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ContentsCOCKTAILS FROM THE RIVERBANK 2
BAR SNACKS 5
BADGER’S PERFECT SERVES 6
RED WINE 8
WHITE WINE 10
ROSÉ WINE 11
SPARKLING WINE & CHAMPAGNE 12
AFTER DINNER 13
DRAUGHT BEER & CIDER 14
BOTTLES & CANS 15
GIN 16
WHISKY 18
RUM 20
VODKA 21
TEQUILA 21
SOFT DRINKS 22
HOT DRINKS 23
VIVID ON THE MORNING SKY £8.95Scottish lavender infused Bombay Dry gin, violet liqueur, citrus and house lavendersyrup are shaken then charged with Prosecco – light, sparkling, & floral.
SERENE & DETACHED £8.95Rich Venezuelan Diplomatico rum is blended with toasted coconut, chocolate liqueur,nutmeg and oat milk for a creamy sipper.
THE WILD WIND IN THE WOOD £9.95Triple finished Auchentoshan 3 Wood whisky is married with Espirit de Figue liqueur,maple syrup and chocolate bitters – a sweet and rich cocktail presented in smoke.
ITS NOT THE SORT OF NIGHT FOR BED ANYHOW £8.95Badger’s own twist on the classic Espresso Martini – Courvoisier cognac is shakenwith tonka bean syrup, coffee liqueur, Pedro Ximenez and fresh espresso.
A DIM SENSE OF BEAUTY £8.95Fruit led flavours from Beefeater Pink gin, strawberry, pineapple and citrus juices,house marshmallow syrup with the added sparkle of prosecco.
IT WILL BE ALRIGHT MY FINE FELLOW £8.95Herbaceous notes of fennel and sage combine with prickly Ancho Verde chilli liqueurand Whitley Neil Quince gin in our The Wind In The Willows twist on a classic gin sour.
CHRISTMAS CAKE OLD FASHIONED £8.95A seasonal favourite making its return! A combination of Diplomatico rum, orangebrandy liqueur, sweet sherry and walnut bitters – Christmas pudding flavours in a glass.
DEATH OR GLORY £8.95El Jimador Blanco tequila brings white pepper whilst Ancho Reyes liqueur brings chilliheat to Badger’s blood orange flavoured twist of the timeless Margarita.
C H A P T E R I
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Cocktails fromthe Riverbank
COSY PARLOUR FIRESIDES £9.95A full strength take of chargrilled pineapple at the beach. Sweet Plantation pineapplerum is given complexity by the smoky medicinal salinity of Laphroaig Quarter Caskand aromatic Punt E Mes.
ALWAYS HEEDING THE CALL £8.95Badger heads to the far east for inspiration for this Japanese gin cocktail. The floralbotanicals of Roku gin are added to house ginger & pepper syrup and orange bitters to create this gin sour from afar.
SOCIETY INVITATIONS & DINNER £9.95Rich redcurrant berries and floral hibiscus are matched with Caorunn gin, fig liqueur,citrus and mulled wine for a refreshing, tart, and creamy cocktail.
OF TILLED FIELD & HEDGEROW £8.95The vanilla notes of Makers Mark bourbon are combined with blackberries,Argentinian Malbec, and manuka honey for a full-bodied yet fresh tipple.
NO END & NO BEGINNING £8.95Whitley Neil Blood Orange gin is given a second helping of blood orange and shakenwith fresh citrus and clove oils for a tasty cocktail that goes on… and on… and on…
THE BLOSSOMS & SCENTS £8.95A topped up tipple with Absolut Raspberri vodka, raspberry purée, citrus juiceand Piper-Heidsieck Champagne
PLEASE BE AWARE THAT COCKTAILS CAN CONTAIN ALLERGENSPlease inform your server of any dietary requirements you may have.
Drinks to Warm the SoulHOT BUTTERED RUM £8.95The perfect way to keep warm in the most decadent manner. Goslings Black Seal rumis served warm with the festive spices of nutmeg, clove, cinnamon, vanillaand brown sugar.
IN THE GLOW & WARMTH £8.95A tiki drink to take you away from the winter weather. Spiced rum, Velvet Falernum,cinnamon syrup, pineapple, Ancho Reyes and citrus served piping hot.
HOT FIG PORT £9.95Dark red fruits and fig are at the fore with citrus and sugar helping to balance anadult twist on the classic hot Ribena.
Alcohol Free Additions COCO MACCHIATO £4.95A cool, coffee creation with oat milk and toasted coconut & nutmeg syrup to keep yougoing without the next day punishment.
FOREST FLOOR FIZZ £4.95Badger’s favourite flavours – Seedlip 0% gin, fresh apple juice and house lavender syrup combine for this alcohol-free gin rickey.
BLACKBERRY MOJITO £4.95Mojito madness! What may be missing in rum is made up for with blackberry, citrus, sugar and mint before a splashing of crisp soda.
Allergen information available upon request. PLEASE INFORM YOUR SERVER OF ANY DIETARY REQUIREMENTS and allow us to tailoryour cocktail.
Our BARTENDERS are skilled in CLASSIC and CONTEMPORARY COCKTAILS so please let us know if you would like a timeless classicor an ORIGINAL CREATION and we’ll do our best to deliver.
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BREAD & BUTTER £4.00Sourdoughs with SMOKED SEA SALT BUTTER (v)
GARDEN SHED GIN £10.50Created from the garden of its owners, with a focus on environmentally responsibleproduction by contributing to the planting of trees and saving bumble bees.
THE BOTANIST GIN £11.90Islay distilled Gin with 22 local botanicals from the hills, shores and bogs are addedto 5 key ingredients for a rollercoaster botanical odyssey.
All of Badger's PERFECT SERVEScome in a jolly good 50ML MEASURE
and include a MIXER.
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Red WineLOS ESPINOS, MERLOT CENTRAL VALLEY, CHILE 2018 MERLOT 100%
This easy drinking wine comes from Chile’s renowned Valle Central region, with long hot days and cool nights allowing for grapes to ripen slowly so they develop maximum flavour. Simply outstanding value wine, with soft super-juicy ripe plummy fruit and a long full-flavoured finish.175ML £6.55 BTL £27
Bright red colour with purple reflections. A powerful nose of violets and red fruits. Very tasty in the mouth with raspberry and plum aromas. Medium-bodied on the palate, soft and juicy.175ML £6.95 BTL £28
Intense ruby red turning to garnet with ageing. Bouquet is spiced with hints of cherry, black cherry and plum compote. Fine and velvety palate, persistent, with soft tannins at the end.175ML £7.25 BTL £30
BODGES, SOTTANO MALBECMENDOZ, ARGENTINA 2017 MALBEC 100%
Deep red colour, with bright purple hues. Aromas of ripe red fruits such as plums and raspberries, complexed by chocolate and vanilla provided by oak. Good structure and velvety tannins give this wine an elegant, long finish.175ML £8.25 BTL £34
wild sweet berry fruit dominate the nose, with hints of spice, herb, and graphite. A silky-smooth entry leads on to full-bodied flavours of sweet cherry, raspberry and nutmeg. Despite big flavours this is still lovely and fresh, with a long finish and fine tannins.BTL £45
DOMAINE DAULNY, SANCERRE ROUGELOIRE, FRANCE 2017 PINOT NOIR 100%
This red Sancerre is a delicious, delicate, medium-bodied wine that is ideal drunk while young and fresh. With aromas of cherry and ripe summer fruits this Pinot Noir is elegant and subtle with good acidity. Delicious any time of year.BTL £50
MEERLUST, RUBICONSTELLENBOSCH, SOUTH AFRICA 2015 CABERNET SAUVIGNON 61% / MERLOT 23% /CABERNET FRANC 12% / PETIT VERDOT 4%
Classic Bordeaux blend. Intense in colour and rich on the nose. Exciting primary fruit flavours such as cassis, plum, and black cherry. Classic Cabernet characteristics such as cedar smoke, cigar box aromas and liquorice are pronounced on the nose. Ripe & silky tannins and a satisfying finish.BTL £60
Tawny colour, clean and bright. Elegant aroma and intense flavours of dried fruit, liquorice, spices, cocoa and coffee scents. Full-bodied with delicate and silky tannins.BTL £65
Deep, ruby red in colour with an intense, fruity, spicy, and ethereal bouquet. Full-bodied and harmonic, rounded taste with a fine balance between acidity and softness.BTL £69
Ruby red and purple tones. On the nose we find intense aromas of violets and red fruits. This Malbec is sweet, floral, round, intense yet balanced with a long finish.BTL £72
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White WineCUVÉE CAROLINE, PICPOUL BE PINETLANGUEDOC, FRANCE 2018 PICPOUL 100%
Bright and pale-yellow wine with very fresh aromas of white flowers, acacia and hawthorn.Fresh and saline palate but with a slight roundness for a Picpoul. This is “gourmet” Picpoul.175ML £6.55 BTL £27
BONFIRE HILL, EXTREME VINEYARDS WHITESOUTH AFRICA 2017 CHENIN BLANC 70% / GRENACHE BLANC 15% / ROUSANNE 15%
Ripe aromas of citrus and peach backed up by the faintest sprinkling of fresh thyme andvanilla. The aromas introduce a palate altogether more complex, with rich more-ish juicy stone fruit wrapped up in a crunchy, refreshing, grapey acidity.175ML £6.95 BTL £28
MAYFLY, SAUVIGNON BLANCMARLBOROUGH, NEW ZEALAND 2018 SAUVIGNON BLANC 100%
A youthful and exquisite Sauvignon Blanc with prominent asparagus, mature peach and exotic fruit notes on the nose. Fresh and deliciously crisp with excellent natural acidity and a long citric and peach aftertaste as well as a rounded body and good structure.175ML £7.25 BTL £30
MAGPIE ESTATE, RAG ‘N’ BONE RIESLINGSOUTH AUSTRALIA 2017 RIESLING 100%
A dry style Riesling which is bright, zingy, aromatic and full of fresh lime; think lime on the rocks – a fantastic glass of wine.175ML £8.25 BTL £34
BODEGAS LA VAL, ORBALLO ALBARINOSPAIN 2017 ALBARINO 100%
This is a wonderful introduction to the grape, with layer after layer of flavour, from a floral peachiness to a herbaceous wave and some honeyed melon. A fantastic example of Albarino.BTL £35
This white Rioja is fresh and clean but with all the complexity of a traditional white Rioja.The toasty oak is well balanced with the peachy apricot flavours and long, zingy finish.BTL £39
CHARLENE ET LAURENT PINSON, CHABLISBURGUNDY, FRANCE 2017 CHARDONNAY 100%
Exotic aromas of pineapple and lime. Additional notes of honey and flowers on the palate. Good weight and texture with hints of grapefruit on the finish.BTL £56
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BEAU CONSTANTIA, VIOGNIERCECILY, SOUTH AFRICA 2016 VIOGNIER 100%
An exotic perfume of orange blossoms, white peach and apricot, flavours true to this wine’svarietal origin and cool climate site. The creamy texture coats the palate in implausible rich-ness, which is beautifully balanced by a well-integrated minerality and acidity, partingthe palate with a long, clear finish.BTL £59
Chateau Routas is nestled between the old town elegance of Aix-en-Provence, and the white and beaches which line the Gulf de Saint-Tropez. The altitude provides cooler nights contributing to wines that combine both freshness and grape complexity.175ML £7.25 BTL £30 MAG £59
RICCA TERRA, THE COLOUR OF CALMNESSAUSTRALIA 2017 TEMPRANILLO 59% / NERO D’AVOLA 22% / MATARO 18%
The Ricca Terra range are vibrant, quirky, clever wines that have deliciousness as their raison d’etre. Light cherry in colour this reminds of a refreshing cream soda, with a hint of campfire smoke and parsley leaf. Subtle on the palate, this is an elegant rose.175ML £8.25 BTL £34
Well balanced with plenty peachy fruit, a gentle mouth-feel and a delicate light finish.125ML £7.30 BTL £29
ChampagnePIPER-HEIDSIECK, BRUT NVCHAMPAGNE. FRANCE PINOT NOIR / CHARDONNAY
Intentionally made in a forward and approachable style, with a good balance of rich fruit and refreshing citrussy edge, this is a Champagne for drinking now at any celebratory occasion.125ML £12.50 BTL £60
A wonderful, appley, bready Champagne that fits the bill for any occasion. Mouth-watering fruit, a splendid mousse and a tremendous finish.BTL £65
LAURENT PERRIER, CUVÉE ROSÉ BRUT NVCHAMPAGNE. FRANCE PINOT NOIR
Using only Pinot Noir grapes from grand cru villages and the more unusual soak-on-the-skins method, it has delicious raspberry and redcurrant flavours.BTL £75
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After DinnerBODEGAS XIMINEZ-SPINOLA PX VINTAGE 70clJEREZ, SPAIN 2014 PEDRO XIMINEZ 100%
A vibrant amber colour, ripe grape and raisin on the nose. Fresh palate with a velvety entry and well-integrated acidity. Dates, figs, raisins and a lengthy finish. Planting only Pedro Ximenez since 1729 has made Bodegas Ximenez-Spinola the masters of their trade and the wines they produce are simply magnificent.50ML £6.50 BTL £49
CARPANO VERMOUTH, ANTICA FORMULA 100clITALY Rich & deep, with baked oranges, fruit compote, raspberry, dried mixed peel and vanilla. Medium-bodied with long lasting on the palate and a long and persistent finish withmarmalade and bitter orange.50ML £5.95
QUINTA DE LA ROSA, LBV PORT 50clPORTUGAL 2014 A classic blend of Touriga Nacional, Touriga Franca and Tinto Roriz, this retrained LBV has flavours of dark fruit, spice, a slightly herbal floral edge and a cleansing mineral finish.50ML £4.75 BTL £43