EVENT PLANNER & PREFERRED VENDOR GUIDE Celeate e poilities
Mar 24, 2016
2EVEN T PL ANNER & PREFERRED VENDOR GUIDE
Celebrate the possibilities
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This way...to a perfect day
Paradise Studios
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You have just one day to get it right.
The perfect day in the perfect setting.
Delectable cuisine, tropical gardens,
magnificent views and a team of expert caterers.
We invite you to experience your Wedding
or Bar/Bat Mitzvah at Deer Creek Golf Club.
Affordable Pro Photogrphy
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Eat, Drink... and be MarriedEat, Drink... and be MarriedEat, Drink...
tiFFanY brunch reception
$59.95 per perSon
A bar will be open for (4) hours featuring Mimosas, Bloody Marys, Screwdrivers,Sparkling Waters and Soft Drinks
Cocktail Reception
Domestic and Imported Cheese DisplayServed with Water Biscuits, Breads and Crackers
Seasonal Whole and Sliced Fresh Fruit DisplayFresh Vegetable Crudite
Champagne Toast**/ Ceremonial Challah*
Brunch Buff etChefs in White Uniforms will prepare:
Omelette StationEggs, Egg Beaters, Egg Whites and Omelettes to Order.
Variety of fi llings will include:Spinach, Mushrooms, Diced Ham, Peppers, Diced Tomato, Onion and Shredded Cheese
(Chef ’s fee $75.00 )
Cold Buff et DisplayMirrored Display of Sliced Nova with Appropriate Condiments
Fresh Bagels, Whipped Cream CheeseBakery Basket of Assorted Muffi ns, Silver Dollar Danish
Crisp Garden Fresh Greens with Assorted Toppings and DressingsClassic Caesar Salad, Chicken and Tuna Salads
Chef ’s Carving BoardRoast Top Round of Beef, Creamed Horseradish Sauce
orRoasted Tom Turkey, Cranberry Sauce
Appropriate CondimentsParty Breads
(Chef ’s Fee $75.00)
From Silver Chafi ng DishesDelicate Cheese Blintzes, Sour Cream and Blueberry Sauce
Smoked Applewood BaconSausage Links
O’Brien PotatoesMedley of Seasonal Fresh Vegetables
Custom Wedding Cake **/ Torah Cake*Freshly Brewed Colombian Coff ee and Selected Herbal Teas
*Bar/Bat Mitzvah only/**Wedding Only(Meal Service to begin prior to 2:00 PM
All prices are subject to 20% Service Charge and 6% Sales Tax(Minimum 50 Guests)
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Paradise Studios
Affordable Pro Photography
luncheon reception
$64.95 per perSon
A fully Stocked Bar will be open for (4) hoursFeaturing our Name and House Brand Liquors, Red and White Wines,
Assorted Domestic and Imported Beers, Sparkling Water and Soft Drinks
Cocktail Reception(One hour)
From the buff et table we will off er:Selection of Domestic and Imported Cheeses
Decorated with Fresh Grapes and Assorted CrackersFresh Vegetable Crudite with Dip
Butlered Hors D’OeuvresFranks En Croute
Fried Mozzarella MarinaraMiniature Spring Rolls, Sweet and Sour Sauce
Swedish Meatballs
Champagne Toast**/ Ceremonial Challah*
LuncheonAppetizerChoice Of:
Mushroom and Spinach Crepe, Light Cream Sauce
Penne Pasta Marinara
Salad
Choice of one:Crisp Garden Fresh Greens
Roasted Garlic Caesar
Entrée SelectionChoice of:
Herb Grilled Salmon, Dill SauceSnapper Francaise
Breast of Chicken MarsalaSliced Sirloin of Beef, Sauce Bordelaise
Rice Pilaf or Oven Roasted Red Bliss PotatoesMedley of Garden Fresh Vegetables
Freshly Baked Dinner Rolls and Butter
Custom Wedding Cake **/ Torah Cake*Freshly Brewed Colombian Coff ee and Selected Herbal Teas
*Bar/Bat Mitzvah only/**Wedding Only(Meal Service to begin prior to 2:00 PM
All prices are subject to 20% Service Charge and 6% Sales Tax.Upgrade to Premium Brand Bar additional $5.00 per person.
Additional Hour of Bar $5.00 Per Person
44Affordable Pro Photography
Affordable Pro Photography
emerald buFFet reception$69.95 per perSon
Fully Stocked Bar will be Open for (4) HoursFeaturing Name and House Brand Liquors,
Red and White Wines, Domestic and Imported BeersSparkling Water and Soft Drinks
Cocktail Reception(One hour)
Cascading Selection of Domestic and Imported CheesesDecorated with Fresh Grapes and Assorted Crackers
andDeluxe Crudite Display:
An Assortment of Garden Fresh VegetablesSculpted Seasonal Fresh Fruit
orChopped Chicken Liver and Hummus
Deluxe Crudite Display with Selected DipsTh e following Hors D’Oeuvres will be butler
passed on silver trays for one hour:Franks En Croute
Fried Mozzarella MarinaraCrispy Spring Rolls, Sweet and Sour
Swedish Meatballs
Champagne Toast**/ Ceremonial Challah*
Salad Buff et BarFresh Crisp Garden Greens,
Assorted Toppings and DressingTraditional CaesarCarving Station
Select two: Roasted Sirloin of Beef, Roasted Tom Turkey,Salmon En Croute with Dill Sauce
Served with Appropriate Condiments and Party Breads(Chef ’s Fee $75.00)
Pasta StationPenne, Ziti, Linguine or Farfalle PastasTossed in a Festive Selection of Sauces:
Marinara, Alfredo, Carbonara or PutanescaChoose Two Pasta’s and Two Accompanying Sauces
(Chef ’s Fee $75.00)
Custom Wedding Cake **/ Torah Cake*Freshly Brewed Colombian Coff ee and Selected Herbal Teas
*Bar/Bat Mitzvah only/**Wedding OnlyAll prices are subject to 20% Service Charge and 6% Sales Tax.Upgrade to Premium Brand Bar additional $5.00 Per Person.
Additional Hour of Bar $5.00 Per Person
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SterlinG reception
$76.95 per perSon
A Fully Stocked Bar will be Open for (4) hoursFeaturing our Name and House Brand Liquors, Red and White Wines,
Assorted Domestic and Imported Beers, Sparkling Water and Soft Drinks
Cocktail Reception(One hour)
From the buff et table we will off er:Cascading Selection of Domestic and Imported Cheeses
Decorated with Fresh Grapes and Assorted CrackersDeluxe Crudite Display: An assortment of Fresh Garden Vegetables
orChopped Chicken Liver and Hummus
Deluxe Crudite Display with Selected Dips
Waiters in White Gloves will Butler Pass the followingSelection of Hot Hors D’Oeuvres:
(Please select 5)Crabmeat Mushroom Caps
Crab RangoonMini Maryland Crab Cakes, Sauce RemouladeCoconut Chicken, Orange Horseradish Sauce
Sesame Chicken, Honey MustardCocktail Franks in Puff Pastry, Dijon Mustard
Mini Potato Pancakes, Apple SauceCrispy Miniature Spring Rolls, Sweet and Sour Sauce
Fried Mozzarella MarinaraOriental Pot Stickers, Ginger Soy Dipping Sauce
Swedish MeatballsPinwheels of Smoked Salmon on Bavarian Dark Bread
Champagne Toast**/ Ceremonial Challah*
DinnerTossed Field Greens, Cucumber and Tomato
Served with Balsamic Vinaigrette Dressingor
Traditional Caesar SaladEntrée Selection
Slow Roasted Prime Rib of Beef, Au Jus with Creamy Horseradish SauceSliced Tenderloin of Beef, Sauce Bordelaise
Monterey Chicken Breast Smothered with Ham, Avocado and Jack CheeseChicken Marsala or Francaise
Grilled Salmon, Sour Cream Dill Sauce in Cucumber CupSnapper Francaise or Piccata
Accompanied by Potatoes or Rice and Fresh Seasonal VegetablesFreshly Baked Dinner Rolls and Creamy Butter
Custom Wedding Cake **/ Torah Cake*Freshly Brewed Colombian Coff ee and Selected Herbal Teas
*Bar/Bat Mitzvah only/**Wedding OnlyAll prices are subject to 20% Service Charge and 6% Sales Tax
Upgrade to Premium Brand Liquor additional $5.00 Per Person
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Sa p ph i re re c e p t i o n
$92.95 pe r pe r S o n
A fully stocked bar will be open for (5) hoursFeaturing our Premium and Name Brand Liquors, Red and White Wines,
Domestic and Imported Beers, Sparkling Water and Soft Drinks
Cocktail Reception
T h e f o l l o w i n g i n c l u d e s s e l e c t i o n s o f H o r s D ’ O e u v r e s , A p p e t i z e r s ,S a l a d s , E n t r e e s a n d D e s s e r t s :
F r o m t h e b u f f e t t a b l e w i l l b e o f f e r e d : Cascading Selection of Imported and Domestic Cheeses
Decorated with Fresh Grapes and Assorted Crackersand
Deluxe Crudite Display:An assortment of Garden Fresh Vegetables
Sculpted Seasonal Fresh Fruitor
Chopped Chicken Liver and HummusDeluxe Crudite Display with Selected Dips
Butler Passed Hot Hors D’Oeuvres(Select 5)
Crabmeat Mushroom CrownsCrab Rangoon
Mini Maryland Crab Cakes, Sauce RemouladeCoconut Chicken, Orange Horseradish Sauce
Sesame Chicken, Honey MustardCocktail Franks in Puff Pastry, Dijon Mustard
Miniature Potato Pancakes, Apple SauceMiniature Spring Rolls, Sweet and Sour
Fried Mozzarella MarinaraOriental Pot Stickers, Ginger Soy Sauce
Swedish Meatballs
Champagne Toast**/ Ceremonial Challah*
*Bar/Bat Mitzvah only / **Wedding only
All prices are subject to 20% Service Charge and 6% Sales Tax
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Par
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tudi
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Sapphire reception(Continued)
Appetizer(choice of one)
Deer Creek Crab Cake, Roasted Red Pepper Sauce
Wild Mushroom Strudel, Sauce Madeira
Spinach and Mushroom Crepe, Light Cream Sauce
Salad
(Choice of one)
Traditional Caesar Salad with Fresh Croutons
Hearts of Palm, Field Greens and Pimento, Balsamic Vinaigrette
Sliced Beefsteak Tomatoes and Mozzarella, Balsamic Vinaigrette
Intermezzo
Entrée Selection
Duet of Petite Filet Mignon and Maryland Crab Cake
Sliced Tenderloin of Beef and Grilled SalmonBordelaise Sauce and Sour Cream Dill Cup
Slow Roasted Prime Rib of Beef, Au JusCreamed Horseradish Sauce
Herb Grilled Salmon, Sour Cream Dill Cup
Pecan Encrusted Salmon, Honey Mustard Glaze
Pistachio Encrusted Tilapia
Breast of Chicken Marsala, Piccata or Francaise
Airline Breast of Chicken Stuff ed with Apples and Walnuts, Supreme Sauce
All Entrees are accompanied with Potato or Rice and Fresh Seasonal VegetablesFreshly Baked Dinner Rolls with Sweet butter
Custom Wedding Cake **/ Torah Cake*
Freshly Brewed Colombian Coff ee and Selected Herbal Teas
*Bar/Bat Mitzvah only/**Wedding OnlyAll prices are subject to 20% Service Charge and 6% Sales Tax
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Ym Tov... I t ’ s y o u r d a y t o s h i n e .
Ym Tov...I t ’ s y o u r d a y t o s h i n e .
Ym Tov...All prices are subject to 20% Service Charge and 6% Sales Tax
children’S bar/bat mitZvah packaGe
$32.95 per perSon
Unlimited soft drinks for the entire evening
Hors D’Oeuvres
Fried Mozzarella Sticks, Marinara
Kosher Cocktail Franks En Croute
Mini Egg Rolls
Entrees(Choice of two)
Chicken FingersHoney Mustard and Barbecue Sauce
Fajita BarChicken or Beef Fajitas, Assorted Toppings
Hebrew National Hot Dogs
Hamburgers or Cheeseburgers
“Make Your Own Taco Bar”
Baked Ziti
French Fries
“Make Your Own Sundae Bar”
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enhancementS For Yourcocktail reception
Carving StationGlazed Corned Beef, Pastrami, Herb Crusted Roast Pork
Party Breads
Appropriate Condiments
$3.95 Per Person Per Item(Chef ’s Fee $75.00)
Pasta Station
Choose Two Pasta’s:
Penne, Linguine or Farfalle
Choose Two Sauces:
Marinara, Alfredo, Carbonara or Putanesca
$3.95 Per Person(Chef ’s Fee $75.00)
Fajita StationMarinated Steak or Chicken
Accompanied by Soft Tortillas
Diced Tomatoes, Shredded Lettuce,
Shredded Cheddar, Onions, Salsa, Sour Cream
$5.95 Per Person Per Item
(Chef ’s Fee $75.00)
Seared Tuna StationSushi Tuna Loin Encrusted with Sesame Seeds
Wasabi and Ginger Soy Sauce
$10.95 Per Person
(Chef ’s Fee $75.00)
Shrimp StationJumbo Shrimp Nestled in Crushed Ice
Lemon Wedges and Cocktail Sauce
$10.95 Per Person
All prices are subject to 20% Service Charge and 6% Sales Tax
Affo
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deSSert enhancementS
“make You own Sundae bar”Vanilla and Chocolate Ice Cream
All of Your Favorite Toppings
$3.95 PER PERSON
dreamSicle parFait
Orange Sherbert and Vanilla Ice Cream
Fresh Whipped Cream
$3.95 PER PERSON
amaretto parFait
Vanilla Ice Cream, Amaretto Liquor
Fresh Whipped Cream and Toasted Almonds
$4.95 PER PERSON
petite paStrieS
Mini Napoleons, Éclairs, Creampuffs, Cannolis
$6.00 PER PERSON
deer creek’S vienneSe table
Petite Pastries and Sundae Bar
$9.95 PER PERSON
For Your inFormationIt is with great pleasure that we at Deer Creek Golf Club present our banquet selections. We hope that these carefully prepared menus and beverage suggestions are helpful to you in planning your upcoming function. However, as always, we stand ready to prepare a custom menu if you so desire. The following information will help you to plan that successful event.MEAL GUARANTEEA meal guarantee of the number of guests attending is required (10) days prior to your function. If the number of guests fall below the meal guarantee, the host is responsible for the number guaranteed. If different entrée items are offered, place cards must be marked to designate entrée selections. DECORATIONS / MUSIC / ENTERTAINMENTFlowers, décor, specialty linens, and entertainment vendors can be suggested by your catering representative. Please check our attached Preferred Vendor List. Ice Sculptures of almost any design can be provided for decoration at an additional charge. Outside vendors that are utilized must provide proof of insurance. We are also not about to store, assemble or place your table centerpieces and you must provide personnel capable of completing their set up during the two hours prior to your event. Please check with your catering representative regarding other items. CHAIR COVERS AND SPECIALTY LINENS Basic chair covers and sashes will be provided by our Preferred Vendor, International Flowers and Linens. Please call 954-746-7720 for your Specialities for your Special Day. PARTY ITEMSWe regret that we cannot allow smoke or fog machines due to our fire prevention systems. Violation of this rule by your entertainment may result in interruption of your event and payment of municipal false alarm fees of up to $500.00. We must also ask that confetti machines not be used unless the band or DJ will be providing cleanup services after the event. Rice or Bubbles are not allowed due to the slip and fall hazards, but birdseed may be thrown outdoors. Additionally, no décor items may be mounted onto walls or windows with nails, tacks, tape or glue unless specified and cleared in advance. We are not able to store, assemble or place your table centerpieces, and you must provide personnel capable of completing their set up during the time allotted prior to your event. Please check with your catering representative regarding other items.
DAMAGE TO FACILITIESShould Deer Creek Country Club property or facility be damaged by the host or host’s guests, the host will be held financially responsible for the repair of the damaged property.
INSURANCEDeer Creek Catering carries general liability insurance for the protection of you and your guests. To insure this protection is complete, we must insist that all vendors employed by you, including, but not limited to entertainment, photographers, videographers and decorators/florists carry full general liability insurance in the amount of $1,000,000.00 per occurrence. $2,000.000.00 aggregate. Waivers are not acceptable and Deer Creek Catering reserves the right to deny facility access to vendors not providing written proof of this coverage.
ITEMS SUPPLIED BY VENDORSDeer Creek is not responsible for the storage, safekeeping, damage or loss of décor or equipment (i.e., floral stands, microphones, cameras, linens) supplied or utilized by your hired vendors. Any items used during the event MUST be picked up at the end of the event or they will be discarded. MINIMUM ATTENDANCEFor all meal functions, a minimum of 40 guests is required. VALET PARKING A 75.00 Valet Parking Fee will be applicable to all Wedding and Bar/Bat Mitzvah packages.
VENDOR MEALSYour hired vendors will be provided with complimentary non-alcoholic beverages during your event. Under no circumstances will we allow any on-duty vendor to be served or purchase alcoholic beverages. Most hosts choose to serve meals to vendors working during the event; these should be arranged in advance and are charged at half the regular price. FOOD AND BEVERAGE RESTRICTIONSNo food or beverages may be removed from the property by hosts or guests. We regret that we cannot pack meals or leftovers “to go” due to liability concerns regarding safe handling of food once it leaves the premises.
FOOD & BEVERAGE SERVICEThe sales and service of alcoholic beverages are regulated by the Florida State Liquor Commission. Deer Creek Country Club is responsible for the administration of these regulations. It is Club policy therefore, that liquor cannot be brought into the Club from outside sources. Additionally, the Club does not allow any food to be brought into the Club, whether purchased or catered from outside sources. Certain exceptions may apply (such as Kosher meals or specialty cakes), and must be arranged in advance. We will not serve alcoholic beverages to anyone under the age of (21) years. Deer Creek will refuse to sell or serve alcohol to any visibly intoxicated person.
SECURITYDeer Creek Golf Club reserves the right to determine which functions require additional security. All Bar/Bat Mitzvahs require (1) security guard on the property throughout the entire function.
CHEFS, CARVERS & BARTENDERSChefs and carvers are required for some menu items, and are charged at $75.00 for the first 2 hours and $20.00 for each hour thereafter. One bartender is included for guests up to 100. An additional bartender is suggested for guests of 100 and up at a fee of $75.00 per affair.
SERVICE CHARGE AND SALES TAXAll food and beverage prices quoted are subject to 20% service charge and 6% state tax. Service charge is taxable in the State of Florida. OVERTIME CHARGES: $350.00 per hour.
CEREMONY FEEA fee of $2.50 per chair provided for ceremony subject to 20% service charge and 6% sales tax will be charged if the ceremony is performed on the premises. White folding chairs will be provided for the ceremony. BRIDAL SUITEThe bridal suite will be available for a fee of $75.00. The suite will be open for your use one hour prior to the wedding and reception, during the reception and thirty minutes following the reception. Prior to the ceremony, champagne or sparkling cider and soft drinks will be served to the bride and her bridesmaids. CREDIT ARRANGEMENTSAll functions must be paid in full (7) business days prior to the date of the function. Functions must be paid for by credit card, bank certified check or cash. We do not accept Discover Card or debit cards. Please contact your catering representative for further information.
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COUPLE’S GENERAL TO DO LIST
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4 MONTHS IN ADVANCE
MAKE FINAL ARRANGEMENTS FOR CEREMONY
MAKE SURE ALL BRIDAL ATTIRE IS ORDERED
HELP BOTH MOTHERS COORDINATE AND SELECT THEIR DRESSES
REGISTER WITH BRIDAL REGISTRY
COMPLETE INVITATION GUEST LIST AND ORDER
WEDDING INVITATIONS AND ACCESSORIES
ALL GUESTS OVER 18 SHOULD RECEIVE SEPA RATE INVITATIONS
SELECT THE MEN’S WEDDING ATTIRE AND
RESERVE PROPER SIZES, SHOP FOR WEDDING RINGS
2 MONTHS IN ADVANCE
FINALIZE DETAILS WITH FLORIST
VIDEO TECHNICIAN, PHOTOGRAPHER
RECEPTION SITE, CATERER
MUSICIAN(S) ENTERTAINMENT FOR RECEPTION
LIMOUSINE RENTAL
ORDER WEDDING CAKE, PLAN REHEARSAL
FINALIZE CEREMONY DETAILS WITH OFFICIANT
ARRANGE ACCOMMODATIONS FOR OUT-OF-TOWN ATTENDANTS AND GUESTS
MAKE APPOINTMENTS WITH HAIR STYLIST
SELECT GIFTS FOR GROOM AND BRIDESMAIDS FIANCÉ TO SELECT GIFTS FOR USHERS
SHOP FOR GOING-AWAY OUTFIT
MAIL WEDDING INVITATIONS 6-8 WEEKS IN ADVANCE
12 MONTHS IN ADVANCE
ANNOUNCE ENGAGEMENT IN THE NEWSPAPER
DETERMINE THE TYPE OF WEDDING
DECIDE ON SIZE AND FORMALITY OF WEDDING
AND DISCUSS WEDDING BUDGET
VISIT OFFICIANT OR CLERGYMAN TO SELECT ASERVICE AND TO SET THE DATE
DETERMINE COLOR SCHEME
SELECT FLOWER GIRL AND RING BEARER
COMPILE NAMES AND ADDRESSES FOR GUEST LIST
SHOP FOR BRIDAL GOWN AND BRIDESMAIDS’ DRESSES
BEGIN RECEPTION PLANS / RESERVE RECEPTION SITE
DISCUSS & SELECT: CONTACT
CATERER/BAKERY/FLORIST
ENTERTAINMENT
PHOTOGRAPHER
VIDEO TECHNICIAN
CHECK REQUIREMENTS:FOR MARRIAGE LICENSE & BLOOD TEST
MAKE APPOINTMENT FOR PHYSICAL EXAMINATIONS
DISCUSS BRIDAL SHOWER WITH MAID OF HONOR
PLAN REHEARSAL DINNER
DISCUSS LIVING ARRANGEMENTS AFTER WEDDING
DEPOSITS SHOULD BE PAID
CONTRACTS SIGNED
CATERER
PHOTOGRAPHER
VIDEO TECHNICIAN
FLORIST
RECEPTION SITE
MUSICIAN(S)ENTERTAINMENT FOR RECEPTION
LIMOUSINE RENTAL
Address:2801 Deer Creek Country Club Blvd., Deerfi eld Beach, FL 33442www.deercreekfl orida.com
Interstate 95:Take Exit 42 B (Hillsboro Blvd. west) and proceed west 1.2 miles to Deer Creek Blvd. Turn right onto Deer Creek Blvd. and proceed to stop sign. Turn left onto Country Club Blvd.. Th e clubhouse is located 1/8 mile on the right. Th e Deer Creek Clubhouse is a long white building with a blue roof.
Florida Turnpike from the north:Exit at Glades Road. Turn left (east) onto Glades Road and proceed east to Powerline Road. Turn right (south) onto Power line and proceed south to Avenue of the Lakes (aka 6th Ave) and turn left. Proceed to stop sign and turn right onto Lakes Blvd.. Proceed on Lakes Blvd. to stop sign at Country Club Blvd.. Turn left onto Country Club Blvd.. Clubhouse located 1/4 mile on left. Th e Deer Creek Clubhouse is a long white building with a blue roof.
Florida Turnpike from the south:Exit at Sample Road. Turn right (east) onto Sample Rd. and proceed east to Powerline Road. Turn left (north) onto Powerline and proceed north to Hillsboro Blvd.. Turn right (east) onto Hillsboro Blvd. and proceed to the fi rst traffi c light which is Country Club Blvd.. Turn left onto Country Club Blvd.. and proceed 1/4 mile to the Deer Creek Golf Club. Th e Deer Creek Clubhouse is a long white building with a blue roof.
Save the date
Pendant Publishing, Inc. Publishers of the Bridal Yellow Pages and customized catering facility guides for banquet halls, country clubs and all venues capable of hosting weddings and events. 1126 SE 6th Avenue, Suite #161, Fort Lauderdale, FL 33316
(954) 551-3372 • www.bridalyellowpagesonline.com • e-mail: [email protected]
thiS waY...to a perFect daY
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2012 2013FEBRUARY 2012
S M T W T F S1 2 3 4
5 6 7 8 9 10 1112 13 14 15 16 17 1819 20 21 22 23 24 2526 27 28 29
MAY 2012S M T W T F S
1 2 3 4 56 7 8 9 10 11 12
13 14 15 16 17 18 1920 21 22 23 24 25 2627 28 29 30 31
AUGUST 2012S M T W T F S
1 2 3 45 6 7 8 9 10 11
12 13 14 15 16 17 1819 20 21 22 23 24 2526 27 28 29 30 31
OCTOBER 2012S M T W T F S
1 2 3 4 5 67 8 9 10 11 12 13
14 15 16 17 18 19 2021 22 23 24 25 26 2728 29 30 31
JANUARY 2012S M T W T F S1 2 3 4 5 6 78 9 10 11 12 13 1415 16 17 18 19 20 2122 23 24 25 26 27 2829 30 31
APRIL 2012S M T W T F S1 2 3 4 5 6 78 9 10 11 12 13 14
15 16 17 18 19 20 2122 23 24 25 26 27 2829 30
JULY 2012S M T W T F S1 2 3 4 5 6 78 9 10 11 12 13 14
15 16 17 18 19 20 2122 23 24 25 26 27 2829 30 31
NOVEMBER 2012S M T W T F S
1 2 34 5 6 7 8 9 1011 12 13 14 15 16 1718 19 20 21 22 23 2425 26 27 28 29 30
MARCH 2012S M T W T F S
1 2 34 5 6 7 8 9 1011 12 13 14 15 16 1718 19 20 21 22 23 2425 26 27 28 29 30 31
JUNE 2012S M T W T F S
1 23 4 5 6 7 8 9
10 11 12 13 14 15 1617 18 19 20 21 22 2324 25 26 27 28 29 30
SEPTEMBER 2012S M T W T F S
12 3 4 5 6 7 89 10 11 12 13 14 15
16 17 18 19 20 21 2223 24 25 26 27 28 2930
DECEMBER 2012S M T W T F S
12 3 4 5 6 7 89 10 11 12 13 14 15
16 17 18 19 20 21 2223 24 25 26 27 28 2930 31
DECEMBER 2013S M T W T F S1 2 3 4 5 6 78 9 10 11 12 13 14
15 16 17 18 19 20 2122 23 24 25 26 27 2829 30 31
NOVEMBER 2013S M T W T F S
1 23 4 5 6 7 8 9
10 11 12 13 14 15 1617 18 19 20 21 22 2324 25 26 27 28 29 30
OCTOBER 2013S M T W T F S
1 2 3 4 56 7 8 9 10 11 12
13 14 15 16 17 18 1920 21 22 23 24 25 2627 28 29 30 31
SEPTEMBER 2013S M T W T F S1 2 3 4 5 6 78 9 10 11 12 13 14
15 16 17 18 19 20 2122 23 24 25 26 27 2829 30
AUGUST 2013S M T W T F S
1 2 34 5 6 7 8 9 1011 12 13 14 15 16 1718 19 20 21 22 23 2425 26 27 28 29 30 31
JULY 2013S M T W T F S
1 2 3 4 5 67 8 9 10 11 12 13
14 15 16 17 18 19 2021 22 23 24 25 26 2728 29 30 31
JUNE 2013S M T W T F S
12 3 4 5 6 7 89 10 11 12 13 14 15
16 17 18 19 20 21 2223 24 25 26 27 28 2930
MAY 2013S M T W T F S
1 2 3 45 6 7 8 9 10 11
12 13 14 15 16 17 1819 20 21 22 23 24 2526 27 28 29 30 31
APRIL 2013S M T W T F S
1 2 3 4 5 67 8 9 10 11 12 1314 15 16 17 18 19 2021 22 23 24 25 26 2728 29 30
MARCH 2013S M T W T F S
1 23 4 5 6 7 8 9
10 11 12 13 14 15 1617 18 19 20 21 22 2324 25 26 27 28 29 3031
FEBRUARY 2013S M T W T F S
1 23 4 5 6 7 8 9
10 11 12 13 14 15 1617 18 19 20 21 22 2324 25 26 27 28
JANUARY 2013S M T W T F S
1 2 3 4 56 7 8 9 10 11 12
13 14 15 16 17 18 1920 21 22 23 24 25 2627 28 29 30 31
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DEER CREEKPreferred Vendors
Make your special day an event to remember. The following professionals are personally recommended by Deer Creek. We believe you will be very pleased with their level of service, creativity and expertise.
AccommodationsHampton Inn(954) 481-1221greenparkmgmt.comHilton Suites Boca Raton(561) 852-4024bocaratonsuites.hilton.comChair Covers & Linens International Flowers & Linens(954) 746-7720internationalfl owerslinens.com
Chocolate FountainsA Chocolate Affair(954) [email protected] & DonutsDonut Divas786-488-2709donutsdivas.com
Edda’s Cake Design(954)-885-8770eddascakedesigns.comDJ/EntertainmentElegant Occasions(954) 722-2223eoep.comComplete Music Productions(954) 499-8099completemusicproductions.comEddie B. & Company(954) 721-9911eddieb.comLet’s Party!(561) 274-6117letspartydjs.comTop Ten Sounds(954) 563-4126toptensounds.com
EntertainmentElegant Occasions(954) 722-2223eoep.comTop Ten Sounds(954) 563-4126toptensounds.comFlowersDalsimer Atlas(954) 418-4608dalsimeratlas.comLush Celebrations atField of Flowers(800) 96.FRESHlushcelebrations.comHoney Bunch Floral Designs(954) 571-7888HoneyBunch.usInternational Flowers & Linens(954) 746-7720internationalfl owerslinens.comTropical Elegance(954) 977-5030tropicaleleganceinc.comLimousineMillenium Limo(954) 447-4227milleniumlimo.comMCForte Entertainment(954) 749-6764Forte.eoep.comMusiciansMaster Musicians, Inc.(866) 305-MUSICmusiciandepot.comTop Ten Sounds(954) 563-4126toptensounds.com
Novelty Photography/FavorsNovelty Photo/Party Favors(954) [email protected] ciantCelebrations(954) 763-5540celebrationswedding.comFr. Paul Veliyatchil, Th.D(954) 345-7806Rabbi Barry Silver(561) [email protected] Pro Photo & Video(954) 978-9776APphotovideo.comA Seaside Wedding(954) 234-5199aseasidewedding.netElegant Occasions(954) 722-2223eoep.comFairchild Photography(954) 788-8802fairchild-photographyBCIphoto.comVideographyAffordable Pro Photo & Video(954) 978-9776APphotovideo.comA Seaside Wedding(954) 234-5199aseasidewedding.net
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15phone: 954.426.6588 Fax: 954.421.2265 www.deercreekFlorida.com
16 deer creek • 2801 countrY club boulevard, deerField beach, Fl 33442
17phone: 954.426.6588 Fax: 954.421.2265 www.deercreekFlorida.com
18 deer creek • 2801 countrY club boulevard, deerField beach, Fl 33442
19phone: 954.426.6588 Fax: 954.421.2265 www.deercreekFlorida.com
20deer creek • 2801 countrY club boulevard, deerField beach, Fl 33442
21phone: 954.426.6588 Fax: 954.421.2265 www.deercreekFlorida.com
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