COMPILED EVALUATION REPORT Training and Capacity … · dr. sujata khandai ... tanya dwivedi 8439289889 student 46 anamika panday 8267044549 student . 47 ... sujata rawat 7876160686

COMPILED EVALUATION REPORT

Training and Capacity Building on Fruit Ripening

Table of Contents Sl.No Particulars Remarks 1 Detailed curriculum Enclosed 2 List of Faculty Enclosed 3 List of Trainees Enclosed 4 Success Story Enclosed 5 List of Ripening Chambers participated Enclosed 6 Feedback from University Enclosed 7 Feedback from Trainees Enclosed 8 Feedback from Faculty Enclosed 9 Press Note Enclosed 10 Proof of Performance Enclosed 11 Post Workshop Assessment – Golden Banana Award Enclosed

DETAILED CURRICULUM

Introduction and Significance to the Course. Opportunities in Agriculture with focus on fruit ripening. Introduction to NCCD. Introduction to GCCA India and ICE. Introduction to Indian Agriculture and Indian Cold Chain industry. Banana ripening Process in the ripening Chamber. Financial Assistance available from Indian Banks. Visit to Ripening Chamber. Briefing on Fruit ripening. Placement opportunities. Assessment of the Trainees through the Golden Banana Award.

LIST OF FACULTY

Dr. Manoj Kumar

Director Deeksha School Ghaziabad.

Mr. Abhinav Choudhary Faculty Deeksha School Ghaziabad.

Dr. Sujata Khandai

Principal, ITS Ghaziabad.

Dr. Subhendu Bhattacharya Vice Principal, ITS Ghaziabad.

Ms. Akansha Bhattacharya Professor, ITS Ghaziabad.

Mr. Ashutosh Sharma Asst. Professor, ITS Ghaziabad.

Dr. Sadhana Gupta

Principal Maharaja Agrasen College For Women Jhajjar

Dr. Nitu Jain Asst. Professor Maharaja Agrasen College For Women Jhajjar.

Ms Neeru Ruhila Associate. Professor Maharaja Agrasen College For Women Jhajjar.

Mr K P Aggarwal

Chairman KPGI College Greater Noida

Mr Mukesh Aggarwal Secretary KPGI College Greater Noida

Mr Anurag Aggarwal MD Natural Fruits Pvt Ltd.

Mr. Viredra Singh

Principal CCS ITI Patla.

Dr. Mukesh Chaturvedi Dean Sharda University. Greater Noida

Dr. Milindo Chakrabarti Faculty Management Sharda University Greater Noida

Prof. Ram Karan Verma

Faculty Management Sharda University Greater Noida

Mr. Tushar Kanti

Executive Director IME, Sahibabad.

Mr. Neeraj Goel Asst. Professor IME, Sahibabad

Ms. Nupur Sharma Asst. Professor IME, Sahibabad

Ms. Sangeeta Sahani Asst. Professor IME, Sahibabad

Ms. Kamal Agrawal Asst. Professor IME, Sahibabad

Mr. Manoj

Principal ITI Amer Jaipur.

Mr. Omprakash Saini Faculty ITI Amer Jaipur.

Mr. Radheshyam Kumawat Faculty ITI Amer Jaipur.

Mr. S. Augusthy

Principal C.V Raman ITI Dheerpur.

Mr. Ram Avtar Saini

Principal ITI Bani Park Jaipur.

Mr. Vijender Kumar

Training Officer H J Bhabha ITI. New Delhi

Mr. Sandeep Kumar

CI, H J Bhabha ITI New Delhi

Ms. Shobha Nagpal Faculty ITI Girls College Mohali.

Mr. Ajay Vashist Principal ITI AKS New Delhi

Mr. Dilbaag Singh Vice-Principal ITI AKS New Delhi

Mr. R S Thappa GI, ITI AKS Nizamuddin.

Mr. Lokpal

Principal ITI Pusa New Delhi

Mr. Neeraj Kumar GI ITI, Pusa New Delhi

Mr. Rakesh Goel

Director RKGITW Ghaziabad.

Ms. Geeta Awasthi Asst. Professor RKGITW Ghaziabad.

Ms. Kavita Asst. Professor RKGITW Ghaziabad.

Ms. Richa Gupta Asst. Professor RKGITW Ghaziabad.

Dr. Abhilasha Singh

HOD, HIMCS Mathura.

Riju A Singh

Faculty, HIMCS Mathura.

Tajinder Jeet Singh

Dy HOD, HIMCS Mathura.

Mr.Ashutosh

Faculty, ITI Sirifort, New Delhi

Mr. Ashish Soti

Director RKGIT Ghaziabad.

Mr. Madhavendra Pratap Singh Asst. Professor RKGIT Ghaziabad.

Mr. Suresh Raghuwanshi Asst. Professor RKGIT. Ghaziabad.

Mr. Manoj Asst. Professor RKGIT Ghaziabad.

Mr. Dipankar Program director-Training ICE Centre of Excellence.

Mr. S K Gupta Consultant Training and Placements. i2i Consulting.

Ms Garima Khanna Senior Consultant ICE Centre of Excellence.

Mr Ashok Kapoor Manager – Loans (Rtd.) PNB Bank.

Mr Lokesh Kumar Trainer ICE Centre of Excellence.

Mr. Fahim Khan Trainer ICE Centre of Excellence.

Mr. Adil Hussain. Trainer - Technical ICE Centre of Excellence.

List of Trainees

SL # Name of Participant Mobile No. Occupation

1 VIJAY KUMAR 9997646340 STUDENT

2 UDHAN SINGH 9811202594 STUDENT

3 VIPIN 7520386520 STUDENT

4 RAVI PRAKASH 9897171992 STUDENT

5 VISHWAJEET 9639400612 STUDENT

6 SUNNY CHAUDHARY 9350834302 STUDENT

7 ANUJ KUMAR 9690092060 STUDENT

8 KAPIL KUMAR 9719606176 STUDENT

9 SHOVENDRA KUMAR 9639183525 STUDENT

10 GOLDI KUMAR 9999667412 STUDENT

11 SANDEEP KUMAR 9690329424 STUDENT

12 VIPIN 8755684185 STUDENT

13 MANISH KUMAR 8958902909 STUDENT

14 ROHIT SINGH 9654521299 STUDENT


16 NAVENDER RATHI 8979593146 STUDENT

17 GAUTAM KUMAR 9690329506 STUDENT

18 SUNNY SINGH 8445164653 STUDENT

19 MAHENDRA 8800359864 STUDENT

20 NAVEEN 9973568468 STUDENT

21 SATENDER RANA 9891277808 STUDENT

22 VIKRANT

CHAUDHARY 9012841040 STUDENT

23 ABHINAY

CHAUDHARY 7500066099 STUDENT

24 VARUN SINGH 9650615366 STUDENT

25 NAGENDRA 969002993 STUDENT

26 ARYAN CHAUDHARY 9997910777 STUDENT

27 SHUSHANT KUMAR 7409652047 STUDENT

28 SHUBHAM KUMAR 8303656948 STUDENT

29 RANJEET KUMAR 8171796197 STUDENT

30 ABHISHEK SINGH

PATEL 9458806394 STUDENT

31 ANMOL GUPTA 9718481368 STUDENT

32 TUSHAR TULSIYAN 8604591625 STUDENT

33 NISHANT 7895298382 STUDENT

34 AKSHIT AGARWAL 8800891215 STUDENT

35 KOMAL

SHRIVASTAVA 8004468399 STUDENT

36 SANGAM SINGH 8604141106 STUDENT

37 KOMAL GUPTA 8941869763 STUDENT

38 AYUSHI SHARMA 9410022095 STUDENT

39 ITU MALLIK 9670166691 STUDENT

40 PRAGYA SINGH 9058070983 STUDENT

41 TANYA AGARWAL 9410647279 STUDENT

42 PRATISHI RASTOGI 8948112029 STUDENT

43 SUGANDHA SAXENA 8923236391 STUDENT

44 ANKIT KUMAR

SINGH 9643119243 STUDENT

45 TANYA DWIVEDI 8439289889 STUDENT

46 ANAMIKA PANDAY 8267044549 STUDENT

47 UPALI MISHRA 8267044530 STUDENT

48 SONAKSHI GUPTA 9170636259 STUDENT

49 MRIDUL MAYANK 9457187974 STUDENT

50 PIYUSH PRABHAT 8755961511 STUDENT

51 TEJVEER SINGH 8923014376 STUDENT

52 RISHAV SHAKYA 8960606283 STUDENT

53 ABHISHEK MISHRA 8865038982 STUDENT

54 ANJALI RANI 9813463059 STUDENT

55 NEHA 8816093089 STUDENT

56 MONIKA KATIWAL 8930877209 STUDENT

57 CHANCHAL 8929244875 STUDENT

58 POOJA 9050690381 STUDENT

59 HEENA CHOUDHARY 9991371779 STUDENT

60 ARTI 9255965892 STUDENT

61 RITU DUHAN 9560231496 STUDENT

62 RAJNI 8059351631 STUDENT

63 MAMTA 9812257941 STUDENT

64 LALITA YADAV 8059120556 STUDENT

65 AARTI 8930758603 STUDENT

66 MONIKA 9728816773 STUDENT

67 RINKI 8930194741 STUDENT

68 PRIYANKA RANI 9668150528 STUDENT


70 KIRAN 8816017420 STUDENT

71 MANISHA 9812970813 STUDENT

72 ANJALI 8814037992 STUDENT

73 GARIMA 8059358617 STUDENT


75 MEENA 9034104181 STUDENT


77 SUJATA RAWAT 7876160686 STUDENT

78 JYOTI SHARMA 9416823535 STUDENT


80 TANNU RAI SINGHAL 8950487905 STUDENT

81 PINKI 9813564572 STUDENT

82 SAURAV SOLANKI 8445084989 STUDENT

83 PRIYANKA JOHARI 7417418513 STUDENT

84 KHUSHBOO LAVANIYA 7060429394 STUDENT

85 ANUPAM SINGHCHAUHAN 8273036055 STUDENT

86 SHRUTI MITTAL 8273489809 STUDENT

87 BHAVENDRA

SHARMA 9319429931 STUDENT

88 SUPRIYA TIWARI 9837867067 STUDENT

89 DEVID UJALA 9837566569 STUDENT

90 ADITYA PATHAK 8909171625 STUDENT

91 FAIZAN KHAN 8394985857 STUDENT

92 KAVITA RAGHAV 9456809885 STUDENT

93 JAGRATI SINGH 8006674141 STUDENT

94 ANAMIKA SINGH 8938872049 STUDENT

95 JYOTI 8445948577 STUDENT

96 SHIKHA VERMA 8445987882 STUDENT

97 NIDHI GUPTA 8273193144 STUDENT

98 JITENDRA PAL


99 KALPANA YADAV 9897626694 STUDENT

100 JAYA SIKARWAR 8449385733 STUDENT

101 TANYA

KRISHRESHTA 8755654880 STUDENT

102 ANJALI GUPTA 9458542910 STUDENT

103 VARSHA VERMA 8439098117 STUDENT

104 SURBHI GUPTA 9837585628 STUDENT

105 SAPNA KUMARI 9548215715 STUDENT

106 LOKENDRA KUMAR 8523774297 STUDENT

107 REENA 9897058309 STUDENT

108 YOGESH KUMARI 8979971513 STUDENT

109 SAHIL KUMAR 75005844742 STUDENT

110 KRISHNA RORIA 8868016590 STUDENT

111 SAPNA 8923618909 STUDENT

112 VARSHA PUNDIR 7500181076 STUDENT

113 SUMIT KUMAR 8923618909 STUDENT

114 ANKIT KASHYAP 9837995546 STUDENT

115 PRACHI GUPTA 9027181645 STUDENT

116 DEEPTI JAIN 9045602998 STUDENT

117 RASHMI SAINI 9719666219 STUDENT

118 UPENDRA SHARMA 9997749608 STUDENT

119 JYOTI 9897775590 STUDENT

120 GAURAV 9557564110 STUDENT

121 YUSUF KHAN 7500165772 STUDENT

122 WASIM SAIFI 9045108964 STUDENT

123 BHARAT BHUSHAN 9012430181 STUDENT

124 ARUN KUMAR 8439220875 STUDENT

125 DILSHAD 8533989590 STUDENT

126 RAHUL YADAV 8591913076 STUDENT

127 ANKIT SHARMA 7417841293 STUDENT

128 SAURAV KUMAR

TYAGI 7351837889 STUDENT

129 WASIM AHMAD 9690579038 STUDENT

130 AKASH NEHRA 9012514968 STUDENT

131 AKASH NEHRA 9639761424 STUDENT

132 RINKU CHAUDHARY 8923592460 STUDENT

133 BADAL ISRAIL 9720281161 STUDENT

134 PANKAJ KUMAR 8532953230 STUDENT

135 ANSHUL YADAV 9639590446 STUDENT

136 NITIN YADAV 9873226241 STUDENT

137 ANKIT 8859036792 STUDENT

138 AJEET KUMAR 9760908600 STUDENT


140 MOHIT SHARMA 9720734671 STUDENT

141 HIMANSHU SHARMA 8006058229 STUDENT

142 SUMIT KUMAR 8449186526 STUDENT

143 ANKIT 8755017719 STUDENT

144 PRINCE SHARMA 8979940952 STUDENT

145 SAHIL RATHEE 8800819935 STUDENT

146 NEHA FOGAT 8800992315 STUDENT

147 MEGHA SINGH 9871846667 STUDENT

148 DHARNEET SHARMA 8447819451 STUDENT

149 DIPTI TRIPATHI 8010099352 STUDENT

150 DEEPANSHI BHATI 9540000021 STUDENT

151 YASH KHANDELWAL 9958290587 STUDENT

152 KRISHNENDRA JAIN 9871447048 STUDENT

153 VIKASH KUMAR

GUPTA 9990612780 STUDENT

154 DEVESH DAHUJA 8860443597 STUDENT

155 NEHA SRIVASTAVA 9555138323 STUDENT

156 VISHALI THAKUR 9818754175 STUDENT

157 AJEET PRAKASH

AWASTHI 8287141866 STUDENT

158 SAI ARJUN.S 7026237300 STUDENT

159 BIBIN K

PONNACHAN 9650067277 STUDENT

161 PRANJAL VERMA 9793508887 STUDENT

162 MOHAMMAD

SHIRAZ KHAN 8130045243 STUDENT

163 KSHITIJ SINGHAL 9811277415 STUDENT

164 ALOK BARGALI 9650270156 STUDENT

165 MANVENDRA

SACHAN 9958585156 STUDENT

166 NITIN KUMAR 9810073385 STUDENT

167 AMEET SHARMA 9654811078 STUDENT

168 KARTHIK VADDADI 9717382031 STUDENT

169 MEERA SANKARAN 9990492902 STUDENT

170 JULIE CHAUDHARY 9911000004 STUDENT

171 MANJARI SHARMA 9811489667 STUDENT

172 SWATI VERMA 8802155279 STUDENT

173 SAURABH KATARA 9719370007 STUDENT

174 MOHIT CHAUHAN 9871700811 STUDENT

175 SUPRIYA KATARE 8800964759 STUDENT

176 VIKASH CHAUHAN 9911032227 STUDENT

177 MOHIT RANA 9953111164 STUDENT

178 ANNU DESHWAL 9716349212 STUDENT

179 SANGEETA MAVI 9716548267 STUDENT

180 KANIKA GUPTA 9717114930 STUDENT

181 AKANSHA ARYA 9971401265 STUDENT

182 SWATI TYAGI 7503509510 STUDENT

183 SURYA SINGH 9013322792 STUDENT

184 SURABHI TYAGI 9953903510 STUDENT

185 NIDHI JAIN 9958487690 STUDENT

186 ANJALI KANOJIA 8860579511 STUDENT

187 AISHWARYA

JAISAWAL 8285800619 STUDENT

188 AKANSHA GUPTA 8860803129 STUDENT

189 PRATIBHA

BHARDWAJ 7503959583 STUDENT

190 EKTA SINGH 9654626603 STUDENT

191 DHEERAJ SINGH 9716159162 STUDENT

192 VIJAY KUMAR


193 MEETPAL SINGH 9911172608 STUDENT

194 HEMANT ARYA 9891787086 STUDENT

195 MANISH SAURABH 9958294042 STUDENT

196 SHUBHAM

SRIVASTAVA 8285535752 STUDENT

197 VIKAS AGNIHOTRI 9971204800 STUDENT

198 MATIN KHAN 9990843225 STUDENT

199 AZIM 9654854745 STUDENT

200 ASHISH YADAV 9455700004 STUDENT

201 SAURABH R. PANDEY 7503429012 STUDENT

202 RAJESH MAHATO 7053096339 STUDENT

203 VARSHA GAUD 9654691658 STUDENT

204 SHAITAN SINGH

MANDIWAL 9785064072 STUDENT

206 RAJ PRAKASH MAAN 9782970276 STUDENT

207 JITENDRA PRASAD

JAI 8947864882 STUDENT

208 TARACHAND CHOUDHRAY 9602878092 STUDENT

209 PRADEEP VERMA 7791872751 STUDENT

210 KAILASH CHAND

KUMAWAT 8769088400 STUDENT

211 SHYAMSUNDER

PAREEK 8963875290 STUDENT

212 NIRMAL LAXKAR 8562821550 STUDENT

213 CHANDAR PRAKASH

VERMA 7691878578 STUDENT

214 ANIL KUMAR SAIN 9667840596 STUDENT

215 MANNI BARA 9782763319 STUDENT

216 MANJU BARA 9887225058 STUDENT

217 RAMESH KUMAR


218 VIKAS KUMAR SAIN 9680814599 STUDENT

219 VINOD DHAYAL 9610487473 STUDENT

220 HEMRAJ VERMA 8003689956 STUDENT

221 NAVAL KISHOR


222 DINESH KUMAR

VERMA 9602846318 STUDENT

223 MOOLCHAND


224 ASHOK KUMAR 9950287599 STUDENT

MEENA

225 VIJAY PRAJAPAT 9571968483 STUDENT

226 PHOOLCHAND

KUMAWAT 9785906321 STUDENT

227 RAHUL KUMAWAT 8384928143 STUDENT

228 GOKUL SAINI 9829555412 STUDENT

229 SANWAR MAL


230 RAMBHA 8802291138 STUDENT

231 KAVITA 9650708334 STUDENT

232 MEENAKSHI 7503605395 STUDENT

233 AASMA 9717378140 STUDENT


235 MANISHA YADAV 9968135147 STUDENT


237 JYOTIM ARYA 9810534643 STUDENT

238 JYOTI SHARMA 8800934894 STUDENT

239 ASHA NEGI 8505816763 STUDENT

240 SONI KUMARI 8802070540 STUDENT

241 BHARTI RAWAT 9990399848 STUDENT

242 SARIKA 9013555617 STUDENT

243 ROHIT 9990999848 STUDENT

244 ARJUN 7042450455 STUDENT

245 ARPIT GUPTA 8860469067 STUDENT

246 SURAJ 9718536082 STUDENT

247 PARMENDAR

KUMAR 9540554884 STUDENT

248 MANISH 9873687402 STUDENT

249 ARVIND KUMAR 9716015418 STUDENT

250 SANJAY KUMAR 8860797917 STUDENT

251 PRADIP BHANDARI 8745071707 STUDENT

252 MILIND 7503867927 STUDENT

253 ANIL KUMAR 9540774763 STUDENT

254 LOKESH 9891678121 STUDENT

255 ARYAN 9278671413 STUDENT

256 SANTOSH 9968910901 STUDENT

257 IBADUR RAHMAN 8285284198 STUDENT

258 PANKAJ 9999076493 STUDENT

259 HARERAM 8527017191 STUDENT

260 AMIT SINGH CHOUDHARY 7737502926 STUDENT

261 RAJAT PAHODIYA 8107006306 STUDENT

262 RAMAKANT SAHU 8385008389 STUDENT

263 KULDEEP SAINI 7792874821 STUDENT

264 MANIDHER KUMAR 9782648094 STUDENT

265 VIKASH SINGH 8385014641 STUDENT

266 MANISH SAINI 8385882713 STUDENT

267 PADAMCHAND

MEENA 8441874833 STUDENT

268 SURENDRA SINGH 7791096134 STUDENT

269 KAMLESH KUMAR


270 RAVINDRA SINGH

SHEKHAWAT 9680062652 STUDENT

271 PRINCE KUMAR

KHARRA 7793082905 STUDENT

272 NEERAJ OJHA 8302978334 STUDENT

273 YASHWANT


274 AKHLESH BADETIYA 8387024442 STUDENT

275 AASIF KHAN 9414870336 STUDENT

276 MAHENDRA KUMAWAT 7062698670 STUDENT

277 JAWED KHAN 9829281857 STUDENT

278 NISHANT SHARMA 8386838928 STUDENT

279 DEEPAK SHARMA 9782913640 STUDENT

280 RAVI KUMAR

YADAV 7734839902 STUDENT

281 RAHUL SAINI 9529380949 STUDENT

282 PRASHANT JAMJID 8559888825 STUDENT

283 TARUN SINGH 9782153383 STUDENT

284 AVADESH KUMAR

JHA 9660222762 STUDENT

285 RAHUL SAIN 9799226860 STUDENT

286 SANJEEVAN LAL 9990717733 STUDENT

287 VINOD KUMAR 8285584114 STUDENT

288 AMAN GUPTA 8802906871 STUDENT

289 MAHENDRA 8800325687 STUDENT

290 HIMANSHU KUNDRA 9210706604 STUDENT

291 ARUN 7065821675 STUDENT

292 RAM PRAKASH 9560829504 STUDENT

293 ANAND RAO PAPIL 9555125511 STUDENT

294 SAMSHAD KHAN 9540059585 STUDENT

295 RAJESH 8285623305 STUDENT

296 PEEYUSH 9718550357 STUDENT

297 GAURAV 9990226648 STUDENT

298 ROBIN SINGH 8010464290 STUDENT

299 MOHIT SHARMA 8743024819 STUDENT

300 BIRJESH SAINI 9968229220 STUDENT

301 YOGESH SHARMA 7503861418 STUDENT

302 NIKHIL CHANDRA 9871287161 STUDENT

303 VIKAS 9891255478 STUDENT

304 NAUSHAD 9910587617 STUDENT

305 AKHILESH KUMAR 7428988080 STUDENT

306 PRAMOD SINGH

PAWAR 9910809517 STUDENT

307 MADHU SUDAN

SHRAMA 8376945248 STUDENT

308 BRIJESH SONI 8802778741 STUDENT

309 NAVEEN KUMAR 9971340016 STUDENT

310 RAJNI SEJWAL 8010898603 STUDENT

311 JYOTI

VISHWAKARMA 9560188078 STUDENT

312 HUMA KHAN 7042107602 STUDENT

313 MANISHA 9643471685 STUDENT

314 POONAM GUPTA 8467908644 STUDENT

315 DEEPA 9818167104 STUDENT

316 SANDHYA 9899749206 STUDENT

317 HEMLATA 9717079541 STUDENT

318 SARITA 9871524731 STUDENT

319 PINKI 8802758277 STUDENT

320 SANJANA 9717500893 STUDENT

321 PRIYANKA 9654085818 STUDENT

322 KAVITA 9711717142 STUDENT

323 ISMA ASIM 9990916684 STUDENT

324 MADHURI 9958693906 STUDENT

325 TANYA 9654135388 STUDENT

326 TANISHA GOSWAMI 9871234624 STUDENT

327 RAVEENA 7531043722 STUDENT

328 TANYA 9650865226 STUDENT

329 ESHA 9313370526 STUDENT

330 PUNITA 7042364394 STUDENT

331 RITU ADHIKARI 8860378443 STUDENT

332 SHWETA KISTWAL 9650350158 STUDENT

333 POOJA RAMESH 9811073203 STUDENT

KUMAR

334 RESHMA 9643622461 STUDENT

335 SHARON JOSE 2625312 STUDENT


337 MOHINI 8130922706 STUDENT

338 BARKHA 9540512917 STUDENT


340 RESHMA 9643622461 STUDENT

341 NEHA SAGWAN 9899367423 STUDENT


343 SHAN. P JOSHE 26252312 STUDENT

344 NITIN SAGAR 8802493776 STUDENT

345 ABHISHEK KUMAR 8826575935 STUDENT

346 DINESH PATHANIA 7838866265 STUDENT

347 GANGA SAGAR 8800745439 STUDENT

348 AZHARUDDIN 8527230462 STUDENT


350 CHANDAN PASWAN 8376993814 STUDENT

351 VISHNU 9971930984 STUDENT

352 DEEPAK KUMAR 8377957812 STUDENT

353 SHAHZAD 8527005688 STUDENT

354 VINOD 9540822874 STUDENT

355 ABDULLAH KHAN 9716123289 STUDENT

356 PRAVEEN KUMAR 9716123289 STUDENT

357 RAJESH KUMAR 9250541031 STUDENT

358 MD.SATTAR 9868792991 STUDENT

359 FARUKH AHMAD 9958238724 STUDENT

360 ROHIT KUMAR 7503117177 STUDENT

361 ANKU KUMAR 8826949024 STUDENT

362 BITTU KUMAR 9716526850 STUDENT

363 RAVI KUMAR 9810797112 STUDENT

364 DEVENDRA KUMAR 8802479214 STUDENT

365 BABLU KUMAR 9555288050 STUDENT


367 VINAY KUMAR 9312533544 STUDENT

368 DHEERAJ KUMAR 9873435329 STUDENT

369 PANKAJ KUMAR 8285068403 STUDENT

370 RAM NARESH 9899946618 STUDENT

371 JEEVAJI RAO 8860057918 STUDENT

372 SANDEEP

PRAJAPATI 9818220664 STUDENT

373 IRSHAD ALAM 9910193574 STUDENT

374 BALRAM STUDENT

375 RAJVEER SINGH STUDENT

376 SUSHIL GAUTAM 9990952158 STUDENT

377 DILIP KUMAR 9958406460 STUDENT

378 AMIT YADAV 9968826479 STUDENT

379 DILIP 9582878523 STUDENT

380 VIMLESH KUMAR 8130434536 STUDENT

381 RANJEET 8285631102 STUDENT

382 SACHIN 9968403844 STUDENT

383 DILIP SINGH 8010809038 STUDENT

384 SANTOSH KUMAR

SHAH 8802445667 STUDENT

385 VASU DEVAN M 9599491640 STUDENT

386 PANKAJ 8885135561 STUDENT

387 MANISH KUMAR 9968033271 STUDENT

388 AKASH 9953250889 STUDENT

389 MAPAN KUMAR 9953627480 STUDENT

390 GAURAV KUMAR


391 MD. HASHIM 8802207125 STUDENT

392 BALKISHAN 7530978986 STUDENT

393 VINAY CHAUDHARY 9717717116 STUDENT

394 YOGESH 9971436697 STUDENT

395 ARIF 9716146881 STUDENT

396 SUNIL KUMAR 8510966510 STUDENT

397 ANKIT KUMAR 8800156070 STUDENT

398 MOHIT 9418018518 STUDENT

399 MANOJ KUMAR 8282373822 STUDENT

400 AMIT KUMAR 8505839457 STUDENT

401 ANJALI BHARGAVA 9654551981 STUDENT

402 ANJALI TYAGI 9810277918 STUDENT

403 POOJA RAWAT 8273958675 STUDENT

404 ANJALI 9958743062 STUDENT

405 MEENAKSHI RANA 9650900120 STUDENT

406 PRIYA SHARMA 7503650385 STUDENT

407 KRITIKA JOSHI 8527545950 STUDENT

408 SNEHA SUMAN 9971605302 STUDENT

409 SWATI KUMARI 7503677649 STUDENT

410 ASHA SHISHODIA 9717240692 STUDENT

411 MONIKA SHARMA 955406636 STUDENT

412 NISHTHA SHARMA 941102742 STUDENT

413 VERTIKA SHARMA 8826459210 STUDENT

414 SOMYA GUPTA 8377832307 STUDENT

415 DEEKSHA RAI 8586089691 STUDENT

416 SHWETA 9953566259 STUDENT

417 NIDHI YADAV 8373946595 STUDENT

418 SANJANA TYAGI 9457308229 STUDENT

419 SHAGUFTA RASHEED 8285846479 STUDENT

420 PRIYANKA UPADHYAY 7838170771 STUDENT

421 RECHAL SINGH 8802886090 STUDENT

422 KRITIKA YADAV 7376284139 STUDENT

423 AISHWARYA SRIVASTAVA 9971770220 STUDENT

424 ANUSHKA DAMIR 9411135939 STUDENT

425 MINI MOHTA 8882862444 STUDENT

426 ARCHIT ANAND 8006941107 STUDENT

427 ANKIT GUPTA 9917008102 STUDENT

428 AMIT GOYAL 9557803452 STUDENT

429 REETESH SINGH 8006832055 STUDENT

430 ABHISHEK CHARAG 08899519012 STUDENT

431 MD. SHIBLI IQBAL

KHAN 9453041081 STUDENT

432 KRATIKA CHABRA 8899482557 STUDENT

433 REKHA KUMARI 8534968006 STUDENT

434 SHIVANGI SHRESHTA 8979055209 STUDENT

435 NEHA AFRAWAL 9568671321 STUDENT

436 RINKA JAIN 8057109032 STUDENT

437 AKANSHA GARG 8171464964 STUDENT

438 DIVYA AGRAWAL 9027914435 STUDENT

439 GARIMA SAXENA 9411625689 STUDENT

440 DIVYA MALIK 9634392069 STUDENT

441 SHUSHANT KUMAR 7409652047 STUDENT

442 SHUBHAM KUMAR 8303656948 STUDENT

443 RANJEET KUMAR 8171796197 STUDENT

444 ABHISHEK SINGH

PATEL 9458806394 STUDENT

445 ANMOL GUPTA 9718481368 STUDENT

446 TUSHAR TULSIYAN 8604591625 STUDENT

447 NISHANT 7895298382 STUDENT

448 AKSHIT AGARWAL 8800891215 STUDENT

449 KOMAL

SHRIVASTAVA 8004468399 STUDENT

450 SANGAM SINGH 8604141106 STUDENT

451 KOMAL GUPTA 8941869763 STUDENT

452 AYUSHI SHARMA 9410022095 STUDENT

453 ITU MALLIK 9670166691 STUDENT

454 PRAGYA SINGH 9058070983 STUDENT

455 TANYA AGARWAL 9410647279 STUDENT

456 PRATISHI RASTOGI 8948112029 STUDENT

457 SUGANDHA SAXENA 8923236391 STUDENT

458 ANKIT KUMAR


459 TANYA DWIVEDI 8439289889 STUDENT

460 ANAMIKA PANDAY 8267044549 STUDENT

461 UPALI MISHRA 8267044530 STUDENT

462 SONAKSHI GUPTA 9170636259 STUDENT

463 MRIDUL MAYANK 9457187974 STUDENT

464 PIYUSH PRABHAT 8755961511 STUDENT

465 TEJVEER SINGH 8923014376 STUDENT

466 RISHAV SHAKYA 8960606283 STUDENT

467 ABHISHEK MISHRA 8865038982 STUDENT

SUCCESS STORY

The Interaction between the College Students and Ripening Chambers/ Cold Storage Owners has proved to be fruitful in terms of job opportunities. The owners of these business establishments are interacting with the colleges for their own placements. We planned to give a formal shape to these arrangements in terms of a placement cell, so that more opportunities are available to the trainees in this sector.

The Trainees also realized that they were good opportunities in the ripening chambers/ Cold chain sector and were very keen to learn about this sector.

It was good to see the enthusiasm of the Women trainees who were excited to learn and look in to the opportunities in this sector.

The Visit to the Mother Diary plant was an eye-opener for the trainees. They were happy to see the modern plant with advanced technology in the country.

LIST OF RIPENING CHAMBERS PARTICIPATED

1. MKG Fresh Fruits Pvt Ltd.

2. Suri Agro Fresh Pvt Ltd.

3. White Knight Logistics Pvt Ltd.

4. Natural fruits Pvt Ltd.

5. Divit Fresh Foods Pvt Ltd.

6. I.G International Pvt. Ltd.

7. Safal Plant, Mangolpuri.

8. Milap GKG Ripening Chamber.

9. Prakritik Fruits Pvt Ltd.

10. Harshana Ice & Cold Storage Pvt Ltd.

FEEDBACK FROM UNIVERSITY

DEEKSHA INSTITUTE

Dr. Manoj Kumar, Deeksha Institute, Ghaziabad, UP was contacted by the organizers and Dr. Manoj Kumar, Deeksha Institute,, Ghaziabad, UP, along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Dr. Manoj Kumar, Deeksha Institute,, Ghaziabad, UP Introduced the Organizers to the students and explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students. Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

ITS GHAZIABAD

Mr. Ashutosh Sharma Faculty, ITS was contacted by the organizers and both Dr. Sujata Khandai Principal ITS and Mr. Ashutosh Sharma Faculty, ITS along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Dr. Sujata Khandai Principal ITS introduced the Organizers to the students and explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers. The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

MAHARAJA AGRASEN COLLEGE, JHAJJAR

Dr. Ms. Ritu Jain, Asst Professor, Maharaja Agrasen College for Women was contacted by the organizers and Dr. Ms. Sadhna Gupta Dr. Principal, Maharaja Agrasen College for Women along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Dr. Ms. Sadhna Gupta Dr. Principal, Maharaja Agrasen College for Women Introduced the Organizers to the students and explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

KPGI COLLEGE

Mr K P Aggarwal, Chairman, KPGI Collge was contacted by the organizers and invited to inaugurate the training programme. He expressed the necessity for such program by which sustainable livelihood can be created to the youth and appreciated the efforts being made by the government and NCCD. According to him, this program helps in creating awareness about the ill effects of carbide use besides raising the issue of safe and scientific ripening chambers for fruits. Mr K P Aggarwal actively co-ordinated conduct of the programme. Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The University was happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. He encouraged the students to take up entrepreneurship seriously as the opportunities are immense and they would help the economy of the country to grow. He applauded the efforts of NCCD for organizing such trainings all across the country.

CCS ITI , PATLA

Mr. Virendra Singh, CCS ITI, Patla was contacted by the organizers and Mr. Virendra Singh, Principal, CCS ITI, Patla along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Mr. Virendra Singh, CCS ITI, Patla Introduced the Organizers to the students and explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Virendra Singh, CCS ITI, Patla was very appreciative of the initiative and was in regular contact with the organizers. As they have specialized students in Industrial refrigeration. He was happy to know that the government is initiating this type of workshop for the development of this sector. Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

SHARDA UNIVERSITY, GREATER NOIDA

Dr. Mukesh Chaturvedi, Dean, Sharda University was contacted by the organizers and invited to inaugurate the training programme. He expressed the necessity for such program by which sustainable livelihood can be created to the youth and appreciated the efforts being made by the government and NCCD. According to him, this program helps in creating awareness about the ill effects of carbide use besides raising the issue of safe and scientific ripening chambers for fruits. Dr. Mukesh Chaturvedi actively co-ordinated conduct of the programme. Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers. The University has promised to start a full time program for Agribusiness Management for its students from the next year. They were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. He encouraged the students to take up entrepreneurship seriously as the opportunities are immense and they would help the economy of the country to grow.He applauded the efforts of NCCD for organizing such trainings all across the country.

IME, SAHIBABAD

Mr. Neeraj Goel Faculty, IME was contacted by the organizers and both Mr. Tushar Kanti Excutive Director IME and Mr. Neeraj Goel, Faculty, IME along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Mr. Tushar Kanti Director, IME Introduced the Organizers to the students and explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

ITI AMER, JAIPUR

Mr. Manoj Principal, ITI Amer Jaipur, was contacted by the organizers and Mr .Manoj, ITI Amer Jaipur, along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Mr. Manoj Principal, ITI Amer Jaipur, Introduced the Organizers to the students and explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

ITI DHEERPUR

Mr. S. Augusthy Sir C.V Raman ITI Dheerpur was contacted by the organizers and Mr. S. Augusthy, Principal, Sir C.V Raman ITI Dheerpur along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Mr. S. Augusthy Sir C.V Raman ITI Dheerpur Introduces the Organizers to the students and explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts and also inspired them to use the information in their near future. He was very actively organizing skill development courses for the students.Other Faculties of Sir C.V Raman ITI Dheerpur was very appreciative of the initiative. They have specialized students in Industrial refrigeration so they were happy to know that the government is initiating this type of workshop for the development of this sector.Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

ITI BANI PARK, JAIPUR

Mr. Ram Avtar Saini Principal, ITI Jaipur, was contacted by the organizers and Mr. Ram Avtar Singh , ITI Jaipur, along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Mr. Ram Avtar Saini Principal, ITI Jaipur Introduced the Organizers to the students and explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

ITI MAYUR VIHAR

Mr. Vijender Kumar Training officer, H J Bhabha ITI was contacted by the organizers and both Mr. Sandeep Kumar CI, H J Bhabha ITI and Mr. Vijender Kumar Training officer, H J Bhabha ITI along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Mr. Vijender Kumar Training officer, H J Bhabha ITI Introduced the Organizers to the students and explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students. Mr. Vijender Kumar Training officer, H J Bhabha ITI was very appreciative of the initiative and was in regular contact with the organizers. As they have specialized students in Industrial refrigeration. HE was happy to know that the government is initiating this type of workshop for the development of this sector.Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

ITI , NARELA

Mr. Satyapal, GI, Lala Hans Raj Gupta, ITI was contacted by the organizers and both Mr. S. Augusthy, Principal, Lala Hans Raj Gupta, ITI and Mr. Satyapal, GI, Lala Hans Raj Gupta, ITI along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the programme and they motivated the student to attend the programme with full concentration. Mr. Augusthy (Principal) have also shared the benefits of the training programme to the students. Mr. S. Augusthy, Principal, Lala Hans Raj Gupta, ITI Narela explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Mr. Satyapal, GI, Lala Hans Raj Gupta, ITI Narela was very appreciative of the initiative. They had specialized students in Industrial refrigeration. HE was happy to know that the government is working for the development of this sector. Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

ITI SIRIFORT

Dilbagh Singh, Vice Principal, was contacted by the organizers and both Mr. Ajay Vashisht, Principal, other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Mr. Ajay Vashisht, Principal, explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Mr. Dilbagh Singh, Vice Principal, was very appreciative of the initiative. They had specialized students in Industrial refrigeration. HE was happy to know that the government is working for the development of this sector. Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

ITI PUSA

Mr. Neeraj Kumar GI, ITI Pusa was contacted by the organizers and both Mr. Lokpal, Principal, ITI, Pusa and Mr. Neeraj Kumar GI, ITI Pusa along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Mr. Lokpal Principal ITI Pusa Introduced the Organizers to the students and explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Mr. Neeraj Kumar, GI, ITI, Pusa was very appreciative of the initiative and was in regular contact with the organizers. As they have specialized students in Industrial refrigeration. HE was happy to know that the government is initiating this type of workshop for the development of this sector. Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

ITI AKS, NIZAMUDDIN

Mr. Dilbagh Singh, Vice Principal, ITI AKS, Nizamuddin was contacted by the organizers and both Mr. Ajay Vashisht, Principal, ITI AKS, Nizamuddin and Mr. Dilbagh Singh, Vice Principal, ITI AKS, Nizamuddin along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Mr. Ajay Vashisht, Principal, ITI AKS, Nizamuddin explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Mr. Dilbagh Singh, Vice Principal, ITI AKS, Nizamuddin was very appreciative of the initiative. They had specialized students in Industrial refrigeration. HE was happy to know that the government is working for the development of this sector. Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

RKGITW, GHAZIABAD

Mr. Rakesh Goel Director, RKGITW was contacted by the organizers and Mr. Rakesh Goel Director, RKGITW along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Mr. Rakesh Goel Director, RKGITW Introduced the Organizers to the students and explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

HIMCS, MATHURA

Mr.Tajinder Jeet Singh, Dy HOD ,Hindustan Institute of Management and Computer Studies, Mathura was contacted by the organizers and both Dr Abhilasha Singh, HOD Hindustan Institute of Management and Computer Studies, Mathura and Mr.Tajinder Jeet Singh, Dy HOD ,Hindustan Institute of Management and Computer Studies, Mathura along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Dr. Abhilasha Singh, HOD Hindustan Institute of Management and Computer Studies, Mathura explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Dr. Yogita Narang Faculty Hindustan Institute of Management and Computer Studies, Mathura was very appreciative of the initiative. They had specialized students in Industrial refrigeration. He was happy to know that the government is working for the development of this sector. Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

RKGIT, GHAZIABAD

Mr. Madhvendra Pratap Singh Asst Professor, RKGIT was contacted by the organizers and both Mr. Ashish Soti, Director and Mr. Madhvendra Pratap Singh Asst Professor, RKGIT along with other important faculty were invited to inaugurate the training programme. The Principal and staff of the college were very enthusiastic about the program. Mr. Ashish Soti Director, RKGIT Introduced the Organizers to the students and explained the students the importance of the naturally ripened fruits. He inspired the students to follow the details of the course and ask their doubts. He was very actively organizing skill development courses for the students.Youth who undergo this training program would be able to handle the ripening chambers in scientific and systematic way. Moreover they themselves can successfully become potential entrepreneurs by talking up ripening chambers as agriculture allied activity. Thereby they are able to create employment and also become job providers rather than job seekers.The staff and students were happy to know about the financial assistance and the impetus available from the Government to build the interest in the Agriculture sector of the country. They applauded the efforts of NCCD for organizing such trainings all across the country.

FEEDBACK FROM TRAINEES

The participants expressed happiness about the training programme and found it very useful. The participants felt that the information given by experts and faculty was a great learning experience. The participants were unaware about the fact that the best looking fruits in the market are ripened by Carbide. Since some, they were very interested to know about the technical details related to the Fruit ripening chambers. They raised questions which were very apt and very actively involved during the lectures. They were very excited for the field visits as they got the chance to see the ripening process live. They had a great learning experience when the staff of the visiting units explained them the entire procedures followed at their plants. The officials showed them around the whole unit, showing them the Sorting grading lines, machinery and controls, ripening chambers. The trainees found the entire information shared very informative and some of them wrote in their feedback that they will use the information in their near future. The participants appreciated the contents of Dockets printed by the organizers for giving knowledge to the trainees. A summary of the harmful effects of carbide ripened fruits, aspects of ethylene ripening and schedule of training were given in the Dockets. The training program is practical hands on experience and very helpful in understanding the operations of ripening chamber and how the Government is actively available to support the cause. The efforts made by NCCD in organizing the programme at these venues were appreciated by all. The colleges / institutes also thanked for the efforts put in for smooth conduct of the programme.

FEEDBACK FROM FACULTY

The faculty was very keen to spread awareness about the harmful effects of carbide and encourage people to use natural ripening.

The Faculty was keen to introduce the students to opportunities in the Ripening Chambers/ Cold Chain Sector. They appreciated the efforts of the government and NCCD. They thanked NCCD and ICE for organizing the visit to Ripening Plants which was an excellent learning experience

for the students as well as the faculty. They wanted the training to have a mention about the proven ways of identifying carbide ripened fruits. They want to have this type of training programme more frequently in their campus.

PRESS NOTE

Capacity Building Initiative for Carbide free fruit ripening

DEEKSHA INSTITUTE

Deeksha Institute, Ghaziabad, UP: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in Deeksha Institute, Ghaziabad, UP, on 25th & 26th February in collaboration with Deeksha Institute, Ghaziabad. The workshop was attended by the students, Faculties and the entrepreneurs and was a great learning experience for all.

ITS, GHAZIABAD Institute of Technology and Science: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in ITS, Ghaziabad on 23rd & 24th February in collaboration with ITS Ghaziabad. The workshop was attended by the students and the entrepreneurs and was a great learning experience for all.

MAHARAJA AGRASEN COLLEGE, JHAJJAR Maharaja Agrasen College For Women, Jhajjar: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in Maharaja Agrasen College For Women, Jhajjar, on 24th & 25th February in collaboration with Maharaja Agrasen College For Women, Jhajjar. The workshop was attended by the students, Faculties and the entrepreneurs and was a great learning experience for all.

KPGI COLLEGE, AGRA Agra: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in Agra on 29th-30th September 2014 in collaboration with KPGI College. The workshop was attended by the students and the entrepreneurs and was a great learning experience for all.

CCS ITI PATLA

CCS ITI Patla: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in CCS ITI Patla on 22nd-23rd December in collaboration with CCS ITI, Patla. The workshop was attended by the students and the entrepreneurs and was a great learning experience for all. SHARDA UNIVERSITY, GREATER NOIDA Greater Noida: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in Greater Noida on 07th-08th October in collaboration with Sharda University, Greater Noida. The workshop was attended by the students and the entrepreneurs and was a great learning experience for all. IME, SAHIBABAD Institute Of Management Eucation: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in IME, Sahibabad on 16th & 18th February in collaboration with IME Sahibabad. The workshop was attended by the students and the entrepreneurs and was a great learning experience for all.

ITI AMER JAIPUR

ITI Amer Jaipur: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in ITI Amer Jaipur, on 19th & 20th February in collaboration with ITI, Amer Jaipur. The workshop was attended by the students and the entrepreneurs and was a great learning experience for all.

ITI, DHEERPUR

Sir C.V Raman ITI Dheerpur: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in Sir C.V Raman ITI Dheerpur on 08th-09st December in collaboration with Sir C.V Raman ITI Dheerpur. The workshop was attended by the students, Faculties and the entrepreneurs and was a great learning experience for all. ITI BANI PARK, JAIPUR ITI Jaipur: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in ITI Jaipur, on 18th & 19th February in collaboration with ITI, Jaipur. The workshop was attended by the students and the entrepreneurs and was a great learning experience for all. HJ BHABHA ITI, MAYUR VIHAR

H J Bhabha ITI: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in H J Bhabha ITI on 4th & 5th January in collaboration with H J Bhabha ITI. The workshop was attended by the students and the entrepreneurs and was a great learning experience for all. ITI GIRLS COLLEGE, MOHALI

ITI Girls College, Mohali: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in ITI Girls College, Mohali on 6th & 7th January 2015 in collaboration with ITI Girls College, Mohali. The workshop was attended by the students and the Faculty Members and was a great learning experience for all.

ITI SIRIFORT, NEW DELHI

ITI Sirifort: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was attended by the students and the entrepreneurs and was a great learning experience for all. ITI AKS NIZAMUDDIN, NEW DELHI Hindustan College, Mathura: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in Hindustan College, Mathura on 22nd -23rd January 2015 in collaboration with Hindustan College, Mathura. The workshop was attended by the students, Faculties and the entrepreneurs and was a great learning experience for all. ITI PUSA, NEW DELHI ITI Pusa: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in ITI Pusa on 30th & 31st in collaboration with ITI, Pusa. The workshop was attended by the students and the entrepreneurs and was a great learning experience for all.

RKGITW, GHAZIABAD RKGITW: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in RKGITW, Ghaziabad on 09th & 10th February in collaboration with RKGITW, Ghaziabad. The workshop was attended by the students and the entrepreneurs and was a great learning experience for all.

HIMCS, MATHURA

Hindustan Institute of Management and Computer Studies, Mathura: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in Hindustan Institute of Management and Computer Studies , Mathura on 22nd -23rd January 2015 in collaboration with Hindustan Institute of Management and Computer Studies, Mathura. The workshop was attended by the final year MBA Students, Faculties and the entrepreneurs and was a great learning experience for all. RKGIT, GHAZIABAD

Raj Kumar Goel Institute of Technology: As per the agenda of the Hon’ble Prime Minister of India, Mr Narendra Modi, Agriculture is the driving force of the economy. The government is laying special emphasis on development of the agriculture sector and encouraging the citizens to come up with projects and businesses to support this sector. The Ministry of Agriculture has introduced a Two Day training program on “Entrepreneurial Opportunities in Agriculture Sector with focus on Fruit Ripening” throughout the country. The course will be offered by Ministry of Agriculture, Government of India (Carried out by National Centre for Cold Chain development (NCCD)-the nodal government of India body for cold chain along with ICE Centre of Excellence).The training is aimed at imparting education and awareness regarding the modern methods of Fruit Ripening, hazards of Carbide Ripened fruits and the support available from the government to set up fruit ripening chambers. The workshop was successfully conducted in RKGIT, Ghaziabad on 12th & 13th February in collaboration with RKGIT, Ghaziabad. The workshop was attended by the students and the entrepreneurs and was a great learning experience for all.

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