December 23, 2014

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Students provide art supplies to

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Mother’s letters spawn Christmas

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Joe Dewing’s hobby has led him to Times Square as a contest winner / P10

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2 December 23, 2014Current in Westfieldwww.currentinwestfield.com

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3December 23, 2014Current in Westfield

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Founded Jan. 29, 2008, at Westfield, INVol. VII, No. 49Copyright 2013.

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On the coverJoe Dewing works on a wine rack made of palette boards in his garage. The proj-ect was selected as one of seven Black & Decker’s “Your Big Finish” contest weekly winners. (Photo by Robert Herrington)

Contact the EditorHave a news tip? Want to submit a calendar event? Have a photograph to share? Call Rob-ert Herrington at 489.4444 ext. 206 or e-mail him at [email protected]. You may also submit information on our website, currentinwestfield.com. You can find the Contact Us form under About Us in the upper-left corner. Remember our news deadline is typically eight days prior to publication.

Join our communitywww.facebook.com/currentinwestfieldwww.twitter.com/CI_Westfield

The views of the columnists in Current in Westfield are their own and do not necessarily

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Want to advertise?Current in Westfield reaches 100 percent of the households in 46074 by U.S. Postal Service every Tues-day. For more infor-mation about how to reach that audience, call Dennis O’Malia at 370.0749 or e-mail him at [email protected].

Wanna write us a letter? E-mailing it to [email protected] is the quickest and easiest way. Keep letters to 200 words max (we may make exceptions), and be sure to include your home ZIP code and a daytime num-ber for verification.

Christians across the world travel to Bethlehem this time of year to see the cave below the Church of the Nativity where tradition says Jesus was born. Columnist Don Kneb-el writes how another Bethlehem cave honors the man who created a translation of the Nativity story that remained un-changed for almost 1,600 years. To read more, visit currentinwestfield.com

Reese Wither-spoon is the star of “The Good Lie,” but she’s not the main character. Witherspoon plays Carrie, a social worker put in charge of helping them out. Over time, she finds herself drawn ever more into their lives, becoming friends rather than just part of her job. “The Good Lie” is a heartfelt story told well and true. To read more, visit currentnightandday.com

TravelDVD reviewColumnist Mike Redmond has his Christmas shopping done in good time this year, but is now faced with a task so onerous that it actually sends a little shiver down his spine just to think of it: Wrapping. To read more, visit currentinwestfield.com

RedmondJordan Fischer writes how “compose” and “comprise” are both used to talk about the parts that make up a whole. The former means “to come to-gether to form or make (something)” and the latter is “to be made up of (some-thing)” or “to include or consist of (something).” To read more, visit currentinwestfield.com

Grammar Guy

COMMUNITYDISPATCHES

Holiday closings - The City of Westfield gov-ernment offices will be closed Dec. 24 and 25 for Christmas and Dec. 31 and Jan. 1 for New Years. The Westfield Washington Public Library also is closed Dec. 24 and 25.County offices will be closed on Christmas Day.

Public safety - Residents who are traveling for the holidays and would like officers to keep an eye on their homes can fill out the request form by visiting the police department tab on www.westfield.in.gov. Officers will check the residence at various times while homeowners are away.

Race to the New Year – Cool Creek Park, 2000 E. 151st St., Westfield, will host the 10th Annual Race to the New Year on Dec. 27. The event is a fun 5k run/walk through the park. The race is a partnership between the Washington Township, City of Westfield and Hamilton County parks and recreation depart-ments and this year is presented by Guerin Catholic High School. Registration begins at 8:15 a.m. with the race starting at 9:30 a.m. Cost is $25 and $15 for children 15 and younger. Awards will be given in seven age groups. For more information, call 574-1074 or visit www.washingtontownship-hc.us. In case of extreme weather conditions, the event may be can-celled and registration fees will be accepted as a generous donation to the parks department. To volunteer for the event, call Susan Daniels at 770-4400.

Women’s health event Jan. 28 - Riverview Health will host a Women’s Health and Well-ness Event from 8 a.m. to noon Jan 24. It will be a morning filled with health information, screenings and assessments designed to edu-cate and inspire women. This event also will include a variety of breakout sessions, health and wellness presentations and light refresh-ments. Participants will have a chance to win a free two-month membership to Riverview Health Rehab & Fitness. Presentations and discussions include: Dr. Adrienne Rasbach, Are Your Periods Running Your Life?; Dr. Polly Trainor, Midlife Transitions and Hormones: Yes or No?; and Dr. Amy Banter, The Secrets to Healthy Aging. The Women’s Health & Well-ness Event will take place at Riverview Health Women’s Pavilion, Entrance 11, 395 Westfield Rd., Noblesville. For more information, visit riverview.org or call 776-7999.

Members of the Oak Trace Elementary Student Council visit IU Riley North. From left, front row: Hailey Fekete, Grace Feltz, Jackson Gilbert, Anthony Sulewski and Lane Nichols; back row: Natalie Loring, Katie Wolf, Lauren Moore, Brooke Dunkin, Sydney Kinglesmith, Marissa Koshnick, Rylee Blake and Kate Kujawa; and Gracie Gumino, eighth-grader, stands in very back. (Submitted photo)

Gracie helps give the gift of art

Gracie Gumino and her mother, Bobbi, with the art supplies Oak Trace Elementary collected. (Photo by Mark Ambrogi)

By Mark Ambrogi • [email protected]

Since being diagnosed with acute lymphoblastic leukemia, Gracie Gumino has spent more than 60

nights at Riley Hospital for Children at IU Health North, including her 12th birthday

and Christmas and New Year’s in 2013.“Some days she’s felt so awful that the only thing

that made her smile is doing the art projects,” said her mother Bobbi Gumino, the school nurse at Oak Trace Elementary in Westfield.

Gracie, 13, is sharing that love with other Riley children with a big assist from Oak Trace students.

Oak Trace PRO President Jena Collinsworth said the organization sold bracelets last year for Gracie. They asked Grace what she would like to do with the extra money and she suggested getting art supplies for Riley kids as her way of giving back.

“It’s (art) the one thing that made me happy when I was there so we thought it would be nice to share it,” Gracie said. “I’m very happy with everything that came in.”

On Dec. 16, the school presented several boxes of the supplies to the Child Life Program of Riley at IU Health North in Carmel. Bobbi said the response to the project was overwhelming. Each child who made an arts supplies donation also made a Christmas ornament for the Riley patients.

“The whole Oak Trace community has been amaz-ing,” Bobbi said. “Everybody in the Westfield Wash-ington schools has been great.”

The student council helped deliver the supplies to Riley.

“It’s a great project to support a super hospital and take care of all the kiddos,” Oak Trace principal Robin Lynch said.

Gracie, an eighth-grader at Westfield Intermediate School, is in maintenance treatment, including oral chemotherapy every day and a spinal tap and chemo in her spine every month. She is scheduled to be in treatment until September. Complications from the chemotherapy have caused hip problems and Gracie is currently using crutches. She hopes to be off the crutches for her sister’s wedding on Dec. 27. Gracie was finishing sixth grade when it was diagnosed.

According to St. Jude’s Research Hospital web-site, 98 percent of children go into remission within weeks after starting treatment. About 90 percent of those children are considered cured 10 years after being in remission.

PHIlANTHrOPY


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Football keeps family togetherBy Mark Ambrogi • [email protected]

It started with a son taking a long shot to get his father Super Bowl tickets. What has evolved

is a family tribute to their late mother.

Lebanon High School football coach Kent Wright was watching his team’s game film with Sunday Night Football in the background. A spot on an NFL contest called “Together We Make Football” caught his atten-tion. The grand prize group winner receives a trip to the Super Bowl, including game tickets and transportation.

Trouble was he had just a half-hour before the midnight deadline. Kent didn’t even have time to proof and made the deadline by two minutes. His last line of his essay stated he had more to tell.

A NFL Films producer wanted to hear more and called the next day. What followed has been a whirlwind for the Wrights, long Indiana’s first family of football. Kent’s father Bud Wright has been Sheridan’s coach for 49 seasons, winning nine state titles. Older brother Kevin, Carmel High School coach, has won four state crowns and formerly led the Noblesville and Warren Central programs.

The Wrights were selected as one of three group finalists in the contest (there is a separate voting for three individuals). Voting continues until Jan. 5 on togetherwemakefootball.com.

In the videos, the family members describe

CONTEST

The Wrights, bottom row, Cheri (Hune), Bud, Lana (McHugh), top row, Travis Wright, Kevin and Kent. (submitted photo)

how football has helped the family continue to move on after the loss of their mother Jayne, who committed suicide in 2003 after years of battling depression.

“Dad got all the fame and the glory but mom kept the family together,” Kent said. “She was the glue that kept us all together.”

Kevin said the family wanted to make sure the story served as a tribute to both parents. He said his mother was always on the go, doing things not only for her five children but Sheridan players as well.

“I told how she used to run the concession stand and do the laundry for the team. She was there 24/7,” Kevin said. “So what does keep you together – football has been that for us.”

To read more about this story, visit www.cur-rentinwestfield.com.


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By Mark Ambrogi • [email protected]

The more Margaret Hentz reminisced about her mother’s Christmas letters, the more she

knew there was book waiting to be written.

Just before Christmas last year, Hentz’s book “Christmas At My House” was published.

Each year from 1946 to 1966, Hentz’s mother, Harriet, wrote a narration of how Christmas had just been celebrated by their family in their hometown of Colebrook, Conn. The letters stretched from when her oldest brother was born until she was 10.

Hentz, who lives in the northwest part of Carm-el near the Westfield line, said her mother stopped writing because likely Christmas became too dif-ficult with her father drinking worse and worse.

“I think Christmas got too painful for her and she starting working full time,” Hentz said.

Her father eventually left the family in 1974, divorced her mother and later died of a heart attack a few years later.

“I put excerpts of her original letters in the book but I describe more of the Christmas back-ground to enhance what she described,” Hentz said. “My family was in the logging business so when we went to cut down the Christmas tree, we literally went into the woods that my family owned. We had a lot of Christmas traditions. My mother would knit Christmas stockings and we

Author honors mom’s letters with Christmas book

talked about exchanging gifts with neighbors.”Hentz, a corporate librarian for Dow Chemi-

cal Company, worked on the manuscript on the book during her Christmas break for more than a decade.

Some of Hentz’s Christmas memories are bittersweet.

“With my father being an alcoholic, Christmas was not always a good time,” Hentz said. “A lot of good memories but some other memories are reflecting in what my mother wrote about are some bad memories. But she still made Christ-mas special.”

Each chapter of Hentz’s book is from a differ-ent year.

“It helps people bring back memories of how they spent Christmas,” Hentz said.

Hentz, 57, has two older brothers and an older sister who died three years ago.

“We would each write our rendition of how Christmas went,” Hentz said.

Hentz said she has tried to continue some of the traditions her mother started like knitting Christmas stockings for nieces and nephews since her mother died in 1991.

“I cook some of the foods she talked about in the letters,” Hentz said.

Hentz, who is married but doesn’t have chil-dren, said her nieces and nephews have enjoyed the stories.

Writing has always been a love for Hentz, who would write short stories as a child. She wrote a three-page story on her pet pony when she was in second grade.

About six months before her Christmas book, Hentz had written her first book “An Angel Named Jake” about a yellow labrador who Hentz and her husband adopted when the dog was seven years old.

“The book talks about the adventures we had with him the following six years before he died,” Hentz said. “The theme is connected with people we still keep in contact with. When we got him, he had been neglected and not treated well. His choke collar had to be surgically removed. He just seemed to love everyone even though he was not treated well when he was growing up.”

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Margaret Hentz with her two books she has pub-lished. (Photo by Mark Ambrogi)



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Brent and Emly Fazekas pet a reindeer following the Silly Safari program.

The Hamilton County Parks & Recreation staff welcomed Mrs. Claus and the Jolly Old Elf himself, Santa Claus on Dec. 14 at Cool Creek Park, 2000 E. 151st St., West-field. The Clauses took pictures through-out the Holly Jolly Jamboree program. Jingle John of Silly Safaris presented his animals of the North Pole program which included several animals that like the cold weather, including a reindeer. Crafts and cookies also were available.

From left: Mrs. Claus, Breyanna Wagner, Santa Claus and Diamond Barrett pose for a picture before the girls talk about holiday gift ideas with Kris Kringle. (Photos by Robert Herrington)

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More than 40 local youth received a special holiday shopping trip courtesy of the Hamilton County Sheriff’s Office during its annual Shop for

Kids on Dec. 13 at Target in Fishers.

“While Hamilton County has the reputation of being the most affluent county in Indiana, there are still many families in need or down on their luck during the holiday season,” HCSO Spokesman Deputy Bryant

Orem stated. “Sheriff’s office deputies, officers and employees strive year round to help meet the needs of the community and Shop for Kids is one of the highlights of the year in making the holiday season a little brighter for those who are less fortunate.”

The program is open for infants and toddlers to high school students, who are matched with employees of the sheriff’s office. After meet-ing for donuts and juice, the participants were treated to rides in sheriff’s cars on their way to the Fishers Target store.

Cops create a special holiday

PHIlANTHrOPY

Members of the Hamilton County Sheriff’s Office and their families pose for a group picture with em-ployees from the Fishers Target and children they assisted at the annual Shop for Kids event on Dec. 13. (Submitted photo)


www.currentinwestfield.comCOMMUNITYminutes with Nick Oakes

By David Nance

What’s your favorite restaurant around town?

Michelangelo’s (Italian Bistro).What’s your favorite dish there?

The lasagna, always the lasagna.Do you have a favorite place for desserts?

Culvers. I like their Oreo cement mixers.What’s your favorite type of music? Who’s your favorite artist?

Alternative Rock and Roll. My favorite artist is prob-ably Cage the Elephant.

If you could have your dream vacation, where would you go and why?

New Zealand. I’d just want to explore and take in the scenery.

Five Minutes With is a recurring feature of Current in West-field. If you or someone you know would like to be featured, please e-mail [email protected].

OBITUArYFrances Earline Coats, 78, of Westfield, died Dec. 12, 2014 at her residence. Born Feb. 17, 1936 in Lafayette, Tenn., she was the daughter of Chester and Anna (Smalling) Tucker. She retired, to be a grandma, in 1997 after work-ing 30 years for the federal government. She worked at the Pentagon and then at Crane Naval Base for more than 20 years, where she had worked with radar systems for ships and submarines. She proudly served her country with the U.S. Marine Corp. She was a political junkie, an avid IU basketball fan and loved to read, shop and cut coupons for everyone. Survivors include her son, John C. Coats; daughter, Stephanie L. (Brent) Hummel; siblings, Ralph, Joe, Jack, Bobby and Patricia; and granddaughter, Bailey S. Hummel. In addition to parents, she was preced-ed in death by a brother, William Tucker. A memorial ser-vice was held Dec. 16 at Randall & Roberts Funeral Center, 1685 Westfield Rd., Noblesville. Memorial contributions may be made to American Diabetes Association, Indiana Office 8604, Allisonville Rd., Suite 140, Indianapolis, 46250.

Visitor spending breaks record - Visitor spending in 2014 as a result of regional advertising initiatives by Hamilton County Tourism, Inc. exceeded $100 million, a 42 percent increase from 2013, according to a research study of advertising campaigns in influencing travelers to visit Hamilton County by Carmel-based Strategic Marketing and Research Insights released Dec. 17. The report revealed visitors spend $225 for every dollar the organization spent on advertis-ing in 2014. Hamilton County Tourism spent $468,000 targeting Champaign, Chicago, Cin-cinnati, Dayton, Fort Wayne, Louisville and South Bend. “Hamilton County has grown into a regional tourism destination through the investments our cities, attractions and businesses have made,” said Brenda Myers, Hamilton County Tourism executive director.

DISPATCH

10 December 23, 2014Current in Westfieldwww.currentinwestfield.com COMMUNITY

Joe Dewing’s hobby has led him to Times Square as a contest winner

Age: 36

Hometown: Kentland, Ind.

residence: Westfield

Education: Graduated from South Newton High School and Indiana Unviersity-Bloomington

family: Wife, Lindsey; and daughters Reese and Sloan

Hobbies: Woodworking, spending time with his kids and competing in triathlons (swimming, running and bicycling).

Occupation: I.T. application developer at CNO Financial Group

last book read: “Compound Fractures” by Stephen White

By Robert Herrington • [email protected]

He’s not a fashion model or starring in a blockbuster movie or Broad-way play, but after entering a national Black & Decker contest the face

and work of Westfield’s Joe Dewing is appearing on a billboard in New York City’s Times Square.

“I’ve never been there,” he said. “It’s really cool. Everybody knows what Times Square is. It’s pretty neat to think my face and project are up there. It’s not something I expected.”

Dewing heard of the contest while watching HGTV and DIY network. At first he thought it was a good idea and he should enter, but didn’t. The

next night, he saw the same advertisement and again told himself he should enter some of his projects.

“On the third night I said, ‘Alright, I’m doing this,’” he said.

Dewing’s coat rack, wine rack and animal cutout of an elk were each picked by Black & Decker to appear in the circulating video ad.

“Three of them were selected and rotating (in Times Square),” he said. “That’s kind of neat.”

In addition to being on the billboards, Dewing was selected as one of seven weekly win-ners of the Black & Decker “Your Big Finish” contest. As part of his prize, Dewing received a Black & Decker drill driver, mouse sander, cord-less screwdriver and chainsaw, and a matrix drill with reciprocating saw and impact driver attachments.

“I had a package delivered and I opened it up thinking it was Christmas presents,” he said. “It was an early Christmas for me. There were some

things I was thinking about buying like the chain-saw and reciprocating saw.”

Dewing said he got his start in woodworking through 4-H.

“My dad and older brothers weren’t woodworkers,” he said. “I did the project two years in 4-H, when I

was probably too young to do anything.”He became more involved with his hobby 10 years

ago after college.“I built a bed frame and head board,” he

said. “I’ve been dabbling in it since. Last year is when I started building more often.”

Dewing’s projects include an entertainment center, bed for his daugh-ter, animal cutouts and other items.

“If we can’t find something we like or can’t find one we can afford, he can build it,” said Dewing’s wife, Lindsey.

“Sometimes we look everywhere but had trouble finding what we like,” Dewing said. “She tells me what she’s thinking, I draw something up and ask, ‘Is this what you’re thinking?’ and go from there.”

Lindsey said her husband has “been getting better” since the bed he built for them years ago.

“I’m very proud of him,” she said. “I don’t mind the time he takes in the garage because he’s doing stuff for us.”

For those interested in woodworking, Dewing’s advice is “it’s just wood, try it.”

“Don’t be afraid to fail, especially if you are doing something for your-self,” he said, adding one tip is that the quality of lumber really does mat-ter. “Better, straighter wood might be a little bit more money but it’s a lot less work.”

Dewing said he is making little projects for his family and friends, including his award-winning wine rack. He said he would like to open an Etsy.com or Facebook store but has a six-week-old at home and limited free time.

“I would love to do that but I want to make sure it’s part-time and on my time,” he said. “I would like to sell them at some point but I’m not ready to do it right now.”

COvEr STOrY

While he cannot travel to see the billboard, Westfield’s Joe Dewing was given a rendering of what one of his three ads in Times Square looks like. (Submitted)


www.currentinwestfield.comvIEWS

Even Russia, has used quick serve as a ba-rometer of east-west detente. With glasnost came the first McDonalds in Moscow and the accompanying long lines (and good service) that one might expect. And now as Putin has thrown his people back a few decades, McDonalds has been banished from the would-be soviet-again capital to prove, one might guess, that they’d rather starve than eat a McNugget.

But for all the happy meals, pardon the refer-ence, amateur critique and international intrigue, drive-thru joints are a staple. A bell weather of our economy and, it seems, of geopolitical ten-sion, these establishments also are workplace to millions. With us ensconced in our vehicles and them sheathed in some monotonous cinder block building, it is easy to forget the humanity of the process.

Q U O T E O f T H E W E E K

f r O M T H EB A C K S H O P

Commentary by Terry Anker

The American drive-thru restaurant is a mod-ern marvel. Sure, we can criticize that it has contributed to the raging obesity epidemic or even that it can claim its share of impact on the decline of the traditional family dinner, but one cannot deny that it moves more tasty calories to more people more quickly than any mechanism here-to-fore imagined.

In our own home, food passed through a pick-up window is generally reserved for family trips. When we are collectively on the road for vacation or to visit relatives out-of-town, the usual aver-sion to eating in the car is relaxed. In fact, we of-ten start the adventure with a stop at the ubiq-uitous fast food joint at the interstate highway entrance before “officially” getting underway. Nothing inaugurates a long journey like lava-hot coffee and a potato product stamped into an oval puck. Over the years, my youngest son and I have taken an unofficial survey of french fries, measuring each based upon a plethora of factors from shape to shelf-life.

A happy meal

Terry Anker is an associate editor of Current Publishing, LLC. You may e-mail him at [email protected] Kelly, publisher,

and Steve Greenberg, general manager, are co-owners of

Current Publishing, LLC. Write them at [email protected].

(With apologies to Clement Clarke Moore, who penned “A Visit from St. Nicholas” we offer this shortened parody.)

Twas two days night before Christmas, when all through the county The shopkeepers were tallying, counting their bounty. The stockings were stuffed with consumers’ good deeds, Now they’re looking for tax dough somewhere in the weeds.

Politicians were nestled quite smug in their beds, As thoughts of more spending raced in their heads. And Obama at the helm with Biden on his lap, Just staggered our minds with more useless (stuff).

When out in the streets there arose such a clatter, We hopped in the car to see what was the matter. In a matter of moments, we arrived to take in, The news that a Bush could be running again.

One side of the aisle sent forth a sigh, Because Hillary’s announcement soon would be nigh. So a nation divided we assume will be clear, And the election won’t come for a whole ‘nother year.

There’s but little time to change up this state, And a third party’s coming just might be too late. But we know the truth and it’s far out of sight, As America wonders, Is “Idol” on tonight?

So we sprang to our cars, to our crew gave a whistle, And straight to the bar we both flew like a missile. You might’ve heard us exclaim, ‘ere we drove out of sight, “Can someone right this ship and do it tonight?”

OK, maybe it’s a weak-humored Christ-mastime take on a classic, but our nation continues to be a horrid study in dysfunc-tion. From politics to social issues, and from special interests to pure vanity (and the vain know who they are), there is so much to clean up and accomplish. And so, here it is, our Christmas wish for you and us: We all need to give ourselves the gift of holding our leaders accountable, and that, we believe, ultimately will get our nation back on course. Meantime, we sincerely wish you and yours a wonderful, safe and restful holiday.

The reality is this is no dream

Wanderer, there is no path. The path is made by walking.

– Antonio Machado

B E l I E v E I T !Our nation has all sorts of arcane, nonsensical laws on the books. Each week, we’ll share one with you. In Ohio, it is illegal for more than five women to live in a house.

Source: dumblaws.com

Magic touch?Commentary by Danielle Wilson

I’ll be honest, certain “magical creatures” are starting to tangle my tinsel, and I’m not afraid to name names. This may end me up on someone’s naughty list, but the time for silence is over.

First up, the stupid Tooth Fairy. Maybe she’s super busy this month, or perhaps her nostalgia for the rockin’ eighties has led her to the liquor cabinet more frequently than usual, but she has really dropped the mistle-toe ball lately. My youngest lost a tooth two weeks ago, and we’re still waiting on Madame Tooth Fairy to make an appearance. I could have sworn I heard her the first night that little molar went under Maddie’s pillow, but three mornings later, my daughter was still complaining about her absence. And when I pointed out a stray dollar at the end of her bed as evidence that the TF had indeed paid a visit, Maddie declared that that particular buck was left over from her money-counting spree the day before. Come on! Why would the Tooth Fairy breaks a little girl’s heart like this? Especially at the holidays? I discussed the importance of the Tooth Fairy’s return out loud the other day with my husband, and I’m pretty sure she heard me, but Maddie contin-ues to proclaim that she has yet to receive cash. Either that TF is playing reindeer games or my daughter’s just discovered the definition of “embezzlement.”

Which brings me to my next controversial, supposedly joy-bringing seasonal visitor, Pick-leknuckle, our resident elf-on-the-shelf. When he arrived six years ago, he was super-cute and funny, and would always surprise us with his inventive hiding places. Each morning brought another mystery [“Where’s PK?”] and a sleigh of giggles [“Fishing in the toilet with Geoffrey’s toothbrush? Hilarious!”]. Now he’s about as exciting as Ebenezer Scrooge on a spending splurge. Sometimes he doesn’t even change his location! I won’t go so far as to call him a drunk, but a lot of wine does seem to be disappearing lately. And his eyes have taken on that glazed-over, elf-in-headlights kind of look. It’s almost as if he’s, shhh, not real. I know one thing, if Pickleknuckle doesn’t get his act together soon, he might be looking for a new family next Christmas, or worse yet, sent down to the minors where he’ll spend his golden years as an ornament. Yeah, I said it.

So Santa, if calling out your cohorts puts me on the “Not Nice” list, so be it. But perhaps you could pull off a little miracle of your own, and bring an extra three hours for every day in December. I know the Tooth Fairy and Picklek-nuckle (and parents everywhere) would greatly appreciate it! Peace out!

Danielle Wilson is a contributing columnist. You may e-mail her at [email protected].


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Dick Wolfsie is an author, columnist, and speaker. Contact him at [email protected].

Commentary by Dick Wolfsie

Here’s my annual shout-out to all the folks who made writing a weekly humor column a little easier in 2014. So, my thanks goes to:

• Black & Decker, whose weed whacker user guides aren’t half as scary as their new toasters’ instructions. You are clearly warned of the dangers of connecting your appliance to other devices, which means, I guess, that I can’t upload iTunes directly from my iPad to my toaster. They also advise that the cord is made intentionally short so you won’t become entangled in it and fall. If you are running an extension cord from your outdoor deck through the living room and into the kitchen to plug in your toaster, apparently this is not a good idea.

• The maker of the HydroFloss, an expensive dental gadget that my hygienist convinced me to buy because she said I had deep pockets, and stupidly I thought she meant my gums. Here was another product with scary warnings, like, “Don’t use this when drowsy,” which kind of makes brushing your teeth before bed a real problem. Also, “Do not look at yourself in the mirror when you use this device.” Have you ever brushed your teeth and not looked in the mirror? I ended up spraying water all over the sink,

‘If it would have been for …’the mirror and the floor. I even got some in my mouth.

• Hammacher Schlemmer, for my favorite item of 2014: The SHARK BAIT SLEEPING BAG. The photo shows a toddler snuggled inside the bag with only his head sticking out of the shark’s mouth. According to HS, this neat gift “devours children with shark-in-duced slumber.” Soothing, huh? But there’s more! “It facilitates restful sleep even while the child is being digested.” My suggestion is to wait to buy this on Craigslist for one-tenth the price on Dec. 26.

• To my wonderful wife, for two reasons. First, she laughs even at jokes made at her own expense. Like on our trip to Italy, where she dragged me to Roman ruins in the morning, then Roman ruins after lunch. We saw ruins for 12 straight hours. “Did you like how I planned our Tuesday activities?” she asked that night. “Oh, yes,” I said. “No one can ruin a day better than you.”

• And finally, my gratitude to her for letting me join a strip club. Now every month I get a different kind of bacon in the mail.

HUMOr

vIEWS



December 23, 2014 • currentnightandday.com

13

Winter Wonderland on Ice – Lace up your skates and glide around the ice during public

skating sessions at Zotec Partners Carmel Ice Skadium, 1040 East Third Ave. SW. The

rink will be transformed into a Winter Won-derland complete with a Christmas tree at center ice. Themed public skating sessions are noon to 5 p.m. and 6 to 10:30 p.m. daily now through Jan. 1 with sessions at 2 to 4 p.m. Dec. 24 and 6 to 10:30 p.m. Dec. 25. For more information, call 844-8889 or visit www.carmeliceskadium.com.

Take Santa Home – Share Santa’s ride home to the North Pole by train at 3:30, 5:30 and

7:30 p.m. Dec. 27 at the Fish-ers Train Station, 11601 Mu-nicipal Dr. During the journey,

visit with Santa and receive a final gift of the season. Santa waves goodbye to all from the platform of the North Pole Depot when it is time for the train to depart and he returns to his workshop to get toys and gifts ready for next year. Total trip will be 80 minutes. Cost is $10-15. For more information, call 773-6000 or visit www.itm.org.

The 12 houses of Christmas – Noblesville Preservation is hosting its third annual

showcase from 6 to 9 p.m. now through Dec. 31. This fun and

engaging holiday driving tour will focus on the exterior of 12 showcase homes, each from one of Noblesville’s historic neighborhoods. Maps of showcased homes are available for $1. For more information, call 426-1672 or visit www.noblesvillepreservation.com.

Christmas Bird Count – Celebrate the holidays with a day of hiking and birding by

helping Hamilton County Parks and Recreation and the National Audubon So-

ciety conduct its annual Christmas Bird Count from 8 a.m. to 1 p.m. Dec. 27 at Cool Creek Park, 2000 E. 151st St. Lunch will be provided. A $5 donation is requested to help cover the production costs of the result report. For more information, call 774-2500 or visit www.myhamiltoncountyparks.com.

Winter Nature Camp – Looking for some-thing to do this winter break? Celebrate the

season with activities and games focused on animal adaptations

during winter break. Explore animal tracks, search for their homes and discover what it takes to survive winter from 10 a.m. to 2 p.m. Dec. 30 at Zion Nature Center. Registration is required by Dec. 24 and may be made at [email protected] or 873-8950. Cost is $20 and the camp is for ages 6-12.

CArMEl

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T H I S W E E K

‘The Odd Couple’ hits the stage Dec. 27

THEATEr

By Sophie Pappas • [email protected]

Beef and Boards Dinner Theatre will premiere their rendition of the Neil Simon comedy

“The Odd Couple” on Dec. 27.The comedy, which celebrates

its 50th anniversary in 2015, will feature longtime Beef and Boards actors like Ed-die Curry as the uptight Felix Unger and Jeff Stockberger as the laid back Oscar Madison.

“The main thing that’s in-teresting is that everyone has worked with Beef and Boards before,” Curry said. “It’s just like playing basketball. [Jeff and I] know how to work off each other because we know what to expect from one another.”

Curry and Stockberger began their profes-sional and personal friendship in 1989, when

they met while performing outdoor theater shows in Texas. Stockberger eventually moved to New York while Curry joined Beef and Boards in Carmel, Ind. After September 11, 2001, Stockber-ger left New York to live in St. Louis. Once a job opened up at Beef and Boards, Curry was quick

to suggest Stockberger apply.“My unemployment had just run out,” Stock-

berger said. “There was certainly no work. I had [a moving] truck for six days, so I stopped and visited with my friend. [Beef and Boards] offered me a job. I worked as stage manager for four-and-a-half years.”

While Stockberger says the job gave him a deeper respect for behind-the-scenes theater

workers, he often ended up being thrown onstage for vari-ous roles, earning him a con-sistent acting job with Beef and Boards.

“The audience loves him,” Curry said. “He and I get paired

up in Martin Lewis-type roles. We have a pretty good time together.”

Despite a great sense of camaraderie, working at Beef and Boards requires a quick turnaround on rehearsal times and set design.

“Most theaters probably take three to four weeks for rehearsal, to sit down and discuss

the script. We don’t take time for that,” Curry said. “We’re looking for people who can do that process on their own. The actors will get about

six days of rehearsal before we start throwing costumes, lights and other set elements into the piece.

Curry says that the newly acquired rehearsal space for Beef and Board productions allows for a highly polished production.

“It makes me come in a lot more prepared than other people,” Stockberger said.

Both occasionally work for other theater groups, which they say afford them an often awkward amount of preparation.

“I get antsy now whenever I work some place where they have a longer process,” Curry

said. “I think ‘What are you going to do with all this time?’”

Both Curry and Stockberger hope to provide a classic, even nostalgic interpretation of

“The Odd Couple.”“‘The Odd Couple’ is just fun,” Curry said. “The

writing is a road map to the rhythm ofdelivery. I want to make sure you can hear

Neil Simon’s intended delivery. You have to re-gard Simon as one of the classic comedy writers of our time.”

The Odd Couple runs Dec. 27 through Feb. 8. For more information and ticket pricing, visit beefandboards.com.

Returning from Beef & Boards’ 2001 cast to perform in the upcoming production of “The Odd Couple” are (from left): Eddie Curry as Felix Unger, Dan Schar-brough as Murray, and Jeff Stockberger, who will play Oscar Madison. (Submitted photo)

Curry Stockberger


Are you taking picture of your pets sitting by the Christmas tree or dressed up in their Santa hats?

Send them to Current!

Current is hosting the Annual Holiday Pet Contest.Photos will be posted online and the winner's photo will be in the paper.

HolidayPet Contest

Deadline for submission: December 23Send all photos, with the names of the pet and owner, to:

[email protected]

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Commentary by Jillian Albrecht

The first time I met Sylvia Gray, she was giving a free demonstration during the Second Saturday

Gallery Walk in the Art District. There in the space (which now proudly hosts the Hoosier Salon) I saw a plain, white,

silk scarf attached to something I assumed the Inquisition would have used to interrogate natu-ral fibers that were under suspicion.

However, Gray uses the contraption as an easel for painting silks, and I can assure you that no silks are harmed in the process. They are very much changed, though. I had the chance to watch Gray paint an entire scarf, while discuss-ing art, technique, different mediums and doting on her adorable pack of rescued dogs and cats. Her brushstrokes were as fluid as the gorgeous abstract she created.

“I try not to have expectations,” she said. “When I expect something, I’m usually disap-pointed. I have a vague idea of what I’d like to do, but I just have fun and go where it leads me.”

She makes it look so simple, but watching closely, I can see how deftly she mixes her dyes to tell stunning color stories that have obviously been developed by years of practice and experi-ence. Gray clearly loves to learn and expand.

“Recently I started doing figures,” she said. “When I began I always thought, ‘That’s what

Silk scarves by Sylvia Gray

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Dec. 26 – Rocker BoxDec. 27 – The Meatball Band

HOOSIER PARK RACING & CASINO – 4500 Dan Patch Circle, Anderson – hoosierpark.com

Dec. 26 – Endless Summer Band8 SECONDS SALOON, 111 N. Lynhurst Dr., Indianapolis – 8secondssaloon.com

Dec. 26 – LoCash CowboysDec. 27 – Bigg Country

MOOSE LODGE – 950 Field Dr., Noblesville – 773-9916Dec. 27 – Rodney Collins and The Second Hand Smoke Band

HOPWOOD CELLARS WINERY – 12 E. Cedar St., Zions-ville – hopwoodcellars.com

Dec. 27 – CPR RevivalOLD NATIONAL CENTRE – 502 N. New Jersey St., In-dianapolis – oldnationalcentre.com

Dec. 28 – Led Zeppelin 2VOGUE NIGHTCLUB – 6259 N. College Ave., India-napolis – thevogue.com

Dec. 26 – Hairbangers Ball and Decibel THE HI-FI – 1043 Virginia Ave., Indpls. – hifiindy.com

Dec. 28 – Kate Lamont with Devon Ashley, and Sarah Grain & the Billions of Stars

ALE EMPORIUM – 8617 Allisonville Rd., Indianapolis – ale-emporium.com

Dec. 26 – My Yellow RickshawBLU LOUNGE – 240 S. Meridian St., Indianapolis – bluindy.com

Dec. 26 – Slater Hogan, Cadillac G, Jon Scott and Dusty Beats

*Performers are scheduled, but may change

lIvEMUSIC

Sylvia Gray in her studio. (Photo by Jillian Albrecht)

ArT

artists do.’” Her scarves with figures are fascinating, and

definitely remind me of what I find so fantastic about Gray’s creations -their extreme versatility. Her silks could hang as beautifully on a wall, as they could around your neck. One scarf I admired in particular was priced at $40.

The price is determined by the type of silk, and number and difficulty of the processes that are used to create it. To learn more about Gray visit www.sylviagray.net.



One of Indiana’s favorite holiday traditions!Journey by train to the North Pole.Visit Santa. Enjoy a story and a treaton the way. Hurry! Seats sell quickly.

Find out more! Visit ITM.org today!

Happy Hol idaysfrom

NIGHT & DAYGingerbread Village at Conner Pra-rie • Stroll through the amazing and delicious-looking holiday gingerbread

house village. Marvel at the many exhibits from both amateurs and professionals. Take the time to notice all the little details and try to choose a favorite display! Kids can also stop by the indoor play area. • 13400 Allisonville Rd., Fishers • 10 a.m. to 3 p.m. today through Jan. 4. Closed Jan. 1. • Free with general admission • 776-6006 • www.connerprairie.org

Reynolds Farm Equipment Annual Lights Dis-play • Pack up the hot chocolate, hop in the car and head to Reynolds Farm Equipment near 126th Street and Ind. 37. Drive through winding paths and marvel at the holiday scenes lit up in glori-ous Christmas lights. • 12501 Reynolds Dr., Fishers • Tonight through Jan. 1 • Free • 849-0810 • www.reynoldsfarmequipment.com

Gifted 2014 at Nickel Plate Arts • Visit the fine arts and hand-made goods exhibition

at Nickel Plate Arts and consider purchasing some of the unique, locally made pieces for gift giving. • 107 S. Eighth St., Noblesville • Noon to 5 p.m. today and Dec. 26 and 10 a.m. to 5 p.m. Dec. 27 • Free • 452-3690 • www.nickelplatearts.org

The Loft Restaurant – Paul Holdman & Rebeka Meldrum, blues & gospel • Looking for a farm-to-table res-

taurant and live music on a Friday night? Dine at the Loft Restaurant at Traders Point Creamery and enjoy freshly made meals with seasonal ingredi-ents and a rotating schedule of performances from local musicians on Friday nights. • 9101 Moore Rd., Zionsville • 6 to 9 p.m., restaurant open from 5 to 9:30 p.m. • 733-1700 • www.tpforganics.com

TODAY

SATUrDAY

SUNDAY

WEDNESDAY

frIDAY

Race to the New Year • Head out to Cool Creek Park and com-mit to fitness for the upcoming

New Year. This is the 10th annual 5k run and walk and awards will be presented across several cat-egories. • 2000 E. 151st St., Westfield • Registration starts at 8:15 a.m.; race begins at 9:30 a.m. • Adults $25, kids 15 and younger $15. • 770-4400 • www.hamiltoncounty.in.gov

‘Jingle Rails: The Great Western Adventure’ at the Eiteljorg Museum • Visit this unique locomotive wonderland and get in the spirit of the holidays while watching the trains roam around replicas of Indianapolis building and national sites. • 500 W. Washington St., Indianapolis • 10 a.m. to 5 p.m. and various hours and days through Jan. 19. • Adults $12, youth 5-17 $6, ages 4 and younger are not charged • 636-9378 • www.eiteljorg.org

Mass on Main Holiday Pop Up Shop in Carmel • A group of Indy’s Mass Avenue retailers are creating

shopping opportunities in Carmel. Stop by to see displays by Silver in the City, Crimson Tate, Nurture Baby and Handmade Promenade; these special shops will be open through Dec. 31. • 110 W. Main St., Suite 130, Carmel • 11a.m. to 5 p.m. today and 11 a.m. to 8 p.m. Wednesday through Saturday • Free • facebook.com/massonmain

Booth Tarkington Civic Theatre Presents: “The Wizard of Oz” • This holiday show celebrates the classic Wizard of Oz tale with dazzling song and dance. • 3 Center Green, Carmel • 7 p.m. tonight and Dec. 27 and 2 p.m. Dec. 27 and 28 • Adult tickets $46.50 and $24 for kids. • 843-3800 • www.thecen-terfortheperformingarts.com

Last month, student performers from Carmel’s School of Rock traveled to Ohio to perform in Cleveland at the Rock and Roll Hall of Fame. The School of Rock is at 626 S. Range Line Rd. in Carmel and of-fers music workshops for kids of all ages. From left: Jake Matthews, of Carmel, on the bass, Brittny Kasprzyk, of Fishers, vocals, Parker Reiselman, of Carmel, playing guitar, and Jeremy Mueller, of West-field, vocals. (Submitted photo)

School of RockSchool of Rock


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NIGHT & DAY

Wassail Punch, Ingredients: 2 quarts apple cider. 2 cups orange juice. 1/2 cup lemon juice. 12 whole cloves. 4 cinnamon sticks. 1 pinch ground ginger. 1 pinch ground nutmeg.Directions: In a slow-cooker or a large pot over low heat, combine apple cider, orange juice and lemon juice. Season with cloves, ginger and nutmeg. Bring to a simmer. If using a slow cooker, allow to simmer all day. Serve hot. Makes 12 servings.

- allrecipes.com

Roasted Pears with Brie & PistachiosIngredients: 2 tablespoons honey mustard. 1 tablespoon extra-virgin olive oil. 1 teaspoon lemon juice. 1/4 tea-spoon salt. 1/2 teaspoon freshly ground pep-per. 2 ripe pears, preferably Bosc. 2 ounces Brie cheese, cut into 4 slices. 4 teaspoons chopped pistachios, toasted.Directions: Preheat oven to 425 degrees. Coat an 8-inch-square (or similar-size) metal baking pan with cooking spray. Whisk mus-tard, oil, lemon juice, salt and pepper in a small bowl. Cut pears in half lengthwise, hollow out the core and slice a small piece off the other side so they will lie flat when served. Brush all over with the mustard glaze and place cored-side down in the prepared pan. Bake the pears for 30 minutes, basting halfway through with the glaze. Gently turn them over, baste again and place a piece of Brie in the hollow of each pear. Bake until the pears are tender and the Brie is slightly softened, 3 to 5 minutes. Sprinkle each pear half with 1 teaspoon pistachios. Makes 4 servings.

-eatingwell.com

Chocolate-Mint CakeIngredients:Chocolate Velvet Cake Batter. 1/2 recipe Vanilla Buttercream Frosting. 1/4 teaspoon pepper-mint oil. Chocolate Ganache.Directions: Spoon batter evenly into 2 greased and floured 10-inch round cakepans. Bake at 350° for 30 minutes or until a wooden pick inserted in center of cake comes out clean. Cool in pans on a wire rack 10 minutes; remove from pans, and let cool completely on wire rack. Stir together Vanilla Buttercream Frosting and peppermint oil until well blended. Spread frosting mixture evenly between cake layers. Spread Chocolate Ganache evenly over top and sides of cake.

- myrecipes.com

Roasted Rack of Venison with Red Currant and Cranberry SauceIngredients: 4 cups veal or beef stock, preferably homemade. 2 dried bay leaves. 1 bunch fresh thyme. 3/4 cup ruby port wine. 1 one-inch piece fresh ginger, peeled and chopped. 1/2 cup red-currant jam. 4 tablespoons whole black peppercorns. 4 tablespoons whole juniper berries. 4 tablespoons dried rosemary. 1 tablespoon salt. 1 tablespoon olive oil. 1 tablespoon plus 2 teaspoons butter. 2 (1 1/2 to 2 pounds each) racks venison, well trimmed. 2 teaspoons all-purpose flour. 1 cup fresh or frozen cranberries.Directions: Combine stock, bay leaves, thyme, port, ginger, and jam in a large saucepan. Bring mixture to a boil. Reduce heat, and simmer until stock has reduced to 1 cup, about 1 hour. Remove from heat, strain, and transfer to a clean small saucepan. Set aside. Com-bine peppercorns, juniper berries, and rosemary in a spice grinder. Grind, allowing some texture to remain. Heat oven to 350 degrees. Place a large roasting pan in the oven. Salt both sides of each rack well, and rub the ground spice mixture into the meat. Heat olive oil and 1 tablespoon butter in a large skillet set over medium-high heat. Place both racks in skillet, and brown each side, about 2 minutes per side, using tongs to maneuver racks in skillet. Transfer racks to the preheated roasting pan. Roast venison 30 to 35 minutes for medium rare. Remove roasting pan from oven, and trans-fer meat to a cutting board to rest 15 minutes. Return sauce to a boil. In a small bowl, combine remaining 2 teaspoons butter with flour; mix until a paste forms. Reduce heat, stir in cranberries; let simmer until berries are soft and sauce is glossy. Whisk in the butter mixture. Serve the red-currant-and-cranberry sauce with the venison.

- www.marthastewart.com

Holiday Recipes



14159 Clay Terrace Blvd. Carmel, IN 46032 | henryspubandgrill.com | 317.575.9005

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A DELIGHT FOR THE WHOLE FAMILY!AN IRRESISTIBLEHOLIDAY TREAT.Get your tickets now! Visit CivicTheatre.org or call the box office at 317/843-3800!

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BY L. FRANK BAUM, MUSIC & LYRICSBY HAROLD ARLEN AND E.Y. HARBURG

Share the magic of Oz with the whole family this holiday season with tickets as low as $24. Just order Civic Theatre’s family pack and a family of four can see The Wizard of Oz for under $150.

• Beautiful state-of-the-art theatre• Free covered parking• More than 30 restaurants nearby

NIGHT & DAY

Your weekly serving of TABLES

Alexander’s On-the-Square

The Scoop: Alexander’s On-the-Square is an old-fashioned ice cream and soda shop housed in a century-and-a-half-old building. Sandwiches and salads are served for lunch, as well as a variety of ice cream flavors. They also sell a delicious assortment of old-style candies, truffles and chocolates.Type of Food: AmericanAverage Price: Sandwiches and salads range from $5.99 to $7.49. Ice cream cones and sundaes ranges from $1.99 to $4.79.Food Recommendation: Breaded Tenderloin. Hearty tenderloin lightly breaded and served with onion, lettuce, tomato and mayo.

Behind Bars: Tropical Depression

Ingredients: 1 cup ice cube. 1.5 fluid ounces mango fla-vored vodka. 1/2 fluid ounces orange juice. 1/2 fluid ounces apple juice. 1/2 fluid ounces pineapple juice.Directions: Fill a glass with ice cubes. Pour in vodka, then orange juice, apple juice and pineapple juice. Stir and serve.

allrecipes.com

Directions: Preheat oven to 350 degrees. Cover cookie sheet with foil. Spray foil with cooking oil spray. Place crackers on foil in 5-by-7-inch rows. Microwave butter on high for two minutes. Add brown sugar and stir. Microwave on high for two minutes, stirring every 30 seconds. Pour over crackers. Bake 17 to 20 minutes (should bubble but not burn). Sprinkle chocolate chips over hot crackers. Spread after two minutes (chips have softened). Sprinkle nuts on top. Refrigerate one hour. Break into pieces. Can be frozen.

allrecipes.com

Chocolate Brittle Suprise Ingredients: 35 unsalted soda crackers. 1 cup butter. 1 cup packed brown sugar. 2 cups semisweet chocolate chips, 1 cup chopped pecans (optional)

Reservations: None.Hours: 9 a.m. to 9 p.m. Monday through Thursday; 9 a.m. to 10 p.m. Friday; 10 a.m. to 10 p.m. Saturday; and 11 a.m. to 9 p.m. Sunday.Address: 864 Logan St., NoblesvillePhone: 773-9177


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While many people commit to exercise, fewer commit to stretching before they exercise.

Stretching offers a number of important benefits, including improving the quality of aerobic

exercise and strength training workouts. There are also benefits to stretching outside of physi-cal activity, for instance if you stretch when you awaken in the morning or before bed at night.

Overall, stretching increases blood flow and keeps the body limber by releasing muscle ten-sion and tightness. Tight muscles can’t function like they should. Stretching also promotes flex-ibility, which ensures muscles and joints are able to move through the full range of motion. That’s why it’s important to stretch and com-plete mild warm-up exercises before any mod-erate or vigorous exercise. Additionally, exercise results in a shortening of the muscles, which stretching alleviates. It also helps decrease the chance of injury to muscles, ligaments and tendons.

Here are tips for stretching:• Don’t attempt to stretch muscles when

they are “cold.” Walk or light-jog for five to 10 minutes before stretching.

• Stretch at least two to three times per week. If you work out that often, just make stretching a part of your normal routine.

• Stretch each muscle group (quadriceps, hamstrings, calves, shoulders, chest, back) using slow, gentle movements. Be sure to breathe while you stretch, exhaling as you move into the stretch.

• Hold onto a chair or the wall for standing stretches to provide stability.

• Don’t overstretch. To improve flexibility, you must stretch and hold a muscle be-yond its normal point. However, be sure to stop stretching if you feel pain. Improper stretching can harm muscles by creating small tears that will enlarge during activity or exercise. Stretch muscles to a comfort-able point and hold for 15 seconds.

• Avoid bouncing. This can increase the like-lihood of injuries and isn’t recommended for beginners or anyone recovering from injury.

Talk to your primary care doctor before be-ginning a stretching or exercise regimen if you have musculoskeletal disease or symptoms such as joint or muscle pain. Your doctor and/or a certified fitness trainer are good resources if you have questions about proper stretching.

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Local schools in the Indianapolis-metro area are reporting large numbers of student and

teacher absences, mostly as a result of the flu or a strain of pertussis, commonly known

as whooping cough, that has been confirmed by the Center for Disease Control to be making its way across the Midwest.

According to a report from St.Vincent Hospital, an average of 36,000 Americans die; and more than 200,000 are hospitalized from serious flu-related complications. At the same time, the CDC stated in a December Surveillance Trend Report that the number of whooping cough patients has slowly risen since 1990, with the last two years seeing a nearly 10 percent increase.

Noblesville Schools Spokeswoman Marnie Cooke said the district has not been notified of any confirmed cases of whooping cough, but that if they were they “have cleaning and com-munication procedures in place.”

Westfield Washington Schools Supt. Dr. Mark Keen also said his district is not dealing with any cases of whooping cough to their knowledge but the flu has seemed worse this year.

“We have had a higher than normal number of absences at a couple of schools,” he said, add-ing protocols are in place for a viral outbreak. “In every instance, our procedure is to work with the Hamilton County Health Dept. and follow whatever directions and procedures they give to us. They’re the experts.”

Dr. Tracey R. Ikerd, medical director of infection control at Riverview Health, said the hospital is not experiencing any specific outbreaks associ-ated with pertussis at this time. He added that Riverview Health has policies and protocols in place to protect patients and staff members from infection.

“If a patient arrives at a doctor’s office or the hospital with a cough, they should wear a mask,” he said. “The staff treating the patient is also instructed to wear a mask. If a patient has con-firmed pertussis, contact and droplet isolation precautions would be initiated; meaning anyone entering the patient’s room would wear a gown, gloves and a mask. In addition, hand hygiene would be performed before and after patient contact.”

Apart from vaccination and encouraging booster shots for pertussis, one thing local hospitals, such as St.Vincent, are doing to pre-vent the spread of these illnesses is restricting visitors in hospital rooms and telling patients to stay home from school or work if they exhibit any signs of illness.

“By temporarily restricting visitors, we can help limit the spread of influenza, and continue to provide exceptional care to our patients,” stated Dr. Richard Fogel, chief clinical officer at St.Vincent.

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Housing permits – The November building permit reports indicate that in the greater Indianapolis nine-county area, single-family build-ing permits increased three percent over the 2013 numbers year-to-date. Reports indicate there have been 4,757 new home permits issued so far this year compared to 4,626 in 2013 and are poised to surpass 5,000 permits by year end – the first time the market has been above 5,000 since 2007.

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DISPATCHESChamber hires new personnel - The Westfield Chamber of Commerce has hired Amy Bell as its marketing and events coordinator. Bell graduated from Butler Uni-versity with a bachelor’s degree in telecommunications. Officials said Bell brings a unique set of skills to her position that allows her to follow her passion of event planning and execution coupled with strategic marketing. Her job responsibilities will focus on luncheons, breakfasts, receptions, Business After Hours meetings, various all-county functions and sponsorships. In addition to those events, she will also be coordinating the annual golf outing and Lantern Awards. Bell and her hus-band, Brian, reside in Westfield with their children, Jackson and Delaney. Bell

Commentary by Adam Cmejla

The holidays tend to be a time when a lot of guys are thinking about “popping the question.”

Interestingly, there seem to be an equal number of gals hop-ing that their guy does pop the

question! Before you get married though, consid-er each other’s view on money. The conversation that you’ll have with each other about money is one of the most important areas to be clear and transparent when considering who you’re spending your life with and can set the stage for financial bliss or distress.

Communication & transparency are es-sential when it comes to money.

That problem may affect more couples than we realize. In 2013, 7 percent of engaged individu-als who answered a National Credit Counsel-ing Foundation poll said that if they discussed money issues with their fiancé, it would prompt a fight; 11 percent felt such a talk would uncover financial secrets, and 5 percent said it would “cause us to call off the wedding.”

On the bright side, 32 percent felt a con-versation about financial matters would be “a productive and easy conversation to have.” The most frequent response (45 percent) was that a money discussion would be “awkward.”

You have to tell your future spouse about your debts. That debt will become your

fINANCE

Marriage and money managementspouse’s financial concern as well as yours. The two of you should plan together to pay down your individual debts in the coming months or years. Again, this represents a shared com-mitment. Don’t put your name on your deeply indebted spouse’s credit card.

You will have to compromise. The most valuable verb in marriage is also really valuable when it comes to your shared financial life. May-be you’re a good saver, a future “millionaire next door” – and yet your spouse is a comparative spendthrift. If you can’t compromise on a “money policy,” then maybe you can find a middle ground by saving for a special experience. Or, maybe each of you can set aside a bit of money per month to spend or save purely at your discretion.

Build retirement savings & an emergency fund together. Financially, there are few better ways to signify your commitment to one another.

Wait on a big purchase. Consider waiting 24 hours (if you can) before going through with it. Or, alternately, set a dollar limit on such pur-chases. If the money exceeds that limit, then you both have to discuss it before it can occur.

Adam Cmejla is president of Inte-grated Planning and Wealth Man-agement, a financial services firm in Carmel providing comprehensive retirement planning strategies to individuals near or in retirement. He can be reached at 853-6777 or

[email protected].


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RESULT: “What we love most about the kitchen is the openness and the over-all look. We love to cook and entertain. We can now do both of those things at the same time because of the open layout and extra seating at the island.”

Commentary by Larry Greene

EXISTING KITCHEN: Built in 1916, this home located in the Meridian Kessler area featured

many historical design elements including a maid’s quarters, butler’s pantry and a small

kitchen. “Our house has been in the family for three generations. The last renovation was done in 1950. The cabinets were in bad shape and the layout no longer functioned well in today’s world. We wanted to modernize the kitchen with clean lines and a gray color pallet and preserve the historical look to be consistent with the rest of our home.”

OPEN-CONCEPT: The walls separating the kitchen, butler’s pantry and maid’s quarters were removed to create one large open space. A new beam was installed to support the second floor. Two double hung windows with colonial lights replaced the existing doors and helps fill the room with natural light.

CABINETS & COUNTERTOPS: The shaker style of the gray perimeter cabinets is clean lined, while the traditional hardware adds to the historic look. The large island features maple cabinetry in an “Arctic White” finish topped with black pearl granite. The island features plenty of seating space which allows the homeowners to mingle with guests while cooking for large parties.

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CLASSIC FINISHES: The backsplash features traditional 3-by-6 “Ice White” subway tile with a contrasting gray colored grout. A Kohler apron front sink was chosen for its classic look and ability to easily wash large pots and pans. “The flooring was one of the most important details considered during the design phase. The rest of the first floor is all original wide plank peg and groove hardwood and we wanted to continue that look into the kitchen.” New engineered wood flooring blends perfectly with the existing hardwood and is more cost effective.



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Across1. Le Peep omelet ingredient4. To father, biblically9. Contemporary Dental Concepts request13. Grazing spot14. U.S. ___ 3115. Hendricks County home of Terry Lee Honda16. Start of an Angela Buchman Christmas pun? (4 wds.)19. Most skilled20. Salon01 worker, at times22. Indiana Convention Center

freebies23. Ossip Optometry nerve26. Local place to see a Monet, initially27. Colts coach30. Barely beat the Eagles31. Built like Reggie Miller32. Carmel City Council affirma-tive vote33. Upright35. Tiddlywinks or Frisbees36. Part 2 of pun (3 wds.)38. Crooked Stick gimme (2 wds.)41. IMPD stun gun

42. Hollywood techie’s special effects: Abbr.45. Black, to the Indiana Poet Laureate46. Dan Coats pos.47. Bend out of shape49. Westfield HS pitcher’s asset50. Annoying52. Burden53. Lowe’s carpentry tool55. Total nonsense58. End of pun (2 wds.)62. Buzzing pest63. Lubricated at Jiffy Lube

64. Clay Terrace map blurb: “You ___ here”65. Butler Latin 101 verb66. Hot, spicy drink67. Was ahead at Mackey Arena

Down1. Colonel Lilly2. Vacation spot3. What’s at your disposal?4. The Cheese Shop variety5. Ages and ages at the Indiana Geological Survey6. Schlitz motto: “Go for the ___”7. End-of-list abbr.8. Starbucks alternative drink9. Like a 100-level class at UIndy10. 1985 Indianapolis Tennis Cham-pionship winner: ___ Lendl11. Oft removed tissues at Riley Hospital for Children12. Native to a certain region17. Morse Reservoir organism18. Indiana excursion21. Colts foe22. Ology of Carmel, e.g.24. Financial institution that took over National City (2 wds.)25. Shakespeare’s “___ Andronicus”28. Element #10 in a Noblesville HS science class29. Zionsville Chamber of Com-merce web address ending31. PetSmart obedience school command

34. Local car czar35. In ___ straits36. Cacophony at a Murat Theatre rock concert37. Montana Grill name38. Go like heck on I-6939. Condense, as an audio book40. Pacemates’ shakers42. Hide43. See 4-Down44. Local raceway inits.46. Stitched at First Street

Alterations48. Marsh offering50. Oak Trace Elementary School sticky stuff51. INDOT triangular sign54. Caribbean and others56. Conked out57. The Circle City, briefly59. Teddy Bear Day Care attendee60. ___ de Janeiro61. Fishers HS color

Answers on Page 23

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B O O K TR E T N E C N

J E W E L R Y Y IG R E Y H O U N D S L

Z S T E A K N S H A K E CE O V U B U L L D O G S YR E I T K C E N S U S A N

R Q E R E T A E W S C Z B OB V C S L G E I L A O G S

E I S R A E N G N U S M A S0 A O S E N I A M A B O R K

P C C O W Z Y M H E EP Y V T D L S A N

L O F V U G NE E B A E

L N DY

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Please call 317-252-9795 and leave your name and phone number. Someone will

return your call as soon as possible.

©2014 Xerox Corporation. All rights reserved. Xerox® and Xerox and Design® are trademarks of the Xerox Corporation in the United States and/or other countries. BR7307

Walk-ins Welcome!Monday - Friday9am - 4pm

Questions? Please contact Tessaat 765-778-6219

Apply in person:2828 Enterprise DriveAnderson, IN 46013

Apply online: http://www.jobsatxerox.com/anderson-vin/EOE M/ F/Disability/Vet

Must pass background and drug screen.

Xerox Services has immediate positions for Customer Service Representatives

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Answers to HOOSIER HODGEPODGE: Brands: ACER, APPLE, ASUS, LENOVO, SAMSUNG, SONY; Presidents: BUSH, CLINTON, KENNEDY, OBAMA, REAGAN; Gifts: BOOK, JEWELRY, NECKTIE,SWEATER; Positions: CENTER, GOALIE, LEFT WING; Mascots: BULLDOGS, GREYHOUNDS; Restaurant: STEAK ‘N SHAKE

YOUR CLASSIFIED AD

HERE

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Copyright©2014 Caperion Client: SVH Job Name: Women’s Center Marketing Campaign—Print Ad Job Number: SVH-WOM-WOM-4223

Specs: 10” x 11” NO BLEEDS / 4C Publication: Current Layout Date: 11/20/14 Designer:CD

If you have any questions regarding this art, please call Kaylee Bonneau at 317-816-8810 or e-mail [email protected]

In March 2015, St.Vincent Carmel begins a new era in convenient healthcare access for women at each stage of their unique lives, from adolescence and onward. Women’s lives are a journey. The St.Vincent Carmel Women’s Center will be devoted to helping women take the steps that lead to a healthy destination.

All ages. All stages. All women.A new destination for women’s healthcare

WomeN’S CeNter

OPENINg MArCH

2015

stvincent.org/womenscenter

December 23, 2014

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