inventorycost of holding an item in inventory

    Ordering costOrdering cost cost of replenishing inventorycost of replenishing inventory

    Shortage costShortage cost

    temporary or permanent loss of salestemporary or permanent loss of saleswhen demand cannot be metwhen demand cannot be met

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    Cost Model

    Order Quantity,Order Quantity, QQ

    AnnualAnnualcost ($)cost ($)

    Total CostTotal Cost

    Carrying Cost =Carrying Cost =

    CCccQQ

    22

    Slope = 0Slope = 0

    MinimumMinimumtotal costtotal cost

    Optimal orderOptimal order QQoptopt

    Ordering Cost =Ordering Cost =CC

    oo

    DD

    QQ

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    MethodsInventory Management

    Determination of Stock levels Standard price method

    Average Price Method JIT Control System Inventory Report ABC Analysis

    LIFO FIFO EOQ

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    How ?

    Manage InventoryStock Card Simple, heavyweight cards

    Kept for each item in stock

    Stock Book or Computer Record

    listing of all items in the laboratory Update monthly after physical count

    Use information from stock cards

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    Stock Card:

    Item Name: __________ Unit: __________

    Manufacturer: ________________________

    Minimum Stock (Re-Order Level): ___________

    Date Received

    From

    Issued

    to

    Quantity

    Received

    Quantity

    Issued

    *Balance Lot # Signature

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    Classifying Inventory

    Items ABC Classification (Pareto Principle)

    A Items:very tight control, complete and accuraterecords, frequent review

    B Items: less tightly controlled, good records, regularreview

    C Items: simplest controls possible, minimal records,large inventories, periodic review and reorder

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    ABC Analysis Example

    1010

    2020

    3030

    4040

    5050

    6060

    7070

    8080

    9090

    100100

    Percentage of itemsPercentage of items

    Perce

    ntage

    ofdollar

    value

    Perce

    ntage

    ofdollar

    value

    100100

    9090

    8080

    7070

    6060

    5050

    4040

    3030

    2020

    1010

    00

    +Class C

    Class A

    +Class B

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    It assumes earliest goods purchasedare

    the first to be sold

    FIFO Method

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    It assumes latest goods purchasedare

    the first to be sold

    LIFO Method

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    Problems inInventory Management

    When to place an order

    How much to order

    Where to store Stock storage and holding cost

    Risk deterioration in quality

    Risk of obsolescence Risk of price decline

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    Key Messages..

    Maintain an adequate inventory at all time

    Dont let any item run out before re-order.

    Never order more than your storagespace. Never order of expired goods.

    All items in the inventory must beaccounted for and recorded.

    Always inspect new shipment beforeaccepting.

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    \..Thanks../