Crispy Frico is a typical dish from the Friuli region. Selected aged and dairy cheeses are grated, mixed and cooked with traditional craftsmanship…forming.

Crispy Frico is a typical dish from the Friuli Crispy Frico is a typical dish from the Friuli region. Selected aged and dairy cheeses are region. Selected aged and dairy cheeses are grated, mixed and cooked with traditional grated, mixed and cooked with traditional craftsmanship…forming a delicate croûton craftsmanship…forming a delicate croûton

…an ideal snack with apéritifs or at any time …an ideal snack with apéritifs or at any time of the day!! of the day!!

It is an excellent meal, It is an excellent meal, combined with a slice of warm combined with a slice of warm polenta and a glass of wine.polenta and a glass of wine.

Why choose our FricoWhy choose our Frico

Quality and constancy. Investing in research and technology we are the first to produce it.

Highly digestible

Ideal as a snackReady to use…open…break and taste!

It preserves at room temperature

Predetermined weight at saleMultilingual packaging with nutrition information

Only 37% lipids

Our Frico, albeit being Our Frico, albeit being produced by produced by

technologically advanced technologically advanced systems, maintains systems, maintains

traditional recipes, and is traditional recipes, and is much lighter and digestible much lighter and digestible compared to that produced compared to that produced

at home…at home…

… … Proof: To obtain Proof: To obtain 100 g of Frico, 160 g 100 g of Frico, 160 g of cheese is of cheese is required...required...

… … by undertaking this by undertaking this weight loss process, there weight loss process, there is an obvious reduction of is an obvious reduction of

lipids and humidity- an lipids and humidity- an advange to the lightness advange to the lightness

and duration of the and duration of the product...product...

...It keeps at room ...It keeps at room temperature for 8 temperature for 8 months!!!months!!!

After tradizional After tradizional methods of cooking, methods of cooking, lipids total 57%lipids total 57%OurOur Frico has a Frico has a percentage of percentage of total lipids total lipids equal to 37% !equal to 37% !

Traditional italian packagingTraditional italian packaging

U.K. packagingU.K. packaging

Windowed box for packages Windowed box for packages and gift basketsand gift baskets

In pieces in its In pieces in its convenient basins, it convenient basins, it is an ideal snack to is an ideal snack to accompany wine and accompany wine and drinksdrinks

Frico snack 300gFrico snack 300gFor Pubs, Cafeteria, BuffetFor Pubs, Cafeteria, Buffet

Frico snack vending 26gFrico snack vending 26gFor Vending, Pubs, CafeteriaFor Vending, Pubs, Cafeteria

Friuli’s real,old-fashioned traditional Friuli’s real,old-fashioned traditional Frico is:Frico is:

TRICESIMO (UD) TRICESIMO (UD) ITALY ITALY

0039 0432 783877 0039 0432 783877 [email protected]@fricosavio.it