C O N G R AT U L AT I O N SO N Y O U R E N G A G E M E N T
Welcome to The Corinthian Club, a multi-award winning wedding venue located in the heart of Merchant City. Renowned for contemporary, classic city centre weddings, our venue is the perfect choice for a truly stand out day.
T H E V E N U EThe Corinthian Club is a Grade A listed building and
one of the finest examples of Merchant Mansions in the country. Originally a private residence, it has also previous been used as a court and a bank, and retains many of the original features associated with its history.
The building benefits from no less than five floors and several independent rooms and spaces. There are high vaulted ceilings, ornate cornicing,
intricate woodwork and sweeping staircases throughout, giving us unrivalled flexibility.
We are also fully licensed, meaning we can host your dayall the way through from ceremony to late night party.
T H E F LY I N G S C O T S M A NThe real showstopper, our Flying Scotsman room is a purpose built space, decorated in muted colours and featuring a striking fairy-tale
ceiling effect. It benefits from dramatic draped windows, its own private bar, and a unique layout.
For intimate drinks and canapes, or as an add on to The Flying Scotsman, we offer Skean Dhu & Sporran, which are warm
& welcoming reception rooms located above the main event space.
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Capacities:
Ceremony, 120 guestsDinner, 120 guests
Reception, 250 guests
Mezzanine Booths, 36 guests
Ceremony Floorplan Meal Floorplan
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T H E F LY I N G S C O T S M A N
Reception Floorplan
S K E A N D H U & S P O R R A NSeating up to 20 guests, has a modern & contemporary feel.
The Sporran room can take up to 12 guests or you can combine both rooms to create one large room, seating 32
guests on one long dining table. Situated on the Mezzanine level of The Flying Scotsman – this room is perfect for an
intimate post-ceremony neal & reception.
L A I R D ’ S R O O MTucked between the ground and first floor, the Laird’s room is an intimate space that offers distinct Scottish flavour and cosy
feel. This area seats 16 guests for dinner or for anintimate wedding breakfast.
C H A R L I E PA R K E R ’ S & B O U T I Q U E B A RLocated on the first floor, Charlie Parker’s is a contemporary piano bar with subtle features paying homage to the infamous Glasgow institution. As well as private bar, the room features
a uniqueinstallation by award winning photographer Peter Lavery. On the ground floor, The Boutique Bar is our show
stopping champagne and cocktail bar, also perfect for a drinks reception. Charlie Parker’s can accommodate up to
70 guests for reception celebrations.Allow your guests to enjoy a welcome drink and canapes
whilst you have your photographs taken.
L A N G L E Y, M E R C E R & H E M P E LLangley, Mercer and Hempel Rooms each offer unique and
contemporary settings for your wedding day.Each of these rooms can comfortably accommodate
up to 60 guests in a variety of layouts, subject to set up requirements. All rooms feature private bar facilities.
C A PA C I T I E SS K E A N D H U & S P O R R A N
Dinner & Ceremony, 32 guestsReception, 40 guests
C H A R L I E PA R K E R ’ S Ceremony, 60 guests · Dinner, 60 guests
Reception, 70 guests
M E R C E RCeremony, 60 guests · Dinner, 60 guests
Reception, 70 guests
H E M P E L Ceremony, 60 guests · Dinner, 60 guests
Reception, 80 guests
T H E L A N G L E Y, M E R C E R & H E M P E L
W E D D I N G M E N U
S T A R T E R S
Smooth Chicken Liver Parfait With Onion Jam And Toasted BriocheMelon And Parma Ham With Port Reduction Soft Berries
Spinach And Goats Cheese Tart, Honey Mustard Vinaigrette Terrine Of Chicken And Black Pudding, Savoy Cabbage And Red Onion Jam
Salmon And Potato Fish Cake With Lemon And Dill MayonnaiseRoast Parsnip Soup Finished With Curry Oil (V)
Tomato And Red Pepper Soup (V)Lentil And Ham Broth
M A I N S
Roast Breast Of Chicken With Haggis And Whisky SauceSupreme Of Chicken Wrapped In Parma Ham With Sage Cream Sauce
Braised Rump Of Lamb With Thyme Jus Braised Scotch Beef With Mushrooms, Tomato And Rosemary Jus
Baked Fillet Of Scottish Salmon With White Wine Cream SaucePoached Fillet Of Scottish Salmon With Petit Poi, Lemon Butter SauceRoast Top Side Of Beef, Yorkshire Pudding And Roasting Juices Gravy
Sauté Fillet Of Perthshire Pork, Creamed Mushrooms And Sage And Onion Jus
D E S S E R T S
White Chocolate Cheesecake With Raspberry SauceSticky Toffee Pudding With Caramel Sauce And Vanilla Ice Cream
Dark Chocolate Tart With Chocolate Sauce Fresh StrawberriesWarm Pear And Almond Tart With Sweet Mascarpone Cream
Classic Crème Brulee With All Butter Short Bread
V E G A N S T A R T E R S
Roasted Tomato Soup, Basil Pesto (Vegan Hard Cheese)Panzanella Salad – Tomato, Caper, Red Onion, Roasted Peppers Ciabatta
Baby Gem & Chargrilled Courgette Salad with Black Olive DressingChickpea and Roasted Garlic Pate, Ras el Hanout Spiced Crostini’s
Avocado, Roasted Hazelnut & Pear Salad
V E G A N M A I N S
Chickpea, Courgette & Coconut Curry, Spiced BasmatiMixed Bean & Roasted Pepper Stew, Potato Gnocchi
Roasted Aubergine Caponata, Chargrilled Polenta, Baby Spinach SaladButternut Squash and Sage Risotto, Sage Crisps, Pea Shoots
Botlotti Bean, Cherry Tomato & Basil Cassoulet, Wild Rice and Crisp Shallots
V E G A N D E S S E R T S
Vegan Pancakes, Blueberry Compote, Vanilla Ice CreamSpiced Roasted Pineapple, Vanilla Ice Cream
Dark Chocolate Tart With Chocolate Sauce Fresh StrawberriesCherry and Almond Polenta Cake, Toasted almonds, Griottine Cherries
Banana Cake, Bruleed Banana, Cherry Sorbet
P R E M I U M S T A R T E R S£2.95 supplement per person
Home Cured Whiskey Salmon With CeleriacTerrine Of Confit Duck Leg And Foie Gras With Plum And Orange Sauce
Scottish Smoked Salmon With Fennel And Dill Salad And Lemon Dressing
P R E M I U M M A I N S£4.00 supplement per person
Grilled Fillet Of Sea Bass, Roast Plum Tomato And Sauce ViergeRoast Corn Fed Chicken, Creamed Wild Mushrooms And Thyme Jus
Baked Halibut Fillet With Herb Crust, Button Onions And Saffron Cream SauceRoasted Dry Aged Fillet Of Beef, Blackened Shallots And Parsnip Puree, Madera Jus
To Complete Your Main Course Please Select A Type Of Potato And Vegetable
P O T A T O E SCreamy Mash Potato, Buttered New Potatoes, Fondant Potato,
Rooster Roast Potatoes, Dauphinoise Potato
V E G E T A B L E S Honey Roast Carrots, Creamed Cabbage With Bacon, Ratatouille,
Mixed Green Or Mixed Roast Root Vegetables
P R E M I U M D E S S E R T S£3.00 supplement per person
Fruits Of The Forest Cheesecake With Mixed Berry Coulis Mixed White And Dark Chocolate Swirl Cake With Raspberry Coulis
Assiette Of Desserts:Mini Lemon Tart, Chocolate Mousse In Dark Choc Cup And
Raspberry And Almond Flan All Served With Pastry Cream And Assorted Coulis
THREE COURSE WEDDING MEAL& ONE CANAPÉ SELECTION
FROM £40 PER PERSON Add tea, coffee & Scottish shortbread £2.75 per person
C A N A P É S
One canapé is included in your menu pricePlease choose one of the following:
Sun Blush Tomato, Pesto And Mozzarella TartSmooth Chicken Liver Parfait On Arran Oat Cakes
Chilled Melon And Champagne SoupTomato And Basil Cream Cheese Crouton
Lamb Chipolata With Onion JamHaggis Balls
Vegetable Spring Roll With Sweet Chilli SauceAdditional Canapés £2.00 Per Person
P R E M I U M C A N A P É S £9 per person
Please choose four items to create your selection:Arran Oatcakes With Smoked Salmon And Cream Cheese
Parma Ham And Goats Cheese RouladeMini Yorkshire Pudding With Roast Beef And Gravy
Teriyaki Salmon With Sesame SeedsAdditional Premium Canapés £2.95 Per Person
B U F F E T M E N U
£7.95 per person Marinated Lamb Koftas with Raita Yoghurt
Jamaican Jerk Chicken Fillets with Mango and Coriander SalsaMozzarella and Roasted Red Onion Bruschetta with Fresh Basil Pesto
Sesame Coated Salmon Goujons with Roasted Garlic MayonnaiseHaggis Bon Bons with Whisky Sauce
Shredded Duck Spring Rolls with Pickled Ginger and SoyCrispy Coated Coconut Battered Tiger Prawns
Breaded Mushrooms with Garlic Aioli Selected Cuts of Continental Meats with Bread, Olives and Balsamic Oil
Confit of Duck Leg Pate with Chutneys and Mini OatcakesSpicy Potato Wedges with Tomato Salsa
Smoked Trout and Horseradish Mousse with Charcoal CrackerSkewered Tiger Prawns with Chilli, Garlic and Coriander Salsa
Blinis with Smoked Salmon, Feta and Cherry TomatoTortilla Wraps with Oriental Beef and Cheddar Cheese
Chicken Pakora with Spiced Onions and Tandoori YoghurtVegetable Pakora with Spiced Onions and Tandoori Yoghurt
Chocolate Dipped Strawberries and ShortbreadMini Bannoffee Pie with Vanilla Cream
Morning Rolls with Bacon, Sausage, Potato Scone or Scrambled Egg £3.50 each
D R I N K S O P T I O N SPACKAGE 1
£15 PER PERSON
Glass Of Prosecco On Arrival · Half A Bottle Of House Wine With Meal
PACKAGE 2 £19 PER PERSON
Glass Of Prosecco On Arrival · Half A Bottle Of House Wine With MealGlass Of Prosecco For Toasts
PACKAGE 3 £24.50 PER PERSON
Glass Of Champagne On Arrival · Champagne For ToastsHalf Bottle Of Sauvignon Blanc/Cabernet Sauvignon With Meal
PACKAGE 4£28 PER PERSON
Glass Of Champagne Or Kir Royal On Arrival Or Following CeremonyHalf Bottle Of Wine Per Person With Meal
Champagne To Toast · Dram Of Whisky To Finish
T A I L O R M A D E S O L U T O N S T O A L L Y O U R W E D D I N G R E Q U I R E M E N T S
Dedicated Wedding Consultant With Step By Step Coordination Of Every Element Flexible Wedding Packages Which Can Be Adjusted To Your Unique Day
Specific Menu And Beverage ManagementIn House Printing Of All Menus And Place Cards
Preferential Rates At Local Hotels For Guest AccommodationRecommended Supplier Information For Your Every Need Including:
Unique Favours, Car Hire And PhotographersContacts For Entertainment Of Every Type
Preferential Rates For Adjoining City Centre Parking Facilities
Christmas is the most magical time of the year, why not capture that magic and make your big day one to truly remember. Take advantage of the romantic winter setting
and gather your loved ones to celebrate your special day at The Corinthian
E N Q U I R I E S
Our team are on hand to help you create the perfect day. Should you require additional information or if you would like to arrange a show-round of our venue,
please contact us on 0141 552 1101 or by emailing [email protected]
The Corinthian is situated on Ingram Street, a 5 minute walk from both Queen Street
and Glasgow Central train stations.Bus stops are also located nearby and there
is adequate drop off space. While there is no venue car parking available, paid parking can
be found just a few minutes away at the NCP car park on Glassford Street.