Comparison of Corn Hybrids Grown at Several Locations in West Tennessee A Research Paper Presented for the Master of Science in Agriculture and Natural Resources Degree The University of Tennessee at Martin Curtis W. Cochran May 2, 2014
Comparison of Corn Hybrids Grown at Several Locations in West Tennessee
A Research Paper Presented for the Master of Science in Agriculture and
Natural Resources Degree The University of Tennessee at Martin
Curtis W. Cochran May 2, 2014
iii
Dedication
I would like to dedicate this research to my dad, Roger Cochran, and wife, Catelyn
Cochran, who have had a major part in it. My wife has always been there for me and helped
with anything that I may need. She has always been supportive and understanding through the
long hours of work. My dad has instilled in me the love of agriculture and the mindset to stay
ahead of the game. He sparked my interest in the technology and study of precision agriculture
and how it can be used. Without these two, this would not be possible.
iv
Acknowledgements
I would like to thank the faculty of the University of Tennessee at Martin Department of
Agriculture, Geosciences, and Natural Resources for their help in achieving everything I have
through the process. Dr. Darroch and Dr. Mehlhorn have been especially helpful throughout my
collegiate years and I am very grateful. My employer, Mason Hall Grain Company has also been
very helpful in providing resources and time that was needed for this research project. Most of
all, I would like thank my family who have helped me through all of the issues and have been
patient with the amount of time that this has taken.
v
Abstract
Selection of specific corn hybrids is becoming more important in West Tennessee each
year. With the technology that plant breeders have, new hybrids are being created specifically for
certain situations. Due to the cost of hybrid seed, it is vital that farmers select the correct hybrid
for each location to maximize yield. Research is required so farmers can access information on
hybrid performance in their area. This research project evaluated 12 corn hybrids grown at 16
locations in West Tennessee. Yield, percent moisture, and test weight were determined for each
hybrid. A randomized complete block design was used, with each location considered to be one
block. Hybrids were compared under irrigated and non-irrigated conditions; data were also
analyzed over all locations. Hybrid DKC 62-08 was the highest yielding in each environment,
both irrigated and non-irrigated locations. DKC65-19, 1133PRO2, and P1319HR were hybrids
that also yielded well in each environment and were not significantly different from DKC62-08.
1770 Pro was, on average, the lowest yielding hybrid, but was not significantly different from N7-
40J. Growing season conditions affect hybrid performance, but information from research and
demonstration trials like this one helps farmers choose the best variety that is available.
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Table of Contents
Chapter 1 ...........................................................................................................................................1
Introduction .....................................................................................................................................1
Objectives .......................................................................................................................................2
Chapter 2 ...........................................................................................................................................3
Literature Review ............................................................................................................................3
Importance of Corn .....................................................................................................................3
Corn Production in Tennessee ....................................................................................................3
History of Corn Hybrid Breeding ...............................................................................................4
Corn Breeding.............................................................................................................................5
Hybrid Placement ........................................................................................................................7
Irrigated vs Non-Irrigated ...........................................................................................................9
Chapter 3 .........................................................................................................................................11
Materials and Methods ..................................................................................................................11
Chapter 4 .........................................................................................................................................15
Results and Discussions ................................................................................................................15
Chapter 5 .........................................................................................................................................20
Conclusions and Recomendations ...............................................................................................20
List of References............................................................................................................................21
Appendix .........................................................................................................................................23
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List of Tables Table Page Table 1. Descriptions of the soil types found at the 13 locations used in this study ................................14
Table 2. Results of ANOVA for yield, moisture, and test weight of corn hybrds ..........................16
Table 3. Least square means for yield, moisture, and test weight of 12 corn hybrids, averaged
over 13 locations in west Tennessee in 2013 ...................................................................................17
Table 4. Least square means for yield, moisture, and test weight of 12 corn hybrids, averaged
over four irrigated locations in west Tennessee in 2013 ..................................................................18
Table 5. Least square means for yield, moisture, and test weight of 12 corn hybrids, averaged
over nine non-irrigated locations in west Tennessee in 2013 ...........................................................19
Table A.1. Results of ANOVA for yield using all locations ..........................................................23
Table A.2. Results of ANOVA for moisture using all locations ....................................................23
Table A.3. Results of ANOVA for test weight using all locations ................................................23
Table A.4. Results of ANOVA for yield using irrigated locations ................................................24
Table A.5. Results of ANOVA for moisture using irrigated locations ..........................................24
Table A.6. Results of ANOVA for test weight using irrigated locations .......................................24
Table A.7. Results of ANOVA for yield using non-irrigated locations .........................................25
Table A.8. Results of ANOVA for moisture using non-irrigated locations ...................................25
Table A.9. Results of ANOVA for test weight using non-irrigated locations ................................25
Table A.10. Results of Lsmeans procedures for yield of corn hybrids averaged over all
locations ...........................................................................................................................................26
Table A.11. Results of Lsmeans procedures for moisture of corn hybrids averaged over all
locations ...........................................................................................................................................27
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Table A.12. Results of Lsmeans procedures for test weight of corn hybrids averaged over all
locations ...........................................................................................................................................28
Table A.13. Results of Lsmeans procedures for yield of corn hybrids averaged over irrigated
locations ...........................................................................................................................................29
Table A.14. Results of Lsmeans procedures for moisture of corn hybrids averaged over
irrigated locations ............................................................................................................................30
Table A.15. Results of Lsmeans procedures for test weight of corn hybrids averaged over
irrigated locations ............................................................................................................................31
Table A.16. Results of Lsmeans procedures for yield of corn hybrids averaged over
non-irrigated locations .....................................................................................................................32
Table A.17. Results of Lsmeans procedures for moisture of corn hybrids averaged over
non-irrigated locations .....................................................................................................................33
Table A.18. Results of Lsmeans procedures for test weight of corn hybrids averaged over
non-irrigated location ......................................................................................................................34
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List of Figures Figure Page Figure 1. Twelve corn hybrids were tested at 13 locations in 2013 ................................................12
Figure 2. Corn hybrids were planted at 13 locations in west Tennessee in 2013 ............................13
Figure 3. Temperatures recorded at Dyersburg, TN during growing season in 2013 .....................15
1
Chapter 1
Introduction
Corn (Zea mays L.), also known as maize, originated in Mexico (Brown et al., 1985).
Hybrid corn is the most popular crop grown for grain in the state of Tennessee. Corn acreage
ranges from year to year at 700,000-900,000 acres (NASS, 2013). The northwest Tennessee area
is the largest producing area in Tennessee, with the top counties being Obion, Weakley, and
Gibson (NASS, 2013).
There is a lot more to the development of corn hybrids than many realize. Potential
varieties go through rigorous testing before they are ever made available for sale. Only the best of
the best hybrids make it through all the way to the retail store. Hybrids offered for sale must have
the genetics needed to maximize yields under specific conditions. Some hybrids will need more
insect resistance and others will need more drought resistance depending on the environment in
which they will be grown. Maturity requirements also vary with location. It is up to individual
farmers to do the research to find out which varieties fit their farm best. Irrigation also has an
effect on what varieties should be planted. Certain varieties are bred with the intention of being
used under irrigation. These hybrids require additional water but produce huge yields for the
farmer (Thomison, 2012). Varieties such as this normally do not do well in dry land areas due to
their large need for water. Corn hybrids are continually changing and it is important for farmers to
do their research so that they can maximize yields based on available corn hybrids (Thomison,
2012).
2
Objectives
This research project evaluated corn hybrids to see which variety performs the best in each
situation. Specifically, the research objectives were to determine:
1) What corn hybrids performed best in west Tennessee?
2) Which corn hybrids yield better under irrigation or dry land conditions?
3
Chapter 2
Literature Review Importance of Corn:
There were over 97.2 million acres of corn planted in the U.S. in 2012 (NCGA, 2014).
Corn was first grown for food approximately 10,000 years ago; Dr. George W. Beadle determined
that corn originated from teosinte, a Mexican native grass (Carroll, 2010). With the recent demand
for alternative energy sources the need for corn has increased. Farmers must find ways to
maximize yield on every acre. This is especially vital in the U.S. where the largest amount of corn
is produced (Kelly, 2006). The largest corn producing countries in 2013 were the U.S. which
produced 13.9 trillion bushels, China, which produced 8.5 trillion bushels, and Brazil, which
produced 3.2 trillion bushels (NCGA, 2014). The largest corn producing states in the U.S. in 2012
were Iowa, which produced 1.8 trillion bushels, Minnesota, which produced 1.3 trillion bushels,
and Illinois, which produced 1.2 trillion bushels (NCGA, 2014).
Corn Production in Tennessee:
The most important grain crop grown in Tennessee is corn. From 700,000 to 900,000 acres
of corn are grown in Tennessee per year (NASS, 2013). In 2013, the largest corn-producing
counties in Tennessee were Obion, which produced 11.3 million bushels, Gibson County, which
produced 9.8 million bushels, and Weakley County, which produced 9.1 million bushels (NASS,
2013). All three counties are located in northwest Tennessee, making it the largest corn producing
region in the state. The total numbers of acres farmed in corn now is only one quarter of the acres
used to produce corn in the 1930s (NCGA, 2014). The average yield then was about 23 bushels
4
per acre but, by 2012, the Tennessee average was 85 bushels per acre (NCGA, 2014). Even though
2012 was a dry year, the average yield was still over 60 bushels more per acre than in the 1930s.
In 2013, corn yields in the state averaged 156 bushels per acre (NASS,2013).
The time frame for planting corn in Tennessee ranges from late March until mid May.
Depending on the land, seeding rate varies from 26,000-32,000 seeds per acre on dry land farms.
A seeding rate of 34,000 seeds per acre is sometimes used on irrigated land (Flinchum, 2001).
Fertilizers such as phosphorous and potash are applied according to recommendations from soil
tests. Nitrogen is applied to dry land farms on a basis of 1.1 lbs N per bushel of expected yield.
Irrigated farms use nitrogen more efficiently and therefore do not require as much per bushel
(McClure, 2012). In Tennessee, corn is generally harvested between August and October.
History of Corn Hybrid Breeding:
Being able to understand the history of the corn plant is important for breeders. Of the
documented background of hybrid corn in the U.S., 51% comes from Reid Yellow Dent (Troyer,
2004). Lancaster Sure Crop and Minnesota 13 both make up 13%, whereas Learning Corn and
Northwestern Dent make up 5% each. These five open pollinated varieties, which are over 100
years old, account for 87% of the known hybrid corn background in the U.S. They have been used
in thousands of hybrids. In 1840, farmers had about 250 open pollinated varieties to choose from
(Mikel, 2008). Hybrid corn replaced the open pollinated varieties by the 1930s. Single cross
hybrids were commercialized in the 1960s and are still used today (Mikel, 2008). Corn breeders
continue to develop new hybrids making them better adapted to climate changes and soil
variability. Each new hybrid and inbred line gives breeders the ability to make more unique
5
hybrids (Troyer, 2004). About half of the yield improvement over the years is directly related to
improved hybrids and the other half to improved agronomic practices (Mikel, 2008).
Corn hybrid breeding was first started around 1909 by Dr. G.H. Shull (Hallauer et al.,
1988). In 1908, Shull reported that there were issues with inbred corn plants that were improved
with crossbreeding. E.M. East was also researching hybrids at the time but thought that the cost of
cross bred hybrids was too much to make it worthwhile (Crow, 1998). Graduate student D.F.
Jones used this information to advocate double cross hybrids. This was done by crossing two
previously crossed hybrids, which produced enough seed to make the idea practical. These
findings eventually led to the first commercial sale of hybrid corn seed by Henry A. Wallace
(Crow, 1998). By 1926, Henry Wallace had used Dr. Shull’s studies to start the first corn
breeding company called Hi-Bred Corn Company (Pioneer, 2014). This company has evolved and
is now known as Pioneer Hi-Bred International, one of the world’s largest corn breeding
companies. Breeding corn hybrids gave Henry Wallace the same hope when he started researching
it that it does farmers today, which is the hope of creating the perfect hybrid for each situation.
The goal of breeding hybrid corn is to make the plant bigger, stronger, and more adaptive to the
climate. Technology continues to give researchers the ability to take more steps to improve the
hybrids that are in place today.
Corn Breeding:
One of the most important steps of plant breeding is the research involved to find out what
needs to be changed about the current hybrids. Since corn breeding really got going in the 1950s,
corn yields have increased nearly 2 bushels per acre every year (Pioneer, 2014). The science of
genomics studies the functions of corn genes. This gives researchers the ability to better understand
6
how each gene will react to different environments (Pioneer, 2014). C. W. Stuber, a plant
geneticist, found that knowledge of the genetic makeup of corn could allow breeders to be more
precise when deciding which plants to breed to increase yield (Lee, 1996). With advances in
biotechnology, researchers are able to get a better understanding of genes being used to create
hybrids. Knowing how plants work and what specific genes will do helps corn breeders develop
high yielding hybrids. Certain genes will protect against diseases and others will fight drought or
cold weather, for example (Thomison, 2012). The most widely used method for developing inbred
lines from parent hybrids is the pedigreed method (Hallauer et al., 1988). Pioneer uses a tool
known as transformation to take genes from an outside source and put them into corn hybrids
(Pioneer, 2014). This was done recently when a gene resistant to insects was integrated into a
hybrid.
Each region needs different characteristics within corn hybrids to suit the local
environment. Some areas need a corn hybrid that will do well in a hot and dry climate, whereas
another region may need one that will do better in a milder climate. Researchers combine genes
from two different hybrids that each have good traits but are lacking in some areas. The yield gain
in hybrids compared to their inbred parents it is known as heterosis (Flavell, 2010). Heterosis
basically describes the superiority of a hybrid over its parents. The results of heterosis have not
changed over the years (Tollenar et al., 2004). The idea is to cross two inbred corn lines with the
hope that the new hybrid will be better than the parents.
The male part of the plant, called the tassel, is located at the top of the corn plant; it
produces the pollen. The silks, located on the top of the ear, trap the pollen that will combine with
the ovules to produce seed. Each silk, is connected to an ovary that has the ability to produce one
7
kernel of corn (Pioneer, 2014). When a plant fertilizes itself with its own pollen it is known as self
pollination. Cross pollination (when a plant is pollinated with pollen from another plant) is
essential to produce hybrids. Corn breeders take the pollen from one inbred line and place it on the
silks of a second line to create hybrid seed.
The first step in hybrid production is creating inbred lines. Elite parent varieties are self
pollinated for several germinations to produce inbreds. Some breeders will use only 2 or 3
generations of in-breeding with subsequent reproduction by sibmating within progenies. This will
produce hybrids that may yield more but lack genetic stability (Hallauer et al., 1988). With each
generation, plant breeders select the best inbred lines to carry forward (Pioneer, 2014). Once this
step is finished, the researchers begin determining which parent inbred lines will perform best
during crossbreeding. Pioneer tests about 130,000 new hybrids each year. They select the best
hybrids from initial testing and continue to evaluate these. With each selection cycle, the number
of hybrids is reduced and the evaluation tests become more wide spread and extensive. By the
time the final 15-20 hybrids are selected, they have been through tests at more than 1500 locations
and in more than 200 customer fields before they are offered for commercial sale (Pioneer, 2014).
Researchers must find traits that will produce in the inbreds as well as the cross breds. The goal is
to create hybrids that yield well for farmers (Pioneer, 2014).
Hybrid Placement:
Corn varieties vary more and more with each year of research and breeding.
Demonstration plots are becoming more important with the technology in place today. Companies
are changing genetic traits more frequently and farmers want to know what is going to work under
specific conditions. With the cost of seed, it is important to efficiently manage the farm and
8
variety placement goes a long way toward improving profitability (Smit et al., 1997). Farmers
have to decide whether or not to take a risk and go for the extremely high potential varieties that
require all growing conditions to be perfect or to be more conservative. Because there is no way to
accurately forecast exactly what the growing season will be like, it is important that the farmer
know the capability of his land. Varieties that require less heat units are normally going to have
less yield potential than hybrids that require more heat units (Smit et al., 1997). Heat units refer to
the amount of heat a hybrid requires to completely mature. Hybrids that need more heat units
require longer growing seasons, which increases the potential for bad weather that could hurt
yields (Smit et al., 1997). The problem is not knowing what the weather will do from year to year
(Smit et al., 1997).
Being able to place the correct corn hybrid in the best location is important and requires
research. With the cost of corn seed it is imperative that yield be maximized. First, farmers must
select a variety within the maturity range for their area. Normally the goal for corn is for it to reach
physical maturity at least one week before the first hard frost in the fall (Thomison, 2008). Even
though full season hybrids normally yield better than shorter season hybrids, a full season hybrid
that does not mature completely before frost will not yield as much as a mature shorter season
hybrid. Location and when the crop is planted both affect choice of hybrid maturity. It is also
smart to plant different maturing varieties on a farm. Farmers should plant the longer season
hybrids first and gradually decrease the maturity levels through the planting season. Farmers
should select varieties that are known for getting a good stand at planting as well as at maturation.
Some varieties are known to yield high but can be prone to lodging. Lodging problems can be
9
avoided by farmers who have drying facilities; they can harvest earlier and dry the seed after
harvest (Thomison, 2008).
Finding one hybrid that will produce high yields in any environment every year is rare.
One variety could be best on hilly dry land areas, while the next could do best on a wet bottom
farm. Some varieties are more susceptible to certain diseases as well; this must be considered,
especially when a disease is common in the area in which the variety is to be planted. Certain
hybrids are also bred to be resistant against pests such as rootworm. Looking at results from corn
hybrid test plots can greatly improve product placement for farmers (Thomison, 2008).
Irrigated vs Non-Irrigated:
Soil type is an important consideration for both irrigated and dry land production. Some
soil types are capable of producing more than others. It is crucial to know the type of soil on
which irrigation is taking place. Certain soils can hold more water than others, which changes the
schedule of watering. Sandy soils do not hold as much water and will need to be irrigated more
frequently than clays and silts (Kranz et al., 2008). Corn stress due to insufficient water is the worst
during the reproductive phase of development (Gordon et al., 1995). Variable rate planting can also
be important. Corn can be planted at a higher rate on certain soil types or when irrigation is used
than under dry land conditions (Kranz et al., 2008).
A farm that has irrigation must be managed in a completely different way than one that
does not. Using an irrigation system is not as simple as just turning it on and watering the plants.
Timing is a major component of efficient irrigation use (Gordon et al., 1995). Soil can hold only a
certain amount of water before it becomes saturated; this can harm the plant by reducing the
10
amount of oxygen available (He et al., 2003). In the very hot and dry times of the year it is better
to irrigate during the night when it is cooler and not as much water is lost to evaporation. There
are certain times in the life of a plant when it needs more water than others (Kranz et al., 2008).
Hybrid placement can play a role in irrigation management. It is important for farmers to select
hybrids that have produced very high yields in trials. Farmers should chose hybrids that yielded at
least 90 percent of the highest yielding variety in the trials (Sylvester,2012).
Non irrigated crop land must be managed as carefully as irrigated land. Changing the
planting rate of corn is a little more important for dry land farming to maximize the potential of
every acre of a farm. Not having irrigation will also change the varieties planted on the farm
(Kranz et al., 2008).
11
Chapter 3
Materials and Methods
This project was completed in cooperation with Mason Hall Grain Company and 13
farmers who provided the land. The research compared 12 corn hybrids (Figure 1) planted at 13
locations in west Tennessee (Figure 2). These trial locations included 16 soil series across west
Tennessee (Table 1). Soil samples were taken at each site to determine what nutrients needed to be
applied. A randomized complete block design was used with each location comprising one block.
The plots were planted with each farmer’s personal planter between April 3 and May 30, 2013 and
harvested between September 5 and November 4, 2013. The planting population at each location
ranged from 30,000 – 34,000 seeds per acre. Fertilizer was applied according to recommendations
from soil tests. Four locations were irrigated and the other nine were not. The plots were
monitored during the growing season and notes were made accordingly. At the time of harvest,
seed from each variety was weighed to calculate yield. The moisture and test weight were
calculated with a calibrated Steinlite moisture meter. ANOVA and Lsmeans were calculated using
SAS (SAS Institute Inc., Carry, NC) to determine the differences among means.
14
Table 1. Descriptions of the soil types found at the 13 locations used in this study
Soil Type Map Symbol Soil Description
Adler silt loam Ad Moderately well drained soil on first bottoms
Calloway silt loam Ca Somewhat poorly drained soil on gently 0-3% sloping hillsides. Fragipan approx. 20" below surface
Center silt loam Ce Somewhat poorly drained soil on slight ridges on broad, flat uplands (0-2% slopes)
Collins silt loam Cl Deep, moderately well drained soil in first bottoms, 0-2% slopes; floodwater hazard in early spring
Commerce silt loam Cm Somewhat poorly drained soil on river bottoms; slopes 0-2%; texture is mostly clay
Dekovan silt loam Dk Dark colored, poorly drained soil; slopes 0-2%; water table near surface during wet springs
Dekovan (overwash) Do Bottom soil with surface layer of very friable silt loam washed from surrounding uplands
Falaya silt loam Fa Flat somewhat poorly drained soil on first bottoms along rivers and streams
Fountain silt loam Fn Poorly drained soil on broad flats; mostly in Houser valley and on adjacent "flat land"; slopes 0-2%
Grenada silt loam GrB Modeately well drained soil mostly on ridgetops; fragipan approx. 24" below surface; slopes 2-5%
Grenada silt loam GrC Slopes 5-8%
Loring silt loam LoB Deep, moderately well drained soil on ridgetops with fragipan 30" below surface; 2-5% slopes
Loring silt loam LoC 5-8% slopes
Memphis silt loam MtB Deep well drained soil in hills at edge of Misissippi River bottoms; 2-5% slopes
Routonsilt loam Rt Gray, poorly drained soil in low, flat uplands; "Buckshot land" or "white land"; 0-2% slopes
Waverly sil loam Ws Flat, poorly drained soil on broad first bottoms along smaller streams
15
Chapter 4
Results and Discussion
The weather conditions for the 2013 growing season were very good for the corn crop.
There was an above average amount of rainfall and temperatures were close to average (Figure 3);
therefore, there was little, if any, heat damage. As a result, the non-irrigated corn yields were
closer than normal to the irrigated corn yields in 2013.
The results of the trials gave us information that can be helpful for many years. The
analysis of variance showed significant differences among the hybrids and blocks, both when all
blocks were combined and when irrigated and non-irrigated sites were analyzed separately
(Table 2).
Figure 3. Temperature as recorded at Dyersburg, TN during growing season in 2013.
16
Table 2. Results of ANOVA for yield, moisture and test weight of corn hybrids. Analysis was conducted for all blocks (locations) and separately for irrigated locations and non-irrigated locations.
Sites use in Analysis Pr>F
Hybrid Block
All Yield < 0.0001 < 0.0001 Moisture < 0.0001 < 0.0001
Test Weight < 0.0001 < 0.0001
Irrigated Yield 0.0005 0.0026 Moisture < 0.0001 < 0.0001
Test Weight < 0.0001 0.0001
Non-Irrigated Yield 0.0012 < 0.0001
Moisture < 0.0001 < 0.0001
Test Weight < 0.0001 < 0.0001
When looking at all plots, there were significant differences among hybrids for yield, moisture, and
test weight. Block effects were also significant, reflecting the differences among the blocks
(locations). Least square means (LSMeans) were calculated for all hybrids to find significant
differences among the hybrids.
Table 3 shows the differences in mean yield, percent moisture, and test weight for each
hybrid averaged over all 13 locations that were used in the research. DKC 62-08, DKC 65-19,
1133PRO2, and P1319HR had the best yields across locations. However, three other hybrids
(DKC66-40, N785-311, and P1636YHR) had the next highest yields, and their mean yields were
not significantly different from three of the top four hybrids. For moisture, 1023AM-R,
1133PRO2, and P1636YHR had the lowest percent moisture at harvest. The hybrids with the
highest test weight were DKC65-19, P1319HR, and P1636YHR. This shows what the farmer can
expect from each variety when not considering the exact environment and only looking at the west
Tennessee region. Hybrids such as 1770-PRO and N78S-311 had high moisture contents at
17
Table 3. Least square means for yield, percent moisture, and test weight of 12 corn hybrids, averaged over 13 locations in west Tennessee in 2013
Hybrid Yield(Mt/ha) Moisture (%) Test Weight (Kg/hL)
DKC62-08 13.6a† 17.4cde 73.8b
DKC65-19 13.1ab 18.2ef 75.1a
1133PRO2 13.1ab 16.8ab 73.4bc
P1319HR 13.1ab 17.5de 75.8a
DKC66-40 12.8bc 18.3ef 73.4b
N78S-311 12.7bc 19.2f 69.8f
P1636YHR 12.7bc 16.9abc 75.2a
1555-SS 12.4cd 18.7ef 73.4bc
1023AM-R 12.3cd 16.5a 72.5de
N74G-300 12.3cd 17.7de 72.6cde
N70J-401 11.9d 17.2bcd 73.2bcd
1770-PRO 11.7d 18.9f 71.9e † Within a column, means followed by the same letter are not significantly different
(according to the Pdiff option of the Lsmeans procedure in SAS. P ≤ 0.05)
harvest, which led to lower test weights. These longer season hybrids did not dry down as much
before harvest, thus affecting their test weights. A later harvest may have helped these hybrids
yield better.
Under irrigated conditions, all of the hybrids except 1023AM-R, 155SS, 1770-PRO, and
N70J-401 were high yielding and not significantly different from each other (Table 4). However,
the four lowest-yielding hybrids had yields that were not significantly different from yields
produced by DKC66-40. Therefore it is hard to differentiate among all of the hybrids tested. The
main reason for them being so close in yield is that under nearly ideal conditions such as
irrigation most hybrids will maximize their yield. Any of the top yielding hybrids would be a
good choice for irrigated lands when looking at yield. For moisture content, 1023AM-R had a
significantly higher moisture content than all other hybrids. The hybrids with the highest test
18
Table 4. Least square means for yield, percent moisture, and test weight of 12 corn hybrids averaged over four irrigated locations in west Tennessee in 2013. Hybrid Yield(Mt/ha) Moisture (%) Test Weight (Kg/hL)
DKC62-08 14.7a† 17.1bc 74.1abcd P1319HR 14.6a 17.4bcd 75.6a DKC65-19 14.5a 17.9bcd 75.6a P1636YHR 14.5ab 16.8b 75.0ab 1133PRO2 14.1abc 16.7b 73.1cde N74G-300 13.9abc 17.2bcd 78.2e N78S-311 13.9abc 18.8e 70.3f DKC66-40 13.6abcd 18.7e 73.5bcde 1023AM-R 13.6bcd 15.7a 72.5de 1555-SS 13.5cd 18.1de 74.7abc 1770-PRO 12.8d 18.8e 72.8de
N70J-401 12.7d 16.8b 73.4bcde †Within a column, means followed by the same letter are not significantly different (according to the Pdiff option of the Lsmeans procedure in SAS. P ≤ 0.05)
weight were DKC65-19, P1319HR, DKC62-08, 1555-SS and P1636YHR. This shows what
farmer can expect in west Tennessee from each hybrid when considering planting acres that will
be under irrigation.
Table 5 shows the differences in yield, percent moisture, and test weight for each hybrid
averaged over the nine non irrigated locations that were used in the research. DKC62-08,
1133PRO2, DKC65-19, P1319HR, and DKC66-40 were the highest yielding hybrids, on
average, on the non irrigated plots. Any one of these five hybrids would be a good choice for
planting on non irrigated farms. However, there were other hybrids with yields that were not
significantly different from the yields of some of the top five. The hybrids that had the lowest
percent moisture were 1133PRO2, P1636YHR, 1023AM-R, and N70J-401. These are the
hybrids the farmer can rely on to dry down and mature earlier. P1319HR and P1636YHR were
the hybrids with the highest test weight in the non-irrigated environment.
19
Table 5. Least square means for yield, percent moisture, and test weight of 12 corn hybrids, averaged over nine non irrigated locations in west Tennessee in 2013. Hybrid Yield(Mt/ha) Moisture (%) Test Weight (Kg/hL)
DKC62-08 13.1a† 17.55bc 73.7c 1133PRO2 12.7ab 16.8a 73.5cd DKC65-19 12.5abc 18.4de 74.9b P1319HR 12.4abcd 17.5bc 75.8a DKC66-40 12.3abcde 18.2d 73.4cd N78S-311 12.2bcde 19.4f 69.6f 1555-SS 11.8cdef 19.0ef 72.8cd P1636YHR 11.8cdef 16.9a 75.3ab 1023AM-R 11.7cdef 16.9ab 72.5d N74G-300 11.6def 17.9cd 72.8cd N70J-401 11.5ef 17.4abc 73.1cd
1770-PRO 11.3f 19.0ef 71.4e †Within a column, means followed by the same letter are not significantly different (according to the Pdiff option of the Lsmeans procedure in SAS. P ≤ 0.05)
When comparing the results of the irrigated and non-irrigated locations, a farmer can see
which hybrids to choose for their farms. For example, P1636YHR yielded very well in the
irrigated but did not do well in the non-irrigated sites. With this information, the farmer can make
the decision to only plant the 1636YHR on the irrigated farms if possible. DKC 66-40 did well
under the non-irrigated conditions but not as well compared to some hybrids on the irrigated sites.
Several hybrids yields well under both irrigated and non-irrigated conditions. Good growing
conditions and above average rainfall during the 2013 growing season likely resulted in fewer
differences between irrigated and non-irrigated sites. Farmers must consider results from other
growing seasons, if available, when making their selections of corn hybrids for dryland conditions.
Even so, choosing hybrids that consistently produce well under all conditions may be the best
course of action for farmers (Thomison, 2012).
20
Chapter 5
Conclusions and Recommendations
The research and development that goes into the production of corn hybrids is second to
none. Of the thousands of varieties that are included in preliminary tests, only a few of the best are
used for retail. Trials such as the current study provide information on available corn hybrids so
farmers can determine which varieties might be best for them based on soil, irrigation, and
location. Farmers need to plant the correct varieties to maximize yield in each field. This study
showed what varieties performed best in west Tennessee under both irrigated and non-irrigated
environments. DKC 62-08, DKC 65-19, 1133PRO2, and P1319HR yielded well under all
conditions. Three other hybrids (DKC66-40, N785-311, and P1636YHR) had the next highest
yields, and their mean yields were not significantly different from three of the top four hybrids.
For irrigated land, the best yielding hybrids were DKC 62-08, DKC 65-19,1133PRO2, P1636YHR,
N74G-300, N78S-311, DKC66-40 and P1319HR. However, the remaining four hybrids had yields
that were not significantly different from the yields produced by DKC66-40. The best hybrids
when considering yield on non irrigated land were P1319HR, DKC 62-08, 1133PRO2, DKC65-19,
and DKC 66-40, but there were other hybrids with yields that were not significantly different from
the yields of some of these top five. These results show the best yielding corn hybrids for west
Tennessee, although sometimes it is difficult to determine the absolute best when there are no
statistical differences among many hybrids. Determining the best hybrid for every situation is the
goal of researchers as well as farmers.
21
List of References Brown, W. L., Zuber, M. S., Darrah, L. L., and Glover, D.V. 1985. Origin, adaptation, and types of
corn. National Corn Handbook. Iowa State University Cooperative Extension Service. https://corn.agronomy.wisc.edu/Management/pdfs/NCH10.pdf (accessed 14 Apr. 2014).
Carroll, S. B. 2010. Tracking the ancestry of corn back 9,000 years. Science. The New York Times. http://www.nytimes.com/2010/05/25/science/25creature.html?_r=0 (accessed 14 Apr. 2014).
Crow, J.F. 1998. 90 years ago: The beginning of hybrid maize. Genetics 148: 923-928. Flavell, R. 2010. From genomics to crop breeding. Nat. Biotechnol. 28: 144-145.
Flinchum, W.T. 2001. Corn production in Tennessee. Agriculture Extension Service. The University of Tennessee. http://webcache.googleusercontent.com/search?q=cache:OR1M08kdGaEJ:https://utexten sion.tennessee.edu/publications/Documents/PB443.pdf+&cd=1&hl=en&ct=clnk&gl=us (accessed 14 Apr. 2014).
Gordon, W.B., Raney, R.J., and Stone, L.R. 1995. Irrigation management practices for corn production in north central Kansas. J. Soil Water Conserv. 50: 395.
Hallauer, A.R., Russell, W.A., and Lamkey, K.R. 1988. Corn breeding. Corn and Corn Improvement. 18:463-564.
He, X., Vepraskas, M.J., Lindbo, D.L., and Skaggs, R.W. 2003. A method to predict soil saturation frequency and duration from soil color. Soil Sci. Soc. Am. J. 67: 961-969.
Kelly, J. 2006. How will corn find the acres it needs? Corn and Soybean Digest. 66: 40.
Kranz, W.L., Irmak, S., van Donk, S. J., Yonts, C.D., and Martin, D. L. 2008. Irrigation management for corn. NebGuide. University of Nebraska-Lincoln Extension. www.ianrpubs.unl.edu/live/.../g1850.pdf (accessed 14 Apr. 2014).
Lee, J. 1996. Precision breeding makes better corn—faster. Agric. Res. 44: 4-6.
McClure, A. 2012. Corn crop-next step nitrogen. UTcrops News Blog. The University of Tennessee Institute of Agriculture. http://news.utcrops.com/2012/04/corn-crop-next-step-nitrogen/ (accessed 14 Apr. 2014).
Mikel, M. A., 2008. Genetic diversity and improvement of contemporary proprietary North American dent corn. Crop Sci. 48: 1686-1695 (accessed 25 Apr. 2014)
22
National Agricultural Statistics Service (NASS). 2013. United States Department of Agriculture. http://www.nass.usda.gov/Statistics_by_State/Tennessee/Publications/County_Estimates (accessed 15 Apr. 2014).
National Corn Growers Association (NCGA). 2014. World of Corn. http://www.ncga.com/ upload/files/documents/pdf/woc-2014.pdf (accessed 25 Apr. 2014).
Pioneer Hi-Bred International, Inc. 2014. Developing a superior maize hybrid. www.pioneer.com/ CMRoot/.../maize_hybrid.pdf (accessed 14 Apr. 2014).
Smit, B., Blain, R., and Keddie, P. 1997. Corn hybrid selection and climatic variability: Gambling with nature? Can. Geo. 41: 429-438.
Sylvester, P. 2012. Maximizing irrigated corn yields in 2012. Cooperative Extension Kent County Agriculture. University of Delaware College of Agriculture & Natural Resources. https://extension.udel.edu/kentagextension/2012/02/27/maximizing-irrigated-corn-yields-in-2012/ (accessed 25 Apr. 2014).
Thomison, P. 2008. Key steps in corn hybrid selection. Agriculture and Natural Resources Fact Sheet. The Ohio State University Extension. https://ohioline.osu.edu/agf-fact/pdf/0125.pdf (accessed 14 Apr. 2014).
Thomison, P. 2012. Choosing corn hybrids for 2013. C.O.R.N. Newsletter 2012-40. The Ohio State University Extension. http://corn.osu.edu/newsletters/2012/2012-40/#1 (accessed 25 Apr. 2014).
Tollenar, M., Ahmadzadeh, and Lee, E.A. 2004. Physiological basis of heterosis for grain yield maize. Crop Sci. 44: 2086-2094.
Troyer, A. F. 2004. Background of U.S. hybrid corn II: Breeding, climate, and food. Crop Sci. 44: 370-380.
23
Appendix
Table A.1 Results of ANOVA for yield using all locations
Source of Degrees of Sum of Mean
Variation Freedom Squares Square F Value Pr>F
Block 11 39.721519 3.610138 5.80 <0.0001 Hybrid 12 496.6210459 41.3850872 66.44 <0.0001 Error 122 75.9892632 0.6228628
Total 143 613.6944272 Table A.2 Results of ANOVA for moisture using all locations
Source of Degrees of Sum of Mean
Variation Freedom Squares Square F Value Pr>F
Block 11 104.7833566 9.5257597 19.78 <0.0001 Hybrid 12 442.5573873 36.8797823 76.59 <0.0001 Error 122 58.7455475 0.4815209
Total 143 636.8991781 Table A.3 Results of ANOVA for test weight using all locations
Source of Degrees of Sum of Mean
Variation Freedom Squares Square F Value Pr>F
Block 11 361.6708652 32.8791696 30.74 <0.0001 Hybrid 12 307.4471982 25.6205998 23.96 <0.0001 Error 122 130.4811235 1.0659174
Total 143 802.921661
24
Table A.4 Results of ANOVA for yield using irrigated locations
Source of Degrees of Sum of Mean
Variation Freedom Squares Square F Value Pr>F
Block 11 19.93546988 1.81231544 4.45 0.0005 Hybrid 3 7.19723404 2.39907801 5.89 0.0026 Error 31 12.625883 0.40728655
Total 45 40.13017417 Table A.5 Results of ANOVA for moisture using irrigated locations
Source of Degrees of Sum of Mean
Variation Freedom Squares Square F Value Pr>F
Block 11 38.70090909 3.51826446 6.82 <0.0001 Hybrid 3 82.65477273 27.55159091 53.37 <0.0001 Error 31 16.0027273 0.516217
Total 45 136.0521739 Table A.6 Results of ANOVA for test weight using irrigated locations
Source of Degrees of Sum of Mean
Variation Freedom Squares Square F Value Pr>F
Block 11 105.7765152 9.6160468 8.00 <0.0001 Hybrid 3 34.6354167 11.5451389 9.61 0.0001 Error 31 37.2395833 1.2012769
Total 45 178.0230978
25
Table A.7 Results of ANOVA for yield using non irrigated locations
Source of Degrees of Sum of Mean
Variation Freedom Squares Square F Value Pr>F
Block 11 25.4430468 2.3130043 3.21 0.0012 Hybrid 8 385.1351916 48.1418989 68.74 <0.0001 Error 80 57.7060154 0.7213252
Total 99 472.4257548 Table A.8 Results of ANOVA for moisture using non irrigated locations
Source of Degrees of Sum of Mean
Variation Freedom Squares Square F Value Pr>F
Block 11 70.9060279 6.4460025 13.60 <0.0001 Hybrid 8 353.7570301 44.2196288 93.29 <0.0001 Error 80 37.9192398 0.4739905
Total 99 492.2304 Table A.9 Results of ANOVA for test weight using non irrigated locations
Source of Degrees of Sum of Mean
Variation Freedom Squares Square F Value Pr>F
Block 11 272.2884837 24.7534985 25.77 <0.0001 Hybrid 8 265.5315308 33.1914414 34.55 <0.0001 Error 80 76.8474064 0.9605926
Total 99 621.875
26
Table A.10 Results of Lsmeans procedure for yield of corn hybrids averaged over all locations
Variety metyield LSMEAN LSMEAN Number
DKC62-08 13.5706915 1
DKC65-19 13.1283285 2
1133PRO2 13.0840217 3
P1319HR 13.0589631 4
DKC66-40 12.7462058 5
N78S-311 12.7208654 6
P1636YHR 12.6451431 7
1555-SS 12.3475592 8
1023AM-R 12.2931497 9
N74G-300 12.2871035 10
N70J-401 11.8565700 11
1770-PRO 11.7351747 12
Least Squares Means for effect Variety Pr > |t| for H0: LSMean(i)=LSMean(j)
Dependent Variable: metyield
i/j 1 2 3 4 5 6 7 8 9 10 11 12
1 0.1649 0.1268 0.1009 0.0150 0.0070 0.0034 0.0001 0.0001 <.0001 <.0001 <.0001
2 0.1649 0.8913 0.8270 0.2623 0.2006 0.1296 0.0151 0.0131 0.0102 0.0001 <.0001
3 0.1268 0.8913 0.9370 0.3238 0.2536 0.1682 0.0216 0.0181 0.0152 0.0002 <.0001
4 0.1009 0.8270 0.9370 0.3510 0.2769 0.1838 0.0233 0.0199 0.0162 0.0002 <.0001
5 0.0150 0.2623 0.3238 0.3510 0.9397 0.7628 0.2351 0.1965 0.1786 0.0088 0.0044
6 0.0070 0.2006 0.2536 0.2769 0.9397 0.8072 0.2302 0.1901 0.1732 0.0061 0.0029
7 0.0034 0.1296 0.1682 0.1838 0.7628 0.8072 0.3383 0.2804 0.2604 0.0121 0.0059
8 0.0001 0.0151 0.0216 0.0233 0.2351 0.2302 0.3383 0.8672 0.8489 0.1153 0.0616
9 0.0001 0.0131 0.0181 0.0199 0.1965 0.1901 0.2804 0.8672 0.9855 0.1811 0.1028
10 <.0001 0.0102 0.0152 0.0162 0.1786 0.1732 0.2604 0.8489 0.9855 0.1764 0.0986
11 <.0001 0.0001 0.0002 0.0002 0.0088 0.0061 0.0121 0.1153 0.1811 0.1764 0.7090
12 <.0001 <.0001 <.0001 <.0001 0.0044 0.0029 0.0059 0.0616 0.1028 0.0986 0.7090
27
Table A.11 Results of Lsmeans procedure for moisture of corn hybrids averaged over all locations
Variety Moisture LSMEAN LSMEAN Number
1023AM-R 16.4730230 1
1133PRO2 16.7941665 2
P1636YHR 16.8615385 3
N70J-401 17.2384615 4
DKC62-08 17.3846154 5
P1319HR 17.4923077 6
N74G-300 17.6787121 7
DKC65-19 18.2203788 8
DKC66-40 18.2690330 9
1555-SS 18.7153846 10
1770-PRO 18.9165174 11
N78S-311 19.2230769 12
Least Squares Means for effect Variety Pr > |t| for H0: LSMean(i)=LSMean(j)
Dependent Variable: Moisture
i/j 1 2 3 4 5 6 7 8 9 10 11 12
1 0.2707 0.1760 0.0083 0.0018 0.0005 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001
2 0.2707 0.8092 0.1130 0.0359 0.0134 0.0023 <.0001 <.0001 <.0001 <.0001 <.0001
3 0.1760 0.8092 0.1686 0.0570 0.0221 0.0040 <.0001 <.0001 <.0001 <.0001 <.0001
4 0.0083 0.1130 0.1686 0.5923 0.3528 0.1164 0.0006 0.0006 <.0001 <.0001 <.0001
5 0.0018 0.0359 0.0570 0.5923 0.6930 0.2929 0.0033 0.0032 <.0001 <.0001 <.0001
6 0.0005 0.0134 0.0221 0.3528 0.6930 0.5044 0.0100 0.0093 <.0001 <.0001 <.0001
7 <.0001 0.0023 0.0040 0.1164 0.2929 0.5044 0.0582 0.0501 0.0003 <.0001 <.0001
8 <.0001 <.0001 <.0001 0.0006 0.0033 0.0100 0.0582 0.8707 0.0779 0.0185 0.0005
9 <.0001 <.0001 <.0001 0.0006 0.0032 0.0093 0.0501 0.8707 0.1312 0.0368 0.0015
10 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 0.0003 0.0779 0.1312 0.4823 0.0645
11 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 0.0185 0.0368 0.4823 0.2848
12 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 0.0005 0.0015 0.0645 0.2848
28
Table A.12 Results of Lsmeans procedure for test weight of corn hybrids averaged over all locations
Variety mettest LSMEAN LSMEAN Number
P1319HR 75.7692308 1
P1636YHR 75.1923077 2
DKC65-19 75.1146929 3
DKC62-08 73.7980769 4
DKC66-40 73.4448503 5
1555-SS 73.3653846 6
1133PRO2 73.3613339 7
N70J-401 73.1730769 8
N74G-300 72.5626096 9
1023AM-R 72.4840480 10
1770-PRO 71.9120115 11
N78S-311 69.8076923 12
Least Squares Means for effect Variety Pr > |t| for H0: LSMean(i)=LSMean(j)
Dependent Variable: mettest
i/j 1 2 3 4 5 6 7 8 9 10 11 12
1 0.1575 0.1173 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001
2 0.1575 0.8519 0.0008 0.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001
3 0.1173 0.8519 0.0019 0.0003 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001
4 <.0001 0.0008 0.0019 0.4213 0.2882 0.2945 0.1260 0.0035 0.0025 <.0001 <.0001
5 <.0001 0.0001 0.0003 0.4213 0.8563 0.8520 0.5359 0.0495 0.0376 0.0011 <.0001
6 <.0001 <.0001 <.0001 0.2882 0.8563 0.9922 0.6363 0.0553 0.0404 0.0009 <.0001
7 <.0001 <.0001 <.0001 0.2945 0.8520 0.9922 0.6508 0.0620 0.0447 0.0011 <.0001
8 <.0001 <.0001 <.0001 0.1260 0.5359 0.6363 0.6508 0.1438 0.1079 0.0036 <.0001
9 <.0001 <.0001 <.0001 0.0035 0.0495 0.0553 0.0620 0.1438 0.8568 0.1369 <.0001
10 <.0001 <.0001 <.0001 0.0025 0.0376 0.0404 0.0447 0.1079 0.8568 0.2008 <.0001
11 <.0001 <.0001 <.0001 <.0001 0.0011 0.0009 0.0011 0.0036 0.1369 0.2008 <.0001
12 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001
29
Table A.13 Results of Lsmeans procedure for yield of corn hybrids averaged over irrigated locations
Variety metyield LSMEAN LSMEAN Number
DKC62-08 14.7360675 1
P1319HR 14.6341800 2
DKC65-19 14.5432650 3
P1636YHR 14.4931050 4
1133PRO2 14.0714475 5
N74G-300 13.8880500 6
N78S-311 13.8802125 7
DKC66-40 13.6241400 8
1023AM-R 13.5902250 9
1555-SS 13.5040125 10
1770-PRO 12.7986375 11
N70J-401 12.6951825 12
Least Squares Means for effect Variety Pr > |t| for H0: LSMean(i)=LSMean(j)
Dependent Variable: metyield
i/j 1 2 3 4 5 6 7 8 9 10 11 12
1 0.8229 0.6722 0.5941 0.1509 0.0696 0.0672 0.0564 0.0163 0.0103 0.0002 <.0001
2 0.8229 0.8417 0.7567 0.2217 0.1083 0.1048 0.0815 0.0275 0.0177 0.0003 0.0002
3 0.6722 0.8417 0.9122 0.3039 0.1566 0.1518 0.1115 0.0429 0.0282 0.0005 0.0003
4 0.5941 0.7567 0.9122 0.3573 0.1897 0.1842 0.1315 0.0542 0.0360 0.0007 0.0004
5 0.1509 0.2217 0.3039 0.3573 0.6872 0.6747 0.4313 0.2945 0.2180 0.0083 0.0047
6 0.0696 0.1083 0.1566 0.1897 0.6872 0.9863 0.6413 0.5141 0.4013 0.0219 0.0128
7 0.0672 0.1048 0.1518 0.1842 0.6747 0.9863 0.6512 0.5252 0.4109 0.0228 0.0133
8 0.0564 0.0815 0.1115 0.1315 0.4313 0.6413 0.6512 0.9522 0.8318 0.1512 0.1078
9 0.0163 0.0275 0.0429 0.0542 0.2945 0.5141 0.5252 0.9522 0.8497 0.0893 0.0562
10 0.0103 0.0177 0.0282 0.0360 0.2180 0.4013 0.4109 0.8318 0.8497 0.1282 0.0828
11 0.0002 0.0003 0.0005 0.0007 0.0083 0.0219 0.0228 0.1512 0.0893 0.1282 0.8202
12 <.0001 0.0002 0.0003 0.0004 0.0047 0.0128 0.0133 0.1078 0.0562 0.0828 0.8202
30
Table A.14 Results of Lsmeans procedure for moisture of corn hybrids averaged over irrigated locations
Variety Moisture LSMEAN LSMEAN Number
1023AM-R 15.6500000 1
1133PRO2 16.7000000 2
P1636YHR 16.8000000 3
N70J-401 16.8000000 4
DKC62-08 17.0500000 5
N74G-300 17.1750000 6
P1319HR 17.3750000 7
DKC65-19 17.9000000 8
1555-SS 18.1000000 9
DKC66-40 18.6795455 10
1770-PRO 18.7500000 11
N78S-311 18.7750000 12
Least Squares Means for effect Variety Pr > |t| for H0: LSMean(i)=LSMean(j)
Dependent Variable: Moisture
i/j 1 2 3 4 5 6 7 8 9 10 11 12
1 0.0472 0.0307 0.0307 0.0097 0.0053 0.0019 0.0001 <.0001 <.0001 <.0001 <.0001
2 0.0472 0.8452 0.8452 0.4960 0.3570 0.1937 0.0246 0.0097 0.0038 0.0003 0.0003
3 0.0307 0.8452 1.0000 0.6261 0.4660 0.2664 0.0382 0.0156 0.0056 0.0006 0.0005
4 0.0307 0.8452 1.0000 0.6261 0.4660 0.2664 0.0382 0.0156 0.0056 0.0006 0.0005
5 0.0097 0.4960 0.6261 0.6261 0.8073 0.5271 0.1044 0.0472 0.0148 0.0022 0.0019
6 0.0053 0.3570 0.4660 0.4660 0.8073 0.6965 0.1636 0.0783 0.0235 0.0041 0.0036
7 0.0019 0.1937 0.2664 0.2664 0.5271 0.6965 0.3094 0.1636 0.0473 0.0110 0.0097
8 0.0001 0.0246 0.0382 0.0382 0.1044 0.1636 0.3094 0.6965 0.2264 0.1044 0.0950
9 <.0001 0.0097 0.0156 0.0156 0.0472 0.0783 0.1636 0.6965 0.3659 0.2102 0.1937
10 <.0001 0.0038 0.0056 0.0056 0.0148 0.0235 0.0473 0.2264 0.3659 0.9119 0.8808
11 <.0001 0.0003 0.0006 0.0006 0.0022 0.0041 0.0110 0.1044 0.2102 0.9119 0.9611
12 <.0001 0.0003 0.0005 0.0005 0.0019 0.0036 0.0097 0.0950 0.1937 0.8808 0.9611
31
Table A.14 Results of Lsmeans procedure for test weight of corn hybrids averaged over irrigated locations
Variety mettest LSMEAN LSMEAN Number
P1319HR 75.6250000 1
DKC65-19 75.6250000 2
P1636YHR 75.0000000 3
1555-SS 74.6875000 4
DKC62-08 74.0625000 5
DKC66-40 73.4659091 6
N70J-401 73.4375000 7
1133PRO2 73.1250000 8
1770-PRO 72.8125000 9
1023AM-R 72.5000000 10
N74G-300 72.1875000 11
N78S-311 70.3125000 12
Least Squares Means for effect Variety Pr > |t| for H0: LSMean(i)=LSMean(j)
Dependent Variable: mettest
i/j 1 2 3 4 5 6 7 8 9 10 11 12
1 1.0000 0.4261 0.2356 0.0525 0.0323 0.0082 0.0030 0.0010 0.0003 0.0001 <.0001
2 1.0000 0.4261 0.2356 0.0525 0.0323 0.0082 0.0030 0.0010 0.0003 0.0001 <.0001
3 0.4261 0.4261 0.6896 0.2356 0.1215 0.0525 0.0216 0.0082 0.0030 0.0010 <.0001
4 0.2356 0.2356 0.6896 0.4261 0.2143 0.1169 0.0525 0.0216 0.0082 0.0030 <.0001
5 0.0525 0.0525 0.2356 0.4261 0.5403 0.4261 0.2356 0.1169 0.0525 0.0216 <.0001
6 0.0323 0.0323 0.1215 0.2143 0.5403 0.9767 0.7259 0.5027 0.3238 0.1942 0.0026
7 0.0082 0.0082 0.0525 0.1169 0.4261 0.9767 0.6896 0.4261 0.2356 0.1169 0.0003
8 0.0030 0.0030 0.0216 0.0525 0.2356 0.7259 0.6896 0.6896 0.4261 0.2356 0.0010
9 0.0010 0.0010 0.0082 0.0216 0.1169 0.5027 0.4261 0.6896 0.6896 0.4261 0.0030
10 0.0003 0.0003 0.0030 0.0082 0.0525 0.3238 0.2356 0.4261 0.6896 0.6896 0.0082
11 0.0001 0.0001 0.0010 0.0030 0.0216 0.1942 0.1169 0.2356 0.4261 0.6896 0.0216
12 <.0001 <.0001 <.0001 <.0001 <.0001 0.0026 0.0003 0.0010 0.0030 0.0082 0.0216
32
Table A.16 Results of Lsmeans procedure for yield of corn hybrids averaged over non irrigated locations
Variety metyield LSMEAN LSMEAN Number
DKC62-08 13.0527467 1
1133PRO2 12.6619352 2
DKC65-19 12.4887384 3
P1319HR 12.3588667 4
DKC66-40 12.2739909 5
N78S-311 12.2056000 6
1555-SS 11.8335800 7
P1636YHR 11.8238267 8
1023AM-R 11.7137211 9
N74G-300 11.5545084 10
N70J-401 11.4838533 11
1770-PRO 11.2907864 12
Least Squares Means for effect Variety Pr > |t| for H0: LSMean(i)=LSMean(j)
Dependent Variable: metyield
i/j 1 2 3 4 5 6 7 8 9 10 11 12
1 0.3479 0.1770 0.0869 0.0636 0.0375 0.0031 0.0029 0.0026 0.0005 0.0002 0.0001
2 0.3479 0.6865 0.4662 0.3669 0.2736 0.0488 0.0462 0.0345 0.0114 0.0056 0.0028
3 0.1770 0.6865 0.7546 0.6145 0.4961 0.1175 0.1122 0.0848 0.0307 0.0175 0.0085
4 0.0869 0.4662 0.7546 0.8381 0.7029 0.1933 0.1852 0.1380 0.0556 0.0318 0.0152
5 0.0636 0.3669 0.6145 0.8381 0.8692 0.2907 0.2802 0.2108 0.0941 0.0599 0.0296
6 0.0375 0.2736 0.4961 0.7029 0.8692 0.3556 0.3432 0.2567 0.1198 0.0752 0.0367
7 0.0031 0.0488 0.1175 0.1933 0.2907 0.3556 0.9806 0.7815 0.5023 0.3850 0.2110
8 0.0029 0.0462 0.1122 0.1852 0.2802 0.3432 0.9806 0.7988 0.5173 0.3983 0.2193
9 0.0026 0.0345 0.0848 0.1380 0.2108 0.2567 0.7815 0.7988 0.7209 0.5949 0.3608
10 0.0005 0.0114 0.0307 0.0556 0.0941 0.1198 0.5023 0.5173 0.7209 0.8649 0.5542
11 0.0002 0.0056 0.0175 0.0318 0.0599 0.0752 0.3850 0.3983 0.5949 0.8649 0.6550
12 0.0001 0.0028 0.0085 0.0152 0.0296 0.0367 0.2110 0.2193 0.3608 0.5542 0.6550
33
Table A.17 Results of Lsmeans procedure for moisture of corn hybrids averaged over non irrigated locations
Variety Moisture LSMEAN LSMEAN Number
1133PRO2 16.8204505 1
P1636YHR 16.8888889 2
1023AM-R 16.9040766 3
N70J-401 17.4333333 4
DKC62-08 17.5333333 5
P1319HR 17.5444444 6
N74G-300 17.9110311 7
DKC66-40 18.2360311 8
DKC65-19 18.3610311 9
1770-PRO 18.9701247 10
1555-SS 18.9888889 11
N78S-311 19.4222222 12
Least Squares Means for effect Variety Pr > |t| for H0: LSMean(i)=LSMean(j)
Dependent Variable: Moisture
i/j 1 2 3 4 5 6 7 8 9 10 11 12
1 0.8339 0.8099 0.0629 0.0311 0.0286 0.0003 <.0001 <.0001 <.0001 <.0001 <.0001
2 0.8339 0.9643 0.0872 0.0436 0.0402 0.0004 <.0001 <.0001 <.0001 <.0001 <.0001
3 0.8099 0.9643 0.1214 0.0663 0.0617 0.0015 0.0003 <.0001 <.0001 <.0001 <.0001
4 0.0629 0.0872 0.1214 0.7515 0.7250 0.0910 0.0156 0.0055 <.0001 <.0001 <.0001
5 0.0311 0.0436 0.0663 0.7515 0.9719 0.1801 0.0336 0.0128 <.0001 <.0001 <.0001
6 0.0286 0.0402 0.0617 0.7250 0.9719 0.1931 0.0365 0.0140 <.0001 <.0001 <.0001
7 0.0003 0.0004 0.0015 0.0910 0.1801 0.1931 0.2641 0.1233 0.0008 0.0002 <.0001
8 <.0001 <.0001 0.0003 0.0156 0.0336 0.0365 0.2641 0.7090 0.0383 0.0231 0.0005
9 <.0001 <.0001 <.0001 0.0055 0.0128 0.0140 0.1233 0.7090 0.0844 0.0570 0.0016
10 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 0.0008 0.0383 0.0844 0.9559 0.1849
11 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 0.0002 0.0231 0.0570 0.9559 0.1722
12 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 0.0005 0.0016 0.1849 0.1722
34
Table A.18 Results of Lsmeans procedure for test weight of corn hybrids averaged over non irrigated locations
Variety mettest LSMEAN LSMEAN Number
P1319HR 75.8333333 1
P1636YHR 75.2777778 2
DKC65-19 74.8765497 3
DKC62-08 73.6805556 4
1133PRO2 73.4979635 5
DKC66-40 73.3921747 6
N70J-401 73.0555556 7
1555-SS 72.7777778 8
N74G-300 72.7671747 9
1023AM-R 72.5134404 10
1770-PRO 71.4186848 11
N78S-311 69.5833333 12
Least Squares Means for effect Variety Pr > |t| for H0: LSMean(i)=LSMean(j)
Dependent Variable: mettest
i/j 1 2 3 4 5 6 7 8 9 10 11 12
1 0.2327 0.0486 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001
2 0.2327 0.4036 0.0009 0.0004 0.0002 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001
3 0.0486 0.4036 0.0143 0.0065 0.0033 0.0003 <.0001 <.0001 <.0001 <.0001 <.0001
4 <.0001 0.0009 0.0143 0.7033 0.5479 0.1799 0.0542 0.0595 0.0213 <.0001 <.0001
5 <.0001 0.0004 0.0065 0.7033 0.8308 0.3571 0.1356 0.1425 0.0565 0.0001 <.0001
6 <.0001 0.0002 0.0033 0.5479 0.8308 0.4832 0.2022 0.2059 0.0903 0.0002 <.0001
7 <.0001 <.0001 0.0003 0.1799 0.3571 0.4832 0.5494 0.5479 0.2786 0.0015 <.0001
8 <.0001 <.0001 <.0001 0.0542 0.1356 0.2022 0.5494 0.9824 0.5962 0.0077 <.0001
9 <.0001 <.0001 <.0001 0.0595 0.1425 0.2059 0.5479 0.9824 0.6219 0.0102 <.0001
10 <.0001 <.0001 <.0001 0.0213 0.0565 0.0903 0.2786 0.5962 0.6219 0.0425 <.0001
11 <.0001 <.0001 <.0001 <.0001 0.0001 0.0002 0.0015 0.0077 0.0102 0.0425 0.0004
12 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 <.0001 0.0004