Company Profile - William Reed Business Media text –for ... Select the appropriate product categories from the website that your company profile will be ... Handling Equipment Functional

Company Profile( SUPPLIER INFO CENTER)

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Format

Landing page (5 mandatory elements)

1. Company Name – 65 characters maximum

2. Title – we will use your company name by default

in case you want something specific, please make sure that your title starts with the name of your company

3. Summary text – for listing pages only

196 characters maximum including spaces as it will then be truncated

4. Body Text – 1500 characters, no hyperlinks.

5. Logo - 610 (W) x 343 (H) pixels

Contact details (4 elements)

1. Address

2. Telephone / Fax number

3. Company website

4. Social media links

Direct Inquiry form - Mandatory

Provide a contact email for weekly or monthly lead reports to be sent to.

Product Categories – please see page 6 - Mandatory

Select the appropriate product categories relevant to your company.

SUBMISSION DEADLINE A minimum of 5 business days before the start of the campaign

Please make sure you send these to [email protected]

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Landing Page

Company Name / Title - Mandatory

Please keep it short

We recommend 65 characters maximum

Body Text - Mandatory

1500 characters maximum

Do not include images / graphs / pictures /

tables / links / email addresses within the

text as they will not be visible to the user.

Logo - Mandatory

610 x 343 pixels ( width x height )

(.GIF or .JPG) - 40 KB max

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Contact Details – recommended but not mandatory

Address

Include: zip code / city / state / country

Telephone / Fax number

Include area & country code

Company website URL

Provide only one link

Social media links ( if applicable )

1. Facebook

2. Twitter

3. LinkedIn

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Direct Enquiry Form

Contact email

Provide a contact email to which leads

will be sent.

“Leads” refers to the list of users who filled out the

direct enquiry form and want more information about

your company.

Weekly vs. Monthly leads

Indicate if you would like to receive a

WEEKLY or MONTHLY lead reports.

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Product Categories

Select the appropriate product categories from the website that your company profile will be hosted on. We

recommend you select 1-3 categories and keep them relevant to your brand

Bakery&Snacks Filling & Packaging Equipment & Systems Food Manufacture Carbohydrates and fibres (sugar, starches) Food Quality News Lab Technology Nutra-Ingredients Antioxidants, carotenoids

Ingredients Cereals and bakery preparations Plant Safety & Equipment Botanicals & Herbals

Packaging & Packing Materials, Containers Chocolate and confectionery ingredients Testing Dairy-based ingredients

Processing Equipment & Systems, Automation, Control Cultures, enzymes, yeast Dosage forms

Beverage Daily Filling & Packaging Equipment & Systems Dairy-based ingredients Global Meat News Beef Fibres and carbohydrates

Ingredients Emulsifiers, stabilisers, hydrocolloids Pork Minerals

Packaging & Packing Materials, Containers Fats & oils Lamb Nutricosmetics

Processing Equipment & Systems, Automation, Control Flavours and colours Poultry Omega-3s & Nutritional oils

Big Hospitality Alcohol Food safety and labelling Game Polyphenols

Beverages Fruit, vegetable, nut ingredients Halal Probiotics and prebiotics

Cleaning & Hygiene Health and nutritional ingredients Kosher Proteins, peptides, amino acids

Design & Furnishings Meat, fish and savoury ingredients Exotic Soy-based ingredients

Equipment Preservatives and acidulants Ingredients-additives Vitamins & premixes

Food Proteins, non-dairy Packaging equipment & materials Allergies & intolerances

Hospitality Services Processing equipment Processing equipment & plant design Blood sugar management

Technology Packaging equipment In-Pharma Technologist APIs (active pharmaceutical ingredients) Bone & joint health

Bio-Pharma Reporter Analytical (technologies & services) Packaging materials Delivery formulations Cancer risk reduction

Bio-Outsourcing Hygiene, safety & cleaning Delivery technologies Cardiovascular health

Bioreactors IT Excipients, raw materials and intermediates Cognitive and mental function

Cell lines Environment Packaging machinery & supplies Energy

Disposable Manufacturing Tech Services Processing equipment Eye health

Facilities Food Navigator Carbohydrates and fibres (sugar, starches) QA/QC Gut/digestive health

Fill-Finish & Packaging Cereals and bakery preparations Regulations Healthy ageing

Separation & Purification Chocolate and confectionery ingredients Tabletting, coating & ancillary equipment Immune support

Cosmetics Design Color Cosmetics Cultures, enzymes, yeast Publicans' Morning Advertiser Ale & Stout Inflammation

Fragrance Dairy-based ingredients Bar & Catering Equipment Maternal & infant health

Hair Care Emulsifiers, stabilisers, hydrocolloids Cellar, Dispense and Bar Equipment Men's Health

Nutricosmetics Fats & oils Cider Oral/Gum health

Packaging Flavours and colours Design and Refurbishment Respiratory health

Skin Care Food labelling Entertainment Skin health

Confectionery News Ingredients and additives Food safety Food Sports nutrition

Packaging equipment and materials Fruit, vegetable, nut ingredients Lager Weight management

Processing equipment & plant design Health and nutritional ingredients Legal Women's health

Dairy Reporter Filling & Packaging Equipment & Systems Meat, fish and savoury ingredients Marketing Out-Scourcing Pharma Analytical testing, QC

Ingredients Preservatives and acidulants Outdoor Bulk ingredients

Packaging & Packing Materials, Containers Proteins Professional services Contract Manufacturing

Processing Equipment & Systems, Automation, Control Sweeteners (intense, bulk, polyols) RTDs Contract sales & marketing

Feed Navigator Analytical Equipment Food Navigator Asia Bakery Security Data management

Enzymes Beverages Smoking and alternatives Drug delivery, formulation

Fats Confectionery Soft drinks Fill & finish, packaging

Functional Additives Convenience foods and snacks Spirits Medical devices

Grains Dairy Technology Phase I-II

Grasses Desserts Training Phase III-IV

Handling Equipment Functional foods and drinks Wine Preclinical

Probiotics/Prebiotics Meat Work wear Regulatory affairs

Processing Equipment Seafood Supply chain, logistics

Protein and Amino Acids Soups and sauces Validation services

Vitamins and Minerals Traditional and staple foods