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Mar Biol (2007) 151:1773–1784 DOI 10.1007/s00227-007-0616-1 123 RESEARCH ARTICLE Diet induced diVerences in carbon isotope fractionation between sirenians and terrestrial ungulates Mark T. Clementz · Paul L. Koch · Cathy A. Beck Received: 15 February 2006 / Accepted: 6 January 2007 / Published online: 8 February 2007 © Springer-Verlag 2007 Abstract Carbon isotope diVerences ( 13 C) between bioapatite and diet, collagen and diet, and bioapatite and collagen were calculated for four species of sire- nians, Dugong dugon (Müller), Trichechus manatus (Linnaeus), Trichechus inunguis (Natterer), and the extinct Hydrodamalis gigas (Zimmerman). Bone and tooth samples were taken from archived materials col- lected from populations during the mid eighteenth cen- tury (H. gigas), between 1978 and 1984 (T. manatus, T. inunguis), and between 1997 and 1999 (D. dugon). Mean 13 C values were compared with those for ter- restrial ungulates, carnivores, and six species of carniv- orous marine mammals (cetaceans = 1; pinnipeds = 4; mustelids = 1). SigniWcant diVerences in mean 13 C val- ues among species for all tissue types were detected that separated species or populations foraging on freshwater plants or attached marine macroalgae ( 13 C values < ¡6‰; 13 C bioapatite–diet »14‰) from those feeding on marine seagrasses ( 13 C values > ¡4‰; 13 C bioapatite–diet »11‰). Likewise, 13 C bioapatite–collagen values for freshwater and algal-foraging species (»7‰) were greater than those for seagrass-foraging species (»5‰). Variation in 13 C values calculated between tissues and between tissues and diet among species may relate to the nutritional composition of a species’ diet and the extent and type of microbial fermentation that occurs during digestion of diVerent types of plants. These results highlight the complications that can arise when making dietary interpretations without having Wrst determined species-speciWc 13 C tissue–diet values. Introduction Sirenians (i.e., manatees and dugongs) are the only extant marine mammals that subsist on an herbivorous diet (Husar 1978). The types of aquatic vegetation con- sumed by sirenians are surprisingly diverse (Table 1) and include virtually all species of marine angiosperms (i.e., marine seagrasses), several species of marine algae (e.g., Hypnea spp., Ulva spp., Gracilaria spp.), and a variety of freshwater and riparian plant species (e.g., Vallisneria spp., Eichhornia crassipes, Typha spp.) (Husar 1978; Best 1981; Ledder 1986). Informa- tion on sirenian diets has largely been based on stom- ach content analysis and Weld observation, but there is growing interest in using the stable isotope composi- tion of sirenian tissues as a record of feeding habits for both extant (Ames et al. 1996) and extinct species (MacFadden et al. 2004). Mean carbon isotope ( 13 C) compositions of freshwater vegetation (¡27‰), marine Communicated by J.P. Grassle. Electronic supplementary material The online version of this article (doi:10.1007/s00227-007-0616-1) contains supplementary material, which is available to authorized users. M. T. Clementz (&) Department of Geology and Geophysics, Dept. 3006, University of Wyoming, 1000 University Avenue, Laramie, WY 82071, USA e-mail: [email protected] P. L. Koch Department of Earth Sciences, University of California, Santa Cruz, CA 95064, USA C. A. Beck U.S. Geological Survey, Florida Integrated Science Center, Sirenia Project, 2201 NW 40th Terrace, Gainesville, FL 32605, USA
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Page 1: Diet induced di Verences in carbon isotope fractionation ...

Mar Biol (2007) 151:1773–1784

DOI 10.1007/s00227-007-0616-1

RESEARCH ARTICLE

Diet induced diVerences in carbon isotope fractionation between sirenians and terrestrial ungulates

Mark T. Clementz · Paul L. Koch · Cathy A. Beck

Received: 15 February 2006 / Accepted: 6 January 2007 / Published online: 8 February 2007© Springer-Verlag 2007

Abstract Carbon isotope diVerences (�13C) betweenbioapatite and diet, collagen and diet, and bioapatiteand collagen were calculated for four species of sire-nians, Dugong dugon (Müller), Trichechus manatus(Linnaeus), Trichechus inunguis (Natterer), and theextinct Hydrodamalis gigas (Zimmerman). Bone andtooth samples were taken from archived materials col-lected from populations during the mid eighteenth cen-tury (H. gigas), between 1978 and 1984 (T. manatus, T.inunguis), and between 1997 and 1999 (D. dugon).Mean �13C values were compared with those for ter-restrial ungulates, carnivores, and six species of carniv-orous marine mammals (cetaceans = 1; pinnipeds = 4;mustelids = 1). SigniWcant diVerences in mean �13C val-ues among species for all tissue types were detectedthat separated species or populations foraging on

freshwater plants or attached marine macroalgae (�13Cvalues < ¡6‰; �13Cbioapatite–diet »14‰) from thosefeeding on marine seagrasses (�13C values > ¡4‰;�13Cbioapatite–diet »11‰). Likewise, �13Cbioapatite–collagenvalues for freshwater and algal-foraging species (»7‰)were greater than those for seagrass-foraging species(»5‰). Variation in �13C values calculated betweentissues and between tissues and diet among speciesmay relate to the nutritional composition of a species’diet and the extent and type of microbial fermentationthat occurs during digestion of diVerent types of plants.These results highlight the complications that can arisewhen making dietary interpretations without havingWrst determined species-speciWc �13Ctissue–diet values.

Introduction

Sirenians (i.e., manatees and dugongs) are the onlyextant marine mammals that subsist on an herbivorousdiet (Husar 1978). The types of aquatic vegetation con-sumed by sirenians are surprisingly diverse (Table 1)and include virtually all species of marine angiosperms(i.e., marine seagrasses), several species of marinealgae (e.g., Hypnea spp., Ulva spp., Gracilaria spp.),and a variety of freshwater and riparian plant species(e.g., Vallisneria spp., Eichhornia crassipes, Typhaspp.) (Husar 1978; Best 1981; Ledder 1986). Informa-tion on sirenian diets has largely been based on stom-ach content analysis and Weld observation, but there isgrowing interest in using the stable isotope composi-tion of sirenian tissues as a record of feeding habits forboth extant (Ames et al. 1996) and extinct species(MacFadden et al. 2004). Mean carbon isotope (�13C)compositions of freshwater vegetation (¡27‰), marine

Communicated by J.P. Grassle.

Electronic supplementary material The online version of this article (doi:10.1007/s00227-007-0616-1) contains supplementary material, which is available to authorized users.

M. T. Clementz (&)Department of Geology and Geophysics, Dept. 3006, University of Wyoming, 1000 University Avenue, Laramie, WY 82071, USAe-mail: [email protected]

P. L. KochDepartment of Earth Sciences, University of California, Santa Cruz, CA 95064, USA

C. A. BeckU.S. Geological Survey, Florida Integrated Science Center, Sirenia Project, 2201 NW 40th Terrace, Gainesville, FL 32605, USA

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1774 Mar Biol (2007) 151:1773–1784

algae (¡18.5‰) and seagrass (¡11‰) are statisticallydistinct and capable of labeling consumer tissues suY-ciently to allow researchers to deduce their relativecontribution to diet (Osmond et al. 1981; Fry 1984;Boon and Bunn 1994; Clementz and Koch 2001; Ravenet al. 2002). Depending upon the type of tissue ana-lyzed, this isotope label can reXect an individual’s dietover a timescale of weeks to years, making it a valuablesupplement to other methods of diet analysis, whichoften only record the most recent meal.

Interpretation of �13C data from sirenian material hasrelied upon calculated carbon isotope diVerencesbetween tissues and diet (i.e., �13Ctissue–diet = �13Ctissue ¡�13Cdiet) for terrestrial ungulates (MacFadden et al.2004). For example, a �13Cenamel–diet value of13.8 § 0.6‰ between tooth enamel and diet has beenreported for most large, terrestrial herbivores (Cerlingand Harris 1999) including proboscideans, which are theclosest living relatives of sirenians (Ozawa 1997). Likeproboscideans, sirenians are all non-ruminant, hindgut

Table 1 Reported �13C values for dietary resources exploited by sirenian populations analyzed in this study

1 Fry et al. (1983), 2 Fry (1984), 3 Simenstad et al. (1993), 4 Hobson et al. (1994), 5 Loneragan et al. (1997), 6 Wainright et al. (1998),7 Medina et al. (1999), 8 Chanton and Lewis (2002), 9 Anderson and Fourqurean (2003), 10 FellerhoV et al. (2003), 11 MacFadden et al.(2004)

Sampling region Primary producer

Taxa �13C § 1s.d. (‰)

Mean �13C § 1 s.d. (‰)

Queensland and Torres Strait, Australia1,5

Seagrass Halodule uninervis ¡10.0 § 2.4 ¡10.6 § 2.1Halophila ovalis ¡11.0 § 3.2 Cymodocea rotundata ¡9.7 § 1.3Thalassia hemprichii ¡8.4 § 0.5 Enhalus acoroides ¡8.7 § 1.2

Florida, USA2,8,9 Algae Gracilaria sp. ¡19.8 § 4.1 ¡18.6 § 2.9Ulva lactuca ¡17.8 § 0.4Hypnea spp. ¡17.6 § 2.8Caulerpa spp. ¡18.6 § 1.8

Seagrass Halodule wrightii ¡10.8 § 1.2 ¡11.2 § 3.2Halophila decipiens ¡10.1 § 1.6Syringodium Wliformes ¡10.9 § 3.9Thalassia testudinum ¡13.6 § 3.1Ruppia maritime ¡14.0 § 0.5

Terrestrial C3 Cladium jamaicense (Sawgrass) ¡25.4 § 1.2 ¡26.6 § 1.1Hydrocotyle sp. ¡27.0 § 0.5Panicum spp. (C3 species) ¡27.4 § 2.7

Terrestrial C4 Panicum spp. (C4 species) ¡11.8 § 0.8 ¡12.5 § 1.0Spartina spp. ¡13.2 § 1.4

Freshwater Vallisneria sp. (submerged) ¡25.2 § 0.7 ¡27.4 § 2.4Eichhornia crassipes ¡28.2 § 0.4Pistia stratiotes ¡27.7 § 1.9Chara sp. ¡29.0 § 3.6Hydrilla sp. ¡26.0 § 3.6Typha sp. ¡26.1 § 1.7

Bering Island, North PaciWc3,4,6

Algae Laminaria solidungula (5) ¡20.1 § 0.4 ¡19.4 § 1.1L. lonigrururis (5) ¡20.0 § 0.6L. longipes ¡18.2 § 1.3L. dentinegra ¡18.3 § 0.5Laminaria sp. ¡18.0 § 1.8Agarum cribosum (5) ¡20.1 § 0.3Alaria Wstulosa (24) ¡20.8 § 3.6Alaria sp. (5) ¡19.4 § 0.5

South Florida Aquarium11 Fruit and vegetables Romaine Lettuce (»97%) ¡27.8 ¡27.4Apple, Broccoli & Sweet Potato (<1%) ¡24.6 § 1.0

Dietary supplements Monkey Chow (»3%) ¡19.8Elephant Chow (<<1%) ¡26.5

Mote Marine Laboratory, Sarasota, FL11

Fruit and vegetables Romaine Lettuce (»85%) ¡27.8 ¡27.9Kale (»11%) ¡30.7Carrot, apple & beet (<1%) ¡26.4 § 1.6

Dietary supplements Monkey Chow (3%) ¡21.3Instituto Nacional de Pesquisas

da Amazõnia, Brazil7,10Freshwater Cabomba spp. (»50%) ¡31.5 § 0.5 ¡30.0Terrestrial Panicum sp. (»50%) ¡27.4 § 2.7

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Mar Biol (2007) 151:1773–1784 1775

fermenters with most digestion occurring in the cecumand proximal colon of the large intestine (Murray et al.1977; Burn 1986). Sirenians diVer from other hindgutfermenters, however, in their extremely high digestiveeYciencies with respect to cellulose (»64 to 97%) (Burn1986; Goto et al. 2004), as well as in having basal meta-bolic rates that are 15–33% of predicted values based onbody size relationships for terrestrial mammals (Irvine1983; Kleiber 1975). In light of these physiological diVer-ences, it is possible that sirenian �13C values betweenbioapatite and diet or other tissues could be signiWcantlydiVerent from those calculated for terrestrial ungulatesand therefore warrant independent calculation. Theobjectives of this study were: (1) to calculate �13Cbiopatite–

diet and �13Ccollagen–diet values for three extant and oneextinct species of sirenian (Dugong dugon, Trichechusinunguis, Trichechus manatus, and Hydrodamalis gigas,respectively); (2) to Wnd out how diVerent aquatic dietsimpact the magnitude and variation in these �13C values;and (3) to determine whether or not �13Cbioapatite–diet,�13Ccollagen–diet, and �13Cbioapatite–collagen values for sire-nians diVer signiWcantly from those of carnivorousmarine mammal species or terrestrial ungulates.

Materials and methods

Specimen collection

We obtained Dugong dugon (Müller) samples from asingle population in the Torres Strait between Septem-ber 1997 and November 1999. Tusk samples from 13

individuals were collected (Appendix 1; 7 females and 6males) that ranged in age from 6 to 15-years old basedon counts of growth layer groups in the tusks (Kwan2002). Bone samples were available from eight of theseindividuals. In addition, ten molars from separate, unre-lated individuals of unknown age or sex were collectedfrom the same population. Dietary information for thisdugong population was based on stomach content datareported for 128 deceased individuals collected withinthe Torres Strait (Kwan 2002; André et al. 2005). Thestomach contents for these animals were comprisedalmost entirely of seagrass, mainly rhizomes. Thalassiahemprichii, Syringodium isoetifolium, and Cymodoceaspp. were the dominant seagrass species found in thestomach contents (80–100%). Small quantities of theseagrasses Halophila ovalis, Halophila spinulosa, Halod-ule uninervis, Enhalus acoroides and Thalassodendronciliatum were also found. Only a small percentage of thevolume (·5%) was non-epiphytic macroalgae.

Trichechus manatus (Linnaeus) samples were col-lected from eight Florida counties representing severalhabitat types, including marine, estuarine, and fresh-water ecosystems. We accessed 17 specimens that haddied between the years of 1978 and 1984 (Appendix 1;7 females, 9 males, and 1 of unknown sex) and are nowhoused at the Florida Museum of Natural History inGainesville, FL, USA. SpeciWc age information forthese individuals was unavailable, but all were eitheradult or sub-adult based on individual sizes. Bone andtooth samples were collected from each individual. All17 specimens had been independently selected for stom-ach content analysis (Table 2) so detailed information

Table 2 Trichechus manatus. Percent composition of stomach contents

Plant type categories include seagrass (SG); attached macrophytic marine algae (MA); freshwater vegetation (FW); C3 terrestrial/marshplants (C3 plants); C4 terrestrial/marsh plants (C4 plants); animal matter (AM); and unidentiWed contents (UI). Diet groups deWned bycombination of stomach content, observational, and isotope data as described in the text

Specimen %SG %MA %FW %C3 Plants % C4 Plants % AM % UI Diet Group

UF15110 41.8 57.2 0.0 0.0 0.0 0.0 1.0 MixedUF15114 83.0 15.0 0.0 0.0 0.0 0.0 2.0 SGUF15115 32.8 2.2 6.8 11.8 23.0 0.0 23.4 SGUF15120 13.8 0.6 80.4 0.0 0.0 0.0 5.2 SGUF15122 0.0 0 100.0 0.0 0.0 0.0 0.0 FWUF15141 89.2 4.8 0.0 0.0 0.0 0.0 6.0 MixedUF15160 0.0 0.0 0.0 100.0 0.0 0.0 0.0 FWUF15172 100.0 0.0 0.0 0.0 0.0 0.0 0.0 SGUF15173 50.0 0.0 50.0 0.0 0.0 0.0 0.0 MixedUF15176 0.0 0.0 50.0 50.0 0.0 0.0 0.0 FWUF15195 0.0 0.0 100.0 0.0 0.0 0.0 0.0 FWUF15196 20.0 0.0 80.0 0.0 0.0 0.0 0.0 SGUF19134 50.0 0.0 50.0 0.0 0.0 0.0 0.0 FWUF19135 100.0 0.0 0.0 0.0 0.0 0.0 0.0 MixedUF20602 20.8 1.0 0.0 0.0 2.8 35.6 39.8 MixedUF20773 0.0 0.0 80.0 20.0 0.0 0.0 0.0 FWUF23993 0.0 0.0 100.0 0.0 0.0 0.0 0.0 FW

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1776 Mar Biol (2007) 151:1773–1784

on the last meals for these manatees had been deter-mined at or near the time of death. Digested materialwas grouped into seven categories: seagrasses, marinealgae, C3 plants, C4 plants, freshwater vegetation, ani-mal, and unidentiWable. Seagrasses were found in themajority of stomachs (82.3%) and averaged the largestpercentage of stomach content volume (49.3%), fol-lowed by freshwater vegetation (25.6%) and terrestrialgrasses (13.0%). Individual manatees were groupedinto seagrass, freshwater and mixed diet categoriesbased on stomach content analysis, Weld data, and �13Cvalues.

Samples were also obtained from three captive WestIndian manatees (Trichechus manatus) housed at theMote Marine Laboratory in Sarasota, Florida and theParker Manatee Aquarium of the South FloridaMuseum in Bradenton, Florida and two captive Triche-chus inunguis (Natterer) kept at the Instituto Nacionalde Pesquisas da Amazónia in Manaus, Brazil. Toothsamples (i.e., molars) were recovered from tanks afterbeing shed by the manatees (MacFadden et al. 2004).No bone material was available for analysis. The dietof captive T. manatus was composed largely of lettucewith some vegetable and protein supplements (Ameset al. 1996; MacFadden et al. 2004), whereas that of thecaptive T. inunguis was composed of grass (Panicumsp.) and freshwater plants (Cabomba sp.) (Domningand Hayek 1984).

Samples of the extinct marine sirenian Hydroda-malis gigas (Zimmerman) were collected from individ-uals butchered by fur traders along the coasts of BeringIsland during the mid eighteenth century. Remains arenow stored at the Smithsonian National Museum ofNatural History (Appendix 1). We analyzed only bonefrom ten individuals, as the species was edentulous.The gender of all specimens is unknown. Based on thesize of the bones sampled, all individuals were adults orlarge sub-adults. Estimated diet for these individualswas based on written observations recorded by Stellerduring his stay on Bering Island (Brandt 1846; Dom-ning 1978). However, much of the plant material con-sumed by H. gigas had not yet been formally described,so Steller’s descriptions of the material are subject tosome interpretation. At present, the best interpreta-tions of these plants include several species of marinebrown algae (Agarum sp., Nereocystis luetkeana, Alariaesculenta) and red algae (Dumontia fucicola, Constan-tinea rosa-marina) (Domning 1978).

Samples from one species of cetacean (harbor por-poise, Phocoena phocoena), one species of mustelid(California sea otter, Enhydra lutris), and four speciesof pinniped (harbor seal, Phoca vitulina; northern furseal, Callorhinus ursinus; California sea lion, Zalophus

californianus; northern elephant seal, Miroungaangustirostris) were collected from beached specimensof populations foraging in waters oV the coast of cen-tral California between 1999 and 2000. Bones and teethwere sampled from individual specimens of each spe-cies (Appendix 1). The species sampled forage indiVerent foodwebs, including kelp ecosystems (E.lutris), nearshore habitats (P. phocoena, P. vitulina, Z.californianus) and oVshore habitats (C. ursinus, M.angustirostris).

Isotope composition of dietary resources

Estimates of the �13C values of dietary resources ofwild populations, extinct Hydrodamalis gigas, and cap-tive Trichechus inunguis were made using data fromthe literature (Table 1). Carbon isotope values forplants fed to captive Trichechus manatus were reportedby MacFadden et al. (2004). Primary producers werelimited to species either identiWed from stomach con-tent analysis or from historical records of observedfeeding habits for these populations. Stable isotopemeasurements of these species were compiled fromstudies in the region from which sirenian samples werecollected. When studies reported diVerent values forthe same plant species, the mean and standard devia-tion were calculated from these values. For marine car-nivores, diet �13C values were estimated from collagen�13C values assuming a standard �13Ccollagen–diet of 5‰(Ambrose and Norr 1993; Tieszen and Fagre 1993; Jimet al. 2004).

Stable isotope preparation and analysis

We sampled bone and teeth from a minimum of Wveindividuals per species to provide an estimate of themean and variance for populations (Clementz andKoch 2001). Bone samples (»200 mg) were collectedfrom either the ribs or vertebrae for analysis of theorganic (collagen) and mineral (bioapatite) phases ofthe bone. Among the three sirenian species withteeth, only manatee teeth had suYcient enamel forsampling, so dentin was collected from dugong tusksand molars.

Analysis of the carbonate component of bone andtooth bioapatite required removal of organic materialvia soaking in 0.5 ml of 2–3 wt% NaClO for 1 (enamel)to 3 days (bone/dentin). Following rinsing (5£, deion-ized water), samples were immersed overnight in0.5 ml 1.0 N acetic acid buVered with calcium acetate topH 5.3 to remove non-lattice bound carbonates, thenrinsed again (5£, deionized water) and lyophilizedovernight to dryness (Koch et al. 1997).

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Mar Biol (2007) 151:1773–1784 1777

Collagen was prepared by removal of all adheringmuscle or adipose tissue with a scalpel, followed bydecalciWcation in »5 ml of 0.5 N HCl for three to Wvedays under refrigeration. Samples were then rinsed(5£, deionized water) and lipid extracted by immer-sion and sonication in »6 ml of organic solvent (2 partsmethanol: 1 part chloroform: 0.8 part water). Sampleswere lipid extracted three times, rinsed (5£, deionizedwater), and then lyophilized overnight (Tuross et al.1988).

All stable isotope analyses were done using theMicromass Optima gas source mass spectrometer atthe UCSC Stable Isotope Laboratory, which waslinked to either an ISOCARB preparation system forbone/tooth carbonate or a Carlo Erba Elemental Ana-lyzer for bone collagen. Approximately 1.5 mg of bone/tooth powder per sample was dissolved in 100% phos-phoric acid bath at 90°C. After dissolution, the CO2produced was channeled to the Optima mass spectrom-eter for measurement. For collagen, »1.5 mg of samplewas combusted under a steady stream of O2 producingCO2 and N2O for isotopic analysis.

All isotope values are reported in standard deltanotation, where �13C = ((13C/12Csample/

13C/12Cstandard)¡1)*1000. Carbon values are reported relative to theV-PDB standard. Precision for carbonates and colla-gen was assessed based on multiple runs of an in-houseelephant enamel standard (1� �13C = 0.1‰, n = 22) andan in-house gelatin standard (PUGEL: 1��13C = 0.2‰, n = 23), respectively. As mentionedabove, we deWned �13C as the diVerence in �13C valuesbetween two tissues (e.g., �13Cbone–collagen = �13Cbone ¡�13Ccollagen) or between a speciWc tissue and diet (e.g.,�13Cenamel–diet = �13Cenamel ¡ �13Cdiet). Furthermore, weuse �13Cbone to refer to the �13C composition of bonebioapatite (mineral), �13Ccollagen to refer to the �13Ccomposition of bone collagen (organic), and �13Ctoothto refer to the �13C composition of tooth enamel (formost species) or dentin (for D. dugon).

Statistical methods

Statistical signiWcance of diVerences in mean valuesamong multiple groups of samples was assessed using aparametric, one factor analysis of variance (ANOVA)followed by a post-hoc Bonferroni test for pair wisecomparisons between groups. When the parametriccriteria necessary for ANOVA were not met (i.e., nor-mality, equal variance), we employed a non-parametrictest, Kruskal–Wallis ANOVA by Ranks (KWAR), fol-lowed by a post-hoc Dunn’s Method for pair wise com-parisons between groups. Statistical signiWcance ofdiVerences in mean values between two groups was

assessed using either a parametric Student’s t test ornon-parametric Mann–Whitney rank sum test. Evalua-tion of the signiWcance of correlation between isotopedata pairs was done using either a Pearson’s ProductMoment test (PPM) or linear regression. StatisticallysigniWcant diVerences in variance between species weredetermined using an F test. All statistical analyses wereconducted using the program SigmaStat v. 2.03 orMicrosoft Excel 2000.

Results

�13C diVerences between tissues and diet

Specimens from two seagrass consumers, Dugongdugon and marine populations of Trichechus manatus,were analyzed (Table 2). Dugong diets were assumedto consist mostly of seagrass (André et al. 2005).Marine-foraging individuals of T. manatus were deW-ned by the presence of identiWable seagrass digesta andlittle to no freshwater vegetation within stomach con-tents (Table 2). Primary seagrass foragers were thenidentiWed from these specimens via high tissue �13Cvalues that fell within the range reported for D. dugon.Remaining individuals were grouped as mixed-marineconsumers. Seagrass species from Florida(¡11.2 § 3.2‰) were not statistically diVerent fromthose reported from the Torres Strait (¡10.6 § 2.1‰)(Table 1) and match reported global mean values forseagrass (¡10‰ to ¡11‰; Hemminga and Mateo1996). The mean diet �13C value for general marineconsumers was estimated from the relative contribu-tion of seagrass and other dietary items within thestomach contents of these specimens (¡14.6 § 3.2‰;Table 2).

Carbon isotope values for Dugong dugon wereextremely high for all tissue types, and consistentlyhigher than those for all other marine mammals includ-ing seagrass-foraging Trichechus manatus (Appendix1). �13Ctooth–diet for D. dugon (11.1 § 1.1‰), seagrass T.manatus (10.9 § 0.6‰), and mixed-marine T. manatus(10.7 § 1.3‰) were not statistically distinct (One-wayANOVA, P = 0.77). Calculated �13Cbone–diet valueswere signiWcantly lower for D. dugon (9.3 § 0.8‰) andseagrass-foraging (8.1 § 1.2‰) and marine-foraging(8.1 § 3.3‰) T. manatus, but still higher than �13Ccolla-

gen–diet (D. dugon = 4.1 § 0.9‰; seagrass T. manatus =1.8 § 1.4‰; mixed-marine T. manatus = 1.8 § 3.7‰).

Six enamel samples were analyzed from captive indi-viduals of Trichechus manatus with known diet �13Cvalues (MacFadden et al. 2004). The mean �13C value forWve molars from Mote Marine Laboratory individuals

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1778 Mar Biol (2007) 151:1773–1784

was ¡13.7 § 1.0‰, which produced a �13Ctooth–dietvalue of 14.2 § 1.0‰ (Appendix 1). A single toothfrom the South Florida Museum yielded a �13C valueof ¡14.5‰ and a �13Ctooth–diet value of 12.9‰. Fivemolars from two individuals of T. inunguis had a mean�13C value of ¡16.5 § 3.1‰ and a calculated �13Ctooth–

diet value of 13.5 § 3.1‰ (Appendix 1).Six specimens of Trichechus manatus collected from

the wild were identiWed as freshwater foragers basedon the lack of seagrass or the high proportion of fresh-water vegetation and/or terrestrial grasses in theirstomach contents (Table 2). Using average �13C valuesfor representative plant species from Florida localities(Table 1) and information on diet composition basedon stomach contents, the mean diet �13C value forthese individuals was estimated as ¡25.6 § 1.6‰.Enamel �13C values averaged ¡11.9 § 1.2‰ and the�13Ctooth–diet was 13.9 § 1.3‰. Bone (¡12.5 § 2.0‰)and collagen (¡19.3 § 1.9‰) had lower mean �13C and�13C values (�13Cbone–diet = 13.2 § 2.2‰ and �13Ccolla-

gen–diet = 5.9 § 1.8‰).Only one species of sirenian, Hydrodamalis gigas,

specialized on a diet of marine algae. The mean �13Cvalue of kelp species available as food items for H.gigas was calculated to be ¡19.4 § 1.1‰. Lack of teethmade it impossible to calculate a �13Ctooth–diet value,but the diVerence between bone bioapatite(¡7.3 § 0.8‰) and diet was 12.1 § 0.8‰ and betweenbone collagen (¡15.2 § 1.0‰) and diet was calculatedat 4.1 § 0.9‰ (Appendix 1).

In contrast to sirenians, estimated diet �13C valuesfor marine carnivores varied little, ranging from a lowof ¡19.5‰ for Callorhinus ursinus to ¡16.7‰ forEnhydra lutris (Appendix 1). Calculated �13Ctissue–dietvalues for marine carnivores were typically lower thanthose reported for all sirenian species. �13Ctooth–diet val-ues typically clustered between 7‰ and 10‰; only C.ursinus (6.6‰) and Mirounga angustirostris (5.4‰) hadvalues that fell outside of this range (Appendix 1).�13Cbone–diet values were likewise lower than those forsirenians, but the range was not as extreme as that forenamel. Values for all species fell between 7.0 and10.1‰ with Phocoena phocoena (7.0‰) and M. angust-irostris (7.3‰) possessing the lowest values.

Calculated �13Ctooth–diet values were statistically dis-tinct among sirenians, marine carnivores, and terres-trial ungulates (One way ANOVA, F = 68.27, P < 0.01)and a post-hoc analysis found signiWcant diVerencesbetween all pairings (Bonferroni test, P < 0.01).�13Ctooth–diet values were highest for terrestrial ungu-lates at 13.8 § 0.6‰ (Cerling and Harris 1999), fol-lowed by that of sirenians (12.3 § 1.3‰), and marinecarnivores (7.8 § 1.6‰) (Appendix 1; Fig. 1). Statistically

signiWcant diVerences in variance of �13Ctooth–diet valueswere also detected among the groups. Calculated�13Ctooth–diet values among diVerent species and/or pop-ulations of terrestrial ungulates were less variable thanthose for species/populations of sirenians and marinecarnivores (F test, P < 0.01). Among sirenian popula-tions, �13Ctooth–diet values for freshwater foraging andcaptive manatees (12.5–14.2‰) were highest and simi-lar to those of terrestrial ungulates, whereas those ofdugongs and seagrass foraging manatees were signiW-cantly lower (10.8–11.1‰) (Fig. 1).

Tissue-to-tissue diVerences in �13C values

Bone bioapatite and collagen �13C values were notavailable for terrestrial ungulates, so only sirenians andcarnivorous marine mammals were compared. How-ever, mean �13Cbone–collagen values have been calculatedfor terrestrial herbivores (6.8 § 1.4‰), omnivores(5.2 § 0.8‰), and carnivores (4.3 § 1.0‰) (Lee-Thorpet al. 1989) and were used for comparison (Fig. 2).Mean �13Cbone–collagen values were signiWcantly higherfor sirenians (6.6 § 1.0‰) than those for marine carni-vores (3.9 § 1.3‰) (Student’s t test, t = 4.27, P < 0.01)(Appendix 1). Mean �13Cbone–collagen values for

Fig. 1 Plot of estimated mean diet �13C values versus meanenamel or dentin �13C values for all sirenians (black inverted tri-angles) and terrestrial ungulates (white circles). Error bars repre-sent §1 SD. Linear regression for terrestrial ungulate (dashedline) data is plotted and R value is reported. Gray shaded regionaround linear regression line denotes estimated error aroundrelationship (95% CI). Note strong overlap between sirenian andterrestrial ungulate values at low diet �13C values, which is lost asdiet �13C values increase

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sirenians as a group and carnivorous marine mammalsclosely matched those reported for terrestrial herbi-vores and carnivores, respectively.

Within sirenians and marine carnivores, signiWcantdiVerences in �13Cbone–collagen values were detected.Among sirenians, �13Cbone–collagen values were statisti-cally distinct (One Way ANOVA, F = 6.34, P < 0.001)and ranged from 5.2 § 1.5‰ for Dugong dugon to7.8 § 0.7‰ for Hydrodamalis gigas (Appendix 1;Fig. 2). When compared to marine carnivores, how-ever, only the �13Cbone–collagen value of H. gigas was sig-niWcantly diVerent from those of the sea otter and mostpinniped species. Mean �13Cbone–collagen values for Mir-ounga angustirostris and Phocoena phocoena were thelowest for all groups and signiWcantly diVerent whencompared to sirenian species and, at least for P. phoco-ena, other marine carnivores (Appendix 1).

Tooth and bone bioapatite �13C values were avail-able for wild populations of two sirenian species (Dug-ong dugon and Trichechus manatus) and all species ofmarine carnivores (Fig. 3). Mean �13Ctooth–bone valueswere positive for sirenians, harbor porpoises, and seaotters, ranging from 1.0‰ for freshwater manatees to2.8‰ for seagrass-foraging manatees. Tooth bioapatite

was consistently 13C-enriched relative to bone. In con-trast, calculated �13Ctooth–bone values for pinnipedswere negative, ranging from ¡3.2‰ for northern furseals to ¡0.8‰ for harbor seals, and showed that toothmaterials were consistently 13C-depleted relative tobones (Fig. 3).

Discussion

Analysis of sirenian bioapatite and collagen demon-strates that the biological fractionation of carbon iso-topes in these species is diVerent from that forterrestrial ungulates and carnivorous marine mammals.The diVerence between sirenians and marine carni-vores is not surprising, but the lack of agreement withvalues for terrestrial ungulates is perplexing. Cerlingand Harris (1999) found little variation in the�13Cenamel–diet values (range: 12.5–14.6‰) for diVerentclades of large herbivores (e.g., proboscideans, artio-dactyls, and perissodactyls) despite variations in diet(browser vs. grazer) and digestive physiology (foregutruminants vs. hindgut fermentation). In contrast, val-ues for sirenian species are considerably more variable(range: 10.9–14.6‰) with the lowest values approach-ing those reported for marine and terrestrial carni-vores. The low �13Ctooth–diet values are signiWcant andmay relate to dietary, physiological, and/or metabolicdiVerences between sirenians and terrestrial ungulates.However, uncertainties associated with the calculationof mean diet �13C values for wild populations couldalso account for some of this variation and must beaddressed before interpreting these diVerences.

Fig. 2 Plot of individual collagen and bone bioapatite �13C valuesfor sirenians (white triangles: D. dugon = inverted; T.manatus = upright; gray triangles = H. gigas), cetaceans (darkgray diamonds), sea otters (light gray diamonds), and pinnipeds(white diamonds). Solid black line is linear regression calculatedfor all sirenian values (y = 0.833x + 4.39, R2 = 0.929, P < 0.001),gray-shaded Weld represents error around equation. Long-dashedline represents the equation for bone bioapatite–collagen spac-ings reported for terrestrial herbivores (�13Cbioapatite =7.8 + 1.06 £ �13Ccollagen) and short-dotted line that for carnivores(�13Cbioapatite = 3.4 + 0.94 £ �13Ccollagen) (Lee-Thorp et al. 1989)

Fig. 3 Bar graph showing �13Ctooth–bone values for three popula-tions of T. manatus (seagrass SG; mixed marine MM;freshwater FW), D. dugon, P. phocoena, E. lutris, and four spe-cies of pinniped (P. vitulina, M. angustirostris, Z. californianus,and C. ursinus)

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1780 Mar Biol (2007) 151:1773–1784

Estimates of diet �13C values for wild populationswere based on reported values for vegetation sampledin each study region (Table 1). These vegetation sam-ples were not collected at the same time or fromexactly the same location as the sirenians, so temporaland/or spatial variation in vegetation isotope valuescould complicate estimates of diet �13C values. At pres-ent, we have no way to assess this error rigorously, butpoint out that even after averaging vegetation �13C val-ues from multiple sources to maximize the potentialspatial and temporal range in values (Table 1), calcu-lated variances for sirenian diets are not signiWcantlyhigher than those reported for terrestrial ungulates(Cerling and Harris 1999). In addition, we note thatmost populations exhibit low variance in tissue �13Cvalues, which would be unlikely if strong regional ortemporal �13C gradients were present or if subtle diVer-ences in plant type mixture were an important factor.

Along with environmental variation, the potentialingestion of epiphytes and epizoans (epibionts) canalso complicate calculation of diet �13C values. A vari-ety of organisms (e.g., algae, bryozoans, crustaceans,arthropods) attaches to or lives within the blades offreshwater and marine vegetation (Hall and Eiseman1981; Virnstein and Carbonara 1985; Jensen and Gib-son 1986). Epibiont �13C values can diVer signiWcantlyfrom that of the plants on which they grow and,depending upon how much carbon they contribute tothe total diet pool, can impact estimates of diet �13Cvalues (Fry 1984; Bunn and Boon 1993). Dugongs andmanatees have been observed to avoid consuming veg-etation heavily covered with epibionts (Thayer et al.1984), so the incidental contribution of epibionts tosirenian diets is probably minor. This interpretation issupported by analysis of sirenian stomach and mouthcontents from Florida and northern Australia (Marshet al. 1982; Ledder 1986; André et al. 2005), which typi-cally contain only minor quantities of epibionts. Thusthe uncertainty associated with epibiont consumptionon estimated diet �13C values is most likely insigniW-cant. Until controlled feeding experiments can be per-formed on captive sirenian species using natural diets,our calculated �13C values for the diets of wild sirenianpopulations will have to suYce.

Aside from uncertainties associated with diet �13Cvalues, diVerences in �13Ctooth–diet values between sire-nians and terrestrial ungulates may be explained bydiVerences in the nutritional composition of terrestrialand aquatic vegetation. Total Wber content varies sig-niWcantly among plant types, ranging from high con-tent in terrestrial vegetation and marine macroalgae tolower levels in freshwater vegetation and seagrass(Appendix 2). High Wber diets have been correlated

with increased production of methane (Jensen and Jor-gensen 1994), which is extremely 13C-depleted, as wellas biogenic CO2 that is strongly 13C-enriched (Metgeset al. 1990). The carbon source for bone and tooth bio-apatite is blood bicarbonate (HCO3

¡ ), which issourced by CO2 produced via oxidation of whole diet(i.e., carbohydrates, fats, and lipids) in animal cells, aswell as CO2 generated by microbial activity in the gut.Several studies have suggested diVusion of this 13C-enriched CO2 from the gut to the blood streamexplains why the �13C value of herbivore bioapatiteshows a larger 13C-enrichment relative to bulk dietthan carnivore bioapatite (Hedges 2003; Passey et al.2005). Consumption of low-Wber diets (i.e., seagrass)would reduce microbial methanogenesis and decreasethe amount of 13C-depleted methane expelled from thebody. This could aVect �13Ctooth–diet values in seagrassconsumers, producing values less than the 13.8‰observed for terrestrial ungulates.

In addition to Wber content, diVerences in the 13Ccontent of the structural compounds within plants canalso impact �13Cbioapatite–diet values. Lignin is a primaryconstituent of plant cell walls that is consistently more13C-depleted than other plant compounds (Benneret al. 1987; Loader et al. 2003; Wedin et al. 1995). Lig-nin is diYcult to digest and loss of it without assimila-tion can leave the assimilated dietary carbon pool 13C-enriched, resulting in high �13Ctooth–diet values. Com-pared to terrestrial grasses and freshwater plants, seag-rasses contain very little lignin (Appendix 2).Combined with methanogenesis, variation in the lignincontent of dietary plants is the most plausible explana-tion for the large range in �13Ctooth–diet values observedfor sirenians.

Support for these explanations also comes fromstudy of the digestive system in living sirenians. Gassamples from the cecum and large intestine of dugongsyield signiWcant quantities of CO2, but little to no H2 orCH4, suggesting that either methanogenic bacteria arenot part of the microXora of the dugong hindgut or thatingested Wber is insuYcient to promote extensive meth-anogenesis (Murray et al. 1977; Marsh et al. 1978).Sampling of the bacteria in the dugong digestive sys-tem has found that methanogenic bacteria are presentat low quantities (Goto et al. 2004), and when suYcientdietary substrates are present, they can produce signiW-cant quantities of methane (22% of total gas volume).Thus, the lack of methane in the dugong digestive tractis the result of low Wber consumption and reducedmethanogenesis.

Calculated �13Ctooth–diet values for most marine car-nivores were similar to values reported for terrestrialcarnivores and captive species raised on low Wber diets

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(»9.5‰: Ambrose and Norr 1993; Tieszen and Fagre1993). For the pinnipeds Callorhinus ursinus, Mir-ounga angustirostris, and Zalophus californianus, how-ever, calculated values were 2–4‰ lower than those forother marine carnivores (Appendix 1). As discussedabove for sirenians, two factors that might account forthese diVerences are miscalculation of dietary �13C val-ues and diVerences in diet composition or digestivephysiology. Several controlled feeding experimentshave shown that changes in the concentration and iso-tope composition of macronutrients within an animal’sdiet can signiWcantly alter �13C collagen–diet values(Ambrose and Norr 1993; Tieszen and Fagre 1993;Hedges 2003; Jim et al. 2004). In particular, consump-tion of diets rich in 13C-depleted lipids can reduce�13Ccollagen–diet values by as much as 2–3‰. If true forthe marine species we analyzed, our calculation of diet�13C values using this 5‰ oVset was incorrect. Use of alower �13Ccollagen–diet value (+2 to 3‰) would bring cal-culated �13Cbioapatite–diet values much closer to the aver-age reported value of +9.5‰. Further support for thisexplanation is found in the �13Cbone–collagen values,which is discussed in detail below.

Krueger and Sullivan (1984) and Lee-Thorp et al.(1989) were the Wrst to report consistent diVerences in�13Cbone–collagen values among terrestrial carnivores(4.3 § 1.0‰), omnivores (5.2 § 0.8‰), and herbivores(6.8 § 1.4‰). The source of these diVerences is stilldebated, but is thought to stem from diVerences in theassimilation and routing of dietary components (i.e.,carbohydrates, fats, and lipids) into the organic (i.e.,collagen) and inorganic (i.e., bioapatite) portions ofbone, as well as the impact of methanogenesis on her-bivore bioapatite �13C values (Hedges 2003). As men-tioned above, the carbon source for bone bioapatite isblood bicarbonate (HCO3

¡ ). In collagen, proteins arepreferentially routed from the diet into the organicbone structure and typically less than half of the carbonoriginates from the synthesis of new amino acids viaintermediates of the citric acid cycle (Tieszen andFagre 1993; Ambrose and Norr 1993; Jim et al. 2004).

The diVerences in �13Cbone–collagen values observed interrestrial consumers are expected to be the same forcarnivorous and herbivorous marine mammals. Priorto this study, however, very little research had beenconducted to verify this assumption. Lee-Thorp et al.(1989) examined bone bioapatite and collagen fromCape fur seals (Arctocephalus pusillus) and foundextremely low �13Cbone–collagen values (meanoVset = 1.3 § 0.8‰). They also noted that these diVer-ences increased with age, correlating with a switchfrom milk-based (high lipid) diets for pups and juve-niles to the Wsh and squid diets of adults.

The present study has expanded the dataset formarine mammals by including three species of marineherbivores and six species of marine carnivores. Asexpected, marine herbivore �13Cbone–collagen valueswere typically higher than those for carnivores. How-ever, the diVerence between marine herbivore andmarine carnivore �13Cbone–collagen values decreased asmarine herbivore diets shifted from freshwater vegeta-tion and marine algae to seagrass (Fig. 2). This changein �13Cbone–collagen values is most likely the result ofdecreased methanogenesis and reduced lignin contentin diets (i.e., seagrass). As with tooth bioapatite, bonebioapatite �13C values correlate with the �13C composi-tion of whole diet and blood bicarbonate (HCO3

¡ )(Tieszen and Fagre 1993; Ambrose and Norr 1993).Observed �13Cbone–diet values for sirenians also are 3–4‰ lower in seagrass consumers than in freshwater/marine algal foragers, which can account for the »3‰change in �13Cbone–collagen values.

Whereas �13Cbone–collagen values for most marine car-nivores were similar to those for terrestrial carnivores,values for the pinniped Mirounga angustirostris and thecetacean Phocoena phocoena were consistently muchlower, approaching the values reported by Lee-Thorpet al. (1989) for Arctocephalus pusillus pups and juve-niles. Even though the diet of M. angustirostris typi-cally consists of a greater proportion of squid relativeto Wsh than that of P. phocoena, each species may beactively selecting lipid-rich prey as a high-energy foodsource. As mentioned above, consumption of foodshigh in 13C-depleted lipids could reduce �13Cbioapatite–

diet values, which in turn would reduce �13Cbone–collagenvalues (Jim et al. 2004). Controlled feeding experi-ments on captive marine mammals are needed to verifythis interpretation, but our initial results support com-bined stable isotope analysis of bone bioapatite andcollagen to gain additional insight into marine mammaldiets.

An unexpected outcome of this project was the dis-covery that �13Ctooth–bone values for sirenians, harborporpoises, and sea otters were consistently positive,whereas those for pinnipeds were negative (Fig. 3).Few studies have examined bone and tooth bioapatite�13C values from the same individual, but prior workhas reported diVerences between �13Cbone–diet (+12 to13‰) and �13Cenamel–diet (+13.8‰) values from terres-trial ungulates (Sullivan and Krueger 1981; Lee-Thorpand van der Merwe 1987; Cerling and Harris 1999).Our results show a similar diVerence in these values forherbivorous marine mammals (Appendix 1). We sug-gest three factors that, when combined, may partiallyaccount for the diVerences we have reported: (1)timing and duration of bioapatite mineralization; (2)

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seasonal changes in bulk diet �13C values; and (3) sea-sonal changes in the contribution of various dietarycomponents (i.e., proteins, fats, carbohydrates) thatdiVer in their relative �13C values.

Throughout an animal’s life, both the inorganic andorganic components of bone are constantly beingremodeled during growth. Turnover rates for bone fromterrestrial mammals have been estimated at »4 years forbone bioapatite and »7 years for bone collagen (Jim2000). In contrast, the enamel cap of mammal teethforms prior to eruption and, once deposited, is no longerremodeled by the body. Teeth contain material thatformed over a relatively short time, whereas bone is con-stantly being reworked and reXects a running average ofmaterial ingested over a lifetime. As a consequence,diVerences in the �13C values of teeth and bone wouldbe heavily inXuenced by ontogenetic and seasonalchanges in diet. Foraging on dietary resources thatdiVered in bulk �13C values (e.g., freshwater and marinevegetation) or macronutrient composition (e.g., proteinvs. lipid) at diVerent times of the year would create sig-niWcant oVsets between tooth and bone isotope records.

Our results partially support this explanation. Forinstance, the Wve manatees with mixed marine or sea-grass diets had much greater �13Ctooth–bone values thanthose for manatees foraging more or less exclusively infreshwater habitats (Fig. 3). Higher variation in bulkdiet �13C values can thus accentuate the disparity in�13C values between these tissues. This, however, doesnot account for the consistently positive �13Ctooth–bonevalues for most marine mammals or the consistentlynegative �13Ctooth–bone values in pinnipeds. The onlyway to produce this would be if a species’ teeth formedat the same time each year and if the timing of toothformation was associated with a consistent shift to anisotopically distinct diet. For cetaceans and pinnipeds,tooth formation occurs largely in utero at approxi-mately the same time each year. If females of thesespecies change their diets towards the end of gestationwhile the teeth of the fetus are developing, then tooth�13C values could be consistently higher or lower thanbone �13C values depending upon the �13C value of thenew diet. For manatees, dugongs, and sea otters, on theother hand, development of the permanent dentitionoccurs mostly outside of the womb and is not known tooccur at a speciWc season or time. At present, we can-not account for the consistently positive �13Ctooth–bonevalues in these species.

Our results have expanded the ecological applica-tion of enamel and bone �13C values from terrestrial tomarine ecosystems by quantifying �13Ctooth–diet,�13Cbone–diet, and �13Ccollagen–diet for marine mammals,particularly marine herbivores (i.e., sirenians). In con-

trast to terrestrial ungulates, sirenians show greatervariation in �13Ctooth–diet values, ranging from 10.8‰for seagrass consuming species (Trichechus manatus,Dugong dugon) up to 14.2‰ for freshwater species andpopulations (T. manatus, Trichechus inunguis). Varia-tion in the Wber content of sirenian diets and the associ-ated decrease in methanogenesis during digestion mayaccount for these diVerences. As in terrestrial ecosys-tems, marine carnivores and most aquatic herbivoreswere found to diVer in �13Cbone–collagen values. Again,diet composition (i.e., Wber content, lipid content) isthought to play a signiWcant role in generating thesevalues. These Wndings justify analysis of bone bioapa-tite and collagen material in tandem to provide addi-tional information about the composition of marinemammal diets. Furthermore, application of thesemethods to the archaeological and fossil records couldexpand our understanding of how the diets and forag-ing preferences of mammals in marine and aquatic eco-systems have shifted over time.

Acknowledgments We thank the following people for provid-ing tooth and bone material from sirenian and other marine mam-mal specimens: Donna Kwan and Helene Marsh from JamesCook University, Queensland, Australia; Daryl Domning fromHoward University, Washington, D.C.; Bruce MacFadden, Pen-nilynn Higgins, Candace McCaVrey and Laurie Wilkins from theFlorida Museum of Natural History, Vertebrate Paleontologyand Mammal Collections; Charley Potter and James Mead fromthe Smithsonian Natural History Museum Washington, D.C.;John Heyning and David Janiger, Los Angeles Co. Museum ofNatural History; Doug Long, California Academy of Sciences;Amanda ToperoV and Robert Burton, Moss Landing MarineLaboratory; and the California Department of Fish and Game.We also thank James Estes, Terrie Williams, and Dan Costa forproviding information on marine mammal foraging strategies andphysiology. Financial support for this research was provided byNSF grant EAR 0087742 to PLK. Funding for MTC was providedby an NSF Predoctoral Fellowship and an Achievement Rewardsfor College Scientists (ARCS) Fellowship.

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